a week of cooking food from my trip to southeast asia
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- Опубликовано: 8 окт 2024
- GUYSSS i got a lot of good vids coming so stay tuneddd. okay baiii luv u thanks a bunch for watching!!🫶
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Instagram: @logansfewd & @logaaaagm
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CONTACT: logagmbusiness@gmail.com
You inspire so many people. I look forward to your next adventure aboard. ❤ U Logan 😭
30 DOLLARS AND NO HEART OR PIN?? 😭
@@2cool4u.Fr waist of money at this point
Thank you so much 😭😭😭🫶❤️
ㄷㄷㄷㄷㅈ😢ㅈㅈㄷ😢😢😢😂🎉ㅈㅈㄱㄱㄱㄱㅈㅅㄱㄱ
10:14 next tine toast and cool spices first. Better flavor!
As a Vietnamese, I'm glad that you love our cuisine and give it a try to make it at home. Love from Vietnam
Just so you know, you can make different versions of ‘papaya’ salad. It doesn’t have to be used with green papaya. You can make it with noodles, cucumbers, green beans, green mangoes, I’ve even made it with cabbage as well.
Oh wait this is actually so helpful imma try
I second this!
No need to be green papayas.
You can also make it with corn.
I assure you it’s BOMB.
Yess! You can make diff version of papaya salad ! The one made with vermicelli rice noodles is my fav! Look up lao style papaya salads !
I like to use cucumbers or vermicelli noodles with shredded carrots. I'm not into papaya 😂 BUT you can find green papayas in Asian markets/stores
It can be fruits. Green apple is a good candidate. Mixed fruits, tomato and corn are commonly found in Thai Fruit Somtam.
ruclips.net/video/-2KYhrIt4e8/видео.htmlsi=lojeGx5Xc1ODprgV
Love your authentic recipes. Your respect and appreciation for other cultures is refreshing. Would love to see you experience the Philippines or Polynesian Islands ❤❤❤ but whatever you've got in store for us is perfect 🥰 recently started watching your videos and plan to stay among for the ride indefinitely 🎉
Yess hopefully I’ll get to explore some more soon! Thank you for watching 🥹
this is so impressive how you make all these dishes, you really have such a gift
I’m so glad you love making and eating Asian food. As an Asian person myself, I can say that Asian food is the best ❤
Everything looked so good. You make it look so simple. You must have a super chill personality, because when I cook it's a mess everywhere and I end up swearing, angry and exhausted.
love these videos! they’re so chill and refreshing to watch. definitely inspired me to try out some new recipes 😋 looks so good
I really really recommend you try Vietnamese braised pork belly (aka caramelized pork), it's super savory and goes so well with white rice. There are different variations of if like caramelized pork with tofu or eggs. Hope you'll give it a try
since you’re making southeast asian foods, if you ever wanna make indonesian food i recommend trying nasi uduk, ketoprak, or opor! those are like comfort meals for me 🫶
I hope you visit the Philippines 🇵🇭 next time. I love the asmr cooking vlogs that you put out. I hope you cook Adobo or Sinigang next time. Keep making great content Logan
🫶🫶
Another Pinoii attention seekerrrs 🙄
@@logaagm if you like pork belly you should try lechon kawali which is basically filipino pork belly thats either been fried or roasted over a fire
❤
I was just sitting here thinking “ I think he should try sinigang” I think he’d like the sourness it has with the fresh veggies and flavor it has mmmm
Hey from someone who has some expeirence making singaporean chicken and hainanese chicken heres a few tips (if you want!):
Try cooking chicken at the barest lowest simmer you can, too hot destroys the meat and skin texture. Longer is better in my opinion, and if you can find it try getting a kufei chicken (can usually find that in ranch 99 or some chinese grocery stores)
Shock chicken in cold ice water right after making chicken. This tightens the skin and makes it super chewy/satisfying. Also makes sure you dont overcook the meat.
I have a sister too and so I loved seeing you watch your sister try the cheesy rice 🫶🏻 I started cooking after mine moved to grad school and I always wish I could share the food I cook with her
much love and always love your cooking videos!!
This is such a cute comment
Aweee,, one day🫶
everytime i watch you make food i go and start making some for myself. your videos are literally therapy for me lmao
🤭❤️
so nice seeing u enjoying Phở and Bún chả so much 🥰also as Vietnamese I approved ur Bún chả and Phở 🤩
This looks so fun and exciting and serene all together, I've never seen food being put into such a beautiful context- or even having a good relationship with food this way. And your cooking vidoes are so wonderful it gives me the burgeoning urge to attempt making those cultural cuisines. Side note: i always wanted to try south east asian food (im only familiar with Chinese food, as its sticky rice and dishes of soupy chicken varieties) and visit countries with cultural history.
I love these what I eat/cook in a week videos so much. They’re so relaxing and simple :) I hope your trip was amazing!
Omg so enjoyable watching you make all these recipes! Im Asian and I havent even tried making pho from scratch. So much respect 😍 I'll take this as an inspiration to finally try and cook pho at home 😆
You should!! It’s so easy and rewarding 😁
Wow, normally i do not write that many comments but i really want to say that i'm a new subscriber and i really do love your content. Just authentic and good vibes. Love it, please share more cultural stuff. Sharing is caring hihi
The reunion with that shop lady you spoke of just warmed my heart
You can only find green papaya in asian markets and also we use paprika for the pad thai color. Love that your having thai food more. I love when people are truly obsessed with asian food ❤
You will loveee Singapore! It’s a melting pot of cultures and you’ll get to experience and enjoy different cuisines!
For the pad thai, maybe you didn't put enough soy sauce or didn't put it at all since soy sauce can determine it's color. And some pad Thai recipes also put chili sauce for extra soft kick.
aw, the story of seeing the store-owner lady after years was really wholesome
Just a tip, if you shave the carrots downwards the shaving just falls right off instead of having to take it off each time. Saves time and it’s more efficient
Your videos are pureness personified. The most wholesome.
Everything you made looked amazing Logan!!! & the plating was so nice too! 💖😋
Your food always looks super delicious. Would love to see a food shopping video. Thank you for the fun videos.
I love how u have a fresh garden in the back of your house. That's sooo cute!! Btw, love ur cooking too
the best vietnamese dipping sauce is fish sauce, white vinegar, water, lime, garlic, sugar, red chili's and a pinch of msg/salt if serving on a special occasion :) your welcome! if you want to try with fried foods or pork belly - fish sauce, grated ginger and garlic, salt&msg, very little sugar and lime juice
omg yay a southeast asian cooking video! i was waiting for this🥺will use this for inspo when i cook this week
그냥 모든 나라에 대한 음식에 대한 연구를 많이 한 것 같아보임... 레시피 다루는거 보면 진짜 대단하다....
I love how passionate you are at cooking just like meee, i hope i get the chance to travel and try different foods and learn about them
really hoping you'd visit the Philippines next time too! i'm a culinary student and i would love to accompany you around good coffee shops and restaurants here! :)
your videos are so enjoyable I respect it
Can’t wait to have you in Singapore!! I’m sure you’ll love all our local cuisines here❤❤
agreed!
Bun cha for breakfast cuz why not? 😂 so glad to see a dish from my hometown popping up first hand in the video!
CONGRATS ON 500K!! 🥳
Wow beautiful garden & helpful.., last time i bought lettuce it was $4.25 crazyyyyy. Anything on the grill is delicious!!
Surely you have South East Asian aunties in the vicinity who would possibly have a Facebook community or page somewhere that may have an idea of where you could find some green papaya OR maybe they're even growing some! 🤩
Granny Smith (green) apples are a great sub for papaya in a salad.
It all looked delicious! So cool that you’ve been cooking since you were little. Definitely have to try that pho recipe 😋
I love bun cha - you've inspired me to make this. Are you using kaenip instead of shiso leaves?
Wow and again a video with so much amazing delicious looking food… I am obsessed ❤️😍
Try mango papaya salad!!! 😍😍😍 I personally like cherry tomatoes instead of the big ones so I can eat them in smaller bites. Give it a try!
From Vietnam with love!!!❤
i love buncha so muchhhhhhhh 😍😍😍
About the papaya salad, couldnt you use green mangos??? Just thinking abt thai seasonings with green mango sounds sooo good
You are so talented. Have you ever watched Gaming Foodie? She makes some of the complicated recipes look so easy
Love her! She’s also hilarious! Haha
@@mlmincey95 yes so funny😂
Wow that cheese rice looks so delicious, I really like your video !
hey, just so u know, assuming ur just getting grocery store chicken, washing it isn't necessary at all and often just results in spraying the surrounding area with raw chicken juices
actually the with thing in the bun cha sauce is papaya(a unripe one), not daikon. and i cant see it clearly but just so you know the ingredient for the sauce is just fish sauce, sugar, lime, garlic, chili(optional) and water, nothing more or less. u can adjust it the way you like tho
Yayayay Loey Getting Ready To Cook A PotOfRice That Looks Amazing👍👍👍😋😋😋TheCheezyRice👏👏👏
i would like to see you cook nasi lemak. most popular dish in Malaysia. love to see all your video! im a fannnnn
I hope you try Indonesian food too🇮🇩 based on your favourites, i guess you will like balinese, sundanese, or sulawesi food! But i recommend food from java, sumatera,kalimantan, papua, etc too!
Can u share what caused you know and make Vietnamese food when you were younger?
The green sauce is supposed to be salty and refreshing! I recommend you add some salt and more green onions next time ❤ from a person eat that once a week lol
wow im from singapore and the chicken rice u made really looked good despite not having try it before -- hope u can come to singapore to try and see how close it tasted to the og hahaha
hey logan! you mentioned you first cooked pho when you were 12 and i was wondering how you got into cooking asian dishes?
I would like to know as well.
not at home rn so i'm missing beef pho so much watching your videos, but i've been subtituting it with making chicken pho which to me is quicker and easier for a college student
the recipe itself might be lacking but nothing beats nostalgia and some good ol fish sauce lol
next time, i'll figure out a hack-ish way to make bánh bèo (very cute dishes of steamed rice mixture and fish sauce-based sauce) but you gotta make do with what you have
logan!!!! sending lots of love from Malaysia 🫶🏻 it’s literally food heaven too so would love for you to visit here and try the food here !!! we have cuisines from 3 diff races and i’m sure you’ll love it 🩷🩷🩷 keep making videos !!! me and family watches u on TV everytime u post
항상 영상을 보면 너무 먹고 싶네요 ~
Do come to Singapore and eat different cuisines: Chinese, Malay & Indian food!
you should try Bun Bo Hue as well its really good
That's a lot of cooking. Love it! I made sure I have food to eat in front of me while watching this.😅
THAT GARDEN WAS BEAUTIFUL
It's the way this is just always an instant "like" for me. 🥰
Oh wow do you grow all of this yourself?? Very cool, if so, can you give me some tips on how to grow greens as good as those look? Well done! ✌️
When you cook, it's so relaxing😊 like your vlogs - Regards Vienna, Austria
Your Soo awesome 😊 and talented to cook that delicious 😋 food..love watching
I❤your shorts. I subbed today. I too ❤️ all types of various Asian food. I cook it myself. As an African American Woman it’s really all I eat now. I just love this….I look forward to watching. Your Auntie in PNW206…🥰🔥😍🏆👏🏿💐
yay love these videos and WOULD LOVE to also master a pad thai recipe please make moreee!
😋 all the dishes looked so good 🙌🏽
Come to the Philippines next time! Visit Siargao, Cebu, Palawan or Boracay!
When u were chopping that lemon grass. You is keeping it real! I love lemongrass and the feel of it when I eat. But now I can't eat it cuz I have a bf from the south. He hates alot of things. And I be gaining weight even though I don't eat much.
Thank you for your videos inspiring
you should try making Malaysian cuisines too!
agreed !!
You are simply AMAZING!! ❤❤❤❤
Hi bro, how was the Buncha Dipping sauce? Was it close to the real dish? I recon that's the hardest part of making buncha.
As a Thai I think you have to add Garlic chives ,tofu and eggs in Pad Thai it main ingredients :)
bro gave the chicken an enema
you must come to Singapore!!
garden tour pls!! xoxo
It all looks phenomenal
YUM!!!
omg bun cha vietnam ?
Will you ever make hot pot or sukiyaki? Mala is trending in kr too would be great to see u make it
Please come to Indonesia, i bet you will try plenty of delicious food 🤩
You're really good at cooking You're so good with knives
omg yes come to Singapore!
bun cha is actually good vietnamese food even though it doesnt look hard to make 😋
that salad looks soooo good
I like how you actually wash your meat!
What was the red paste you dipped the cucumber in ?
That Singaporean dish you made - does it have any relation to Hainese chicken and rice?
You should have visited 🇵🇭 as well. I think you’d love our food :)
Pho tai bo vien is my faaaaaaaaaaaaaaaaaaaavoriteeeeeeeeee. The best two meats in one bowl, I swear.
What is the honey like thing you always put on?
Good so good
the chicken looks like taking a shower🤣🤣