Making Croutons with leftover bread

Ingredients
A loaf of bread
Olive oil 3 Tbsp
Garlic powder 2 Tbsp
Dried Parsley 1Tbsp
Instruction
1. Preheat oven at 350 degrees
2. Dice the bread.
3. Put the bread pieces into the bowl then add all the rest of the ingredients.
4. Toss the bread well.
5. Spread the bread in the baking tray. Place the tray in the oven and bake for 5 minutes.
6. Remove the baking tray then toss and stir the pieces of bread. Put the tray back into the oven then bake for 5 additional minutes.
7. Cool the croutons completely then store them in the container with lid.
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