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Yummy and healthy dish😋😋😋
我的最爱!不过个人还是偏爱用白腐乳煮这道菜,腐乳的香气更上一层楼!
没试过用腐乳煮斋菜,你这么一讲,真要试下🤤
You can use 腐乳 or 南乳
Looks delicious.....you have shown a beautiful cooking process...cheers
Thank you for a very nice cooking video of vegetables stewed in small tofu 👍
Thank you for watching!
Did this recipe on day 2 of LNY this week. I added roasted pork though. Tasted very good over a few days.
Wonderful!
新年年初一有煮斎食譜真好!謝謝!
祝你新年快乐🍊🧧🍊,🐯年行大运!
@@NanyangKitchen 身體健康丶新年快樂!
Thanks for sharing from Japan.
Hello Japan, thank you for watching!
chef what's the difference between nam yue chai and loh hon chai?
From our understanding, luo hon zai consists of 18 ingredients 😅 Ours can be considered a simplified version.
请问这个锅是多少cm?谢谢
黄芽白,许多年前,朋友做饭,叫我去买,买了胡萝卜回来,朋友说不是,那到底是什么,朋友不会讲华语,我不会听广东话😃等过年学这个斋菜👍🏻
就是因为买错了才知道黄芽白是长成什么样子的,这学费没白交😁 这斋菜很容易煮的,又好吃,有时间就试煮吧🤤
請問你这个鍋是什么牌子?
Stoneline 牌的,Lazada/Shopee都买得好。锅身厚,耐热又少油烟,很好用👍
the dish of 10,000 ingredients
Yummy and healthy dish😋😋😋
我的最爱!
不过个人还是偏爱用白腐乳煮这道菜,腐乳的香气更上一层楼!
没试过用腐乳煮斋菜,你这么一讲,真要试下🤤
You can use 腐乳 or 南乳
Looks delicious.....you have shown a beautiful cooking process...cheers
Thank you for a very nice cooking video of vegetables stewed in small tofu 👍
Thank you for watching!
Did this recipe on day 2 of LNY this week. I added roasted pork though. Tasted very good over a few days.
Wonderful!
新年年初一有煮斎食譜真好!謝謝!
祝你新年快乐🍊🧧🍊,🐯年行大运!
@@NanyangKitchen 身體健康丶新年快樂!
Thanks for sharing from Japan.
Hello Japan, thank you for watching!
chef what's the difference between nam yue chai and loh hon chai?
From our understanding, luo hon zai consists of 18 ingredients 😅 Ours can be considered a simplified version.
请问这个锅是多少cm?谢谢
黄芽白,许多年前,朋友做饭,叫我去买,买了胡萝卜回来,朋友说不是,那到底是什么,朋友不会讲华语,我不会听广东话😃
等过年学这个斋菜👍🏻
就是因为买错了才知道黄芽白是长成什么样子的,这学费没白交😁 这斋菜很容易煮的,又好吃,有时间就试煮吧🤤
請問你这个鍋是什么牌子?
Stoneline 牌的,Lazada/Shopee都买得好。锅身厚,耐热又少油烟,很好用👍
the dish of 10,000 ingredients