SHAWARMA BUSINESS DAPAT BA PASUKIN? HONEST FRANCHISE REVIEW

What convinced us to run a shawarma business? LESSONS, UNEXPECTED SITUATIONS, RENT, TIPS!
WATCH Pinoy How To videos, LEARN and START your own Home Based Business, Food Business, Online Business and Services.
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Music by Roa
/ roamusic
Life, Pineapple, Beautiful Days, Feel Alive, Far Away

[@raphaelrodriguez4904]

Great explanation on how the business works! More power to Hungry Pita..

[@margievasquez1979]

Thank you so much, Madam galing po ung pagkakaexplain nakakakuha po ako ng idea.God bless to your business🙏👏🎉

[@ferdiemadriaga2948]

very well explained! salamat po. TWO THUMBS UP!

[@WordWarrior617]

Thanks for the motivation. Hoping the best for your business!

[@paulwalkercruz3463]

Ang Galing at Ang Ganda po ng Explanation mo Madam...

[@Amarah0716]

iba tlga shwarma ng middle east legit.. sa pinas matamis masyado madami sangkap matamis layo ng lasa

[@master_kalbei]

madami din beef nilalagay nila.. :D compare dito sa pinas ... kulang pa hahaha nakakabitin

[@tesla9999planet]

true

[@monalizamondejar391]

⁹ò⁹❤​@@master_kalbei

[@donpobre2592]

Pinoy Style kasi Para Lang paggawa NG spag, sariling version, gyro doner shawarma Iba Iba din ang style.

[@user-cd8gx2ri4n]

Nakak inspire po ang video ninyo at very detailed! More power po sa branch ninyo mam 😁

[@vladimiraguilar4470]

Ang pinaka masarap na shawarma na nakain ko na very authentic ang Papa and Mama's Shawarma ng Angeles City! parang nasa middle east ka talaga.

[@aircrafttower]

if possible kindly make a pita made up of coconut/almond flour for low carb people.

[@BulacanPaintWorks]

Proud contractor here💪

[@jbn03canada]

Hmmmm …I’m curious. I would love to try hungry pita.

[@lovelycruz1135]

Kaumay ang lasa nyan Dina kayo uulit pag natikaman nyo

[@9.1Zie]

Ang galing… kahit hindi ganyan ang spices at lasa ng Shawarma Pero gogogo sa Pinoy pa rin.

[@monkeyxmonkey1]

Common sense nalang Yan...

[@rednet4687]

Ang ganda ng mga episode sir buddy

[@reyanmabingnay9516]

Good bussiness

[@joyofwvlogs4717]

Dito sa Cyprus it's we call sublakia and giros it's same

[@arnoldabigan]

Wow very detailed ito all about the business just like the other episodes I watched. Thank you Sir Buddy sobrang galing ng presentation niyo at very honest ang ating business owner. Kudos sa business niyo po. I’m sure it will continue to be successful.🫰🙌

[@lindaalarcon8]

Hello ofw po mgkno po b pranchice sa cvite po target ko tnks

[@mariecacho3479]

Hello need pa po ba mag franchises or pwede bili n lang ng ggamitin? Like meat etc.. no po pwede kontakin

[@ranniealmonte7349]

Maganda po mom na busines .mag Kano po ang mag franchise

[@shakirabells6955]

gustu ku tu kasu ang layu gumagawa den aku ng sareling kung buretu

[@fortzcookingcharityvlogs1873]

Ma'am Kung franchisee kana, pwede pa ba magkaroon ng branch? Babayad pa ba ng another 400K?

[@frelinamariano2618]

Hello Po, paano mag avail sa franchise

[@gildabrunei1236]

How to francise and how much

[@Johnjohn-hz5eg]

Any franchise in Visayas region

[@sallykobayashi6749]

Ang ayaw ko sa style ng staff na pinoy gusto nila sila yung nasusunod tapos panay ang utang at advance nila sa company whic is hindi nila magagawa sa malalaking company at sa ibang bansa. So unfair si amo ang mas nakikisama sa staff which is baliktad kaya the best isang buwan na training the follow up every 3months dahil ang pinoy back sliders sa mga maling gawain.

[@Mamsh70]

Mgkamukha kau ng lady owner ng hungry pita mam,mfkapatid po ba kau

[@geraldinecaber9467]

Magkanu po franchise?..Merton po bah kau cavite area?

[@monkeyxmonkey1]

Kamukha ni ate Ang may ari

[@KLausdabigD]

👀

[@lornaromano6658]

❤❤❤hi

[@ronnieesguerra6199]

Mam, sa 25k per month.. ilang years rent contract nyo?.. slamat

[@mrclayteevee]

Mostly 3-5yrs yan

[@ineslibertyagdeppa5753]

Saan ang location nyo

[@user-vr2pp1ph4x]

Hm mag franchise stall?

[@amideeabrigo2860]

Nako, sibuyas na pula ....

[@peterpan2575]

Ano po meron sa sibuyas na pula?

[@melchorromero5114]

@@peterpan2575 around 40 pesos yata isa😁

[@perlylonzaga8001]

Magkano po franchise??

[@aidaangeles8700]

Israel yan ang kanilang pagkain dito

[@chrysllerryu4171]

di ko malaman bakit mayonnaise gamit sa pinas, eh garlic sauce nman dapat ang gamit sa shawarma

[@RonaldIsma-oo6uy]

magkano po magfranchise

[@christinerodrigo3634]

Magkano po Franchise ??

[@imeldageneroso8369]

400,000 hindi pa kasama initial supplies? Hindi pa kasama signage? So ano yung 400,000 plus? 30,000 franchise fee hindi pa rin kasama sa 400 thou plus.

[@ZACHsign]

Mahal nuh..

[@mulawin9318]

Yayaman sila agad nyan. Sobra mahal

[@lovelyradam4539]

Kaya nga sobrang mhal

[@catchick4693]

Mag Turks na lang tayo, mi Piolo Pascual pa.🤣

[@parisien8586]

Masyado lang luto yun meet

[@marktadeo7292]

Ang turks owner masyado na mataas, di mo sila.makakausap

[@hakidoko5445]

dati masarap ung pita ngaun hindi na

[@christianperello7830]

Sobrang mahal

[@businesswatch6689]

maliit lang ang net income dyan

[@bars8965]

Hm franchise fee?

[@karenjoycosadio236]

420k po daw. Nasa video

[@MBihon2000]

Another fad biz, since there are plenty of OFW who worked in the Middle East being familiar with shawarma. The success of this biz depends on your location, how much you pay for rental space. Food biz that last beyond 5 years shows to effectively to last longer. If your biz cannot achieve a sustainable return of 12% per year, then better not be in biz. Just put your money in ETFs, high yield stocks, growth stocks, corporate bonds, etc... Wish you a very successful biz, hope to visit your place on my next visit in Manila.

[@codelessunlimited7701]

At anong ETFs, hi yield stocks at bonds na may 12% consistent returns every year or months?

[@marktadeo7292]

Just shut up

[@sallykobayashi6749]

Super artificial yung inomin ingat mga kababayan