This is a great question, and I did not ask. I would assumed you'd have to buy another dish, however I do plan on going here again in the next few weeks. I truly did love this place. Ill ask and try to respond on here again.
@@latinchopsticksthanks for your reply! We will watch out for your vid! Thanks for what you do! Also, thanks to you we finally tried Yama ayce and it’s now one of our go to restaurants🎉
LaMien/LaMian - Chinese "Hand Pulled Noodles" annunciated like "Luh Me Yen" hope they showed how they kneed their dough and so. the prices are too high. we haven't seen you rock the mustache lately.
@@Hermanp-h1g I was genuinely waiting for this. I couldn’t believe I slipped up like that when I was editing. But man the name behest me while I was recording. Thanks :) it was delicious though.
Pretty cool
Hello, great video! I see noodles are free refills, but how much is the extra broth/soup if they offer it in their menu?
This is a great question, and I did not ask. I would assumed you'd have to buy another dish, however I do plan on going here again in the next few weeks. I truly did love this place. Ill ask and try to respond on here again.
@@latinchopsticksthanks for your reply! We will watch out for your vid! Thanks for what you do!
Also, thanks to you we finally tried Yama ayce and it’s now one of our go to restaurants🎉
LaMien/LaMian - Chinese "Hand Pulled Noodles" annunciated like "Luh Me Yen" hope they showed how they kneed their dough and so. the prices are too high. we haven't seen you rock the mustache lately.
The vegetable is called radish, not ginger.
@@Hermanp-h1g I was genuinely waiting for this. I couldn’t believe I slipped up like that when I was editing. But man the name behest me while I was recording. Thanks :) it was delicious though.