Well done 👏 I have to try sapasui this way. I love how you explain why you do everything the way you do. Faafetai telea mo le video 😊 Fia ai pork belly now haha.
Peaceful Pisces by RJ 💝, thank you so much dear uso and you're more than welcome always 💝 🙏. Give it a try, it is very easy and yummy 😋. Yes uso, I feel like a pork belly today too. Have a wonderful and blessed weekend and stay well and keep safe always 💝💝💝🙏
I love how you make your sapasui. Well done. I don’t like ulupua’a but it’s the way you tell us n how you cook it , so I invite some friends, I cooked it remember what you said don’t be afraid to handle it. Turn out really beautiful. I took off the meat bones in the bin n they didn’t even know was a a ulupua’a. You are a great cook! Thank you for shearing.😇
Peisi Purcell 💝💞💝, you're more than welcome my dear friend and thank you so much for giving it a try. That's a great idea to get rid of the bones and everyone will love it. Enjoy your day and have a blessed week to you and your dear beautiful family and stay well and keep safe xoxoxo 💝💞💝🙏🙏🙏
Hello from Long Beach California 😀 Just found you on You Tube! I was amazed how you put the noodles straight into the pot. I’ve been doing it the other way. I’ll make chop suey your way from now on! Thank you!
Ippy Kiau 💝, thank you so much and I am so sorry for the late reply. I just seen your comment and thank you so much for joining me My Food Island Way 💖. Enjoy your day and have a wonderful and blessed week to you and your dear beautiful family. Much love from us here in Australia and from My Food Island Way and keep safe xoxoxo 💖💝💖💝🙏🙏🙏👌
Faanati Mamea thank you so much uso, I hope you give it a try. It is very yummy. Enjoy your day and have a blessed week to you and your dear friend and stay safe xoxoxo 💝💞💝🙏🙏🙏
Thank you so much dear 💝 and you're more than welcome always 💝 🙏. I am glad I could help you 😊. Love to you and your dear beautiful family always 💝 🙏. Enjoy your weekend and stay well and keep safe always 💯💝💝💝🙏👌
Thank you so much dear 💝 and you're more than welcome always lovely 💝 💖 😍. Love to you and family always from us here in Sydney Australia 🇦🇺 ❤️ ♥️ 💕 🙏. Enjoy your weekend and have a wonderful and blessed week ahead 💯💝💝💝🙏👌
My Tongan family would have it on Sunday after church. Mom would make us 7 kids our own pot. Then we drank otai drink made out of fruit coconut milk, tons of sugar
Thank for sharing your video..... thats how my dear mum cooked her sapasui ..cool to see you cook all your beautiful food... have enjoyed watching all your video's... Yes you are right abt the noodles.. God Bless..
Faiupu omensetter 💝, thank you so much dear beautiful and you're more than welcome always 💝 🙏. Yes dear our Island food are the best 👌. Enjoy your day and have a wonderful and blessed week to you and your dear beautiful family and stay well and keep safe always 💝💝💝💝🙏
Laquisha Lida 💝, thank you so much and yes 😂 too many of them. That's why I always cooking up big time 🤣. Love to you and your beautiful family and stay well and keep safe xoxoxo 💝💖💝💖💝💖💐🙏🙏🙏
Looks amazing! My mom told me the same thing about noodles. We don’t pre-soak it because the flavor won’t stick. I’m going to try it with pork belly for Thanksgiving. Subscribed!
Reba RoXis 💝, thank you so much lovely and yes your mom is right and with pork belly is very yummy. Happy Thanksgiving to you and your dear beautiful family xoxoxo 💝💞💝💞
PAT14K 💝, you're most welcome and thank you so much. Enjoy your day and have a blessed week to you and your dear beautiful family and keep safe xoxoxo CHEERS 💝💖💝💖🙏🏻🙏🏻🙏🏻
Thank you so much dear uso and you're more than welcome always 💝 🙏. Enjoy your day and night and much love to you and family always and stay well and keep safe always 💝💝💝💝🙏👌
Melissa Talau 💝, thank you so much and yes beautiful. I had a great father's day 💖. Enjoy making your sapasui and have fun yummy. Have a blessed day and have a wonderful week to you and your dear beautiful family and stay safe xoxoxo 💖💝💖💝💖🙏🙏🙏
I always knew that the Samoan chopsuey taste different from the one I make. Now I know why...you don't soak the noodles and you use different types of salt....I just found your page today and been watching them and love your cooking ....you make it look so easy....thanks so kindly for sharing your beautiful cooking ...I have never use pork...only corned beef ...steak n chicken....I'm gonna use pork belly for our Sunday lunch chopsuey n follow your way....thank you so much. I love chopsuey with boil green banana. Please where can we buy those salt you use...veges n chicken salt.. If you don't mind.. Yummy 😋 God bless you with more cooking talents...Enjoy....love it.❤😊
Mokamanase Seu 💝, thank you so much dear uso and you're more than welcome always 💝 🙏. Thank you so much for joining me My Food Island Way 🏝 💯💝💝🙏. I am glad you enjoyed the videos and having fun with 💝🙏. The salts I use you can find in any supermarket. You ask for and they will help you find it. Vegeta. I hope this will help my friend 🙏. Love to you and your dear beautiful family and enjoy your weekend and stay well and keep safe always 💯💝💝💝💝🙏👌
Thanks for sharing yur sapasui recipe...this is my first time viewing yur page nd you do have very delicious recipes that im looking forward to try...thanks
Peta Tausili 💝💝💝, thank you so much beautiful and you're more than welcome always ❤. I am glad you enjoyed the videos lovely. Enjoy your day and have a wonderful and blessed weekend to you and your dear beautiful family and stay well and keep safe always xoxoxo 💝💝💝💝🙏🙏🙏
Sally Pulu 💝, thank you so much beautiful and you're more than welcome always. Enjoy your day and have a blessed weekend to you and your dear beautiful family many blessings and keep safe xoxoxo 💝💞💝🙏🙏🙏
Made sapasui mamoe falai Pisupo and oka for me and the wife. Wish I'd watched your video beforehand cos I forgot how much I loved my pua'a. I'll definitely try the noodle technique next time. Cheers for the tip uso.
PeseSamoa75 💝, thank you so much my dear uso. That sounds yumm and yes I love my pork too 😂. Enjoy your day and have a blessed week to you and your dear beautiful family and keep safe xoxoxo 💝💞💝🙏🙏🙏
Rachel Tevaseu 💝, yes lovely it's different times too and days. You're most welcome beautiful and have a blessed day and much love to you and your dear beautiful family and keep safe xoxoxo 💝💞💝💞💝🙏🙏🙏
Thank you so much dear 💝, love to you and your dear beautiful family always and enjoy your day and have a wonderful and blessed weekend and stay well and keep safe always 💝 💝💝🙏👌
Thank you😊 now that I've watched this I'm gonna cook pork belly sapasui today😋😋😋 thank you for the videos, I now know how to make a delicious chop suey
Suka Good 💝, thank you so much and you're more than welcome. Enjoy your day and have a wonderful and blessed weekend to you and family and stay well and keep safe xoxoxo 💝💖💝💖🙏🙏🙏
Paula A Johnson 💝💝💝, thank you so much beautiful and you're more than welcome always 💝. Love to you and family always and stay well and keep safe always 💝💝💝💝🙏🙏🙏
Nooks Iona 💝, you're more than welcome and thank you so much. Enjoy your day and have a wonderful and blessed week to you and your dear beautiful family and stay safe xoxoxo 💝💖💝💖🙏🙏🙏
Your version or method of making the chop suey with hot water boil for 5 minutes then turn off is the BEST One Nicholas . You genius ! Thankyou so much . I like it and love it ❤️. Coz I always do mine boil like that in hot water ha,ha,ha, 😂🤣. Love You 💖 Dear and GB. Thankyou
@YTM2211 💝, yes dear. It's the only way I cooked sapasui 🤣. Love to you and family always 💝 🙏. Enjoy your day and have a wonderful and blessed week ahead 💝💝💝🙏👌
Seini Kupu 💝, thank you so much beautiful and you're more than welcome always. Enjoy your day and have a wonderful and blessed week to you and your dear beautiful family and stay well and keep safe xoxoxo 💖💝💖💝💖🙏🙏🙏
Absolutely love this video! Hahaha I wanted to learn how to make chop suey and this was the best. I added veggies and used beef instead of pork. Thank you so much for sharing your cooking ways with us!
Thank you so much dear 💝 and you're more than welcome always 💝 🙏. I am glad you enjoyed the videos. Enjoy your day and have a Happy Easter to you and your dear beautiful family 💯💝💝💝🙏👌
Owe my freaking godd!!♥️im defz doing it this way from now on, ive been binge watching your vidz for abit and am torturing myself coz im on a strict fast right now😂fml God bless x
Thank you so much dear beautiful 💝 and you're more than welcome always lovely 💝 💖 😍. Love to you and your dear beautiful family always 💝 🙏. Enjoy your day and night and have a wonderful and blessed weekend 💯💝💝💝💝🙏👌
Omg Malo brada mo le twist le faiga Lou supasuey, I will definitely try with pork belly and adding in chicken stock,and vegeta. And also won't soak noodles in water but do exactly what you did xx wish me luck ,can't wait to try . God bless 🙌
Elizabeth Sau 💝, thank you so much dear beautiful and you're more than welcome always 💝 🙏. Best of luck with your yummy sapasui lovely 💝🙏. You will love it 💝. Enjoy your day and have a wonderful and blessed week to you and your dear beautiful family and stay well and keep safe always 💝💝💝💝🙏
Palangi way of taste the food=1 teaspoon or tablespoon---Island way=1 to 2 big scoops to taste haha Orsum clip,you doing a great job & that look yummm droooling for that at 1am in Auckland N.Z
Nahze Williams 💝, thank you so much 😂 and yes that's the way to taste haha 🤣. The cook has to eat first 😂. Enjoy your day and have a blessed week and keep safe xoxoxo 💝💞💝🙏🙏🙏
Tala Leiataua 💝💞💝, thank you so much my dear beautiful aunty and welcome to My Food Island Way. Hope you are all well and in good health aunty. We love you heaps and heaps. Enjoy your night and have a blessed week ahead and keep safe xoxoxo 💝💞💝💞💝💞💝💞💝🙏🙏🙏🙏🙏
Oliana Levao 💝, thank you so much dear beautiful and you're more than welcome always lovely 💝 💖 😍. Enjoy your weekend and stay well and keep safe always xoxoxo 💝💝💝💝💝🙏🙏🙏
Top shelf uce, i haven't made sapasui cause for some reason i found it intimidating with the vermicelli and fear of messing it up, but your way is super easy without over cooking it, i want to follow your recipe
Thank you so much dear uso and you're more than welcome always 💝 🙏. I am glad you enjoyed the video uso and have fun with it. It is very easy to make and very yummy 😋. Enjoy your day and have a wonderful and blessed week to you and your dear beautiful family 💯💝💝💝💝🙏👌
C90746RSN- 💝, you're more than welcome and thank you so much for joining me My Food Island Way and I hope you enjoy it. Enjoy your day and have a blessed week and many alofaaga from MY Food Island Way and us here in Australia xoxoxo 💝💖💝💖💝🙏🏻🙏🏻🙏🏻
Wow!!! This is a must try…. I normally pre soak the bean thread noodles but will now try it your way…. Malo lava master chef…. New subscriber since yesterday and loving all your food you cooking so far… amazing stuff…. 👏🏽👏🏽👏🏽
P Maugz 💝, thank you so much and you're more than welcome always ❤ 😘. Thank you so much for joining me My Food Island Way and your more than welcome. Wishing you and your dear beautiful family a Happy New year and stay well and keep safe xoxoxo 💝💖💝💖💝🙏🙏🙏
Nancy Finau 💝, thank you so much my dear. Enjoy your day and have a blessed weekend to you and your dear beautiful family and stay well and keep safe xoxoxo 💝💞💝💞🙏🙏🙏
Learn Embrace Life 💝, thank you so much and you're more than welcome always 💝🙏. Enjoy your day and have a wonderful and blessed week and much love to you and family and stay well and keep safe xoxoxo 💝💖💝💖👌🙏🙏🙏
@@nikolaosfoodmyfoodislandway i'm watching this again 😊 ... my nan never did soak the vermicelli. I will try your recipe, especially with pork belly, chicken, vege salt/ water AND MIXED HERBS? but if you say so 😂. Thank you very much for sharing 😍
Goodgirl 1 💝, thank you so much and you're more than welcome always. I am sure you will love it. Enjoy your day and have a wonderful and blessed week to you and family always and stay well and keep safe xoxoxo 💝💖💝💖💝🙏🙏🙏
Kia orana...came across your chop suey version and realised you are a real down to earth cook....le natural...blessings and our family have subscribed! Kia Manuia 2/6/2020
TereMoana KATOA SA, thank you so much and welcome 💝. Thank you so much for joining me My Food Island Way and I hope you and your dear beautiful family enjoy the videos. Much love and God bless always xoxoxo 💝💞💝🙏🙏🙏
Hi Niko. I luv your cooking shows. Can you do one for sua fa'i please. Also where do u get your ulus from as I've seen on some of your videos...Godbless
Malo. Yumm supa suey. I had sum this on fathers day 2. Kep up ya iland meals :) where u from? My grandad from somoa and can u please do ya seafood salad video?
Hi dear, I use Mushroom soy sauce. You can use any brand if you can't find the Mushroom one 💝🙏. Enjoy your day and have a wonderful and blessed week ahead 💯💝💝💝🙏👌
@@nikolaosfoodmyfoodislandway yes thats a good husband there i will cook some yummy chop suey next time we have a family gathering thanks for the recipe malo aupito 🙌
I’m so looking forward to making this but I have to wait until all the seasonings come in from Amazon. We only have couple of stores here in Juneau Alaska and they don’t carry any of that.there is only me in my house, I think what you cooked on this video it would take me a year to eat it all. Can I freeze any left overs and how long will it last.Going to Costco tomorrow to get the pork belly, I can’t wait.
Alfreda Caudle 💝, thank you so much my dear friend and I really hope you get them soon 🙏🙏🙏. Oh and I really love Alaska, what a beautiful place to live and you are so lucky. I watched so much movies and TV shows from there and I tell you I so want to move there 💖. Have a wonderful and blessed week and I wish I could send them stuff to you xoxoxo 💝💖💝💖💐🙏🙏🙏👌
OMG the stuff I needed to make this came in today,there is only me and, can’t make all that you did. I hope it turns out good,also if there is any left can I freeze.I don’t know what I did but it came out to salty but, I ate some I will eat it I don’t like to waste food.
Alfreda Caudle 💝, yes you can freezer them and when you want some just warm it up in the microwave. Sorry yours didn't come out right but you have to be careful with the Salt because the soysauce is very salty. Enjoy your day and have a wonderful and blessed weekend and stay well and keep safe xoxoxo 💖💝💖💝🙏🙏🙏🙏
Honeyboo14324 💝, thank you so much and you're more than welcome always. Give it another try and follow my one. You and family will enjoy it. Enjoy your day and night and have a wonderful and blessed weekend and stay well and keep safe xoxoxo 💝💖💝💖💝🙏🙏🙏
Ohh so you put the soy sauce in before the vermicelli ? Ohhhhh right I've been soaking the vermicelli in cold water before cooking so it's not a good idea?
Hello again this is Alfreda from Juneau Alaska again.Sorry to keep bothering you.what is the name brand of the soy sauce you are you using?we don’t have much to choose from here. May have to order from Amazon,like I did before when I made you chop suey.
💙 great to see our male role models cooking, thanx for sharing.
Well done 👏 I have to try sapasui this way. I love how you explain why you do everything the way you do. Faafetai telea mo le video 😊 Fia ai pork belly now haha.
Peaceful Pisces by RJ 💝, thank you so much dear uso and you're more than welcome always 💝 🙏. Give it a try, it is very easy and yummy 😋. Yes uso, I feel like a pork belly today too. Have a wonderful and blessed weekend and stay well and keep safe always 💝💝💝🙏
I love how you make your sapasui. Well done. I don’t like ulupua’a but it’s the way you tell us n how you cook it , so I invite some friends, I cooked it remember what you said don’t be afraid to handle it. Turn out really beautiful. I took off the meat bones in the bin n they didn’t even know was a a ulupua’a. You are a great cook! Thank you for shearing.😇
Peisi Purcell 💝💞💝, you're more than welcome my dear friend and thank you so much for giving it a try. That's a great idea to get rid of the bones and everyone will love it. Enjoy your day and have a blessed week to you and your dear beautiful family and stay well and keep safe xoxoxo 💝💞💝🙏🙏🙏
Hello from Long Beach California 😀 Just found you on You Tube! I was amazed how you put the noodles straight into the pot. I’ve been doing it the other way. I’ll make chop suey your way from now on! Thank you!
Ippy Kiau 💝, thank you so much and I am so sorry for the late reply. I just seen your comment and thank you so much for joining me My Food Island Way 💖. Enjoy your day and have a wonderful and blessed week to you and your dear beautiful family. Much love from us here in Australia and from My Food Island Way and keep safe xoxoxo 💖💝💖💝🙏🙏🙏👌
Wow looks so yummy thanks so much for sharing God bless ❤️🙏
Thank you so much dear 💝 and you're more than welcome always 💝 🙏. Love to you and family and have a blessed week 💯💝💝💝🙏
Thanks Nikolao 💙🙏
Uso this is the best chop suey I've seen on You Tube. Malo lava
Faanati Mamea thank you so much uso, I hope you give it a try. It is very yummy. Enjoy your day and have a blessed week to you and your dear friend and stay safe xoxoxo 💝💞💝🙏🙏🙏
@@nikolaosfoodmyfoodislandway thank you, I will.
You’re a chef Sir. You know your stuff! Thanks for all the tips of the meat. I’ve had my meat turn into soup and now I know why. 🤣🤙🏽.
Thank you so much dear 💝 and you're more than welcome always 💝 🙏. I am glad I could help you 😊. Love to you and your dear beautiful family always 💝 🙏. Enjoy your weekend and stay well and keep safe always 💯💝💝💝🙏👌
Watching from Anchorage,Alaska first time.Looks yummy.
Thank you so much dear 💝 and you're more than welcome always lovely 💝 💖 😍. Love to you and family always from us here in Sydney Australia 🇦🇺 ❤️ ♥️ 💕 🙏. Enjoy your weekend and have a wonderful and blessed week ahead 💯💝💝💝🙏👌
Hello again from Juneau Alaska. I’m m making this for dinner tonight. I love your big cooking pot where can I buy one like that.
My Tongan family would have it on Sunday after church. Mom would make us 7 kids our own pot. Then we drank otai drink made out of fruit coconut milk, tons of sugar
Awesome videos Uso, God bless and please Keep up the great video tutorials 🙏🏽
Ben Jay Matautia7, thank you so much uso 💝. I will and enjoy your day and have a blessed week xoxoxo 💝💞💝🙏🙏🙏
Thank for sharing your video..... thats how my dear mum cooked her sapasui
..cool to see you cook all your beautiful food... have enjoyed watching all your video's... Yes you are right abt the noodles.. God Bless..
Thank you so much dear 💝 and you're more than welcome always 💝 🙏. Enjoy your day and Happy Easter to you and your dear beautiful family 💯💝💝💝🙏👌
Yummy , yummy Samoas food ,thank you brother Nikolao ❤️🥰👍💜🙏
Yuuum! Thanks for sharing with us your recipe brother alofa atu ☺️
Lagi Sale you're most welcome , i am glad you enjoy it. Much alofa atu to you and family too and God bless always xoxo 💝💞💝
I love watching your cooking shows,I love my Samoan food, you the best 🙏💓.
Faiupu omensetter 💝, thank you so much dear beautiful and you're more than welcome always 💝 🙏. Yes dear our Island food are the best 👌. Enjoy your day and have a wonderful and blessed week to you and your dear beautiful family and stay well and keep safe always 💝💝💝💝🙏
looks so delicious, you must have a big family to enjoy this pot full of sapasui, lucky them!
Laquisha Lida 💝, thank you so much and yes 😂 too many of them. That's why I always cooking up big time 🤣. Love to you and your beautiful family and stay well and keep safe xoxoxo 💝💖💝💖💝💖💐🙏🙏🙏
Looks amazing! My mom told me the same thing about noodles. We don’t pre-soak it because the flavor won’t stick. I’m going to try it with pork belly for Thanksgiving. Subscribed!
Reba RoXis 💝, thank you so much lovely and yes your mom is right and with pork belly is very yummy. Happy Thanksgiving to you and your dear beautiful family xoxoxo 💝💞💝💞
Thanks for sharing uce, pork belly wow 👌
PAT14K 💝, you're most welcome and thank you so much. Enjoy your day and have a blessed week to you and your dear beautiful family and keep safe xoxoxo CHEERS 💝💖💝💖🙏🏻🙏🏻🙏🏻
I love your cooking, you're easy going and always smiling. Thank you for sharing❤
Thank you so much dear uso and you're more than welcome always 💝 🙏. Enjoy your day and night and much love to you and family always and stay well and keep safe always 💝💝💝💝🙏👌
I like your bracelets. 🙏💓
Faiupu omensetter 💝💝💝, thank you so much dear beautiful 💝 🙏. Love to you and family and stay well and keep safe always xoxoxo 💝💝💝💝🙏
Your family must eat good food every day lol good job 👏
Rasta Mahn thank you so much , yes they are and they really enjoy it 😂 xo 💝
Yummm 💜 I'm gonna make today 😀 thanks from New Zealand 🌟
Seki a uso
I’ll try this one today for koga’i 👌🏽
Yummy 😋 yummy 😋 😍
Hello from Arkansas. I hope you had a happy Father's Day.
I enjoyed your video and I love the Poly spirit. I plan to cook Sapasui tonight.
Melissa Talau 💝, thank you so much and yes beautiful. I had a great father's day 💖. Enjoy making your sapasui and have fun yummy. Have a blessed day and have a wonderful week to you and your dear beautiful family and stay safe xoxoxo 💖💝💖💝💖🙏🙏🙏
Learn something new everyday. Great tips!
Number 7💝💝💝, thank you so much dear uso and you're more than welcome always 💝 🙏. Love to you and family always and stay well and keep safe 💝💝💝💝🙏🙏🙏👌
Thnq 4 sharing I'm going to give ur way a go cause my problem is I over cook my noodles thnq hugely
Very good my friend.i love your sapasuey.
Thank you so much my dear friend 💝. Love to you and family always and enjoy your week 💯💝💝💝🙏👌
I always knew that the Samoan chopsuey taste different from the one I make. Now I know why...you don't soak the noodles and you use different types of salt....I just found your page today and been watching them and love your cooking ....you make it look so easy....thanks so kindly for sharing your beautiful cooking ...I have never use pork...only corned beef ...steak n chicken....I'm gonna use pork belly for our Sunday lunch chopsuey n follow your way....thank you so much.
I love chopsuey with boil green banana.
Please where can we buy those salt you use...veges n chicken salt..
If you don't mind..
Yummy 😋 God bless you with more cooking talents...Enjoy....love it.❤😊
Mokamanase Seu 💝, thank you so much dear uso and you're more than welcome always 💝 🙏. Thank you so much for joining me My Food Island Way 🏝 💯💝💝🙏. I am glad you enjoyed the videos and having fun with 💝🙏. The salts I use you can find in any supermarket. You ask for and they will help you find it. Vegeta. I hope this will help my friend 🙏. Love to you and your dear beautiful family and enjoy your weekend and stay well and keep safe always 💯💝💝💝💝🙏👌
Thanks for sharing yur sapasui recipe...this is my first time viewing yur page nd you do have very delicious recipes that im looking forward to try...thanks
Peta Tausili 💝💝💝, thank you so much beautiful and you're more than welcome always ❤. I am glad you enjoyed the videos lovely. Enjoy your day and have a wonderful and blessed weekend to you and your dear beautiful family and stay well and keep safe always xoxoxo 💝💝💝💝🙏🙏🙏
Thank you for sharing, looks delicious, God blessed.
Sally Pulu 💝, thank you so much beautiful and you're more than welcome always. Enjoy your day and have a blessed weekend to you and your dear beautiful family many blessings and keep safe xoxoxo 💝💞💝🙏🙏🙏
Made sapasui mamoe falai Pisupo and oka for me and the wife. Wish I'd watched your video beforehand cos I forgot how much I loved my pua'a. I'll definitely try the noodle technique next time. Cheers for the tip uso.
PeseSamoa75 💝, thank you so much my dear uso. That sounds yumm and yes I love my pork too 😂. Enjoy your day and have a blessed week to you and your dear beautiful family and keep safe xoxoxo 💝💞💝🙏🙏🙏
I did not know Father's day was a different date in Australia. In America it;s in June. Thanks for the tip and recipe.
Rachel Tevaseu 💝, yes lovely it's different times too and days. You're most welcome beautiful and have a blessed day and much love to you and your dear beautiful family and keep safe xoxoxo 💝💞💝💞💝🙏🙏🙏
I can smell it from Alaska ❤
Thank you so much dear 💝, love to you and your dear beautiful family always and enjoy your day and have a wonderful and blessed weekend and stay well and keep safe always 💝 💝💝🙏👌
looks so delicious!
Laquisha Lida 💝, thank you so much and enjoy your day and have a blessed week and stay safe xoxoxo 💝💖💝💖🙏🏻🙏🏻🙏🏻
Like it Beautiful
Thank you😊 now that I've watched this I'm gonna cook pork belly sapasui today😋😋😋 thank you for the videos, I now know how to make a delicious chop suey
Thank you so much dear 💝 and you're more than welcome always 💝 🙏. Happy Easter to you and your dear beautiful family 💯💝💝💝🙏👌
I like how you didn’t soak the sapasui I’m going to try it this way! Looks delicious!
Suka Good 💝, thank you so much and you're more than welcome. Enjoy your day and have a wonderful and blessed weekend to you and family and stay well and keep safe xoxoxo 💝💖💝💖🙏🙏🙏
Yum! It looks perfect with the thicker sauce.
Paula A Johnson 💝💝💝, thank you so much beautiful and you're more than welcome always 💝. Love to you and family always and stay well and keep safe always 💝💝💝💝🙏🙏🙏
Yum . Thank you 4 your recipe.
Nooks Iona 💝, you're more than welcome and thank you so much. Enjoy your day and have a wonderful and blessed week to you and your dear beautiful family and stay safe xoxoxo 💝💖💝💖🙏🙏🙏
Oh wow thank you very much you have the best chopsuey
Sia Faau 💝, thank you so much beautiful and you're more than welcome always. Love to you and family and stay well and keep safe xoxoxo 💝💖💝💖💝🙏🙏🙏
Your version or method of making the chop suey with hot water boil for 5 minutes then turn off is the BEST One Nicholas . You genius ! Thankyou so much . I like it and love it ❤️. Coz I always do mine boil like that in hot water ha,ha,ha, 😂🤣. Love You 💖 Dear and GB. Thankyou
Amazing cook. Thanks for sharing
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Ive been using this recipe for 2 years & love itttt 🫶🏾
@YTM2211 💝, yes dear. It's the only way I cooked sapasui 🤣. Love to you and family always 💝 🙏. Enjoy your day and have a wonderful and blessed week ahead 💝💝💝🙏👌
Looks amazing! I'm making it now thank you for sharing your recipe 👍🥰
Seini Kupu 💝, thank you so much beautiful and you're more than welcome always. Enjoy your day and have a wonderful and blessed week to you and your dear beautiful family and stay well and keep safe xoxoxo 💖💝💖💝💖🙏🙏🙏
First time making chop suey and WOW 10/10. I followed every step. The flavours 🔥😍 Thank you Nikolao for sharing with us. Alofa atu.
You're more than welcome always dear 💝, and I'm glad you enjoyed the sapasui 💯💝🙏👌. Enjoy your day and have a blessed week 💯💝💝💝💝🙏👌
Absolutely love this video! Hahaha I wanted to learn how to make chop suey and this was the best. I added veggies and used beef instead of pork. Thank you so much for sharing your cooking ways with us!
Thank you so much dear 💝 and you're more than welcome always 💝 🙏. I am glad you enjoyed the videos. Enjoy your day and have a Happy Easter to you and your dear beautiful family 💯💝💝💝🙏👌
omg Nick that sapasui is to die for lol I will try yours hehe
Annette Apelu thank you so much lovely, enjoy it. Is fun to make it and it taste very yummy xoxoxo 💝💞💝
Absolutely delicious 😋
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Beautiful cooking. Manaia au kuka. What a talent.
Ivatasitolu Tolu 💝, thank you so much 💖. Alofa tele atu mo oe male aiga. Manuia fuafuaga ole vaiaso and God bless always xoxoxo 💝💖💝💖💝💐🙏🙏🙏
Owe my freaking godd!!♥️im defz doing it this way from now on, ive been binge watching your vidz for abit and am torturing myself coz im on a strict fast right now😂fml
God bless x
Thank you so much dear beautiful 💝 and you're more than welcome always lovely 💝 💖 😍. Love to you and your dear beautiful family always 💝 🙏. Enjoy your day and night and have a wonderful and blessed weekend 💯💝💝💝💝🙏👌
Magaia mai le sapasui Uso - looks Seki 🔥🔥🔥
Love it brother ❤🥰🙏💝
Thank you so much dear uso and you're more than welcome always 💝 🙏. Love to you and family always and stay well and keep safe always 💯💝💝💝🙏👌
Omg Malo brada mo le twist le faiga Lou supasuey, I will definitely try with pork belly and adding in chicken stock,and vegeta. And also won't soak noodles in water but do exactly what you did xx wish me luck ,can't wait to try . God bless 🙌
Elizabeth Sau 💝, thank you so much dear beautiful and you're more than welcome always 💝 🙏. Best of luck with your yummy sapasui lovely 💝🙏. You will love it 💝. Enjoy your day and have a wonderful and blessed week to you and your dear beautiful family and stay well and keep safe always 💝💝💝💝🙏
Absolutely Beautiful
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Palangi way of taste the food=1 teaspoon or tablespoon---Island way=1 to 2 big scoops to taste haha
Orsum clip,you doing a great job & that look yummm droooling for that at 1am in Auckland N.Z
Nahze Williams 💝, thank you so much 😂 and yes that's the way to taste haha 🤣. The cook has to eat first 😂. Enjoy your day and have a blessed week and keep safe xoxoxo 💝💞💝🙏🙏🙏
yummy. . .thanks for sharing cooking skills
Vilinaina Rokai you're most welcome lovely, thank you so much xoxoxo 💝
Really nice one my handsome naphew so proud of you,
You got really heaps talents gb take love you guys always
Tala Leiataua 💝💞💝, thank you so much my dear beautiful aunty and welcome to My Food Island Way. Hope you are all well and in good health aunty. We love you heaps and heaps. Enjoy your night and have a blessed week ahead and keep safe xoxoxo 💝💞💝💞💝💞💝💞💝🙏🙏🙏🙏🙏
thank you for sharing your recipe.
Oliana Levao 💝, thank you so much dear beautiful and you're more than welcome always lovely 💝 💖 😍. Enjoy your weekend and stay well and keep safe always xoxoxo 💝💝💝💝💝🙏🙏🙏
Your sapasui looks yummy!waching from Washington
Tupu Fualaau 💝, thank you so much uso. Enjoy your day and night and have a wonderful and blessed week and stay well and keep safe xoxoxo 💝💖💝💖🙏🙏🙏
Top shelf uce, i haven't made sapasui cause for some reason i found it intimidating with the vermicelli and fear of messing it up, but your way is super easy without over cooking it, i want to follow your recipe
Thank you so much dear uso and you're more than welcome always 💝 🙏. I am glad you enjoyed the video uso and have fun with it. It is very easy to make and very yummy 😋. Enjoy your day and have a wonderful and blessed week to you and your dear beautiful family 💯💝💝💝💝🙏👌
Churrr Tuakana thankyou for the share of making this yummo kai me going to make this for me and the whanau for the dinner tonight 07/07/2024 👏👏🤙
Awesome uce keep it up 👍👍❤️❤️
Doonastar thank you so much uso, much love xoxoxo
Awesome!!
Tovoa Alefosio, thank you so much uso. Enjoy your day and have a blessed week and stay safe xoxoxo 💝💞💝🙏🙏🙏
Making this now ;)
Lome1 Yellowline ❤️. That will be yummy. Enjoy it and have a wonderful day and blessed week xoxoxo ❤️💕💖
Manaia tele lou kuka... Faafetai uso Yummmmm alofa atu!
Les Brighouse 💝, faafetai tele lava uso. Alofa tele atu mo oe male aiga and God bless always xoxoxo 💝💖💝💖💖💝🙏🙏🙏🙏
Thank you for sharing, I’ve been looking for a fitting recipe and I think this is the one ☝️. Faafetai tele lava, alofas from Southern California, USA
C90746RSN- 💝, you're more than welcome and thank you so much for joining me My Food Island Way and I hope you enjoy it. Enjoy your day and have a blessed week and many alofaaga from MY Food Island Way and us here in Australia xoxoxo 💝💖💝💖💝🙏🏻🙏🏻🙏🏻
Wow!!! This is a must try…. I normally pre soak the bean thread noodles but will now try it your way…. Malo lava master chef…. New subscriber since yesterday and loving all your food you cooking so far… amazing stuff…. 👏🏽👏🏽👏🏽
P Maugz 💝, thank you so much and you're more than welcome always ❤ 😘. Thank you so much for joining me My Food Island Way and your more than welcome. Wishing you and your dear beautiful family a Happy New year and stay well and keep safe xoxoxo 💝💖💝💖💝🙏🙏🙏
Sarap naman po niyan idol😊😋sulit na sulit idol😋full support to you idol😊new subscriber here idol😊😋😍🥰🥰
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I miss eating Sapasui😁
Faataatia Tupuol,Jr, thank you so much and I wish I could make some food you. Enjoy your day and have a blessed week xoxoxo 💝💞💝🙏🙏🙏
Looks sooo yummy 😊
f&f yoshide 💝, thank you so much dear and you're more than welcome always 😘. Much love and God bless always xoxoxo 💝💝💝🙏🙏🙏
More videos pls🙏🙏♥️♥️
Mama Bear 💝💝💝, thank you so much beautiful and yes I will post up more videos 💝💝💝. One is coming up right now xoxoxo 💝💝💝💝💝💝🙏🙏🙏
Tai lava, adding the lialia last worked out great. Thanks again....manuia lava!
Thank you so much dear 💝 and you're more than welcome always 💝 🙏. Happy Easter to you and your dear beautiful family 💯💝💝💝🙏👌
@@nikolaosfoodmyfoodislandway manuia foi le Aso Sa Eseta
GREAT JOB BOSS YUM YUM YUMMY😁
Nancy Finau 💝, thank you so much my dear. Enjoy your day and have a blessed weekend to you and your dear beautiful family and stay well and keep safe xoxoxo 💝💞💝💞🙏🙏🙏
Thank you so much😁hey bring more yummy island food its da best😎
@@nancyfinau1703 💝, thank you so much my dear and I will do that xoxoxo 💝💞💝🙏🙏🙏
kia orana, I love the style of cooking that brings out the flovour. I'm a fan 😊
Learn Embrace Life 💝, thank you so much and you're more than welcome always 💝🙏. Enjoy your day and have a wonderful and blessed week and much love to you and family and stay well and keep safe xoxoxo 💝💖💝💖👌🙏🙏🙏
@@nikolaosfoodmyfoodislandway i'm watching this again 😊 ... my nan never did soak the vermicelli. I will try your recipe, especially with pork belly, chicken, vege salt/ water AND MIXED HERBS? but if you say so 😂. Thank you very much for sharing 😍
... I made this recipe, and its delicious 🤗
I will try it your way
I always would soak the noodles
But I love this way
I will get back and let you know
Went I cook it one day
Thank u so much🙏🫶♥️
Love this dish but never made it. I am going to make this
Goodgirl 1 💝, thank you so much and you're more than welcome always. I am sure you will love it. Enjoy your day and have a wonderful and blessed week to you and family always and stay well and keep safe xoxoxo 💝💖💝💖💝🙏🙏🙏
@@nikolaosfoodmyfoodislandway thank you Nikolao.. Love ya.
@@goodgirl170 💝, love you too beautiful and your dear beautiful family always xoxoxo 💝💖💝💖💝🙏🙏🙏
Kia orana...came across your chop suey version and realised you are a real down to earth cook....le natural...blessings and our family have subscribed! Kia Manuia 2/6/2020
TereMoana KATOA SA, thank you so much and welcome 💝. Thank you so much for joining me My Food Island Way and I hope you and your dear beautiful family enjoy the videos. Much love and God bless always xoxoxo 💝💞💝🙏🙏🙏
I would love to be your neighbor 😊
You're more than welcome always dear to be my neighbour 😘. I more 🤣. Enjoy your day and have a wonderful and blessed week ahead 💯💝💝💝🙏👌
Awesome videos uce, I subbed ystrdy, can u make a video of pagipopo and faapapa pls 🙏🏽 God bless uso
Looks yummy 👍
Hi Niko. I luv your cooking shows. Can you do one for sua fa'i please. Also where do u get your ulus from as I've seen on some of your videos...Godbless
G Laufili 💝, thank you so much dear and yes I will do. Thank you so much for your request. Much love and God bless always xoxoxo 💝💝💝🙏🙏🙏
Kalegia Lou kmakiki 😅😆🤣💜💜
My Favorite!!!!!
Johann Ferguson 💝, thank you so much and yes mine too xoxoxo 💝💖💝💖🙏🏻🙏🏻🙏🏻
🤣🤣nice 👍
Sulita Kaleopa thank you so much and have a blessed weekend xo 💝
Sulita Kaleopa thank you so much and have a blessed weekend xo💝
Malo. Yumm supa suey. I had sum this on fathers day 2. Kep up ya iland meals :) where u from? My grandad from somoa and can u please do ya seafood salad video?
amba taimalie thank you so much lovely, and yes i will keep up the videos xoxoxo
What island u from?
@@ambataimalie5145 from Apia Upolu
My grandad from apia 2. Lefunga sory cant spell it
I like bok choy and carrots and pisupo in my sapasui
Can you please show up all the recipe.Does it mater what kind soy sauce.Can I use any soy sauce.
Hi dear, I use Mushroom soy sauce. You can use any brand if you can't find the Mushroom one 💝🙏. Enjoy your day and have a wonderful and blessed week ahead 💯💝💝💝🙏👌
Choice 😂
Do you even let your wife cook shes lucky she get to taste all these yummy food you make everyday 🙌
Pineapple world thank you so much 😂, no she doesn't cook 😂. She just enjoy the food 🤣 xo 💝
Pineapple world thank you so much 😂, no she doesn't cook 😂. She just enjoy the food 🤣 xo 💝
@@nikolaosfoodmyfoodislandway yes thats a good husband there i will cook some yummy chop suey next time we have a family gathering thanks for the recipe malo aupito 🙌
@@pineappleworld8780 thank you so much and you are well. Enjoy your day and have a blessed week xo 💝
I’m so looking forward to making this but I have to wait until all the seasonings come in from Amazon. We only have couple of stores here in Juneau Alaska and they don’t carry any of that.there is only me in my house, I think what you cooked on this video it would take me a year to eat it all. Can I freeze any left overs and how long will it last.Going to Costco tomorrow to get the pork belly, I can’t wait.
Alfreda Caudle 💝, thank you so much my dear friend and I really hope you get them soon 🙏🙏🙏. Oh and I really love Alaska, what a beautiful place to live and you are so lucky. I watched so much movies and TV shows from there and I tell you I so want to move there 💖. Have a wonderful and blessed week and I wish I could send them stuff to you xoxoxo 💝💖💝💖💐🙏🙏🙏👌
OMG the stuff I needed to make this came in today,there is only me and, can’t make all that you did. I hope it turns out good,also if there is any left can I freeze.I don’t know what I did but it came out to salty but, I ate some I will eat it I don’t like to waste food.
Alfreda Caudle 💝, yes you can freezer them and when you want some just warm it up in the microwave. Sorry yours didn't come out right but you have to be careful with the Salt because the soysauce is very salty. Enjoy your day and have a wonderful and blessed weekend and stay well and keep safe xoxoxo 💖💝💖💝🙏🙏🙏🙏
Yummy
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Thank you! Evertime I made sapasui nobody eats it coz its so soggy and dry 🤣🤣🤣🤣
Honeyboo14324 💝, thank you so much and you're more than welcome always. Give it another try and follow my one. You and family will enjoy it. Enjoy your day and night and have a wonderful and blessed weekend and stay well and keep safe xoxoxo 💝💖💝💖💝🙏🙏🙏
Add coneflower if you want 👌
Thank you so much dear 💝, you can if you want to 🤣. Enjoy your day and have a blessed week 💯💝💝💝🙏🙏🙏👌
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😅😆🤣you behave yourself 💜😅😅
Ohh so you put the soy sauce in before the vermicelli ? Ohhhhh right I've been soaking the vermicelli in cold water before cooking so it's not a good idea?
Where do you buy your big pots from please?
Hi dear 💝, sorry for the late reply. I buy mine from the Asian shops 💯💝💝💝🙏👌
Hello again this is Alfreda from Juneau Alaska again.Sorry to keep bothering you.what is the name brand of the soy sauce you are you using?we don’t have much to choose from here. May have to order from Amazon,like I did before when I made you chop suey.
I prefer fry the garlic and onions first before adding the meat and then add ginger