Mother's Day Special recipe

It's mother's day so we have a surprise for Tía Yase. Steak with mushroom and red wine sauce, sauteed potatoes with garlic, parsley and lime juice and delicious roasted broccoli.
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My patacón soup recipe:
• Sopa de Patacones
INGREDIENTS:
1 steak
1lb small potatoes
20 mushrooms
½ broccoli
6 garlic cloves
¼ yellow onion
50g butter
1 cup red wine
1 handful parsley
½ teaspoon sugar
1 teaspoon paprika
1 spoonful cornstarch
1 lime
Salt
Pepper
Olive oil
RECIPE:
Wash the potatoes and broccoli.
Cut the broccoli in medium florets, season with olive oil salt and pepper, set aside.
In a pot with water and a pinch of salt, cook the potatoes until they’re almost done. Around 7 to 10 minutes. Don’t overcook them.
In a pan add olive oil, diced yellow onion and minced garlic, sauté and add the potatoes. Add chopped parsley, paprika, lime juice, a pinch of salt and pepper. Cook on high heat for 4 minutes mixing so it doesn’t stick.
Preheat the air fryer (or oven). Cook the broccoli for 10 minutes at 400°F until they’re nicely roasted.
In a pan add olive oil and let it heat up. Add the steak seasoned with salt and pepper. Let it sear on each side for 2 minutes without moving it. Flip again, add butter and 2 lightly crushed garlic cloves, baste the steak with the butter, cook on medium heat for around 7 minutes total. Depends how you like your steak.
Let it rest and on the same pan add a spoonful of minced garlic, sauté and add sliced mushrooms let them cook together for 2 minutes, add red wine and mix well on medium heat.
Mix cornstarch with half a cup of water add to the pan with half a teaspoon of sugar. Taste the salt and pepper.
To plate laminate the steak, add the roasted broccoli, the sautéed potatoes and the mushroom sauce on top of the beef.
Enjoy, Happy Mother’s Day.

[@christelcobos3769]

Excelente, se lo merece la tía Yasse

[@ElRinconDeLaTiaYase]

Muchas gracias sobrina, así es la Tía Yase se lo merece

[@sylviacordova2312]

Que delicia de plato, felicidades Yase...te mereces ese gran detalle. Bendiciones

[@ElRinconDeLaTiaYase]

Muchas gracias querida sobrina. Creo que todas las madres nos merecemos esas atenciones todos los días

[@raquelarteaga4718]

Que bendición tener un hijo que prepare esa delicia para su mamá 😋

[@ElRinconDeLaTiaYase]

Muchas gracias sobrina 😊

[@monicasanchez1463]

Wooow se ve delicioso..muchas gracias ❤

[@ElRinconDeLaTiaYase]

Gracias, saludos

[@sylviacordova2312]

Felicitaciones al Chef que preparo este delicioso plato. La carne en su punto,bsalsa de champiñones se ve deliciosa y esas papas con el toque de limón deben ser espectaculares . Buen provecho 😋

[@ElRinconDeLaTiaYase]

Asi es sobrina, la anímo a que lo prepare!

[@marianitaponton543]

mmmmm ¡Qué rico!

[@ElRinconDeLaTiaYase]

Gracias, saludos sobrina

[@lucialin1502]

Mmmmm amo esas papa 😋

[@ElRinconDeLaTiaYase]

Prepárelas sobrina quedan deliciosas y sin mucho aceite

[@manuelalopez9991]

Tía Yase se ve muy rico, ese plato lo voy a preparar el domingo día de la madre. No nos comentó quien es el Chef😊

[@ElRinconDeLaTiaYase]

Muchas gracias, este plato definitivamente estuvo delicioso, me comenta como le quedó

[@ElrealDW]

Que buen manejo del sarten😮 yo intento eso y se me caen todas las papas o los champiñones 😢
Hubiese querido ver al chef probando su receta.😋 Delicioso que se ve eso.🤤🤤🤤

[@ElRinconDeLaTiaYase]

Estuvo delicioso sobrina! Fue una excelente sorpresa