🍪Crunchy Sables Biscuits

🍪Crunchy Sables Biscuits:
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📍Cookie recipe list:
Shortbread sable biscuits :
25g unsalted butter
12g powdered sugar
40g low-gluten flour
15g almond flour
Cocoa powder 3g. (You can change the flavor to your favorite flavor powder)
Whole egg liquid 6g
🔥Bake the cookies at 150 degrees for 18 minutes
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📍Coconut Milk Chocolate Filling :
White Chocolate 50g
Animal Fresh Cream 40g
10g coconut flour
#CookiesSablés #CookiesSablés #Sablés #baking #recipes #cookies #cookies
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[@choufw1024]

[@nn0331nn]

請問如果用氣炸鍋溫度跟時間要多久？

[@user-tp7yg6hl4c]

請問老師，此款完成後可置放常溫幾天？謝謝您～

[@qmaker5660]

建議放冷藏,可放七天^^

[@veralee2290]

看起來好棒！
但為什麼巧克力不能直接擠在餅乾上面呢？

[@qmaker5660]

因為酥粒沙布列餅乾的表面非平整，巧克力擠下去也不會平整唷

[@veralee2290]

@@qmaker5660 哇，原來如此，謝謝回覆♥

[@user-kz2jx2hv7g]

謝謝老師

[@qmaker5660]

感謝喜愛🥰