Nyonya Acar | 娘惹阿杂 | 娘惹杂菜 | crunchy•sweetsour•spicy | 爽口开胃·甜酸适口·香辣口味 | Nyonya Cold Dish | 娘惹凉拌小菜

[@trsallim]

❤❤❤👍👍

[@Pauline_cheong]

this is what i want... step by step without editing any steps.. so informative.. post more chef

[@selinawongmeihong3935]

You spent so much time working on the peanuts .

[@outlookteam9934]

This is the 1st Nyonya vege achar video that l have ever seen.. so detailed n l m sure it's yummylicious.

[@WhiskeyFatimah]

I used crushed peanut bought from australya supermarket, roast in rice cooker. Almost as effective but very time efficient

[@ernawatiliao5843]

Kelihatan sangat enak 👍👍👍

[@ponyrang]

Wow, I would be very happy if I could actually try this food. I want to try it someday. Thank you for always happy food.

[@FrankieCheah-fk8um]

Top chef.. Recipi bagus dan istimewah.. Tetapi bahan yg jamu miss out.. Asam keping 3 keping, chicjen stock, hairan kamu tidak guna Nenas yg manis.. Du reciou Acar, jarang chef guna Air Asam jawa.. Kita hendak kuah yg pekat, bukan Acar Kuah Air.. Ok gd job.. Gd try. !

[@gunaperumal5721]

Super good. Thank you for sharing.

[@urusanbt977]

This is my favourite food. Do I need to boil the cucumbers and carrots?

[@meeyentoo9997]

花生皮用吹風筒小号吹.

[@davidmoo5274]

👍

[@chewsookchou2202]

😅