Easy Spanish Potato Omelette: Tips and Tricks to make it juicy, healthy and perfect

Learn with this video how to make a very easy, delicious and healthy Potato Omelette. It is the recipe par excellence of Spanish cuisine, since it is easy to prepare, abundant and cheap. Also, this time I will give you a trick so that we can make it using only 2 tablespoons of oil and it will still be just as juicy, and also healthy. 😁💕
The recipe is explained step by step and in a simple way, so that it is easy for you to make it. I'm sure it will be delicious! 😋👌
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Ingredients:
3 potatoes (900 g)
8 eggs L
Salt to taste
2 tablespoons of extra virgin olive oil (30 ml)
I hope you like it and if you have any questions or opinions, leave them in the comments.
Cook with Carmen
This video is NOT sponsored.