கொங்கு பச்சை சுண்டக்காய் குழம்பு | Sundakkai Kuzhambu | CDK 1427 | Chef Deena's Kitchen

Mrs. Thangamani
9944715446
Sundakkai Murungakkai Kuzhambu
Shallots - 8 to 10 Nos.
Dry Red Chilli - 6 Nos.
Cumin Seeds - 1 Tsp
Fennel Seeds - 1/2 Tsp
Coriander Powder - 2 Tsp
Turmeric Powder - 1/2 Tsp
Coconut - 2 to 3 Slice
Curry Leaves - As Required
Drumstick - 4 Nos.
Sundakkai - 50g
Garlic - 15 Cloves
Tomato - 1 No.
Tamarind - An Amla Size Salt - To Taste
Ground Nut Oil - 4 Tsp
My Amazon Store { My Picks and Recommended Product }
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Hello!! My Name is chef Deena from the popular Adupangarai show in Jaya TV Viewers must have seen me in Zee Tamil shows as well. My Culinary journey as a trainee to become an Executive Chef is incredible. My experience in the culinary field is for more than fifteen years and my USP is Indian cooking !! Apart from being a TV cookery host, my experience lies mainly with being employed in some of the major star hotels across the country especially the Marriott group.
Chef Deena Cooks is my English RUclips Channel! Practical, simple recipes are my forte and using minimal easily available ingredients is my hallmark. Rudiments of cooking and baking are taught from scratch and any amateur cook can learn to make exciting dishes by watching my channel! Also, Cooking traditional foods, Easy cooking Recipes, Healthy Snacks, Indian curries, gravies, Baking and Millions of other homemade treats.
Subscribe to Chef Deena Cooks (CDK) for more cooking videos.
#foodtour #coimbatore #sundakkaikulambu
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Follow him on
Facebook: / chefdeenadhayalan.in
Instagram: / chefdeenadhayalan
English Channel Chef Deena Cooks: bit.ly/2OmyG1E