Came across your channel on Asuelu and Kalani's channel and OMG! How do you not have a million followers yet? This channel is awesome! Just subscribed, hit that bell and will definitely be trying out these food. We just started our channel. We're a Samoan family in the United States and we look forward on trying one of these foods and we'll definitely give your channel a shoutout. Thats in the future cause we don't have subs yet. lol.
Talofa T Tribe! no worries you guys will get there - just keep uploading and video what you're passionate about. I've always enjoyed cooking our pacific island dishes so it has been a blessing reaching out to many more of our Polynesian community lol subscribing now and wishing you all the very best for future videos!
Kia ora Veni, heck I thought you was my nephew, you look similar but definetly have the same voice & beautiful natures. But thankyou for all that you share with us, I grew up in Otara in Aucks, surrounding with Kai that you cook. I'm glad now I can follow your recipes even though I can make a couple of your dishes. Thanks Veni & God bless your a big inspiration for everyone X
lol! i'm the same as you bro, sapasui and rice is bomb! hope all is well on your travels in Asia! looking forward to your next vlogs! much love to you and the fam there! be safe!
Drool🤤🤤 absolutely love your vlogs Veni. So awesome to see young men like yourself cook and look after their grandparents. Blessings ❤ Sapasui looks soooo good!! I usually use the strings to cut my vermecelli lol.... (just pull them up when soft)👍😂 Keep up the goid work!!
Thanks Siutu! awesome tip to know about the strings! lol who would've thought?! lol Yes got to look after our elderly, no one else will! lol blessings!
Love your channel. I love Poly food (cos I am Samoan) but I've always been afraid to make it. I love how our culture cooks by sight and feel but it's hard to want to try it when you just can't figure out the ingredient amounts. You make it look simple and delicious. I'm cooking the pani popos right now as in writing this. Can't wait to dig in. Keep it up! Thank you!!!
Malo Stewarts Fam! yes making these dishes have also impressed me to start looking into the history behind our pasifika cooking. Stay tuned lol!! Yep Happy Oz day! lol
I'm already enjoying your Samoan recipes 😍😍 Thank you kindly. I especially love it when you lay all the ingredients out on the bench before you start too. It makes island cooking look more simple ❤👌🏽
I’m 4 months pregnant and a white Samoan, but I’ve been having sapasui ever since I can remember, my favourite combo is sapasui and palusami and for dessert panikeke. I’m gonna be making this tomorrow for sure !!
You definitely deserve more subs and views. Your videos are just so positive and you spread such good energy. I really enjoy your videos and will keep supporting you. Keep up the good work! Shout out from South Australia lol
That Sapasui looked awesome Veni! fan-tas-to 👌🏼👌🏼👌🏼 The bbq looked yummy as well mmm mmm Keep it up and I’ll see you on your next Vlog Take care Alofa atu to your grandma and siblings ❤️❤️
Malo Faye! you know your falai povi/pisupo the other night looked sooooo good! made me want to cook a falai pisupo type of dish lol! Thanks again for always supporting, alofa atu and have an awesome weekend!
awesome blog uso I think you're an awesome talent I love Samoan food but can't cook it but will soon be good at it with you in my kitchen as i cook hahaha!😁 thanks uso for the great tips. alofa's🙋
I have tried cooking sapasui before (following RUclips video), and it was alright. I will try your style for sure. Thank you, Veni. And thank you for the shoutout, bro! You are the best!!! 🙏❤
That sapasui though 😍🤤 yuuum! Yasss do some cook island donuts and mainese 😍 oiii you literally have the best skin 😂 i could never be too close to the camera, might scare everyone 😂
buahahaha that's something I need to work on is the closeups! its a bad habit seriously LOL I always forget to vlog holding my tripod LOL yes don't worry my kitchen will be visiting the cook islands soon lol thanks Fiyah Starters fam! ofa atu and blessing for the weekend!
Looks sooooo goood!!! 😍😫❤️ found you guys through my American vlogger Danilo Chillin With the Chifan’s & Tevita P27. Oooohhhhhhhh I can’t wait to follow along and hopefully pick up on your cooking skills, bc I honestly can’t cook at all. Loloma’s from my family!! ❤️❤️❤️ Thanks for this!!!! I don’t know how to make chopsuey
Bula Vinaka Everyone! Awesome to meet you guys! Yes yes yes always here to help our poly family with some delicious recipes lol!! Excited to see what's in store for our polytube family! Awesome way to connect too! Vinaka fam and looking forward to your upcoming vlogs! 💯💯🌴❤
VENIIIIIIIIIIIIIIIIII !! Sapasui Mamoe looks so darn delicious, yes im here for it, I prefer Mamoe than MuliPiPi LOL But loved your segment and I'm looking forward to many more upcoming vids. Much Love and Blessings! Great Content
LOL you're right though, mulipipi is a bit too lololo for me hahaha that's some illegal stuff back in the islands lol! same bro, looking forward to your upcoming vlogs! blessings for the weekend ahead!
Thanks Veni, my Dad and Sister cook Supa sui 2 different ways, I might just try yours and throw another version in the mix. Keep up the great vlogs Veni. BTW, can't wait for faausi recipe (did I spell that right? Lol)
Thanks for sharing your ways of cooking and love ❤️ always seeing Gma awww 🥰 alofa atu frm Sacramento.. I’m always hungry 😋 watching your videos 🥴😊🌺❤️❤️❤️❤️
LOL malo Caroline, don't worry we all have those experiences lol like that saying goes "pick yourself up and try again" lol blessings for the weekend ahead!
Hi Veni ! Bula Vinaka! I love this and i have been craving for this. Just one question is it actually 3cups of soy sauce or 3 tablespoons? Vinaka and thank you for the wonderful video
Bula Wijiwiji, I did 3 cups because it was a big pot -but you can start with 1 cup. Reason being is because there is a lot of vermicelli and it does expand so it helps to make sure there is enough flavour to go round. hope that helps, vinaka
what vermicelli packet do you use here in Oz, i use the red pine brand (red packet) i think it is. trying to find other packets that work and dont go mushie when you cook them.
hey Veni um by chance could you give the name of the song artists you used in this vlog, I really like the music you use in your vlogs and if you could leave the description If you dont mind pleeeze lol kia ora
![BRASIL vs. PERÚ [4-0] | RESUMEN | ELIMINATORIAS SUDAMERICANAS | FECHA 10](http://i.ytimg.com/vi/tbyOJKXfQnI/mqdefault.jpg)
Came across your channel on Asuelu and Kalani's channel and OMG! How do you not have a million followers yet? This channel is awesome! Just subscribed, hit that bell and will definitely be trying out these food. We just started our channel. We're a Samoan family in the United States and we look forward on trying one of these foods and we'll definitely give your channel a shoutout. Thats in the future cause we don't have subs yet. lol.
Talofa T Tribe! no worries you guys will get there - just keep uploading and video what you're passionate about. I've always enjoyed cooking our pacific island dishes so it has been a blessing reaching out to many more of our Polynesian community lol subscribing now and wishing you all the very best for future videos!
Veni Vlogs thank you so much! That means a lot ❤️❤️
Kia ora Veni, heck I thought you was my nephew, you look similar but definetly have the same voice & beautiful natures. But thankyou for all that you share with us, I grew up in Otara in Aucks, surrounding with Kai that you cook. I'm glad now I can follow your recipes even though I can make a couple of your dishes. Thanks Veni & God bless your a big inspiration for everyone X
I live supasui and rice . Best combination 😍 Love this bro ! Keep it up 🙌🏻
lol! i'm the same as you bro, sapasui and rice is bomb! hope all is well on your travels in Asia! looking forward to your next vlogs! much love to you and the fam there! be safe!
Yummi, the best I have seen so far, can't wait
Drool🤤🤤 absolutely love your vlogs Veni. So awesome to see young men like yourself cook and look after their grandparents. Blessings ❤
Sapasui looks soooo good!! I usually use the strings to cut my vermecelli lol.... (just pull them up when soft)👍😂
Keep up the goid work!!
Thanks Siutu! awesome tip to know about the strings! lol who would've thought?! lol Yes got to look after our elderly, no one else will! lol blessings!
Love your channel. I love Poly food (cos I am Samoan) but I've always been afraid to make it. I love how our culture cooks by sight and feel but it's hard to want to try it when you just can't figure out the ingredient amounts. You make it look simple and delicious. I'm cooking the pani popos right now as in writing this. Can't wait to dig in. Keep it up! Thank you!!!
Sapasui yes please sir! Happy belated Aussie day Veni Vlogs
Yep a lot of Samoa dishes are Chinese influenced aye
Malo Stewarts Fam! yes making these dishes have also impressed me to start looking into the history behind our pasifika cooking. Stay tuned lol!! Yep Happy Oz day! lol
I'm already enjoying your Samoan recipes 😍😍 Thank you kindly. I especially love it when you lay all the ingredients out on the bench before you start too. It makes island cooking look more simple ❤👌🏽
Hi Ashleigh, no worries, glad they are easy to follow! take care and will keep more coming
Hey Veni! Another great vlog😊 please keep making all the Island food. So good to watch👍🏼
Hi MamaJaki! hope all is well, thanks for the support as always!
I’m 4 months pregnant and a white Samoan, but I’ve been having sapasui ever since I can remember, my favourite combo is sapasui and palusami and for dessert panikeke. I’m gonna be making this tomorrow for sure !!
You definitely deserve more subs and views. Your videos are just so positive and you spread such good energy. I really enjoy your videos and will keep supporting you.
Keep up the good work!
Shout out from South Australia lol
Aloha🌺 That dish looks so Onolicious. Mahalo for sharing.
That Sapasui looked awesome Veni!
fan-tas-to 👌🏼👌🏼👌🏼
The bbq looked yummy as well mmm mmm
Keep it up and I’ll see you on your next Vlog
Take care Alofa atu to your grandma and siblings ❤️❤️
Malo Faye! you know your falai povi/pisupo the other night looked sooooo good! made me want to cook a falai pisupo type of dish lol! Thanks again for always supporting, alofa atu and have an awesome weekend!
Oh yass a sapasui recipe! Thanx Veni will def give this one a go..Yumm xx
Thanks La-Lah! very different from other recipes - but the aim is to make it just as tasty lol!
Malo Veni. Love everything you cook Keep them coming... ❤❤❤🌹🌹🌹
awesome blog uso I think you're an awesome talent I love Samoan food but can't cook it but will soon be good at it with you in my kitchen as i cook hahaha!😁 thanks uso for the great tips. alofa's🙋
getting home for the proper feed~~i get that...lol!! Thanks for sharing Veni!! Love your vlogs!
Lol! all the time MarVi! hahaha thanks heaps!
Dang sapasui looking delish @venivlogs ... thats how i make mine too ... ✔️💯
You make me hungry!😂😂
I have tried cooking sapasui before (following RUclips video), and it was alright. I will try your style for sure. Thank you, Veni.
And thank you for the shoutout, bro! You are the best!!!
🙏❤
All good bro! just gotta support our Poly fam out there! Hopefully the sapasui will be just as good! lol
That sapasui though 😍🤤 yuuum! Yasss do some cook island donuts and mainese 😍 oiii you literally have the best skin 😂 i could never be too close to the camera, might scare everyone 😂
buahahaha that's something I need to work on is the closeups! its a bad habit seriously LOL I always forget to vlog holding my tripod LOL yes don't worry my kitchen will be visiting the cook islands soon lol thanks Fiyah Starters fam! ofa atu and blessing for the weekend!
Looks sooooo goood!!! 😍😫❤️ found you guys through my American vlogger Danilo Chillin With the Chifan’s & Tevita P27. Oooohhhhhhhh I can’t wait to follow along and hopefully pick up on your cooking skills, bc I honestly can’t cook at all. Loloma’s from my family!! ❤️❤️❤️ Thanks for this!!!! I don’t know how to make chopsuey
Bula Vinaka Everyone! Awesome to meet you guys! Yes yes yes always here to help our poly family with some delicious recipes lol!! Excited to see what's in store for our polytube family! Awesome way to connect too! Vinaka fam and looking forward to your upcoming vlogs! 💯💯🌴❤
Kia orana Veni, love watching your cooking, thanks for sharing
Looked sooooo good! 🤤🤤 thanks for sharing bro 😊 our fave chef on here 👍
Thanks Chifan fam! ofa atu!
Love your channel! Thanks for sharing 🥰🥰
I’m gonna make this ! This be my craving lately !!!
Love your channel! Keep em comin ☺️
Thanks Hellzbellz A! 💯🌴
Sole se now I'm bloody hungry 😂. Watching this while on keto diet 😂😂
VENIIIIIIIIIIIIIIIIII !!
Sapasui Mamoe looks so darn delicious, yes im here for it, I prefer Mamoe than MuliPiPi LOL
But loved your segment and I'm looking forward to many more upcoming vids.
Much Love and Blessings! Great Content
LOL you're right though, mulipipi is a bit too lololo for me hahaha that's some illegal stuff back in the islands lol! same bro, looking forward to your upcoming vlogs! blessings for the weekend ahead!
I'm so hungry now 🤤
Thanks for sharing Samoan recipes! I'm just getting into it now. ❣️
No worries
Good stuff bro nice and easy
Cheers
Oh hell yeah 🔥🔥 I need to learn how to cook lmfaooo so thank you
Finau Nau I know right, I watching!
LOL gotta start somewhere lol! you got this Finau
Hi Veni, love watching ur cooking videos. Can you pls try a chow mein recipe?
Keep ur cooking segments coming ❤
Nice one Veni
Loving your channel 😊
Love it Manny!! ❤️ would like to see you give Cook Is. donuts a go, one of my favs!
thanks cuz! don't worry got to look for the right recipe lol aim for these vlogs is to keep it simple haha much love!
I love this dish I can remember my mother cooking it on family gathers and Sunday toonai as a kid
Yes Sapasui is always a favourite!
Love your recipe Veni!!...thank you for sharing!!!!
Thanks Granny Hale! Lovely to meet you
Thanks Veni, my Dad and Sister cook Supa sui 2 different ways, I might just try yours and throw another version in the mix.
Keep up the great vlogs Veni.
BTW, can't wait for faausi recipe (did I spell that right? Lol)
Lol! I know theres so many different ways to do so lol! Yes I'm excited too about making faausi lol 💯🙌
Love your recipe thanks for sharing
Nice cooking dear! :)
Thankyou Jean! 🙏🌍
Thanks for sharing your ways of cooking and love ❤️ always seeing Gma awww 🥰 alofa atu frm Sacramento.. I’m always hungry 😋 watching your videos 🥴😊🌺❤️❤️❤️❤️
Hi Make! No worries, blessed to have met you, manuia le vaiaso, much love from Brisbane, blessings!
Looks yummo Uce!!
@veni vlogs how can we reach you? No email on your about.
thankyou S A!
❤ awesome watching from NZ..
Thank you so much Veni I made sapasui for thanksgiving and it was horrible and no one ate it 😕😂
LOL malo Caroline, don't worry we all have those experiences lol like that saying goes "pick yourself up and try again" lol blessings for the weekend ahead!
Ohmygahhh 🤤🤤🤤 yes huntee yessss!!!
😂😂😂 thanks Edna! 💯💯🙌
Looks so good. Yum!
Yummmm...Can I make chop suey using corned lamb instead?
Yes, definitely
Love it, looks yummy,
Lol @ a public holiday for us who work 😂😂😂 ugh gives me time to breathe in this damn heat too 😪 yum! I love sapasui mamoe. Way better than beef lol
LOL well you know, nowadays you gotta make the most of these days off lol thanks Capryce yes mamoe is the best! lol
Hi Veni ! Bula Vinaka! I love this and i have been craving for this. Just one question is it actually 3cups of soy sauce or 3 tablespoons? Vinaka and thank you for the wonderful video
Bula Wijiwiji, I did 3 cups because it was a big pot -but you can start with 1 cup. Reason being is because there is a lot of vermicelli and it does expand so it helps to make sure there is enough flavour to go round. hope that helps, vinaka
Veni Vlogs sure did thank you sm ! Bless up!
Hi Veni ! You’re the man !
Thanks doll I love this
No worries Karen 💯💯
I love your channeland you make me wanna eat😛
Thanks Christian! lol
Fave 😍
Omg my mouth is watery so bad wth hahahahaha
LOL thanks Easter!
Yummmm! Graving this now 😭😩
Hi Lilz! I know sapasui is so good! Lol!
what vermicelli packet do you use here in Oz, i use the red pine brand (red packet) i think it is. trying to find other packets that work and dont go mushie when you cook them.
I use the pink mesh packet chop seuy vermicelli nice and soft and easy to soften
@@venizales I'll look out for the pink mesh packet. thankyou for the reply
Oh love you family
Love this recipe thankyou
Please do a raw fish thankyou
Now im hungry❤❤❤
I'm hungry too Virginia! lol!
Yumm
Thank you for sharing ♥️ my sapadui always dry
New Sub! Awesome videos Uso👌🏽
Awesome sapasui
I’m eating right now but I’m still getting hungry 🤤🤤
lol! hey Finau! hahaha hope all is well! you going to do a mukbang soon? lol! all the best for the weekend ahead!
@@venizales YOU KNOW WHAT?! I tried, but I ate my food before I could set up HAHAHA
I made this with tofu and it was heaven 🙏🏽😇
Tofu is different cuz? LOL sounds sooo good though! Love you all ❤❤🌺
Whos watching all his videos in 2022 🙌
hey Veni um by chance could you give the name of the song artists you used in this vlog, I really like the music you use in your vlogs and if you could leave the description If you dont mind pleeeze lol kia ora
Man tell me , I always make sapasui but it always ends up mushi, could you tell me how I can stop it from going mushi lol your sapasui looks on
Shot uce, definitely try cooking this
Can you make Samoan potato salad?
Original recipe , I saw some other vids adding different type sauces lol
yes this is the original and simple way lol
Yummy brother
Thanks Tina
Bro what brand soy sauce you use?.
Hey bro, I use the Pearl River Bridge brand - dark mushroom soya sauce
@@venizales choice bro thanks 👍🏿
@@venizales hey bro just did a batch for supper.. with the soy sauce you said..let you know when I finish drilling this plate for Sunday dinner😂🤣👍🏿
Whats the calories in that supusui? Lol
lol as much as you want haha
Mean bro i be differently giving that a go from us from Feilding manawatua nz mean Maori mean 👍
Nom nom nom nom lol
Actually brother... Chop suey is not Asian at all.. It originated in America...
Little fun fact..
Looks amazing though..
Thankyou Beau! Very interesting the influences we have in our pasifika cuisine. Would love to look further into it.
Think the Chinese settlers in America invented chop suey lol.
Your fingers need to go for a run... Lol
You are a darling boy. Love you.
no need fo slow down eh! ppl you have pause lol
LOL so true hahaha
Best Sapasui Recipe