Every step of the process was pperfection. The dumpling skin making method was soooooo satisfying to watch, patience and skill needed for that is beyond normal. And the end product was beautiful. 😛🤤🤤🤤🤤🤤🤤🤤
Doing it manually adds the secret ingredient, forehead and arm sweat, it drips right into the big bowl, i worked in a bakery, half my town ate aweat flavoured bread, now it's all automated luckily
Como é lindo de ver a dedicação que os coreanos tem em fazer a comida manualmente. É tão trabalhoso, mas o resultado é incrível!!! Parabéns por tanta dedicação 😍
I can't just get over a fact of how easy and time efficient it would be for a machine to carve perfect circles into the dough, without the need for a human to do it
@Ged Casinillo To be fair, they can just use hand-operated cutters for that. Save themselves a lot of trouble and time and the effect would be identical or maybe even better. It's just ever so strange that they use automatic dough rollers to prepare the dough but the next minute you see a guy spending a good few minutes trying to carve out a circle out of it, by hand, with a knife
It could be more interesting if we could watch some sort of subtitles on what kind of ingredients are used on each preparation of the recipe, would be perfect, so that everyone could know what he eventually would eat if he went in this street food place
@gakki bear I rewatched it a few times, and there’s definitely a lot going on. Some are too fine to see what they are. But I’m only able to identify the meat in the beginning is ground pork, then the white ish meat is ground cooked turkey or chicken. They add lots of garlic, korean onion, asian chives, shredded fluffy bread into breadcrumbs. That darken paste in beginning is also mixture of lots of black pepper, salt or no salt but rather used soy sauce, bouillon, garlic / onion powder. It’s hard to decipher in general. But the two red powders in the containers are red pepper powder (fine) and the other is red pepper flakes (coarse).
Yummy😍
저정도 노력이 들어가는걸 보니 꼭 먹고싶네요ㅎㅎ
정성이 장난이 아니다
이런집들은 정말 오래 있어줳음해요
감사합니다
수제만두에 저정도 퀄리티라니.. 꼭 먹어보고싶네요
좋은 아침. 나는 이탈리아에서 씁니다.
나는 당신이 음식을 준비하는 방법을 정말 좋아합니다. 나는 그것을 맛보기 위해 한국에 올 수 있기를 바랍니다.
번역기 돌리셨나보다~
코로나19 끝나면 꼭 방문해주세요~
@@소야-g6u 이탈리아어로 번역 해 주 시겠어요, 😊😊😊
와 만두피 동그랗게 칼로 썰때 장인정신이 느껴짐..........................음식보다 만두피 만드는걸 이렇게 집중하는건 처음이네요 영상 잘보고 갑니다.~~
13:21
손 진짜 많이 가네요
Congratulations on the work done with dedication and love. Thank you for showing it to us.
Yummyboy, you have found a gem. I've never seen such well made, quality, super clean freshly made dumplings. The restaurant should be famous.
Let's go try some!
Every step of the process was pperfection. The dumpling skin making method was soooooo satisfying to watch, patience and skill needed for that is beyond normal. And the end product was beautiful. 😛🤤🤤🤤🤤🤤🤤🤤
The hard work that goes into this- wow. Truly a labor of love ❤ - Hoping these resturants are able to survive the pandemic.
ลลลล0ลช
ยุพาภรณ์ อินทร์โต so you’re Thai?
@@redacted6169 so you are Thai as well?
Based on the noises and the amount of food they are making and the time of the video I think they are fine, I could be completely wrong tho
If they could engrave the logo on the cutting board, it must be a well known place.
여기 만두는 건강한 맛이나요^^👍🏻👍🏻
김치만두도 먹기 딱 좋아요^^
치즈군만두도 맛나~~~🤤🤤
저둥 만두 좋아하는데 진짜 이집 맛집이에요. 눈으로 봐도!! 먹고싶다😭😊
위치가 어딘지 공유 부탁드립니다 ㅎ
ㅎㅎ 영상 정보에 의정부라고 있었네요 ㅎㅎ
너무 정성스럽네요 이런곳은 꼭 먹으러 가줘야하는데...
장인이 되기까지..얼마나 노력하셨을지..!👍
Так классно работают,четко,такие агрегаты,а вообще че они делают?а склеивают каким клеем,чтобы червяки не расползлись,ужас!
만두하나에 정성이가득 느껴지네요. 먹고싶다 여기만두..
만두가 먹음직스러워보이기도 하지만 일단 깔끔하니 참 스타일이 이쁘네요 만드시는 분의 정성과 노력이 확 느껴져요... 리스펙!!
와..만두 안좋아하는 저도 먹어보고 싶을만큼 정성이 대단하시네요~
하루에 팔리는 양이 어마어마하네요..일단 색이 고와서 만두의 맛이 더있을것 같아요
I love the emphasis on the veggies. Some pasta, but A LOT of veggies. Looks really yummy and healthy. 😊
Those dumplings look so delicious!!
만두 진짜 좋아하는데....
새벽에 보니까 미치겠다 ㅋㅋㅋㅋ
12:03 부터 칼로 자르는 것 너무 좋다..asmr같아....네모 크게 자르는 것도 좋고 동그랗게 자르는 것도 좋다 중독성있음
조각작품 만드는줄~~
정성이가득
한번 맛보고 싶다
I appreciate that they mix it manually than using machine. Its hard to mix by hands massive ingridients.
Doing it manually adds the secret ingredient, forehead and arm sweat, it drips right into the big bowl, i worked in a bakery, half my town ate aweat flavoured bread, now it's all automated luckily
It's very fun seeing the addition of every ingredients. I enjoyed watching.
Those carrots made great juice!
Just WOW!!!! NEVER been so HANGRY watching something! Looks AMAZING!!!!!!!
It seems to take so much effort. I love the colours of the dumpling skins made from vegetables.
Exactly what I thought! 'No pain no gain' I guess.
プレーヤーは今日で 👍
Getting hungry. This looks really delicious. I bet, the frozen dumplings in my freezer are nothing compared to this.
He was to cut those dumplings so expertly as he bought the much fabled Al Mazan Knife
와~다짐이 참 곱네요
Amazing, Thumbs up 💕💕💕💜💜💜🙂🙂🙂👍👍
저건 진짜 정성이다 번창하시길!
Assistir isto é terapêutico!!!
Maravilhoso, que paciência👏👏👏👏😍😍❤️❤️
I love how they made the dumpling dough with carrot juice. Such a great idea, bet it tastes awesome.
Its the gloves for me. So satisfying to see this person wearing long long gloves!
Behind camera: scratches butt, resumes... 😄
와 맛이 없을수가 없겟네요~👍👍👍
Long process to make dumpling skin, good work!
This is so satisfying. I was wondering how delicious the dumplings would be 😍😍
"All these squares make a circle, all these squares make a circle." -Mr. Popo
Seems like a waste to make squares into circles.
Oh my god I just want all of this.
닮는 도구가 좀 그렇네 조금만 돈 들니면 더욱 께끗하게 일할듯...
Como é lindo de ver a dedicação que os coreanos tem em fazer a comida manualmente. É tão trabalhoso, mas o resultado é incrível!!! Parabéns por tanta dedicação 😍
U
Verdade a precisão deles é incrível tbem, e tá tudo bem limpo, amo assistir 😍
보송보송 깔끔합니당
Wow so much work put in so we can enjoy! Looks so delicious!!
썸넬이 박스테이프 자르는 것같아서 뭐지 하고 들어왔다가 침샘폭발 하고 가네요 ㅋㅋ
I can't just get over a fact of how easy and time efficient it would be for a machine to carve perfect circles into the dough, without the need for a human to do it
@Ged Casinillo
To be fair, they can just use hand-operated cutters for that. Save themselves a lot of trouble and time and the effect would be identical or maybe even better. It's just ever so strange that they use automatic dough rollers to prepare the dough but the next minute you see a guy spending a good few minutes trying to carve out a circle out of it, by hand, with a knife
It’s an art tho
@@dr.andriantriwibawanto9570 I would maybe understand that if they'd made them in some fancy shapes. But those are just plain circles xd
I read somewhere that they don't use a machine because the edges tend to get smushed
@Ged Casinillo v
정성이 반이네요 맛있겠다
Mashaallah
Very good
이런게 장인이다 👍
it's so sastifying when see he cutting that square yellow thing to round yellow thing
Yum! The cheesy fried dumpling!
Hey! Im from brazil and this is look like Pastel, we love it!
There are so many things we can learn from the dumpling master !
Vacuum packing by hand?? OMG
That looks so delicious.
great 👏 enjoyed it
만두 피 색깔 진짜 예술이다
괜히 정통이 아니구나
I just have to say I like how real clean the place is most places ain't that clean
I should hope so with not too many wearing gloves gross
thats because this is korea lol
Probably the very beginning of service too
This is ART
I'm high and this was recommended so here i am.
Lol
@@Gabovisuals
XXXXXXQ
OALD
So am I lol
So clean and immaculate!! Very delicious.
With all the mixed veges & minced meat makes a healthy meal..👍👍👍
하나하나 너무 정성스럽게 만드심 봉투에 담기는 순간까지 애지중지 하심
너무 감동입니다
he's doing manual vacuum, wow
Ngl but this is satisfying
anyone else hungry asf after watching this video👍😍😋🍴🍴
Complimenti, davvero lavoro straordinario, mi avete fatto venire fame, gustosissimo 👍
Am I the only one that's gonna talk about how those little white things that they mixed up in the beginning looked like worms
What was that anyway
@@joshrawks21 It was ground chicken... Same here in Japan.
sometimes ground chicken, sometimes ground pork for more umami flavor.
Yikes i thought they were maggots.
sameee
Those dumplings look sensational. Yummy
I just remembered I'm on a diet while watching this.Damn I wish I could eat a lot without worries
Mitchy 8889 I think you could probably eat the likes of sushi, no?
Pretty sure most diets are bs. Just eat in moderation and stay active
Meat, eggs, cheese. All have no carbohydrates.
Looks like so yummy!! all is artisanaly made... the best way of cooking we like in France!!
Умница,работает и руками и мозгами!👍
대단합니다~
Love watching from the beginning ... ..very neat and yummy !
Yum! The boiled spicy dumping with squash!
15:45 he did vacuum the plastic bag without any tools.
He just let the air out, wasnt vacuum
기계보다 잘 버무리시네요!!~
와 너무 힘드시겠다,,,,어깨 손목 허리 안아픈데가 없으시겠어,,,
저희 아빠는 이렇게 손 많이가는일을 하시지는 않는데도( 하지만 음식점이엿)허리 아프다고 부항 떠달라고 하시는데...ㅠㅠ
I enjoy your channel!!
만두피 잘라내는건 어떻게 하는지 궁금하네요
그러게요
영상에 다 나와있는데..
@@suderim 어디 나와있다는거죠? 아무리봐도 모르겠네여 ? 그냥 버리는건가요? 그러면 굳이 따로 봉지에 싸놓을까여??
@@진천의아들 문장 뜻을 잘 못 해석해서 오해 하신게 아닐까요? 댓님은 잘라낸 만두피는 어떻게 하는지 궁금하셨던 것 같은데 대댓님은 만두피를 어떻게 자르는지를 물으신 줄 아셨나봐요
@@김민서-s5w ㅋㅋㅋㅋㅋㅋ 그런거 같네여ㅋㅋ
Oh yes...bring me some...yum yum... 😆
It could be more interesting if we could watch some sort of subtitles on what kind of ingredients are used on each preparation of the recipe, would be perfect, so that everyone could know what he eventually would eat if he went in this street food place
It’s a secret recipe. If they share it they can’t profit as much. Too many vendors
Very nice skills
wish I knew what the fillings are. looks amazing and great work
@gakki bear I rewatched it a few times, and there’s definitely a lot going on. Some are too fine to see what they are. But I’m only able to identify the meat in the beginning is ground pork, then the white ish meat is ground cooked turkey or chicken. They add lots of garlic, korean onion, asian chives, shredded fluffy bread into breadcrumbs. That darken paste in beginning is also mixture of lots of black pepper, salt or no salt but rather used soy sauce, bouillon, garlic / onion powder. It’s hard to decipher in general. But the two red powders in the containers are red pepper powder (fine) and the other is red pepper flakes (coarse).
They seem to have a fancy for LOT of green shit 😆
정성쩐다..하나먹을때마다 절하고 먹어야할판
Как вкусно и полезно,очень сбалансированная еда
This is such beautiful food!
Не возможно оторваться... Диетический просмотр☺
Oh sooo Yummy.. Bless those hands 🧡🧡🧡
Я залетел русские коменты позырить😂😂😂
Я тоже))))
И Я !!!
Тоже..
Зырим пока вчетвером . Ещё бы заточить , то что готовят
Ala mbuh!!!
Yummy .look very healthy food.
Certified Gold!!!!!😁
пельмешки и чебуречики!!!! Наверно очень вкусно!
13:30 after watching this video, now i fully understand differential
As in mathematics differential?
First principles
만두국 샤브샤브 담백하니 맛나겠다
What if they make a sharp circular mold and cut the big sheet with it. Would save lot of efforts. :)
Healthy n tasty food. Yum yum...
Waoow..iam from indonesian..iam like this food..so tasty..🙏👍👏💪
Nama makanannya apah mas ??
Deu vontade de comer os pastéis
I was so confused as to how this was going to turn out, but I loved the food that was made and I want to try. 😂😂what restaurant is this???
It's all restaurants for culinary basics
Amazing....
I enjoy the process...