I really like the fact that Runny-san always chat with his fans and update on his life at the end of the video. It makes me feel really close to him. The food looks great Runny-san! Keep on cooking and uploading.
Runny-san, can I just say that I adore your choices in background music. They remind of games like Final Fantasy and Chrono Trigger, which I love dearly. Just wanted to say so. :)
I just made this for dinner tonight. It was really good. It's kinda like a hardy vegetable soup with curry in it. Gotta love the slurpability of the Udon too! Oishi! Thanks Runny for the recipe!
Hi runnyrunny999 , I must admit you are so cute! I love all of your videos and I ended up making one of your recipes because I love and miss Japanese food (I grew up eating Japanese dishes back in Taiwan and now I live in a different country). Keep up the good work! This I got to try soon since I have rice cakes as well, waiting to be cooked. Ganbatte!!!!
This video made my stomach grumble it looks SO delicious. I'm making it for myself for supper tonight! We'll see how it turns out. Don't let me down, Runny! Hehehe.
Berco OH my!!!! I made it, and it was SO GOOD!!! I didn't have any dashi stock around, so I used chicken stock instead... and it turned out excellent!! I'm making this more often, it's so tasty!
Hey man, don't get all bent out of shape...you're an awesome cook, and while I can't speak for anywhere else, women in America love it. That aside, just let your talent carry you where it will. Regards, buddy.
Hi runnyrunny, first of all greez from germany and I wanna try your Curry Udon Noodle Recepe tomorrow. :D I have to do it a bit different, but I'm sure that it will be great. :)
I think I like the chibi cartoon from his opening hahaha! Hontoni kawaii desu. And then back to the food, it makes me melting with the food while my eyes are sparkling! At last, Runny-san showed he ate his Kare Udon and give a thumbs up! I really feel like I want to EAT again hahaha! :( Hmmm I wonder if there's Neko Ramen (Just a name) ?
Hey, Runny, could you make a video on how to make udon? I really want to make this but I'm not able to get any kind of noodle (only spaghetti and that kind of stuff) where I live... So I'll just have to make them myself :P By the way, can I replace the katsuobushi with something? I doubt I will be able to find that, also... The sad thing about living in the middle of nowhere lol
Nad Kudo I have tried to make udon from scratch but I didn't really like it.... It's a little pain in the neck to make it from scratch....You can use chicken, beef, or veggy stock instead.
runnyrunny999 Well, I'm used to making pasta and that kind of stuff so I guess I'm somewhat used to it. I know they are not the same thing, but oh well, I gues I'll try my luck at it anyway haha :P thanks tho! misschelz1 that's the problem... I live in south america and I don't think there's a place to order that kind of stuff :/ oh well...
Just wondered, is that rice cake made from normal rice flour or glutinous rice flour? It fascinates me as the texture is so fluffy! I never know as the package is in japanese!
Hi there, to anyone trying this recipe, I added the carrots after the pork just because I like some crunh. It ended up quite well so if you're like me and like some crunch add the carrots later
Marshall Perryman the texture as well as flavor will be heavily altered. udon is very heavy, but breaks apart easily if cooked just a bit longer than usual. glass noodles will retain their consistency more stubbornly and will create a duality with the creamy and tender broth/other ingredients.
will make it later today for dinner! I always make your curry rice and curry soba recipe. So I know its going to be super delicious!!! P.S. big thanks from my family for curry chicken wings. I cook if once a week =D
I was going to make this tonight for my family, but I completely forgot to get bonito flakes! Would it make a big difference if I don't use dashi stock for this recipe? :( Would the curry give it enough flavour or would it taste bland without the dashi stock?
I really like the fact that Runny-san always chat with his fans and update on his life at the end of the video. It makes me feel really close to him. The food looks great Runny-san! Keep on cooking and uploading.
Thanks for your words :)
So true
Good morning everyone :) Thanks for coming to watch! I'll reply when I come back tonight. Have a good day!
*****
I am Japanese but I don't think I want to do Kamikaze attack like that lol I was just happy to meet girls like her. That's enough :)
Runny-san, can I just say that I adore your choices in background music. They remind of games like Final Fantasy and Chrono Trigger, which I love dearly. Just wanted to say so. :)
あなたが気にいらないグルテンを自由にすることができればrunnyrunnyこんにちは、その私pandy900と私は思っていた。ありがとう
Um can you make a Japanese dish without seafood?
ellie ordona He has made plenty of dishes without seafood.
I love that he takes time to reply to his fans :)
At least I can do....
Thanks everyone for coming to watch! I hope I will see you all in the next video again! Take care till next time I see you all :)
Good night!
runnyrunny you are the man!
i made it ...its so amazing. thank you so much.
tried this recipe, the best curry udon I've had outside of Japan!
Just restocked on japanese groceries today, and when i check my phone i see a new runny video is up. PERFECT TIMING 😄 Love your videos runny san!!
Lasse Møller
Glad you found my update perfect timing! Sounds PERFECT!
Great recipe. Thank you.
After watching many videos and enjoying your style of video and recipes. ...I joined. Thanks again.
The end of the video was super kawaii ^_^ I like listening to runnyrunny san talk. And as usual my tummy was growling lol. The curry looked so good!
Me too I love the blah blah time and we feel more connected with run-runny. (I give him this nickname). His cooking videos are great :)
Saiyukikissie92
That was not Blah blah time. It was more like でれでれtime lol
My man runny back with another banger of a meal
Good to see you again!
This is such a cool recipe! I've never seen curry and noodle soup done this way before.
Runny you always make me hungry, this dish looks delicious!
That looks so good, I'm going to cook that next week when I get back from town thx for all the video's really enjoy watching
海外の方への配慮のある良い動画ですね
こだわりのカレーうどんも凄く良い
Another fantastic video mr. Runny runny ! Lots of inspiration in this dish and so many sub genres to make ! keep up the great work !
8 years later and I still make this occasionally! Hope you're doing well Runny!
That looks so good!! I may be able to try this one! And how cute : ) Runny has a big crush!! Thanks for sharing!
Dymond Kitty
Use Japanese dashi stock if you are able to! You will have crush on this dish!
runnyrunny999 (✿◠‿◠)
すげぇ手際がいい。
料理うまいな・・・
I just made this for dinner tonight. It was really good. It's kinda like a hardy vegetable soup with curry in it. Gotta love the slurpability of the Udon too! Oishi! Thanks Runny for the recipe!
Hi runny! I just made this and it's so good!! Thank you for the recipe!
I think I can make this! This is simple and I can actually find the ingredients in my state! YAY!
I am a big fan :) I love food, especially Japanese food. ♡ I can't wait till your next video ♡
made this before without the dashi stock and had sweet potato in the curry mix! it was delicious! watching you eat is making me drool hahaha
My husband and I just love your videos!
CajunBelle512
Good to hear it!
I still love your Panerai!
Your curry udon looks so good. Making me hungry!
esexx
You should make it yourself then!
That looks absolutely delicious! I'll have to try it!
Hi runny-san! This dish looks so good! I really like how you arranged the white onion slices into a flower shape. It was so pretty!
Hi runnyrunny999 , I must admit you are so cute! I love all of your videos and I ended up making one of your recipes because I love and miss Japanese food (I grew up eating Japanese dishes back in Taiwan and now I live in a different country). Keep up the good work! This I got to try soon since I have rice cakes as well, waiting to be cooked. Ganbatte!!!!
omg....
I love curry and this looks so yummy, I want to make this!
Yay a new video! I always get so happy when you upload a new one ^^
I wish I could get you happy more often.... Just come check my channel once in a while!
Yay a new video! Thanks Runny, it looks tasty!
Hello all the way from Venezuela Runny-san!
Very tasty dish that I'm most certainly trying out.
chronodude
Venezuela! My ex-ex girlfriend was Venezuela girl lol
runnyrunny999 Does that mean you're back together ^o^? Did she make you try arepas?
This video made my stomach grumble it looks SO delicious. I'm making it for myself for supper tonight! We'll see how it turns out. Don't let me down, Runny! Hehehe.
Berco OH my!!!! I made it, and it was SO GOOD!!! I didn't have any dashi stock around, so I used chicken stock instead... and it turned out excellent!! I'm making this more often, it's so tasty!
subscribed! love your videos, keep making them!!
That looked so damn good, i shall try it if i can find that curry roux, as always Thanks for the Video Runny San! 🙇😉
I'm gonna definitely try to make this thanks!! I love your channel runny!!! :)
xtaylorxboyx
Thanks for your support!
I will definitely be giving this a try :D thanks for the recipe
Mmm now I'm craving curry as well. Your ending music always reminds me of Harvest Moon :)
Hey Runny:) Could you make a video showing us how to make our own Mochi rice cake:)?
I like your videos. Thanks for making them. Keep it up, runny! :)
That dish looks so delicious 😃
You should make it yourself if you are available to get the ingredients :)
yeah i will make this dish tomorrow at midday. i´m sure that this will make me cook more of the same kind after eating it.
Hey man, don't get all bent out of shape...you're an awesome cook, and while I can't speak for anywhere else, women in America love it. That aside, just let your talent carry you where it will. Regards, buddy.
Matt Revits
Your English is too much native for me to understand properly lol but I know you gave me good words. So thanks!
runnyrunny999 in other words = american women loves you because of your cooking skills! ^^
This looks amazing
Hi runnyrunny, first of all greez from germany and I wanna try your Curry Udon Noodle Recepe tomorrow. :D I have to do it a bit different, but I'm sure that it will be great. :)
Great video! Love your videos!!
Thank you!
amazing HD quality!!
Great video! I want to make it!
Looks delicious!!
That really looks good!!
Thanks!
I miss recipes that use Rolirap
Dude that looks soooo good.
Wow! looks delicious.
chalan77
Wow!
Love your channel runny. How do I gi about placing an order? Thank you
LOL runnyrunny is so cute ... I'd love to meet him if I visit Japan again :)
この時間のカレーうどんはやばい！
夜中にこそ美味いですよ 笑
LOOKS SO GOOD!
jesse petersen
TASTES SO GOOD!
It has been a while your videos didn't show up on my feed, I missed you!!
Your wig has seen better days lol
*****
It's real actually lol
runnyrunny999 Uh oh... lol
Awe, I hope you'll be able to meet up with more of your RUclips friends in the future!
Also hoping to try this recipe sometime soon >u
Why am I watching food video at 01:09 am at NIGHT? I'm hungry! Goodnight, thumb up!!!!!
Peter XYZ
Are you up? Still hungry? Go to Macdonald's LOL
made me hungry 😋 looks delish💕
My job is done :)
I think I like the chibi cartoon from his opening hahaha! Hontoni kawaii desu. And then back to the food, it makes me melting with the food while my eyes are sparkling! At last, Runny-san showed he ate his Kare Udon and give a thumbs up! I really feel like I want to EAT again hahaha! :( Hmmm I wonder if there's Neko Ramen (Just a name) ?
Love your new hairstyle
Haaaa want to do this recipeeeee!!! Thanks Runny
Let me know how you like it!
Looks so good! T_T
I need to make some curry rice...
Oh my that looks so delicious! OISHII!!
Green smoothie recipe please!
Hey, Runny, could you make a video on how to make udon? I really want to make this but I'm not able to get any kind of noodle (only spaghetti and that kind of stuff) where I live... So I'll just have to make them myself :P By the way, can I replace the katsuobushi with something? I doubt I will be able to find that, also... The sad thing about living in the middle of nowhere lol
if its something like katsuobushi you could probably order it online i'm assuming.. since its a dried food it wouldnt expire quickly..
Nad Kudo
I have tried to make udon from scratch but I didn't really like it.... It's a little pain in the neck to make it from scratch....You can use chicken, beef, or veggy stock instead.
runnyrunny999 Well, I'm used to making pasta and that kind of stuff so I guess I'm somewhat used to it. I know they are not the same thing, but oh well, I gues I'll try my luck at it anyway haha :P thanks tho!
misschelz1 that's the problem... I live in south america and I don't think there's a place to order that kind of stuff :/ oh well...
Nad Kudo you wouldn't be able to order it from the internet??
misschelz1 sadly, no...
So good!
Hi Runny San,
What did you do to the rice cake? Did you toast it or Microwave it?
god this dish looks so appealing~
When you were making the broth at 2:12 how much water did you put in ?
Rich Brook
It's in the video! 1000ml + 200ml
If you can't find Katsuobushi I find that smoked whiting available in many US supermarkets is an acceptable substitute.
How to make monjayaki please in easy way 🐼
How I wish to meet u Runnyrunny Come to Europe to have meet and greet..... luv ur videos...
It would be awesome to meet him!
Maybe one day I'll be touring EU!
Hi Runny!
Can I use miso paste instead of curry roux?
have a good day :)
C'est obligatoirement bon ,je le vois et je le sens d'ici !!!
Nice Panerai! oh and nice recipe of course lol
Mind me asking what model?
pickashoooooe
PAM 212
kewl! music at 2:40 reminds me of the sims 3 :D
Is mentsuyu a possible substitute for the dashi stock?
What did you do to the Katsuobushi after you finish boild it?
Just wondered, is that rice cake made from normal rice flour or glutinous rice flour? It fascinates me as the texture is so fluffy! I never know as the package is in japanese!
i always come back :) just the best :3 xD
That looks yummy! :)
うわーうまそう,これ食べた~い！Runnyさん,ニュージーランド料理食べたことがありますか？
*****
キウイ！ 笑
So yummy!!!
What is the music between 0:22 and 2:11
Hi there, to anyone trying this recipe, I added the carrots after the pork just because I like some crunh. It ended up quite well so if you're like me and like some crunch add the carrots later
Your a very good chief
culd you use glass noodles instead without altering the flavor or will it not make a difference
Marshall Perryman the texture as well as flavor will be heavily altered. udon is very heavy, but breaks apart easily if cooked just a bit longer than usual. glass noodles will retain their consistency more stubbornly and will create a duality with the creamy and tender broth/other ingredients.
Hey runnyrunny...that looks yummy yummy !
MonaKirOna Wallace
yummyyummy999!
ok I make it tomorrow! LUV U RUNNY!!!!!!!!
Raksha 2509
Did you make it already? How did you like it?
will make it later today for dinner! I always make your curry rice and curry soba recipe. So I know its going to be super delicious!!!
P.S. big thanks from my family for curry chicken wings. I cook if once a week =D
runnyrunny999 it was super yum =3
... is that... the Morenatsu OST at the middle and end of the video?
He said that i can replace the flakes with chicken stock?
oh my god that looks amazing, I gotta go get some proper Japanese ingredients :(
Aaron Pennell
I hope you can find them! Make dashi stock thicker which makes this dish much better!
I was going to make this tonight for my family, but I completely forgot to get bonito flakes! Would it make a big difference if I don't use dashi stock for this recipe? :( Would the curry give it enough flavour or would it taste bland without the dashi stock?
That looks Sooooo delicious
+runnyrunny999 is there any replacement for sake
i need to make this now bye.
Uge, I'm so hungry now. Thanks.
Hi runny i love cheese you can make some food= cheese thank you verry much