"I'm gonna be doing fish paste on tagliatelle. If you're not sure what I mean..." ***holds up pasta bag for reference*** No no I get that part it's the fish paste that I don't quite understand
Kay, we've been dying to know, what happens to the rest of the food you have prepared? Do you eat it later that night off camera or do you prepare it into separate portions for meals through the week? Love you girl, keep up the awesome videos ❤
We’ve been looking for a meat free dish for thanksgiving this year but until now hadn’t come upon a recipe worthy of replacing a whole roasted Turkey. I’m definitely making this. Thanks Kay!
Chicken and broccoli bake 1 X broccoli 2 X tins of chicken soup 1 X tub of full fat cream Mayo Curry powder Diced raw chicken or mini chicken fillets Mature cheddar cheese Chop up broccoli Get pan boiling with water Add broccoli for 5 mins and strain well. Lay broccoli on kitchen roll when drained to reduce water Chop bigger broccolis into halfs and make a bed if broccoli in a oven dish Lay chicken over top of broccoli Mix together 2 X chicken soup, 1 X full fat cream, good dollop of mayo and two heaped tea spoons of curry powder and mix well. Poor over top of chicken evenly Add plenty of grated mature cheddar cheese to top. Bake in middle of pre heated oven at 180 for 45 mins. Enjoy x
My theory is it is a long term piece of conceptual performance art. Simultaneously an "installation" and a spoof. One day she will pull her latex mask off, remove the grey filter from the camera and go "Ha! You muppets! I've been having you all on" (all funded by an arts grant from the National Lottery).
@@Freedom4PalestineNow surstromming is a Swedish dish, it's fermented herring and in some places it's actually illegal to open the tin indoors as it's so foul ,look up people trying to eat it and see,it's hilarious
Kay, you are a national treasure indeed! Don't ever change our northern beauty! Love all your creations and now I'm even talking to and renaming my veg too! I think @CinnamonToastKen should try making this recipe with Dane instead of just reacting! I challenge you!😉🤣 @DazBlack would give it a go too as he has cooked one or two of your dishes already. Much love from the West Midlands 🫂
Fish paste is my fav Kay! Thank you for your good content. I have a video idea for you kay. How about you ask chatgpt for a recipe and make a video of you making it
Hi Kay, thanks for an interesting meal video 😊, I can see you have gone back to your usual camera moving around and zooming 😢 I had hoped you would have taken an advice, never mind. Thanks again, love your channel
Kay do stew and dumplings or a home made soup i for one would never make fish paste not when you can buy it in a jar its winter so cook something to warm you up 😊
Well done for trying this even though you're not a fan of fish, me neither, so you're braver than me! I can relate with the eye sight issues, but maybe it'd be worth getting a new pair of glasses? Treat yourself! :)
Please kay, go to the doctor. Your eyesight, memory, and motor skills seem they need to be checked out immediately. Its very noticiable your decline in health in the last year. We love you kay and want you to stay healthy and keep making these vooking videos! Hugs ❤️
7:54 that "holy shit" being yelled in the background right after kay taste tests the fish paste was divine timing.
Big Lee gaming
It was awesome timing
"I'm gonna be doing fish paste on tagliatelle. If you're not sure what I mean..."
***holds up pasta bag for reference***
No no I get that part it's the fish paste that I don't quite understand
Is that the sound of Lee in the background or Kay's taste buds reacting to the fish paste? 7:52
🤣🤣😂
That was hilarious! 😂
Lol You’re going to hell for pointing that out !!!The timing was perfect!
It was to perfect
@@KaysCooking I’m still waiting for my plate Kay, hook it upp!!!
Did I just miss something ? Kay blitzed the cooked fish with the seasoned flour then ate it? Raw flour!
And it was very spicy for her
That's a real good way of giving yourself horrendous diarrhoea 😳
This woman, has no idea about food and just knows she'll get clicks for her food burials😂.
@@Incidental104 flour does tend to be too spicy tbh
@@Incidental104 and bacon too salty-ie
"Because I'm going to chop it up and blitz it in the Blender"
Kay's back guys,
She's back!
I'm scrapping my dinner plans for this one tonight.
i've never seen a recipe quite like this. your videos always make me smile. love you kay
She said “that’s one of the best dishes I’ve ever eaten”……………. THE BEST SHE EVER EATEN……..
😂😂😂
@@CHRISTINEIMBORNONEI watched "shrimp linguine" and felt so bad she'd never had shrimp before 😢😂
I have never heard of fish paste on pasta before.
Thank you for educating me Kay
You could also ferment fish paste, like the Romans did to make 'garum'.
garum masala?
I'm sure Kay will have no problem with Garum, as you can see from this video she is truly an artist.
‘Hi people and I’m back cooking again’
Is that a threat of a good time Kay? X
Kay, we've been dying to know, what happens to the rest of the food you have prepared? Do you eat it later that night off camera or do you prepare it into separate portions for meals through the week? Love you girl, keep up the awesome videos ❤
Most likely she & maybe Lee eats what she cooks. She could also put it in the fridge for leftovers just like everyone else does.
It all gets eaten
@KaysCooking Thank you Kay, much love ❤️
Absolute banger, as per usual!
Keep up the great videos
If you can't have fish.. why did you make fish paste LOL!
And the "HOLY SHITTTT" in the background during the taste-test lol!
Wait, is that raw flour?
All flour is raw.
ALL flour is raw.
@@christacoffen7871 Not cooked flour, that's not raw, she didn't cook it before eating it. ...say, do you have a cooking channel?
We’ve been looking for a meat free dish for thanksgiving this year but until now hadn’t come upon a recipe worthy of replacing a whole roasted Turkey. I’m definitely making this. Thanks Kay!
I love you Kay. You genuinely put a smile on my face watching your vids 😂
Thanks so much
Pork Steaks @@KaysCooking
Im sorry but this isn't food. We both know it Kay.
I didn't know angels have dimples. You're wonderful, Kay.
I keep forgetting about them
Kay, how did you get your hands on a Bass-O-Matic '76? "Wow! That's terrific bass!"
8:04 the sparkle she gets in her eyes, warms my heart 💙
Where did you get the recipe?
I long for the day Kay does a Bosnian meal
Bosnian and herzegovinian
Be careful what you wish for.
@@voodle50 😂
Wtf Bosian? Bass is Worldwide.
Chicken and broccoli bake
1 X broccoli
2 X tins of chicken soup
1 X tub of full fat cream
Mayo
Curry powder
Diced raw chicken or mini chicken fillets
Mature cheddar cheese
Chop up broccoli
Get pan boiling with water
Add broccoli for 5 mins and strain well.
Lay broccoli on kitchen roll when drained to reduce water
Chop bigger broccolis into halfs and make a bed if broccoli in a oven dish
Lay chicken over top of broccoli
Mix together 2 X chicken soup, 1 X full fat cream, good dollop of mayo and two heaped tea spoons of curry powder and mix well.
Poor over top of chicken evenly
Add plenty of grated mature cheddar cheese to top.
Bake in middle of pre heated oven at 180 for 45 mins.
Enjoy x
Not sure about sea bass, but i love sardine and tomato paste in a jar, put on toast. Its lovely
yum
Really is, my favourit though was ham and cheese toast toppers but they stopped making them. Would lobe for them to come back! @@sonialoves444
love you!!! been a fan for many years
How tall are you?(: love the vid xxx
Love it Kay , I see you are being adventurous. Would you have a go at making Corn Dogs?
I feel like if you pan fried the fish paste it might be better
Thanks for inspiration Kay! God job collegue!
Tagattelli and fish paste, just like nona used to make back the old country.
Kay is trolling for sure. Seabass fish paste? Ah helllll nahhhhhh
It has to be a wind-up. She might actually be one of the funniest minds of our time. The Lee "holy shit" MUST have been timed.
It can’t be satire. A normal brain couldn’t even think of this kind of stuff
@@luv2bbq i agree she does not have a normal brain
I doubt it, you can die eating raw flour
My theory is it is a long term piece of conceptual performance art. Simultaneously an "installation" and a spoof. One day she will pull her latex mask off, remove the grey filter from the camera and go "Ha! You muppets! I've been having you all on" (all funded by an arts grant from the National Lottery).
GO KAYE GO!!!love your channel and videos..👍👍👍👍keep me coming. Watching from across the pond in CANADA☺. Keep up the great work.
My cat dinner sorted for tonight 😺
My cat wouldnt eat it
@jaynechew166 I was joking
Day ten of asking for Kay to make fufu. great vid as always.
I'm trying to get her to make fugu, specifically for trump and hopefully before January 20th....
I love tagalagaletty
Someone has got ro be the taking the fish with these recipes 😅
😂😂😂
You should try Surstromming on a lambs knuckle. It's delicious..
Ha ha that's very naughty of you 😂
@@AlisonC-q3iwhat does it mean?
@@Freedom4PalestineNow surstromming is a Swedish dish, it's fermented herring and in some places it's actually illegal to open the tin indoors as it's so foul ,look up people trying to eat it and see,it's hilarious
Blended fish on pasta. But why ?!
Fish paste 🗣️🗣️🗣️🐟🐟🐟
You read it in SpongeBob's voice too?
It definitely is. After all, she did put hegg in it.
Shut up Jacob
@L3WIS423 🤫
@@L3WIS423 hush your gums lewis
AugustTheDuck needs to see this one.
8:03 no that is not gorgeous, but that face...it scares me
Dinner's served, hope you're all excited
@GemmaSmith-v1q Haha
Can we give Kay a *HOIIILL* In da pan! 😅 1:11
Another certified Kay Classic!!!!!! Love these tips and tricks! Me and my friend Colin LOVE your channel!
Thanks to both of you
Me n my friend Colon love it too!
Is the fish 6 months out of date??
that poor fish died to make that,what a waste
How much wastage do you have Kay?
Wait... what? 7:57
Was that Lee?
Where do you get these recipes??
Fish piss Kay? Fishes piss?
Fish pasta on tagliatelle.
That’s a new one.
Where did you get the recipe from please Kay?
@@JSMCalder she never gives away that information! She doesn’t keep them . Many people have asked that same question
I think she mixes up some of the recipes.
Maybe from the same brown woman who gave her the soup recipe
Kay, you are a national treasure indeed! Don't ever change our northern beauty! Love all your creations and now I'm even talking to and renaming my veg too!
I think @CinnamonToastKen should try making this recipe with Dane instead of just reacting! I challenge you!😉🤣
@DazBlack would give it a go too as he has cooked one or two of your dishes already. Much love from the West Midlands 🫂
I’m happily surprised 4:50 that fish looked pretty decently cooked through 😅 smashed to pieces but cooked ! Well done Kay
AMAZING !
Hi Kay, as Christmas is only just around the corner, could you do battered pigs in blankets please
I have done pigs in blankets but not in batter
Hi Lee @7:57
Pouring meself a JD & coke & watching miss Kay do her thing 💃🏼❤️
Have a double
I think you'll need more jd than coke after this one.😂
Kids drink
@ naa its preference… there’s a difference
I love fish pase
Yes from a jar not this pile of tripe!!! 😂😂😂
@@shaunturrell2225 I make my own feesh pase with hunions
Let us know where the camera went when it was done moving, Kay. This is a wild plot arch.
I'm glad you're a mouth isn't falling apart Kay
Sounds wonderful Kay!! Wish we could cook together that would be such a fun time! Enjoy your meal :)
Fish paste is my fav Kay! Thank you for your good content. I have a video idea for you kay. How about you ask chatgpt for a recipe and make a video of you making it
Another spectacular recipe Kay, but I gotta say that the camera work really went down hill on this one.
Love fish paste! Thank you for sharing Kay ❤
Hi Kay, thanks for an interesting meal video 😊, I can see you have gone back to your usual camera moving around and zooming 😢 I had hoped you would have taken an advice, never mind. Thanks again, love your channel
I LOVE YOUR SHOW KAY!!
♥️🩷♥️
Snow makes it difficult to talk? ☃️⛄️❄️❄️❄️
You can buy fish paste in a jar. Saves you all that hard work! By the way…..think you were lying. Thought you didn’t like 🐟 🎣 🐠 fish?
I love fish but it does not like me
@@KaysCooking what happens?
7:57 lol
what the hell, why blend fish mate
Kay do stew and dumplings or a home made soup i for one would never make fish paste not when you can buy it in a jar its winter so cook something to warm you up 😊
SNL.....Bass-O-Matic!
Everything is always absolutely gorgeous when she tastes it🙂
@@christines2556 😅
Well done for trying this even though you're not a fan of fish, me neither, so you're braver than me! I can relate with the eye sight issues, but maybe it'd be worth getting a new pair of glasses? Treat yourself! :)
Hi Kay
I like how you try new things.
i can’t tell if this is satire and i think that’s part of the allure
It's definitely not satire.
Can you do a São Tomé and Príncipe meal Kay?
sorry to break it to you kay but the camera was not moving 🙏
Glad you enjoyed the dish Kay!
Bi love the refreshing way you cook. Thankyou Kay! 😊. X
I hope everything is in date this time, not 7 months out like your breadcrumbs🤣🤣🤣
Yum yum black skin😢 my favourite 😂😂😂
Kay you should try your fish paste on some toasted thick bread, (uncut loaf) or crusty cob, you'd love it.. xx
Christmas themed meal next please kay!!!
Health and safety need calling,,,kitchen is minging,,, and the food,
Whole fish in bite size pieces would be tastier with a fresh tomato sauce in the tagliatelle.
Can we get another Curly taste test ❤🐶
At least the dog will eat well this week! Oh Kay - please cook some traditional Northern food!
Fish paste tagliatelle..? Is there any chance u maybe mean pasta? I Jus didn't see any paste that's all
Bad paste
I read the title like SpongeBob
Please kay, go to the doctor. Your eyesight, memory, and motor skills seem they need to be checked out immediately. Its very noticiable your decline in health in the last year. We love you kay and want you to stay healthy and keep making these vooking videos! Hugs ❤️
Cooking videos i mean
Doctor can,t do anything and the optican said my eyes have.nt got much worse
@Hlpp7766 that was then stupid people can change
Hello Lydia 🤣
Fish Paste it sounds absolutely delicious can’t wait to see the end product 👌
Stop lying ffs She's embarrassing.
Where can i find this recipe please?
@christines2556 I wonder why she says they do? Lol
@@christines2556 I don’t know if this is all a wind up or she’s not well? Seem to be getting worse ‘the recipes’.
This channels great just dont ever try replicate the recipes .. stoner entertainment ONLY! 🤢🤮
Is that a new bowl. Kay
Another Kay video! Let's goooo!
Hey Kay, is there any reason to leave the skin on or off? I'm new to cooking fish.
It comes down to preference, I personally like plain fillets with the skin on, but if it’s battered I prefer the skin off.
I just keep hearing “crab pasteeee” in Mel B’s voice from Bo Selecta 😂
Wow ..... fish paste must be NOTHING like shrimp paste, which is a fermented monstrosity.