Episode 306 - “Plant-Based Burger and Fries!”

[@sammyhakimvlogs5608]

All of these recipes look so delicious 😋 Chef Laura.

[@thejazzyvegetarian]

Thank you so much Sammy! Be well, Laura 🌼

[@nanigkaty63]

Hey Hey Laura . Thank you for this Jazzy Burger . 🥰🥰👏👏👏

[@thejazzyvegetarian]

You are welcome! Thank you so much for watching! Be well, Laura 💐

[@gregt8638]

Love you, Laura! "Love watching all your episodes, old and new.- even several times over-
Greg T in California

[@thejazzyvegetarian]

Thank you so much greg!! Be well - Laura🙂🌿💮

[@maureennochannel]

Her positive energy is the absolute best 🎉❤

[@thejazzyvegetarian]

Thank you so much! Be well, Laura 🌸

[@thejazzyvegetarian]

PS - Thank you so much for watching! Be well, Laura 💐

[@bonniewilliams9171]

So good to see you on here!

[@thejazzyvegetarian]

Thank you so much for the kind words and for watching Bonnie! Be well -Laura 💐

[@merrilie2189]

Love watching your old episodes!

[@thejazzyvegetarian]

Thank you Merrilie!!! Be well - Laura🌸🌸🌸

[@annamurtaugh3435]

They all look so delicious 😋

[@thejazzyvegetarian]

Thank you Anna!!! 🌸Be well - Laura🌸

[@MarySL560]

The coleslaw looks delicious

[@thejazzyvegetarian]

Thank you Mary! 🥗

[@s.w.6832]

Could you make a panade with plant milk if your bread isn't fresh? Then soak then squeeze out the moisture.

[@thejazzyvegetarian]

Good question! No worries - "day old" bread will work perfectly. No need to soak. You just do not want to use the dry bread crumbs that come in a can! Thank you for watching!!! Be well, Laura 🌺

[@s.w.6832]

Thank You for answering! Have a Great Day and a Lovely Mom's Day! 🙂

[@thejazzyvegetarian]

@@s.w.6832 You too, and thank you!

[@cmoore6895]

We are having the burger and fries tonight for the first time.