I’m vegetarian and I really appreciate all delicious the vegetarian recipes you feature. I’ve made four pans of your paella verduras already. This zucchini dish will probably become a summer staple.
Good timing - a friend gave me some monster zucchini a while back that I’ve been enjoying just grilling with salt, pepper, and olive oil. So this will make a nice change!
Thanks! I’m looking for zucchini recipes since the neighbors are looking for takers and mine haven’t started producing yet so I’m finding them on my doorstep 😊
hi im from palestine i love spain and i want come to visit it and try the food ... i watch your video everyday and i cant wait❤❤❤❤ to cook and try the taste .. thank you so much
Ah, yes! a quick delicious easy recipe for zucchini, perfect! I buy paprika in large quantities and have garlic from my garden, along with zucchini. Will try tonight. Thank you🌻
I am making a Spain itinerary with the places referenced in your videos! Would love to see a video just focusing on the food across various regions:) (preferably with some vegetarians specialities).
Will you please create a cookbook for purchase? I live in florida but feel in love with spain and it's food when I visited family..wish I had been born there!
Perfect. We do have so many Zucchini at the moment. I know a lot of German and asian recipes. But that Spanish recipe is so easy and delicious. Your channel is so amazing good and helpful for us. Thanks so much
The speed version of this dish uses garlic powder and tomato paste on pieces that have been cut smaller and first microwaved for a couple of minutes (to dewater them). You do need to add salt then. You can add mint and a bit of cayenne pepper to further mimic shakshuka. And, like shakshuka, it goes great with a fried egg atop.
Thank you for thinking to mention that some of us call these courgette. In a video on-line it may seem obvious what it is but the confirmation is always good! You may want to include it in the title even, to make it more visible in searches. In a similar vein, if you have any recipes for rutabaga/swede/turnip, please bear this in mind.
Well Id love to try this now but for the first year my courgette plants have been awful, however, if you know of them, tromboncino has been good and might work just as well.tromboncino is not wet like zucini
When you say two tomatoes and 125g of grated tomatoes, I always don't know what to think. Because a medium sized tomatoe is usually about 125 grams in my book and gives about the same or a little less of grated tomatoes. Two regular tomatoes should give at least 200 grams grated tomatoes. Much more than the 125 grams. Or do you take away the skin of the tomatoe while grating? I always add it to the grated material and have no problem with that.
I don´t add the skin, usually 2 medium tomatoes gives me 125 grams sauce, but every tomato is different, it´s ok if you end up with more, no big deal :) Much love
@SpainonaFork I would like to know if you notice a difference in the taste of food. They are trying to eliminate gas stoves in the United States. I do not agree.
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I’m vegetarian and I really appreciate all delicious the vegetarian recipes you feature. I’ve made four pans of your paella verduras already. This zucchini dish will probably become a summer staple.
Sounds great! Much love :)
Just proves that the simplest things are often the best! 😋
Agreed! Much love :)
Good timing - a friend gave me some monster zucchini a while back that I’ve been enjoying just grilling with salt, pepper, and olive oil. So this will make a nice change!
Sounds great! Much love :)
Typing this as im eating this spanish zucchini i just made and it turned out so good!. Never had better zucchini before. Once again muchas gracias! :)
So happy to hear that! Much love :)
Thanks! I’m looking for zucchini recipes since the neighbors are looking for takers and mine haven’t started producing yet so I’m finding them on my doorstep 😊
😅
You can repay them after yours come out, keep the circle going!
Sounds great! Much love :)
OMG I made this tonight and it was fantastic!
Happy to hear that!! Much love :)
Looks like dinner alongside farm-fresh corn on the cob. 😋 Thank you for all the great veggie recipes!
Sounds great! Much love :)
It was terrific!
You must do a book Brother🥂
Hopefully soon! Much love :)
I recently made this when I had some guests over. It was amazing!
Happy to hear that! Much love :)
hi im from palestine i love spain and i want come to visit it and try the food ... i watch your video everyday and i cant wait❤❤❤❤ to cook and try the taste .. thank you so much
Much love :)
😍@@SpainonaFork
Ah, yes! a quick delicious easy recipe for zucchini, perfect! I buy paprika in large quantities and have garlic from my garden, along with zucchini. Will try tonight. Thank you🌻
Sounds great! Much love :)
Made it tonight and served it over some quinoa with a sunny side up egg. It really hit the spot!
Happy to hear that!! Much love :)
I really love the simplicity of your dishes. Well done!
Much love :)
Thank you again 😌 beautiful recipe. Have a blessed and beautiful day 🥰
Same to you! Much love :)
YOURE GOOD MY DEAR FRIEND. THANK YOU👍👍
Much love :)
I love courgettes, will be cooking this for sure. Thanks Albert, you've done it again, great recipe😊 👍
Sounds great! Much love :)
Super easy, fast and delicious! Thank you 😊
Much love :)
Albert: Delicious and super easy. I have every ingredient now, so I'm cooking this tonight!😋
Thanks again. (Fan from San Francisco, California.) *!!~
Same here on the Jagged Coast of Maine! Love when everything is at hand and quick to fix! Thanks, @Spain On A Fork!
Hope you enjoy! Much love :)
I am making a Spain itinerary with the places referenced in your videos! Would love to see a video just focusing on the food across various regions:) (preferably with some vegetarians specialities).
Delicious, thank you! I'll definitely make this again.
It's good to find a new recipe for the glut of courgettes that I grow!
Much love :)
❤ qué rico y fácil zucchini qué has cocinado debe de estar exquisito😊
Much love :)
Just made your egg, tomato and butter bean recipe from a day or two ago. Magnificent 😘
Happy to hear that! Much love :)
Will you please create a cookbook for purchase? I live in florida but feel in love with spain and it's food when I visited family..wish I had been born there!
Working on it! Much love :)
Hi Albert!
Very inspirational. Thanks so much. ❤
I gotta cook more with paprika, I feel. Looked delish! ❤
Much love :)
@@SpainonaFork 🫒🫑👍
Perfect. We do have so many Zucchini at the moment. I know a lot of German and asian recipes. But that Spanish recipe is so easy and delicious.
Your channel is so amazing good and helpful for us.
Thanks so much
Appreciate the comment! Much love :)
The speed version of this dish uses garlic powder and tomato paste on pieces that have been cut smaller and first microwaved for a couple of minutes (to dewater them). You do need to add salt then. You can add mint and a bit of cayenne pepper to further mimic shakshuka. And, like shakshuka, it goes great with a fried egg atop.
Super recipe! Thank you!
It’s good it’s healthy ❤
Yes! Much love :)
I’ll make that tonight
Hope you enjoy! Much love :)
this might be one of the few ways I'll enjoy zucchini.. I'll have to give it a try
Sounds great! Much love :)
I am adding this to my Zucchini recipes ...Have all in the kitchen so today I'll enjoy .gracias, saludos y Me gusta 872
Sounds great! Much love :)
I will try this one wish me luck 😊
You got this! Much love :)
This looks delicious! I'm going to make it tonight.
Hope you enjoy! Much love :)
Yum! Hello dinner tonight thank you! Can't wait =)
Sounds great! Much love :)
Lovely &delicious
Thank you! Much love :)
Looks yummy
Much love :)
Very nice. I've just picked some from my garden. 👍👍
Sounds great! Much love :)
Looks like a phenomenal side dish! 😋❤️
Thank you! Much love :)
Another one for the recipe book! Love courgette 🤗🏴
Much love :)
I’ll try this one! Thanks a bunch!
Much love :)
Another banger of a recipe! Everytike i get some fresu produce, i always check your channel to see if youve made recipes with it!
Sounds great! Much love :)
So simple!
Much love :)
Light colourful and delicious 😋Mmmmmmm👍
Yes! Much love :)
this looks delicious, must try it ,,,,,,,,,,,greetings Renee
Much love :)
I love zucchini and I have to try this recipe.
Yes! Much love :)
Perfect for zucchini season, thank you :-)
Much love :)
Looks scrummy!!!!!!!!!! 🎉🎉🎉🎉
Yup. Good one.
Much love :)
I think this would also go well as a side with the cod dish you prepared a couple of days ago
Absolutely!! Much love :)
Yum yum yum
Much love :)
Healthy food , cheers 👍👍🙏🏼🙏🏼🙏🏼🌹🍃🥀🌿
Much love :)
@@SpainonaFork
You're welcome 🌿🥀🍃🌹🌿
THANKS
Much love :)
What would this make a great side-dish for? Ideas, please?
Some grilled fish and roasted potatoes :) much love!
@@SpainonaFork Thank you for your response, Sir. Much love back!
Thank you for thinking to mention that some of us call these courgette. In a video on-line it may seem obvious what it is but the confirmation is always good! You may want to include it in the title even, to make it more visible in searches. In a similar vein, if you have any recipes for rutabaga/swede/turnip, please bear this in mind.
Serve with your Spanish Chickpeas and Rice and call it a super yummy meal!
Sounds great! Much love :)
Make sure you taste and season well !
Lovely 👍
Thank you! Much love :)
Well Id love to try this now but for the first year my courgette plants have been awful, however, if you know of them, tromboncino has been good and might work just as well.tromboncino is not wet like zucini
Sounds great! Much love :)
👍👍👍
Much love :)
When you say two tomatoes and 125g of grated tomatoes, I always don't know what to think. Because a medium sized tomatoe is usually about 125 grams in my book and gives about the same or a little less of grated tomatoes. Two regular tomatoes should give at least 200 grams grated tomatoes. Much more than the 125 grams. Or do you take away the skin of the tomatoe while grating? I always add it to the grated material and have no problem with that.
I don´t add the skin, usually 2 medium tomatoes gives me 125 grams sauce, but every tomato is different, it´s ok if you end up with more, no big deal :) Much love
Wait, what happened to the gas stove?
This is a different kitchen. I wonder if he goes back and forth between California and Spain
This is (like) two weeks now with the electric stove and *_new kitchen._*
I miss the blue in the last kitchen.
New kitchen, and it came with an electric stove! I gotta learn how to cook on all surfaces :) Much love
@SpainonaFork I would like to know if you notice a difference in the taste of food. They are trying to eliminate gas stoves in the United States. I do not agree.
😋 ❤ 🌱
Much love :)
How far in advance can you salt the zucchini to drain?
The longer the sit the better :) Much love
I just bought a tape measure …. Just to cut the zucchini
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Why do you cut off so much at either end of the courgette/zucchini? I don't waste food if I can help it
Would adding a little chilli powder or a couple of slices of fresh chilli work?
Absolutely! Much love :)