How to Make Pasta Fagioli Soup
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- Опубликовано: 6 сен 2021
- Step by step video instructions on how to make a delicious, classic Italian soup consisting of pasta, beans, vegetables, tomatoes, and broth. It's a one pot wonder, and is fast and easy to make.
PRINTABLE RECIPE:
food52.com/recipes/86397-past...
INGREDIENTS:
2 tablespoons olive oil
1 pound ground beef
1 cup onion, finely chopped
1 celery stalk, finely chopped
3 carrots, shredded
2 garlic cloves, minced
32 ounces beef broth
1 can tomato sauce
1 can seasoned diced tomatoes
1 cup small pasta (I used mini shells)
1 can pinto beans, drained & rinsed
1 can white beans, drained & rinsed
1/3 cup fresh parsley finely chopped
fresh Parmesan cheese
2 1/2 teaspoons salt
1/2 teaspoon black pepper
1 teaspoon basil
3/4 teaspoon oregano
DIRECTIONS:
Heat a large stock pot over medium heat, add 1 tbsp olive oil and ground beef. Add 1/2 tsp salt, 1/4 tsp pepper. Cook 4-5 minutes, stirring often until no longer pink. Transfer to a bowl.
In the same pan add another tbsp olive oil and onions, celery, and carrots, cook 2 minutes, then add garlic, cook another 2 minutes until veggies are soft.
Add beef broth, tomatoes, and seasonings, turn heat on high and bring to a boil.
Once boiling add the pasta, reduce heat while maintaining a light boil, and cook about 4 minutes.
Add the beans and fresh parsley, cook another 4-5 minutes watching that the pasta does not overcook.
Once pasta is cooked, serve the soup and top with fresh Parmesan cheese. 
Хобби
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Yummy and easy soup. I will get in my list of recipes
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