Nicely done Cauliflower Sukke recipe! Liked the ragdo dhulel saaru idea Bapama!👌🏼Always wondered what to do with the extra masool that a big grinder jar makes for small portion of sukke. I can try this kothambari palya saaru with it next time to enjoy with rice. Thanks!
Jevna yevche ve? Laika jalla. Ammi ye saraka ek saanu tomato kudko ghaltachi. Ani sukkaka sakre badlak ek chana yeddo godda kudko ghaltachi. Cauliflower sukke ka goda ghalnachi. Piyavu ghaltachi nave? Tasshi goda, sakkara ghalnachi.
I like the kitchen next door look of your channel. No stylish posh kitchen. A kitchen like ours❤
Good to learn from the elderly.
She does have a tasty hand..( from the way she cooks)
Sure will try doing these two dishes .
Aunty spirit is really very high..I wish her great health.
Thank you for explaining the difference between sukke and sagle
My self m punjabi bt I hv tried many of recepis ,thnkuu soo much
Superb sukke .Ashwin n your bappamma ..A great jodi...Lovely ...❤
Bapma looks like a very neat n well displained very good conversationer
Thank you bapama for the additional tips provided while cooking. Love the way you speak - reflects amchi household aptly. Looking forward for more. 🙏
Very nice recipies thank you ,regards to Bapma🙏🙏
very nice.i will try definetly.thanks alot amma.
It is great to watch homely atmosphere on youtube.. the conversation is much refreshing and informative.. good effort.. keepit up dear ashwin
Glad to know you are enjoying the videos! Thank you 😊
Thanks for the innovative saaru idea. You too could have spoken in Konkani to the viewers. Feel proud to be a KONKANI
lovely. Ammana ragdya boda saru mhanche ashile.😋😋
Nice recepie in bold letters of English.
Easy to read and watch.
Very nice recipe liked the idea of saaru Thank you🙏
Nicely done Cauliflower Sukke recipe! Liked the ragdo dhulel saaru idea Bapama!👌🏼Always wondered what to do with the extra masool that a big grinder jar makes for small portion of sukke. I can try this kothambari palya saaru with it next time to enjoy with rice. Thanks!
Wow your Bappama is great her recipes are very tasty.
Anna spl appearance and taste test was great.
THANK YOU for the bonus recipe! Ajja used to call it the “byproduct” dish.😂😍
Mastch
Bapamma,namaskaru🙏hav tumgile na in subscriber,I saw ur song recipe ,liked it ,ammo sudda ash ich kartachi ,jarase pharak asta
Very nice
Wow bapama u r too good. U explain so beautifully and clearly. More than that ur voice is too oooo good.
Super bapamaa,athaa jevnaa bysukaa monu disthaa assa...
Thanks a lot for your explanations.I made khotto after you showed the method!!😊😊😊😊
Pleasure - Glad to know that you enjoyed the video 🙏
Super and easy recipe. Thank you so much😊
She must be a very good cook❤
Yep she is 👍
Hi bapamaaa when u prepare receipe like qualiflower sukkey literally tonda dakunu udha ailey great maiye tumhi❤
Thank you for sharing :)
Pleasure 😊
Really adorable
Very nice Bapama
Hi. these recipe for Shobha chetney for for brakfast 🎉🎉🎉
Indeed. Glad to know you are enjoying the videos!
Loved your inputs on the dish
Glad you liked it, June. Thank you 😊
I am also konkani aamgeley native karkala I am staying in udipi kinnimulky
Very nice.
Thank you! Cheers!
Bapama is great.
I add a few grains of methi seeds to the udad kotombari mirsang. It tastes very good. No onions in sukke so suitable for satvik diet
Aajji is cute .
Ragade boda saru manthachi nave
Yes
Konai ghararandpak meltative gharantu rabbuchak ammi polongettati
Konai aslari sangyati
Bapamalo naattu salt galchka budvantu naire ashvin😂
Thigel karen sangaylereeech layk ass clear sangth assa same ashieech migel amma shikayile good
Amhi ye sarrak ek tomato ghaltachi
Yes, laik jatta. Will try next time 😄
Turmeric is not used in any dishes
Pl try sound little more high. I'm GSB but sometimes I love to cook konkani recipes .
Hi Neeta, I have rectified this in the newer videos, do check them out!
Bappamalo hath sujla ve
Ashwinak randpa entrest assa thakk vardik korn geththali sookh pavtha😅😅😅😅
🙏😂
Jevna yevche ve? Laika jalla. Ammi ye saraka ek saanu tomato kudko ghaltachi. Ani sukkaka sakre badlak ek chana yeddo godda kudko ghaltachi. Cauliflower sukke ka goda ghalnachi. Piyavu ghaltachi nave? Tasshi goda, sakkara ghalnachi.
Sure, Yevyet! Indianthu every 3 kilometeraka recipe change jattasta 😁
We don't use onion for sukke v also add curry leaves
Always ur voice is low plz b close to mike
Very nice