Antoni Porowski's Comfort Food is a Polish Classic | Queer Eye | Netflix
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- Опубликовано: 22 авг 2024
- Learn how to make Antoni Porowski's favorite comfort food: Polish Hangover Stew, better known as Zurek.
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Antoni Porowski's Comfort Food is a Polish Classic | Queer Eye | Netflix
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The Fab Five touch down in Tokyo to spread the joy, explore the culture, and help four Japanese men and women find the confidence to be themselves.
0:20 Antoni: Does every single Polish family have their own version of this dish? They sure do.
Every single Polish person in comments: That’s not like any żurek I ever ate.
Well, I'm polish and my grandma makes Żurek extremely similar to his while my mums is completely different, so is mine 😊
I feel that there's so many types of żurek. It depends on a part of the country, family or even a person. Mine (śląski żurek) is completely different from his. Not to mention there's also zalewajka ;)
That's not like any żurek I've ever eaten!! :) really, iż not.
Its a bit different to the żurek i grew up with too, but it also has most of the elements i would expect. Who cares if its a bit of a variation, thats the beauty of food!
people don’t listen simple as that
Honestly I thought he might be very estranged from our heritage but when he said polish pikantny ketchup I was like yup he’s one of us for sure.
SAME
I wasn't aware that pikantny keczup is a typical polish stuff. But now I know that it makes sense why fast food restaurants like KFC or McDonalds have only not spicy ketchup xD
@@olgacale2282 it's not about it being spicy but that he said it in polish
I love the random yelling that really let's you know he is serious and excited
he gets hyper like Sheldon Cooper and trains lol
seriously tho, he does have ADHD
That's the authentic Polish coming through, I tell ya. XD
that is so polish yooo
This sounds like a Polish mother explaining a recipe - very cold and calm with sudden random yells.
Antoni Porowski speaking in polish is my new kink
Oh yes and french
Martimus Prime relax boomer, it’s a meme.
@Martimus Prime it is more than sexy i can't find words 😍
Martimus Prime I’m not a millennial, and boomer is a mindset. The fact that you think anyone younger than you is a millennial is peak boomer thinking.
@Martimus Prime Dude, stop.
Antoni: Does every single Polish family have their own version of this dish? They sure do.
me, a Polish girl: I agree.
also me: *why didn't you add potatoes??????*
who adds potatoes to żurek???
Omg potatoes are my favorite part how anyone can skip those
My grandma adds some potatoes, but then it's called zalewajka.
In my family also we add potatoes
Yes! Potatoes are important
Came here to see polish people arguing over the "real" recipe, wasn't disappointed!
yup we are here alright
Lol
I love how Antoni occasionally just throws in some really deep philosophy like “Food is at the center of everything. It’s there when we find ourselves. It’s there when we lose ourselves. It’s our childhood.” Then just veers back into the ingredients ❤️
that one hit different.. reformed emotional eater :(
Why hasn't Antoni gotten his own cooking show yet.
manoy96 i would watch it.
Cuz he's not an actual chef lol
@@mizuru2163 like I care. I just want to see more of his face
@@mizuru2163 So what? I rather watch wholesome Antoni Porowski than shouty Gordon Ramsay. And I love Gordon.
Because he isn't that great
Deadass, he looks like John Mayer and Christian Bale had a kid who waxes philosophical about food and randomly yells while talking to us.
i just watched american psycho and all i could think about is how similar his mannerisms are to bale’s in that movie
he gets hyper like Sheldon Cooper and trains lol
More like David Tennant and Christian Bale
I was looking for this comment about him looking like Christian Bale
Antoni is much better looking than John Mayer
nobody:
Antoni: *randomly raises his voice*
"Use the frozen, not the canned!" Giving advice the way my Mother does 😂
I literally cackled!!!!
LoL I thought I was the one wondering why he keeps raising his voice at random times
USE THE FROZEN NOT THE CANNED! I LOVE A PARSNIP!
SWIM VEGETABLES! EVERYONES REUNITED! DONT MESS AROUND WITH THE LOW FAT STUFF! LOOK AT HOW MAGICAL THIS IS! the best part is.... right after he screams he goes back to his soft, calm, soothing voice 😂 I love him so much
When Antoni said "zakwas" I felt that
this man is a polish national treasure, we have to protect him at all costs
Is he Polish? Unless he's a dual citizen he's not Polish. Or does having a Polish name and knowing once recipe of Polish soup means you're Polish?
@@MM-eb4uq Well, that is interesting. His parents are 100% polish people who moved to Canada with their 2 daughters and he was born in Montreal. My parents are 100% polish people who moved to Spain, I was born in Poland and my brother was born in Spain. Does it mean that I am polish and he is spanish? Is nationality just a citizenship document or is it your heritage, the culture that you feel connected to and your family? If it's merely a document then that would be convenient indeed, quite easy to change as well.
@@maribelkruczynska1124 Yes it's very comlicated. I can anderstand some people say they are polish living outbroad... if they know the history, language or even food but if they don't and they still consider themselfs as polish I can't anderstand why. And I know people who are thinking they are polish without knowing any of that above
Pity poles are homophobes
@Larol Kip not all of us thankfully
Antoni yelling then returning to a calm voice is hilarious and also must be a nightmare for the editor mixing sound
This makes me so happy that he isn't ashamed of his roots. So many actors just don't acknowledge them and it's so nice to hear how proud he is of his heritage ❤️🇵🇱
oh he's a snack himself alright
Evaniya Thomas omg I’m dying lol
Polish genes
He wears tight tshirt for a reason
How does he look so hot by just putting a towel on his shoulder???!!!
because polish are the latinos of the east :P
@@szymonmaraszewski1514 😂😂😂
@@szymonmaraszewski1514 wth xD
I died
Szymon Maraszewski
Ew, no
@@szymonmaraszewski1514 You nean the good looking Czechs, right?
every polish mom: *screaming* co on wyrabia?!
I'm not a mum but I def felt the same
Truth! XD
Niby why?
True, it doesn't look like a typical żurek xD
@@Vixen237 but it kind of does 😀
“Use the frozen, not the canned!” Well said. Excellent job on this!
no clue who this guy is but now i miss my grandma's żurek
OMG GO WATCH QUEER EYE NOW
Canadian actor with parents from Poland.... I’m from Poland I had no idea who is this guy, and he is doing this soup wrong xD
@@Leucci11 ive been meaning to for a while, i guess now im obliged to
@@wiktorororo_3572 well he said at the beginning every family has it own recipe. Maybe thats how his family does it, and it doesn't mean your recipe is the right one. Other than that, there must be other influences from where he lives (Canada and US).
when he’s excited, the volume of his voice increases exponentially
I was like: wow, I didn't know high pitch Anthony ... haha
that's a very polish thing to do
No he's just gay
"hide in a corner"
"SWIM VEGETABLES!"
I love how Antoni is embracing him being polish! My zurek never looks that good and I also prefer it without eggs. Never heard of pickles in it but as he said every family does it differently.
Every time I hear people not living in Poland talk about "kielbasa" as a particular type of sausage, I'm crying inside, because kiełbasa means just sausage, any kind of susage
ya totally - we soooooo many types of kielbasa. lol.
yeah but it implies a Polish-type sausage, just like many recipes call for 'chorizo' when there is a variety of it, but still you'd rather use some sort of chorizo than, say, Bratwurst :P
Kiełbasa has to have a certain high amount of fat in it to be considered kiełbasa, it's not just any sausage
It's the Polish variant of 'naan bread' or 'chai tea' 🤣🤣🤣
@@wyclefohara4169 which savage would put a bratwurst into a stew?
My favorite thing about Antoni is that when he gets excited he just yells and it's so endearing and such a treat!
I'm so touched when he says about his polish roots, and every time he has an opportunity he reminds us about his heritage! Poland is proud
I am a vegetarian now but I used to love żurek! My childhood memories! The way Antoni pronounces Polish words is the best! Lovely accent!
What's the problem? Żurek can be vegetarian, just add mock meat instead of kiełbasa.
My aunt looked sooo frightend when when my uncle said he was going vegatarian
I would love to see Antoni cook up every Polish recipe he can think of. really interesting stuff!
forget ‘The Witcher’
.. Netflix should shoot a new serie called ‘Bigos & pierogi’...
This guy is good polish representation.
"żurki srurki, z torebki jebne"
Sorka Antek ale przepis pani Dody nadal jak dla mnie wygrywa
😂😂😂
Doda to inteligentna osoba, szkoda że przy okazji wulgarne chamidło. Co gorsza, to się podoba.. Jaki Pan taki fan, niestety
Daria Szk ale proszę pani troszkę luzu nie zaszkodzi
@@wiktoriahania4629 Brak kultury osobistej to nie luz. To mylenie pojęć. P. S. Wyglądasz jak kloc z dupy. P. S. 2 Ładny luz? Zacytowałam tylko słowa Dody. Trochę luzu - jak będziesz mieć dzieci nie zapomnij im tego zacytować. Luz.
Daria Szk Już nie wiem nawet jak odpowiedzieć na tak głupi komentarz. Miłego dnia Pani życzę 😊
2:49 when he got excited he sounds like sheldon from big bang xD
Yeees!!! 🤣🤣🤣
Indeed!
I know he’s authentic Polish because he just gets louder when he’s excited.
"Don't you just want to dip that in some hot mustard?!... and hide in a corner." -Antoni Porowski
Also, yes, I love a parsnip too!
Antoni talking about fermentation is really making me want a collab with Brad Leone from BA
Emma Carter that would be legit awesome!!! I just started watching Brad and the while BA RUclips!
No one:
Antoni: USE THE FROZEN NOT THE CAN!
"I. LOVE. A PARSNIP!"
lol he's so cute wtf
I’m from Poland and i live here! This is my favorite soup, but in my family we cook it in a different way. Kocham żurek (I love żurek)
How does your family cook it?
@@GeekyBibliophile Every family cooks it differently, mainly we use a mix of a vegetable and white kielbasa stock and fermented rye liquid, which we season with garlic, bayleaf, allspice, marjoram and horseraddish. Then we thin it out with sour cream and add boiled potatoes, white kielbasa(which is fairly delicate) and hard-boiled egg to each plate. And that's roughly it. So no bacon, sometimes onion, never carrots, different kielbasa, no parsley. So it's a quite different soup, but kinda similarlish.
@@maciekpawowski6815 It sounds delicious :)
Antoni needs his own cooking show! His voice is so soothing, I love everything about him ❤️
So sweet how proud he is about his Polish roots.
Omg im so proud and happy that you are sharing your Polish heritage. I am polish and I dont typically see our culture talked about by cool ass people- like you🥰
Omg you didnt have mielone kotlety!!!!??? Speaking of ground meat!
He just glitched so hard at 2:50, got super excited and went back to cooking as if nothing happened. He’s so so so pure 😭💜
Ogórki kiszone w żurku??? :O
Pomyślałam o tym samym 😆
Śmietana w żurku?
akurat śmietana u mnie w domu tradycyjnie występuje z duuuużą ilością chrzanu, więc nic dziwnego z nią, ale te ogórki mnie zszokowały
i jeszcze koperek o____O
Masakra
I think he is one of not many people who can actually has perfect english AND polish pronunciation which is just a blast to my ears and I love hearing him speak both languages
Never been more happier to be polish 🙏🏼
To be honest that's the first time when I heard that Żurek is hangover food but I enjoy it anyway
2:48 is my favourite 😂😂😂 also Antoni speaking polish makes me so happy inside
0:43 Me on seeing Antoni with a towel on: "BOOM. NICE!"
Love Antoni's energy and playfulness. Parsnips rock! Thank you for sharing.
Honestly I don't know what he's talking,
I'm just starstruck of how beautiful he is 😂
ScarlettP Same.
So important!! 💔 🌈
we, polish guys are latinos of the east XD
@@szymonmaraszewski1514 OMG THIS IS THE BEST THING I'VE READ IN MONTHS
Love it! There are so many different recipes to make żurek, so I'm quite convinced to say that the "proper one" doesn't exist. It's so amazing of Antoni to promote Polish culture. Thanks!
I never knew I needed to see this. My favourite soup cooked by a very handsome young man. Dreamy
I love how cooking with Antoni isn't just teaching how to make a recipe but an entire trip back to our childhood
"Food is when we lose or find ourselves". Exactly why I cook Middle Eastern food in my kitchen with a twist of food science.
"You can taste Poland" - buahaha beautifully said Antoni xD
I'm literally crying, it means so much to know that you love being polish and you're bringing this to Netflix. It's so cool and impactful. Like literally I'm crying. STFU you're talking about polish ketchup- ahahhh.
My parents are from Poland too, and I don't know who I am because I am so polish but so American.
This is sincerely intriguing to me. I've never seen a soup made this way! I want it in my life immediately.
I have no interest in what Antoni is making, i just love listening to him get excited about random things. 5:16 is my favourite!
As soon as I saw what he’s making I went and made a poor version of żurek from the packet with boiled egg 😂 It’s barszcz season so that’s what I’ll be making soon and also dude, you DO add the remaining zakwas flour into the soup. That’s what makes it thick and cloudy.
Antoni sounds like Sheldon Cooper when he gets excited and speaks loudly. It made me chuckle. Also, żurek is amazing!
Okay but Antoni seriously needs his own cooking show. Like for real.
for real he does know shit about cooking zurek, no show pls
so annoying how goddamn loveable he is. i love him almost as much as he loves parsnips
He's so handsome :(((
I love how excited he gets about what he's making!
Źurek means “heart” in my language 😁
I love żurek and I completely understand when Antoni's talking about childhood and coming back to the heritage ❤️ Antoni you have to come visit 😊
Hypnotized by this beautiful man making soup.."I love parsnip" - ok gurl bye gurl
Antoni you are so cool! you SHOULD have your own cooking programme on Netflix!!!
Never seen a żurek like that in my life, my family usually adds white kielbasa and we do it at the end when the żurek is cooked.
Dokładnie. Normalny żurek jest biały, a nie taki żółtawy xD Antoni ugotował coś w rodzaju zupnego bigosu :D
@@01Natalcia01 To był za bardzo zaawansowany przepis na żurek w ogóle. xD
ONLY BIAŁA IN ŻUREK
OTHERWISE IT'S FKIN ILLEGAL AND YOU'LL BE GOING DO KICIA
That is one of the weirdest versions of żurek I've ever seen. It looks more like barszcz to me.
After watching your video I want to eat żurek so bad 😑 need to visit my grandma on Sunday now.
Żurek to odmiana barszczu, czyli barszcz biały
@@dauser4 nie do końca. Żurek i barszcz biały to dwie inne zupy, bo zakwas jest inny. Chociaż jak dla mnie to obie wersje to żurek, bo barszcz jest czerwony :)
@@E.S.K. Najważniejsze, że to wszystko świetnie smakuje :)
Omg you're so annoying . That's his family's version of żurek. Deal wiv it . Every polish person needs to shut up instead of criticising his żurek and enjoy watching his beautiful face and how he's proud of his heritage. But people be complaing ughhh.
@@adamprokulewicz5534 ? She just said that it's the weirdest one, not the worst or sth, take a chill pill
This looks more like some weird miso soup than żurek. Also you didn't add biała kiełbasa!
I thought he was making bigos 😅
Who normal adds it, yikes
Wojtek Świerk everyone in poland - it’s the traditional recipe
don’t you add brown sausage instead of white
ya, biala kielbasa! hello? While this looks yummy it doesn't look anything like what we would have during the holidays (usually when you seve zurek).... hmmm....
Antoni, please, more Polish ❤️ it's so satisfying!!!
OK, so Antoni just needs his own cooking show at this point. First of all, that looked amazing and delicious. Secondly, I could watch him cook all day long!
Living In Poland, I love pierogi and zurek
P.S: I’m so disappointed he didn’t speak any polish.
When he moved this pan single-handed in this glove thing, it was so good. Its like asmr trigger
Antoni, you are just so wholesome. Thank you.
his pronunciation is funny but I love how much he appreciates his heritage. It's sweet :)
lol Antoni randomly yelling things at us
Never seen as beautiful żurek in my life! Polish one tends to be more grey
Excellent!! As a 70 yr. old man of Polish heritage It warms my heart to see a young man hold on to his Polish heritage. Mike .
I like the way he says "pan". *shivers*
2:50 MY HEART
“Don’t you want to just dip that in some hot mustard and just hide in a corner?” Yes, yes I do. 😂😂😂
this is therapeutic
i love it when he randomly yells lol
Thank you for more Antoni content
“So nice and chunky.” 9:39
Wish he were saying that about me tbh.
Really cool to get a lil first gen Polish content! Dzeki Antoni
Antoni yelling when he gets excited about stuff is hilarious!! 😂😂☺☺ This dish looks amazing! Yum! 👏🏾🥕
it’s like a carrot and a potato had a baby.
That was CLEVER AF ANTONI
Applehead. If only it were true. I don’t agree with that comparison at all. I find them bitter. They also don’t cook up well - in a soup they might do better but roasted definitely bitter.
Antoni, make Poland great again! Dużo uścisków z Polski 🥰🇵🇱!
I love how passionate he is about food!
A proper Polish hangover soup (a loose definition of a soup applied here) is either: rosół (chicken soup), flaczki (tripe) or beef stroganof ;)
However, this żurek looks pretty good! :) Much better than whatever my mother makes for Easter ;)
I love parsnips too. I call them “angry carrots” lol. Unfortunately my family doesn’t care for them
Why he's so handsome ???
🥰🥰🥰
and thank you Antoni
Awesome ...,just awesome
"SWIM VEGETABLES!"
"Use the frozen, not the canned!" lol
I’m so happy You’re doing this! I am relating to you so much and on so many levels.
Buziaki 😘
...Man, Antoni is just putting all of my favourite foods in here, was I Polish in my past life? Totally going to try and make this.