Kinda the art of cooking in general, ey? Everything starts as this almost disgusting, gooey, messy bunch of random stuff, but eventually it comes together as something mouth watering. Highly interesting to watch.
If you guys don't know how takoyaki flipping works, here is some process: 1: The batter on upper parts of the takoyaki is semi-cooked, therefore has some gooey charateristics. 2: You take a stick and poke on the edge part of the takoyaki. 3: Move a stick quick enough for gooey part of the batter is pulled on top like a blanket. 4: A stick is also used to spin the takoyaki while covering exposed part to face the grill. 5: As the under-cooked part of takoyaki is placed on the bottom, the semi-cooked (gooey) part of the batter solidifies 6: The solidified part will become like other parts of takoyaki and make it into a ball shape. Did you guys get it? If not, sorry about me trying to explain how things work as many things happen at once when making takoyaki. A tip for takoyaki flipping is timing. You just need to know when bottom part is cooked enough to retain shape even when flipped.
I tried this for the first time last night. Life CHANGED. Omg the flavor was unbelievable I don't know why I expected it to taste weird but its so savory but kind of sweet and soft and chewy and delicious 11/10 would recommend.
Takoyaki tastes a bit like a very savory, very moist biscuit with a crispy exterior and a gooey inside. The little bit of octopus inside is chewy and the flavor kind of just blends with the rest. The real star of takoyaki is the sauce and toppings. The flavor of the toppings tends to dominate the takoyaki. My favorite is a sriracha mayo with bonito flakes but there are many different types of toppings. Takoyaki is best eaten hot. When it gets cold it loses a lot of charm. Both the texture and flavor change if it isn't hot. I've never reheated takoyaki but I can't imagine it would be as good as when its fresh. If you buy some, plan to eat it immediately. Usually the vendor will include a toothpick to serve the takoyaki with so you don't have to grab it with your fingers or get chopsticks.
Thank you for all the info! I was wondering what it'd be like to eat these since I don't think I'll ever have the chance to. This makes it easier to imagine 💔
Skill, ability, chefmanship, showmanship, great taste. In Japan l ate much of my food curbside. The restaurants were another world. Awesome. The streetside vendors are in a world-class of their own.
Takoyaki is so good, it's crispy on the outer layer and the inside is soft and chewy from the octopus and if you put pickled ginger on it, it gets even better
How do I get to heaven? Will my good deeds be measured against my bad deeds? Do I need to be a good person to go to heaven? How do I know if I'm good enough? Well the bible says no man is good, for all have sinned and fallen short of the glory of God. So how do we get to heaven? Answer: By believing on Jesus Christ who took the punishment for our sin on the cross. There are no amount of good works we can do to achieve salvation because salvation is a free gift of God. We need to humble ourselves, realize we are sinners and that we need a savior. John 3:16 For God so loved the world that He gave his only son, that whoever believes in Him should not perish but have everlasting life.
@@brotherdj777 you don’t go to heaven through good works, you can only go to heaven through Jesus Christ, “if you confess with your mouth, "Jesus is Lord," and believe in your heart that God raised him from the dead, you will be saved.
For God so loved the world that He gave his only son, that whosoever believes on him should not perish, but have everlasting life...God loved us first, would you show your love to him. Repent and be converted. Now is the time for salvation, tomorrow may be too late
@Kensly Carpel so the gospel is irrelevant unless it's on topic? Are you sure about that? How many times will you get a chance to share the gospel if you're worried about being off topic. Do you share the gospel like Jesus said we should do?
@Kensly Carpel I usually don't comment or reply either to comments 'cus it's a bit nerve wracking, but I would like to say you are completely in the right. There is a time and place for everything. So don't let other people discourage you from what you stand for, alright.
I'm not a Taiwanese or Chinese so I'm sorry. But, I was wondering when watching this video because I heard people talking in Chinese lol until I saw your comment.
I am not surprised. Taiwanese love traveling to Japan a lot since they are low-key wannabe Japanese and look up to them so much, they kind of suffer from Stockholm Syndrome. Well Taiwanese suck up to foreigners in general LOL.
Just because something is from a different culture doesn't mean its better, Americans aren't the best but they certainly dont make the worst food in the world
Same here but I ain't in Japan. It's just it's really Popular here. Everyone likes it, after school expect their stock to run out, every student gon' rush at the stall and buy atleast 10 pieces.
Im from Brazil, I never had one. But there's a big Japanese community in Brazil's biggest city (1 hour from where I live), so Im gonna look for it there. It looks so good!
Picked up Takoyaki last week in Osaka straight off the grill. I was waiting for them to cool down. My boyfriend wouldn't have it and stuck a whole one in his mouth! The cook grabbed him, shouting in Japanese, pulled him to the sink behind him and pushed my boyfriend's head under the tap. Boyfriend was so pissed I didn't warn him of the molten lava inside 🙄 they were delicious, though.
@@wyxelix5041 i mean that magic spell "hoo hah ah hah!" Whilst using the arcane gesture of waving your hand in front of your mouth helps to abate the damage Edited for spelling. Bloody phones.
It’s not difficult, you just have to try desperately to not give up. They will end up looking like train wrecks at one point, just keep tucking under and rolling
Their hands are very very used to it. Their hands move without their command , it's easy for them. Just like while playing tennis or cricket , your hand automatically moves towards the ball
I love Takoyaki. Ate lots of it when I visited Japan last year. Got mad when my cousins tried it, said they didn't like it and was about to throw it out. I was like noooooo don't waste it! So they gave it to me...I enjoyed it. 😂
Ahhh, brings back memories of my grandpa taking me out to eat junk food my mama wouldn't let me eat :) Ramen if we had a lot of time to "take a walk", or takoyaki if he needed to get me home quickly.
Who says Philippines eat just batter be grateful for our culture we have japanese cakes siomai isaw qwek-qwek fish ball squid ball halo halo etc. We have lots of street food here so you dont have to complain lol
@@孫子 they are talking about bts because one of their songs is in the background in the video at one point. I'm pretty sure they know the difference between Korea and Japan..
@@exloster9624 I know , but this video is supposed to be about takoyakis which is a Japanese food , and people are paying attention to the background music for too much
@@孫子 Well.. I severely doubt they knew in advance that their favourite artist would be in the background, so they did come for the takoyakis and since the song they are talking about is at the end of the video, it means they watched the whole video and were just surprised in the end, resulting in commenting their last thought. I do not think it's anything that odd or insulting to any.. takoyaki enthusiasts? Really, compared to some comment sections, this isn't that bad. I saw so many more comments about the takoyakis then I did about bts.
Omg imagine enjoying delicious Japanese street cuisine with BTS playing in the background!!! An actual dream come true right there. Also I just had takoyaki rn, and they’re soooooooooooio delicious!!!!! Definitely recommend trying them 😋😋
I've eaten this and it's crispy on the outside and a bit creamy inside with a delicious octopus fles inside and with small minced cabbage and the spicy sauce is mouthwatering 🤤🤤
Hello, I am Japanese. I'm going to describe the recipe now, so if you're interested, please try to make it! But there may be some unclear points because I use a translator. Please understand. Ingredients (for about 32 pieces) 200 g light flour 3 eggs 20cc milk 600cc water (or soup stock) 160g octopus, cut into small pieces 2 green onions, cut into small pieces 20g of Tenkasu Tenka with squid tempura 1 g Otafuku dried red ginger Otafuku Takoyaki Sauce as needed Otafuku green laver as needed Salad oil as needed ※Mix 10% sesame oil into the salad oil for a savory bake! Others to taste cabbage Recipe will be described in the future. ①Mix 600cc of water with 20cc of milk, 3 eggs, and 200g of flour. ②In a bowl, combine the green onions, "Tenkasu Tenka" and red ginger. *Mix before baking so you can get the ingredients in quickly! ③Heat the takoyaki cooker to 200°C and spread salad oil over the entire cooker. (About 1 grain of dregs will accumulate at the bottom of the hole.) Then, fill the takoyaki dough up to 80% of the hole in the takoyaki cooker. ④Add the octopus and other ingredients you have mixed in, and fill with dough until it overflows through the holes. In my opinion, the more dough you let overflow, the more beautiful the sphere will be when you form the circle. ⑤When the overflowing dough has set, cut into a lattice and turn over. 3 tips (1) Turn it over! When the dough around the dough has set and a rim has formed, turn the dough over. Quickly turn it over before the dough hardens completely, and it will be medium soft! ⑥Shape the takoyaki into a round shape while keeping the part you want rounded down. Three tips (2) Tung, ston! Lift and drop the pick on the opposite side you want to make round. The still uncooked dough will follow the shape of the griddle hole and become round! ⑦Spin the takoyaki in a circular motion to brown the takoyaki. Three tips (3): Twirling twirling twirling twirling Turn the takoyaki to brown! The outside will be crispy. ⑧When browned, pour "takoyaki sauce" and "aonori" on top. I couldn't be happier to help!!! :)
I love how it starts of as this watery batter-y mess, and it all comes together as these beautiful yummy golden brown uniform spheres.
Japan is amazing
Makes me think of the warring states period
this is how food works, yes. And?
Neha Khanom you can leave if you’re gonna be like that
I just had takoyaki few mins ago, i don't like it but I don't know why i wanted to eat it
I love how chaotic this process is at first. But by the end all the takoyakis are round golden and perfect.
Tried to put an egg in hot water is also fkng amazing and chaotic
@@Yyygsh first time?
Life is like that too
Yessss that is just what i thought. So messy at first then boom they are round . I want to try it hope i can do as he do
Kinda the art of cooking in general, ey? Everything starts as this almost disgusting, gooey, messy bunch of random stuff, but eventually it comes together as something mouth watering. Highly interesting to watch.
Shout out to that guy going "ooooOOH!" In the background.
Finally someone who mentioned it
"oohhh" en Asia es como respirar jajaj
😂😂😂😂😂
glad someone else noticed, he's so annoying
guy annoyed the shit outta me
If you guys don't know how takoyaki flipping works, here is some process:
1: The batter on upper parts of the takoyaki is semi-cooked, therefore has some gooey charateristics.
2: You take a stick and poke on the edge part of the takoyaki.
3: Move a stick quick enough for gooey part of the batter is pulled on top like a blanket.
4: A stick is also used to spin the takoyaki while covering exposed part to face the grill.
5: As the under-cooked part of takoyaki is placed on the bottom, the semi-cooked (gooey) part of the batter solidifies
6: The solidified part will become like other parts of takoyaki and make it into a ball shape.
Did you guys get it? If not, sorry about me trying to explain how things work as many things happen at once when making takoyaki.
A tip for takoyaki flipping is timing. You just need to know when bottom part is cooked enough to retain shape even when flipped.
This is underappreciated.
A long comment with 5 likes, nice
Thanks for the info! 😊
But what is inside of them???
@@britbarbato1120 mainly a piece of octopus, for anything else I don't know
I hear Korean, Chinese and Japanese. Osaka is full of tourists all the time.
Yeah, I can can hear all three too
Was about to comment that
For good reasons, they have the best food, scenery, locals, and lots more
dhrcat yedok
I think i heard American and Canadian
This was so fascinating to watch. After seeing all that batter and ingredients being poured, I was surprised to see nothing go to waste.
He is doing it with one stick!
Skill level: Boss.
He's a ninja!
It ain’t no stick, it’s Asian’s pride
The almighty chopstick
At this point the skill level is Asian
Its easier than you think lol
Even a child can do
iceice eyes no the skill level is asian
If the Lord somehow grants me a visit to Japan, I'm DEFINITELY trying every street food I can find! Starting with this!
I would asked God for me to be reborn there and never leave.
The Lord of the Rings will not let you go to Japan at this time. He is currently guarding the gate.
there’s actually a takoyaki “museum” in tokyo!!
I wish i wasn't broke
Eat it with the sauce please it tastes so much weirder without a sauce
_everyone gangsta till someone takes the last takoyaki._
Can we choose any other fillings in the place of an octopus tentacle
@@akhileshchunam5094 it's called "takoyaki" for a reason
たこ (Tako) translates to octopus
@@scottsepter Ya but I am a vegetarian and those things look yummy tbh
Stfu weirdo. Lol
Akhilesh Chunam it’s not very traditional, but in the Philippines, we have what some call “beefyaki” that has beef instead of the usual octopus. 😊
6:13 His phone's password unlocking pattern...
No, that's my password!
Fatma Tufail yeke
Okay.... I'm in.
_now we know_
@@Syahirabdul_ ye la tu
I tried this for the first time last night. Life CHANGED. Omg the flavor was unbelievable I don't know why I expected it to taste weird but its so savory but kind of sweet and soft and chewy and delicious 11/10 would recommend.
Hello to the people like me who's in bed while watching Asian Street food in yt
😂😂😂 🌹
Hello and how do you know
😂😂😂😂😂
😲
hah i watch under the bed
Takoyaki tastes a bit like a very savory, very moist biscuit with a crispy exterior and a gooey inside. The little bit of octopus inside is chewy and the flavor kind of just blends with the rest. The real star of takoyaki is the sauce and toppings. The flavor of the toppings tends to dominate the takoyaki. My favorite is a sriracha mayo with bonito flakes but there are many different types of toppings.
Takoyaki is best eaten hot. When it gets cold it loses a lot of charm. Both the texture and flavor change if it isn't hot. I've never reheated takoyaki but I can't imagine it would be as good as when its fresh. If you buy some, plan to eat it immediately. Usually the vendor will include a toothpick to serve the takoyaki with so you don't have to grab it with your fingers or get chopsticks.
It sounds good!
My man sounding like a food critic!
Thank you for all the info! I was wondering what it'd be like to eat these since I don't think I'll ever have the chance to. This makes it easier to imagine 💔
I was finally able to try takoyaki last month. I could not get past the gooey center. It seemed too much like undercooked pancake.
Did you get it from wikipedia?
I'm hungry now...
Damn why there's no street food like that around here. :c
@xxSourWingxx that's really bullshit regulation.
I feel you. The best we have in the US are food trucks and most of them suck, quite frankly. They're just a novelty.
Yeah, street food is basically dead here.
Cuz this is America....This is America
Because you don't live on the street
"What are we having for lunch?"
"Koro-sensei."
Warning: spoilers in the replies
I would assassinate him for the takoyaki🐙🐙
that made me cry delete it
XD
im crying too delete it
*insert Korosensei shoving his fresh steaming balls in Karma's mouth
Skill, ability, chefmanship, showmanship, great taste. In Japan l ate much of my food curbside. The restaurants were another world. Awesome. The streetside vendors are in a world-class of their own.
Okay I looked at the flipping scene at the slowest speed RUclips can take but it was still too fast for me
You're probably not imagining a burning tray to be hot enough to cook the balls as they are rolled, because that's how hot it is.
The guy must have been working there for a while, seeing how refined his takoyaki flipping technique is
K- potato true
I tried, yeah, he's hella fast.
It looked like him poking it with the stick and the thing biting the stick
I love how he's operating everything with a single chopstick
It ain't stick!! It's excalibur
Who feels bad for that one solitary takoyaki
Better put it out of it's misery!
I would gladly give it some company!
Leah Mokry Which one..??😂
Someone will get an extra one for free.
Dont pity him, he's the TakoyaKing
Takoyaki is so good, it's crispy on the outer layer and the inside is soft and chewy from the octopus and if you put pickled ginger on it, it gets even better
When they flip the takoyaki: *It's all coming together*
How do I get to heaven? Will my good deeds be measured against my bad deeds? Do I need to be a good person to go to heaven? How do I know if I'm good enough?
Well the bible says no man is good, for all have sinned and fallen short of the glory of God. So how do we get to heaven? Answer: By believing on Jesus Christ who took the punishment for our sin on the cross. There are no amount of good works we can do to achieve salvation because salvation is a free gift of God. We need to humble ourselves, realize we are sinners and that we need a savior.
John 3:16
For God so loved the world that He gave his only son, that whoever believes in Him should not perish but have everlasting life.
@@brotherdj777 wut-
@@brotherdj777 you don’t go to heaven through good works, you can only go to heaven through Jesus Christ, “if you confess with your mouth, "Jesus is Lord," and believe in your heart that God raised him from the dead, you will be saved.
@@Elijah-Bravo Are you trying to teach me what I already know? Did you read the entire comment, because what you replied was covered in the comment.
@@brotherdj777 wait, that was really weird, it cut off the bottom half of the comment, I could only see the top part. Oops
The fact that the spheres turn a good 45 degrees while all he does is poking them slightly is still magic to me hahah
The 5 Difficulties:
Easy
Medium
Hard
Extreme
*Asian*
*LUNATIC*
@@megammmarisnowflake8623 meh.
Asian>Lunatic
@고댕이 na it's Italian
Korea is in asia
고댕이 they specialise in playing overrated videogames
For the longest time, I wanted to try takoyaki, and finally one day I found a restaurant that had it on the menu.
Best. decision. ever!
For God so loved the world that He gave his only son, that whosoever believes on him should not perish, but have everlasting life...God loved us first, would you show your love to him. Repent and be converted. Now is the time for salvation, tomorrow may be too late
@@brotherdj777 no
@Kensly Carpel so the gospel is irrelevant unless it's on topic? Are you sure about that? How many times will you get a chance to share the gospel if you're worried about being off topic. Do you share the gospel like Jesus said we should do?
@Kensly Carpel I usually don't comment or reply either to comments 'cus it's a bit nerve wracking, but I would like to say you are completely in the right. There is a time and place for everything. So don't let other people discourage you from what you stand for, alright.
I've litteralty ate 6 tokoyaki cause its delicious but it has high salt tolerants when eating the ball-
So many Taiwanese talking behind and introducing how delicious this is and it might taste better than the stand across the street. Hahaha
Hsing-Yu Cheng i actually wonder is it in japan or anywhere else until i scrolled down to your comment ! 😂
I'm not a Taiwanese or Chinese so I'm sorry. But, I was wondering when watching this video because I heard people talking in Chinese lol until I saw your comment.
Well it says "Filmed in Osaka" in the video, lol.
I am not surprised. Taiwanese love traveling to Japan a lot since they are low-key wannabe Japanese and look up to them so much, they kind of suffer from Stockholm Syndrome. Well Taiwanese suck up to foreigners in general LOL.
Horny Aleks you have to bring politics
Me: *Sees this*
Me: *tries to make it*
House: *Burns to ashes*
8:23
Army!
Did you use a takoyaki pan?
ashes ashes, we all fall down
Làtom
@林 yeah,its not that hard if you have a takoyaki pan
YOU DONT KNOW HOW MUCH I IMAGINE MYSELF EATING THESE ALL TO MYSELF
Me sitting in my room eating American food:
*Cries*
Mc Donald would not approved 🤥
Just because something is from a different culture doesn't mean its better, Americans aren't the best but they certainly dont make the worst food in the world
Garfield You got that wrong...I eat American food all the time, and it’s good, but I’m just saying I wish I had takoyaki.
@@taiziidianxia8522 fuck just takoyaki i want all japanese food :)
Me sitting in a pizzeria (I dont like pizza at all) watching japanese food videos crying
C'mon man, I'm about to have grilled chicken as dinner pls don't make me change my mind
Redhead babe i think i love you can we marry ?
@@drizzy6302 can't. I'm already enganged with Bread
:)
@@randomdudewithagun928 no
This comment section is perfection
Theres a Takoyaki stall near my school and i always buy them after classes
Give me some of your luck-
Lucky, this is one of the few food I wish to taste and eat in my lifetime.
Same here but I ain't in Japan. It's just it's really Popular here. Everyone likes it, after school expect their stock to run out, every student gon' rush at the stall and buy atleast 10 pieces.
@@llthll bruh takoyaki In a place other than Japan, I wish I had your luck. Takoyaki is my fav food I'd live to eat that every day
Im from Brazil, I never had one. But there's a big Japanese community in Brazil's biggest city (1 hour from where I live), so Im gonna look for it there. It looks so good!
Majima-san : "oi Makoto... Want some takoyaki? You look angry"
Majima-san: Gotta make sure I suddenly don’t forget Makoto in the Odyssey storage place...
@@fia5594 At this point she's been there for weeks, I'm too busy trying to finish all the Telephone club substories
Yakuza 0 has me looking for takoyaki im my town
あーもうたこ焼きは私がこの世で一番好きな食べ物ではないか！！今すぐこのたこ焼き食べたい！
I'm going to Tokyo, Japan after Covid-19! Wish me luck :>
That’s Osaka. Osaka is better cheaper and a lot less crowded even with it being the second biggest city in Japan.
Luckyyy
Probably gonna go there for business purposes in the future. Kinda wanna invest my money into that flying car prototype
Hope your day in japan is positive
ありがとう^_^ thank you
Bro how the hell is he flipping them with such slight of hand with a STICK
It not a stick. *It's a chopstick*
DON'T CUSS >:(
He is she
Also transferring them
The secret is flipping it fast with force it will pull up ya know its hard to explain what im saying
Picked up Takoyaki last week in Osaka straight off the grill. I was waiting for them to cool down. My boyfriend wouldn't have it and stuck a whole one in his mouth! The cook grabbed him, shouting in Japanese, pulled him to the sink behind him and pushed my boyfriend's head under the tap. Boyfriend was so pissed I didn't warn him of the molten lava inside 🙄 they were delicious, though.
LOL
What did he even expect
i would be pissed too, you're a stupid sadistic bitch.
Acid Rain oh... I hope his mouth is ok
i always do that even though it's hot but i don't need help because it only last 3s for me
@@wyxelix5041 i mean that magic spell "hoo hah ah hah!" Whilst using the arcane gesture of waving your hand in front of your mouth helps to abate the damage
Edited for spelling. Bloody phones.
Nobody gonna mention how the brushing was synced so well to the music?
Oh my God.. This video makes me hungry in the middle of the night.. 😭😭😭😭😭😭
tamy sumarno same
Ikr xD
tamy sumarno same
Horny Aleks nice English dumbass
Horny Aleks you obviously didn't know what halal means..
One vacation to Japan and I instantly got hooked on takoyaki. I love eating it and watching it being made. 😍 I miss it a lot
The art of making takoyaki is so beautiful
I'll never be tired of watching it
Comments Section:
10% Takoyaki
90% koreaboos rambling about BTS in the background
10% takoyaki
10% flipping skills
80% koreaboos
LMAO
And a 100% reason to remember the name
Yes, they think Japan is korea(100% dumb)
It’s a random video about takoyaki but bts is playing in the background. Of course they’d talk about it...
When I was eating 1 of my takoyaki fell I'm still upset after years :/
Legends say the takoyaki is still waiting to be picked
@@Ashish-er4kz lol
@@xdarkdiamondxgaming9474 what are you laughing at, go pick it up (ノ｀Д´)ノ彡┻━┻
I pick up food in the floor when it fell idk why
@@Rei-xg9fs it's already cleaned. I think.
When you thought the
takuyaki is now warm
but it turns out it’s still boiling hot:😮
That looks extremely difficult to do, mad respect
It's not very difficult. We make the same in Denmark but sweet.
It’s not difficult, you just have to try desperately to not give up. They will end up looking like train wrecks at one point, just keep tucking under and rolling
You also need to fast movement because the takoyaki can burnt easily
cook like 6 of them should be easy, but cook 40 at the same time is extremely difficult
Their hands are very very used to it. Their hands move without their command , it's easy for them. Just like while playing tennis or cricket , your hand automatically moves towards the ball
That one lonely Takoyaki-
I am Japanese.
Thank you for loving Japanese food！
I love foreign food💓
I want to go abroad soon when the corona settles down🌈
I love Takoyaki. Ate lots of it when I visited Japan last year. Got mad when my cousins tried it, said they didn't like it and was about to throw it out. I was like noooooo don't waste it! So they gave it to me...I enjoyed it. 😂
Wow.
It was messy before, but now they're perfectly circled!
Great! One of my fav foods and I wanna try some of this video 😍
Ingrid Alcazar well the video itself won’t be very tasty
Hi
Ingrid Alcazar b
Fate Mandouh Aww man, I was planning to put some sprinkles on it
Ingrid Alcazar y
Gordan Ramsay : when something is that piping hot , it usually comes out of a microwave
Takoyaki sellers : -_-
I'm a foodie and I'm on a diet now...so instead of eating I'm enjoying just by watching these videos
I've had street takoyaki in Osaka and it's such a delicious snack :') can't wait to go back
this has to be the most satisfying cooking ever
wow that is really amazing. I want to visit Japan so much😭
The way he turns those with a stick. A STICK.
What sorcery is that?
Mmmmaaaaagiiiic
it's a chopped stick at that
Tonight, I tried Age Takoyaki (in London) for the first time and loved it! Can't wait to visit Japan and try more authentic Japanese food!
just wanted to say that the taste of this is amazing
Satisfying videos makes me fall asleep like this vid..
Idk why *^*
I was at this place in April, was so good! 🙌🏻
armend kazimi only the basics!
Am I the only one who thought of 'Your Lie In April' when reading this? Yea? Ok.. Ima just go...
Your lie in april
@@minebeeb3605 Damn, the feels man...
6:30
for a second, i thought it was alive
Its the dried sea weeds. And it wiggles... Strange😐
@@EiLSeL_OcetOs it's actually bonito flakes, and the reason it moves is due to the heat of the takoyaki
the tapping sound is therapeutic
This was so satisfying to watch!!
As a kid I always imagined it to be something like Octopus "meatballs". This is quite fascinating.
No one :
1:17 : *random man sings Countryroad*
No its not
drooling like a paranormal freak right now...
MikeVonDoom 8gvb
That's offensive to paranormal freaks all around the world.😂
Ahhh, brings back memories of my grandpa taking me out to eat junk food my mama wouldn't let me eat :) Ramen if we had a lot of time to "take a walk", or takoyaki if he needed to get me home quickly.
3:49 is the most anime laugh I've heard IRL.
these taste so good when they're authentic!
Unlike here in the Philippines like you're eating uncooked batter
Who says Philippines eat just batter be grateful for our culture we have japanese cakes siomai isaw qwek-qwek fish ball squid ball halo halo etc. We have lots of street food here so you dont have to complain lol
The chef is a very skill cook, is amazing that he is able to move the takoyaki balls perfectly.
Love takoyaki~ Makes me want to make some in the kitchen now.
BTW, shoutout to BTS music playing in the background at the end there~
*We'll make it through this, fellow doomscroller.*
Did anyone noticed Blood Sweat and Tears Japanese version was playing at the end. 😂
Funfact: im eating takoyaki while watching cause i was still confused what its made of
I'm really lucky to live in a city where I can eat those. My favorite are the ones topped with curry and octopus only🤤🤤
Japanese, korean, chinese food is amazing! I can't wait to go there when i get older!
O ! Blood sweat and tears at the last seconds !
Takoyaki = Fried Octopus with ball
Delicious
fried ball with octopus*
it actually only translates to fried octopus and none of the word refers to balls lol
Thank you so much for the natural sound 😘 Beautiful!! I might subscribe for that. I will subscribe!! A work of art!!
Reminds me of Appam. Just with a few modifications.
Indian dish he
IKR ☺
Yeah
Nah.. more like paniyaram a.k.a paddu..
Garam garam appe
8:21 Blood sweet and tears, espero haberlo escrito bien. Me emocioné xd
The camera man did great work! I love how he/she zoomed in on the detail!
not vertical, thats all
私の好きな祭りの食べ物👌💝👌
I really wish I could try takoyaki! It looks so delicious!
one of the best therapy in town.
I love takoyaki!😊
Back when you could go out with friends or yourself and hear people talking and music as you eat food , no masks no stay at home no pandemic 😪
you can probably can now
@@ТимофейЛебедев-с4в
Depends on the country ahahaha
This video ain't about bts huns it's about the takoyaki so SHHHHHH we get it yall love kpop
THIS IS JAPAN NOT KOREA , WTF
@@孫子 they are talking about bts because one of their songs is in the background in the video at one point. I'm pretty sure they know the difference between Korea and Japan..
@@exloster9624 I know , but this video is supposed to be about takoyakis which is a Japanese food , and people are paying attention to the background music for too much
@@孫子 Well.. I severely doubt they knew in advance that their favourite artist would be in the background, so they did come for the takoyakis and since the song they are talking about is at the end of the video, it means they watched the whole video and were just surprised in the end, resulting in commenting their last thought. I do not think it's anything that odd or insulting to any.. takoyaki enthusiasts? Really, compared to some comment sections, this isn't that bad. I saw so many more comments about the takoyakis then I did about bts.
Ifkr
Omg imagine enjoying delicious Japanese street cuisine with BTS playing in the background!!! An actual dream come true right there.
Also I just had takoyaki rn, and they’re soooooooooooio delicious!!!!! Definitely recommend trying them 😋😋
I've eaten this and it's crispy on the outside and a bit creamy inside with a delicious octopus fles inside and with small minced cabbage and the spicy sauce is mouthwatering 🤤🤤
When you're craving for takoyaki but you can't buy because the stores are closed: Ha...
you are master of food cocking ! i do love japan in alot of way
my friend just came back from japan and now i'm craving Japanese food
1:46 "Oh my favorite"
*Me too*
So skillful. Enjoyed watching this. Are they savoury in taste?
8:04 ahhhh they look so perfect! I just ate these awhile ago and now i'm craving again. Japanese food are the best! 🤤🤤🤤
This isn't only streetfood this is streetart
I'd love to taste Takoyaki because i never tried it before and it looks delicious
I want to go Japan right now:))
Hello, I am Japanese.
I'm going to describe the recipe now, so if you're interested, please try to make it!
But there may be some unclear points because I use a translator. Please understand.
Ingredients (for about 32 pieces)
200 g light flour
3 eggs
20cc milk
600cc water (or soup stock)
160g octopus, cut into small pieces
2 green onions, cut into small pieces
20g of Tenkasu Tenka with squid tempura
1 g Otafuku dried red ginger
Otafuku Takoyaki Sauce as needed
Otafuku green laver as needed
Salad oil as needed
※Mix 10% sesame oil into the salad oil for a savory bake!
Others to taste
cabbage
Recipe will be described in the future.
①Mix 600cc of water with 20cc of milk, 3 eggs, and 200g of flour.
②In a bowl, combine the green onions, "Tenkasu Tenka" and red ginger.
*Mix before baking so you can get the ingredients in quickly!
③Heat the takoyaki cooker to 200°C and spread salad oil over the entire cooker. (About 1 grain of dregs will accumulate at the bottom of the hole.)
Then, fill the takoyaki dough up to 80% of the hole in the takoyaki cooker.
④Add the octopus and other ingredients you have mixed in, and fill with dough until it overflows through the holes.
In my opinion, the more dough you let overflow, the more beautiful the sphere will be when you form the circle.
⑤When the overflowing dough has set, cut into a lattice and turn over.
3 tips (1) Turn it over!
When the dough around the dough has set and a rim has formed, turn the dough over. Quickly turn it over before the dough hardens completely, and it will be medium soft!
⑥Shape the takoyaki into a round shape while keeping the part you want rounded down.
Three tips (2) Tung, ston!
Lift and drop the pick on the opposite side you want to make round. The still uncooked dough will follow the shape of the griddle hole and become round!
⑦Spin the takoyaki in a circular motion to brown the takoyaki.
Three tips (3): Twirling twirling twirling twirling
Turn the takoyaki to brown!
The outside will be crispy.
⑧When browned, pour "takoyaki sauce" and "aonori" on top.
I couldn't be happier to help!!! :)
I watch this while waiting for my takoyaki to be delivered.
Technlogy and takoyaki delivery FTW!
seriously the main reason why I would love to go to Japan haha, to eat as many takoyaki errrday
Aternative title: Human being flips watery batter to a golden brown ball