Honest Review of my Mito Santoku Knife by Kakano Knives.

These knives have been made by master craftsmen in Japan since 1918.
The handles are made out of durable and beautiful olive wood.
The blades are made from high-carbon stainless steel, crafted to last multiple generations. This is why Nakano knives are favored by Michelin chefs and TV cooking stars globally.
Link: nakano-knives.com/powerplantop
Discount Code: POWERPLANTOP

[@silk050]

What a beautiful knife!

[@moocowdad]

wow James your fans have missed you, hope you have been well pal!-Dave