Pizzelle Cookies with Dash Mini Pizzelle Maker

Crisp Pizzelle Cookies
3 Large Eggs
3/4 C. Sugar
1/4 C. Olive Oil or Canola Oil
1 Tbsp Vanilla Extract
1 3/4 C. All purpose flour
1/4 tsp Salt
1 1/2 tsp Baking Powder
3/4 C. Powdered Sugar for finishing
Makes 24 cookies on Dash Pizzelle Maker (Not Sponsored)

[@Marionana2]

Your video was very informative. Right to the point. Love the sprinkles. Can you keep them in longer to get them crisper?

[@heywhatscookin2]

Thanks so much! You can leave them on longer if you like a darker color. This particular iron has a light indicator that I typically follow and as these cool they become very crisp even though they look light and are soft right off the iron. In fact, you can roll them around a wooden spoon handle while hot and they will cool to use for cannoli or drape them over the bottom of a cup and they will cool to form a bowl for ice cream 🍧