I Mixed Potatoes and 2 Eggs and Got a TASTE SENSATION!

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  • Опубликовано: 12 ноя 2024

Комментарии • 55

  • @dianeknight4839
    @dianeknight4839 9 дней назад +2

    If you take your Chicken mixture but with the addition of lardons and a full carton of cream. It makes a wonderful sauce for Pasta.
    I am from Leeds, Yorkshire UK. Little tip for the best ever mash use redskin potatoes.

  • @ElizabethRuzvidzo
    @ElizabethRuzvidzo 14 дней назад +1

    Thank so mch
    Iam 77& l enjoy ur recipes a lot
    Africa Zimbabwe

  • @SusanJeanHendrickson
    @SusanJeanHendrickson 8 дней назад +2

    USA Minneapolis, MN

  • @barbhill3137
    @barbhill3137 16 дней назад +2

    Columbus Ohio.I love your recipes

  • @erikachapman5808
    @erikachapman5808 14 дней назад +1

    Santa Clarita California
    Enjoyed the Video!!

  • @annettemartinez9508
    @annettemartinez9508 14 дней назад

    Looks delicious.

  • @juneclark46
    @juneclark46 12 дней назад

    Boston MA USA
    You're amazing!

  • @linahewitt8466
    @linahewitt8466 13 дней назад

    Enjoyed this video. Watching from Canada 🇨🇦

  • @BurtKirchheimer
    @BurtKirchheimer 12 дней назад

    Great recipes from Dallas, Texas

  • @nancybascus6815
    @nancybascus6815 16 дней назад +4

    Everything you make is delicious! However, is it possible to cut down on cutting down every piece of vegetables! It’s just drags longer video recipes. I do enjoy watching your cooking 🌷👍

  • @GoldScoutTDS
    @GoldScoutTDS 14 дней назад +2

    Not too long for me. Keep up the great work 😊

  • @dawnvanderschelden6396
    @dawnvanderschelden6396 16 дней назад +3

    Washington State, USA

  • @alisaid_28
    @alisaid_28 8 дней назад

    Hi friend, your potato recipe is special and im from Indonesia 😊

  • @sedegehpooyanejad6139
    @sedegehpooyanejad6139 16 дней назад +4

    Very traditional wholesome and worth trying.but please step up your speed.

  • @katieferreira1919
    @katieferreira1919 14 дней назад

    Look so nice

  • @patmitchell2389
    @patmitchell2389 11 дней назад

    I like the way you ct th mushrooms oh and I’m in usa

  • @junedeluccio6100
    @junedeluccio6100 11 дней назад

    Hello from Lebanon, Tennessee in the USA👏🏻👏🏻👏🏻. All of your recipes are so delicious looking, but can you please shorten them, especially the chopping, cutting, and things like that. We all know how to chop onions, celery, and all vegetables but I believe you could shorten these things and also could you show you while you cook? I also love your soothing voice. You are also such a clean cook ❤

  • @betteneiman8033
    @betteneiman8033 15 дней назад

    Im from Coral Springs Florida USA

  • @janelahmeyer2014
    @janelahmeyer2014 16 дней назад +5

    misleading title

  • @PriyasCooKing01
    @PriyasCooKing01 9 дней назад

    Wow nice

  • @angies4693
    @angies4693 15 дней назад +3

    I am getting a little leery of all these recipes on u tube quoting 2 ingredients and then it ends up needing 5 or more,and a much more time consuming .just be honest say "5 or 6 ingredients and 1/2 hr or more to fix

  • @robynmarshall2226
    @robynmarshall2226 16 дней назад +3

    Would be nice to have the recipe too print out please .

  • @erikachapman5808
    @erikachapman5808 14 дней назад

    I enjoy watching all the cutting and chopping!!

  • @noreenconstantine4612
    @noreenconstantine4612 13 дней назад

    Orlando, Florida

  • @annamamo3645
    @annamamo3645 13 дней назад

    You can add drained tuna cans to it .

  • @neginjafaritadi-jq7up
    @neginjafaritadi-jq7up 15 дней назад

    It's such an Iranian food "Kuku" , I'm Iranian

  • @richardwind2859
    @richardwind2859 15 дней назад +1

    18 minutes of watching you cut up boiled potatoes

  • @felixsechin9297
    @felixsechin9297 16 дней назад

    Muito grato pelas deliciosas receitas. Vou fazê-las todas com muito carinho. Falo direto do meu sítio "Canto da Cecília " Cidade, Castelo, estado ES. BRASIL.

  • @bearnecessities1195
    @bearnecessities1195 12 дней назад

    If you leave the root end of the onion attached while chopping, it’s easier as the layers won’t separate and you can chop more of the onion without waste. While I enjoy your recipes, I fast forward through all the chopping of each single ingredient added. Just a quick example of how you recommend each ingredient to look after the initial ingredient is cut is sufficient for most of us to move on from. Several minutes of stirring to watch to combine is also a lot to ask of your viewers. Not being critical, but just notes to tighten up your videos to a reasonable length.

  • @kathyorourke9273
    @kathyorourke9273 16 дней назад +10

    That’s lovely but way too long.

    • @junedeluccio6100
      @junedeluccio6100 11 дней назад

      I always fast forward through the cutting and chopping parts

  • @Mahammud-bv1kq
    @Mahammud-bv1kq 9 дней назад

    ❤❤❤❤❤❤❤❤

  • @denisepotter7462
    @denisepotter7462 16 дней назад

    What could I substitute the cream with?

  • @dodim2113
    @dodim2113 15 дней назад +2

    All your recipes are wonderful, your calm voice is music to ou ears but please do not cut a kg of potatoes or all the onions. For teaching One is enough . The video became boring and too long.

  • @HazelClark-b1q
    @HazelClark-b1q 13 дней назад

    STIGLER, OKLAHOMA
    UNITED STATES

  • @QuysHome
    @QuysHome 16 дней назад

    Món khoai tây nhìn ngon quá

  • @bouchekmalika6879
    @bouchekmalika6879 16 дней назад +3

    On ne cuisine pas avec des ongles vernis à mon sens. Sinon porter des gants

    • @xo2quilt
      @xo2quilt 15 дней назад

      Your kitchen, your rules...her kitchen, her rules.

    • @bouchekmalika6879
      @bouchekmalika6879 15 дней назад +1

      @xo2quilt oui. Ok. Sauf que, là, elle devient un personnage publique. Elle n'est pas dans sa cuisine privée.

    • @xo2quilt
      @xo2quilt 15 дней назад

      @@bouchekmalika6879 It is her private kitchen, she just invited us in to visit. Do you always criticize the chef? Especially when you aren't actually eating what they are preparing?

    • @bouchekmalika6879
      @bouchekmalika6879 15 дней назад +1

      @xo2quilt ok! Ok! Ne vous mettez pas en colère ! Bonne journée !

  • @MsChantelleb
    @MsChantelleb 14 дней назад +1

    Looks delicious but I decided to stop watching everything being cut up and decided just to get to the recipe in the transcript transcript. It's such a waste of time watching everything being tediously cut up into tiny pieces !!

  • @Reneemia37
    @Reneemia37 4 дня назад

    México

  • @joannacounsell7033
    @joannacounsell7033 12 дней назад

    ❤Jo Jo cheltenhamxx

  • @teresatruman3349
    @teresatruman3349 13 дней назад

    Are the pickles sweet or dill? Louisville, KY

  • @renatoantonelli3894
    @renatoantonelli3894 14 дней назад

    Unable to watch til the end because l fell asleep ...

  • @elizabethlombardi3294
    @elizabethlombardi3294 14 дней назад +1

    Way to long!

  • @kayleenserene9577
    @kayleenserene9577 6 дней назад

    OKC OK. USA. 🥀🕊️🥀

  • @roberth1111
    @roberth1111 16 дней назад

    ILLINOIS and dang your married😢

  • @xiomaraarias3373
    @xiomaraarias3373 16 дней назад +1

    Tus recetas son muy buenas, pero no entiendo porque gastas tanto tiempo de vídeo mostrando como se cortan los vegetales. Me parece innecesario y la verdad se pierde interes. Ya todos sabemos como cortar unos vegetales. Sugiero tener rodo listo e ir directo a la preparación.

  • @phyllispurcell727
    @phyllispurcell727 15 дней назад +1

    There great recipes but you need to shorten your videos ❤

  • @PDXTundra
    @PDXTundra 9 дней назад

    Oh God she’s using Teflon. No thanks.

  • @marie-pierreconde1852
    @marie-pierreconde1852 15 дней назад

    😂😂😂😂😂😂h0u😢

  • @teresatruman3349
    @teresatruman3349 13 дней назад +1

    Find out how to do the magic editing, that shows the entire vegetables and snap, they are now chopped. I’m sure this would help to shorten your videos. I’m always entranced by your chopping skills but I do become so drowsy. 🥱😴