Dhaba Style Aloo Gobi Sabzi Recipe | Tasty Side Dish For Roti & Paratha | Cauliflower & Potato Curry
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- Опубликовано: 25 июл 2024
- Enjoy this tasty Dhaba Style Aloo Gobi Sabzi with
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How To Make Dhaba Style Aloo Gobi Sabji | Aloo Gobi Curry Recipe | Aloo Gobi Masala | Aloo Gobi Gravy Recipe | Dhaba Style Vegetarian Recipes | Dhaba Style Sabji Recipe | Dry Curry Recipes | Indian Meal Plan Vegetarian | Hotel Style Sabji Making | How To Make Sabji | Side Dish For Chapati | Side Dish For Plain Paratha | Veg Lunch Recipes | Sabzi Ideas For Ideas | Rajshri Food
Learn how to make Dhaba Style Aloo Gobi Sabzi at home with our Chef Ruchi
Servings - 3
Dhaba Style Aloo Gobi Sabzi Ingredients:
Introduction - 0:00
Boiling Potatoes - 0:23
Frying Aloo & Gobi in a Pan - 0:37
1 &1/2 tbsp Oil
250 gms Cauliflower Florets (boiled)
2 Potatoes (diced & boiled)
1/2 tsp Turmeric Powder
How To Make Dhaba Style Aloo Gobi Sabzi - 01:41
1 tbsp Oil
1 tbsp Ghee
1 tsp Cumin Seeds
2 Cloves
2 pieces Cinnamon
2 Bay Leaves
1 Onion (sliced)
2 Green Chillies (chopped)
1 tbsp Ginger (chopped)
2 Tomatoes (chopped)
1 tsp Coriander Cumin Seed Powder
1/2 tsp Red Chilli Powder
1/2 tsp Garam Masala Powder
1 tbsp Fenugreek Leaves
1/2 tsp Sugar
3/4 cup Water
Salt
For Garnishing - 4:15
Coriander Leaves
#AlooGobiSabzi #DhabaStyleVegCurry #AnybodyCanCookWithRajshriFood
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Host: Ruchi Bharani
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About Dhaba Style Veg Curry
A Dhaba is a roadside restaurant in the Indian subcontinent. They are on highways, generally serve local cuisine, and also serve as truck stops. Indian food served in dhabas is wholesome and full of rustic flavour. Food is served on big brass or steel thali (plates) and drinks - water, lassi, milk (of several varieties), or tea, as well as shorbas (soups) - are served. In case of a Vegetarian meal, lunch & dinner consists of chana masala, pindi chana, vegetables and lentils, sarson ka saag, palak paneer, bharwan karela, subz korma, Aloo Gobi Sabzi, rajma or kadhi. The basic gravy used for vegetables is onion-tomato-garlic-ginger.
About Aloo Gobi Curry
Aloo gobi is a vegetarian dish from the Indian subcontinent made with potatoes (aloo), cauliflower , and Indian spices. It is popular in Indian and Pakistani cuisines. It is yellowish in colour due to the use of turmeric, and occasionally contains kalonji and curry leaves. Other common ingredients include garlic, ginger, onion, coriander stalks, tomato, peas, and cumin. There are a number of variations and similar dishes. |
For feedback and suggestions please write to us at: mail@rajshri.com Хобби
I love this recipe. I’ve made it twice in one week.
Here is what I did differently the second time.
1) I tossed the cauliflower in a little bit of oil and turmeric and and roasted them in the air fryer at 400° for a few minutes. I parboiled the potatoes and did the same.
2) Toward the end, instead of smashing a few potato pieces, I made a slurry with potato starch that I always keep handy and drizzled in. This gives it a nice unctuous texture that is uniform throughout, and no pieces of smashed potatoes floating about.
3). Added some green peas at the end. Covered and took it off heat to let them cook through but not lose colour.
Delicious. Thank you for the recipe!
Looks great.
Very good technique.
Compliments from Mauritius
V.ymmi n tasty sabji .great
Simple, healthy and tasty👌👌
Looking very yummy 😋
Looks simply delicious!
With Rotis & Parathas, it tastes delicious ✖10😋
Made this today and it taste BRILLIANT......Thanks for making the video, my wife surprised after she tasted it and than i told her i followed this video 😋
Yummy delicious recipe 😋
Well prepared 👍👍
Thank you so much for sharing 😊
Hello, Do you enjoy Dhaba food? 😉😋
@@rajshrifood yeah I love it 😊😊
That was fabulous dhaba recipe thank you for sharing
Garbage 🗑️ ka daba style Aloo gobi 😢😮🤢🤢🤢🤢🤢🤢
One of the best, easy to follow, recipe for Aloo Gobi I have ever tried. Authentic dhaba taste and texture. Thank you for posting this video.
You mean it's Dhaba Style? By the way which region of India 🇮🇳 these dhaba run 🏃🏼♀️
@@humairaziauddin5382 Punjab, North India, but they are all over India now.
Looks delicious 🙂
"Dhaba Style"😋is what makes the dish more delicious😉
🙂
Looks delicious 👌🏻 Greetings from Scotland 😊 Have a wonderful day everyone 🌻
Anything Dhaba style is tasty😋😋😋😀😀
Yeah, especially the Dhaba Style Dal, omg😋 What's your most fav Dhaba style dish?
Hi rajshri food love the way you interact with your viewrs.. ❤️ my favourite dhaba style food is rajma chawal 🙂
Very nice. Excellent production.
Made this without the sugar and it taste BRILLIANT
Oh wow! Did you pair up the sabzi with roti or paratha?😄
It looks great and yummy.🙌👍👍
Tastes super yum😋😋😍
@@rajshrifood Yeah🙌
I know cumin seed powder and coriander powder but have never heard of Coriander Cumin Seed Powder. Hmm Need to do some research. Thanks for the great looking recipe.
Aww she was lovely and the dish looked lovely aswell 🥰
Nice recipe
Beautiful created recipe
Dhaba Style has its own uniqueness😉
😍Looks so YUMMY 😍 Thank you very much for sharing this great recipe! 🌻 Stay connected and best regards from Germany! ❤
Much Love to you from India❤Tomorrow a new interesting recipe is coming your way😉
@@rajshrifood I am staying tuned! Thanks for the information! 🤗
Fentastic preparation of aloo gobhi dabha style subji. The spices you added are so nice to give a proper subji. Nice sharing friend 😋😋👍👍
Thank you❤ When are you planning to make this at home?😋
Check the "cooking with chef Ashok" recipe of vegetables and dall.
For my fellow oil free homies you can totally use vegetable broth instead of oil and ghee! Still comes out well just not quite as rich! ❤
I ate pav bhaji at shiv sagar and drank mara mari juice.
Apka Rajshri RUclips channel future me .....ATM Card ka kaam karega
Can I make this without the tomatoes?
Nope
There is no time for cooking Gobi, I made the curry but Gobi remained partially uncooked.
Use Parboiled Gobi
No way near dhaba style Alu Gobi 😢
Must be missing the dust taste of the dhabhas... lol
Can u speak Hindi😊
Y... are you looking for a bride?
No need hindi
Why didn't she remove the chili stems eww
Sorry
Certainly not a Dhaba style
Yakeee never put the tomatoes in gobi and you add add water too just because of camera filter this 👀 good otherwise it's a disgusting 🤮 method to cook gobi with water and tomatoes 👎🏻👎🏻👎🏻👎🏻👎🏻👎🏻👎🏻👎🏻👎🏻👎🏻.
Mam I am from India but. I live in Europe swezrlend and I joB in Indian restaurant as Chef 👨🍳 jitni der me aap me bnaya utne der me hum 10 order nikal dete he sorry mera matlab aap ko hurt krne ka nahi tha but video toda sort bnao etna log nahi
aap kyu nahi cooking videos banate?
Sugar & tomatoes & fenugreek in a aloo gobi..? Lol no way.. rubbish
Speak in punjabi language
Totaly no good