Easy Corn Chowder Recipe
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- Опубликовано: 3 май 2023
- This creamy Corn Chowder is a delicious and cozy recipe that is always a crowd-pleaser. Full of sweet corn, crispy bacon, and potatoes, this chowder is a comforting recipe that is beyond flavorful and satisfying. It’s such a simple but tasty one-pot meal, everyone will want seconds. Whether you’re making this corn chowder when fresh corn is in abundance or in the winter with frozen corn, this chowder recipe is bound to make you reach for a second bowl. It’s a warm, comforting, and hearty soup, making for the perfect recipe to enjoy year-round.
RECIPE: preppykitchen.com/corn-chowder/
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Хобби
I made this soup for my sister who has cancer. She turned her nose up at most foods, but absolutely loved this soup as well as the rest of my family. Thank you for offering it to us all!,
Sending lots of love to you and your family.
God bless your sister and family
We were very poor. My Dad made corn chowder by using cans of creamed corn with milk as a base. It was so good.
My dad would make this for us. When my mom was sick. He didn't cook much but we loved this
Us too my Mom would make it for us....
That is how I make mine
Humble times. Me too 🙏🏽
Just made this today. Frozen corn, plant based whole milk, and a couple of jalapenos. WOOHOO. So good.
😂love that
For those who don't have, can't have, or don't want to use bacon, use butter and a little smoked paprika in the beginning. To approximate the bacon topping at the end, sprinkle some fried sage leaves.
I made this and ate it for three days and loved every spoonful! Thank you 🙂 My son said it was the best corn chowder he ever ate.
All these years of making corn chowder, I've been tossing the cobs in the bin! What was i thinking!? 😭
Get ALL that flavor out! Hope you enjoy!
My momma always scrapes the cob with her knife to get the “juice” to add
Sooo yummy 😋
Hot mama
@@ritatannehill7487 yes, that's what I do.
John, this looks fabulous! Wait until all that beautiful summer corn is ready to pick! It will be a-🌽maize🌽-ing!!
🤩
I make something like this a lot in large batches. I use silicon molds to freeze serving portions. 1 or 2 cups sizes. I then vacuum seal the frozen blocks and put them in the deep freezer. Anytime I want good soup, I toss a bag into the sous vide and it's as if I just made it. Great way to make food.
Yum!
This is in my opinion the best cooking channel on youtube. The fact that you convert the measurements to non-cups, so the rest of the world can use these recipes as well, is icing on the cake. :)
As someone who uses a scale to measure ingredients, John is my hero
Can't wait to make this! UPDATE: I made this and it was delicious!! Will definitely make it again.
You are an amazing culinary teacher! Simple and easy to understand. Thank you!
I made this corn chowder, it's still on my stove, and it is fabulous! John every recipe I try of yours goes in my permanent cook book. Thanks so much!
I made this soup a few weeks ago. I didn't have celery or carrots but it was absolutely delicious. I impressed myself. LOL My new favorite soup.
I absolutely love that there is no cream or flour used to thicken ❤ thank you for showing us these recipies, im improving as a cook because of you. When i first made this my milk broke, now its perfect, made it with olive oil, and coconut milk. Love the zero waste with the cobs too
I literally saw this video this afternoon and had almost all the ingredients.
Ran to the store got what I needed.
Soup is done and omg I'm not joking, this is delicious.
Wish I could show you the picture.
Thank you so much for the recipe. It's a keeper for me.
I agree, wish you could attach pics. So often, after I've done a recipe from RUclips and want to show the contributor that it came out well I wish I could post it. But then I guess everyone would be adding pictures and the posts would be too long.
I was literally gonna comment the same thing. As John was listing them off, I was going "ooh, I have that already" in my head. Just need a few more things and I think corn chowder is gonna be on the menu for tonight.
I figuratively saw this video and I want to literally try to make this corn chowder.
I’m trying it right now-I had everything needed except my corn is frozen, not fresh cobs. I’m sure it will be fantastic. What’s not to like?
That soup looks fabulous. I love corn chowder. Actually, I love any thick soup. What a great idea to throw in the cobs for extra flavor, too!!
This is so good! I didn't want to go to the store for just potatoes, so I cheated and added some instant potato flakes until I got just the right texture😊. It worked! Thanks John
I made your corn chowder on Sunday. I followed your recipe to the letter and it was gorgeous. Everyone loved it. I will make this again. My sister in law will be tuning in. She wanted the recipe. I told her where to find it.
My favorite soup brought to a new level! Serve with a raw vegetable salad and crusty whole grain bread.... heaven!
Looks sooooo good, I'm definitely going to make this. Thank you for another wonderful recipe. ❤
Another fabulous John Cannell recipe!!
Oh, my goodness… that looks divine. I love thick soups. And what’s not to like about corn? Very clever to throw in the corn cobs, too, for the extra flavor.
I make this kind of chowder with my left over turkey from Thanksgiving. My husband eats the entire pot!! Loves it!!!
i’ve never wanted to eat something so bad through a screen lol I’m definitely trying this & super appreciate the fact that there aren’t too many rich ingredients like cream/cheese/butter ❤
Might make this soup this weekend. Looks great. Thanks John!
I love recipes like this where it's stupid easy to make em Vegan
Be making this soon no doubt
Made this delicious soup twice now and boy it doesn't disappoint! One of my favorites now, and even better the next day. Will definitely be in my rotation of soups this fall.
I just made this corn chowder recipe yesterday. It was so delicious. Thank you for this recipe. ♥️
Thank you John I can't put your book down I'm enjoying everything bless to you nd your family
I’ve been making this for years! After taking the cobs out, I scrape them then only mash a few potatoes against the side of the pan. At last, I add a sour cream then the bacon back. We eat it all year round using the corn I scraped off the cob and froze.
This looks so good - another great recipe - thanks John
That looks so delicious! Totally mouthwatering! Thanks for sharing! 💕
Looks delicious! I'm making this over the weekend. I just saw corn on the cob in my grocery store today! Thanks, John!
That looks delish. I was raised by an Alabama mama and we always 'scrape the cob and get all that goodness out'. Not sure if I am using the right adj. but we use a butter knife so that nothing hard gets into whatever dish is being cooked. Anyway that looks alot easier by letting the heat do the work!! Thanks
Whenever I feel like making something specific, I know you've got the video.
Omg one of my favorite soups! Thank you for the recipe!😊
Que prato lindo!! Saudações do Brasil 🇧🇷 🎉!!!
Great touch putting the corn cobs in for that additional flavor! You rock
I'm gonna try this over the weekend ... Looks so rich and creamy and most importantly healthy ! Yay😊
John, this looks amazing! Can't wait to try it!
Finally getting our first dip into cool weather this coming weekend, and I am totally making this soup!
Can’t wait to make this savory celebration of summer! I also received your book in the mail today and am excited to peruse it. The photos are gorgeous - and so is the cook!
BTW, I’m going to reserve a bowl to add jalapeños as an experiment.
Thank you, this looks amazing. Very smart to add the cobs. I would top with fresh chopped parsley and dill.
I love all your recepies , you're so amazing!!!❤
That looks absolutely delicious thank you 😊
I just made this corn chowder today and it was a hit!! So yummy and easy to make! I used can corn which is what we had on hand, 2% milk & heavy cream for some richness and to thicken it up, I used a little cornstarch/cold water slurry at the end. This is a keeper recipe! Thank you!!
That looks so good, I can almost smell it through the internet. You are a very talented person and you seem to have such a pleasant personality that it's really nice to watch you and listen to you.
I made this today and turned out great 😊
John Thank You. For showing how to make . Your delicious corn chowder soup . You And Family Enjoy Your Evening .😊
That looks absolutely delicious!!! God Bless!!!
I have tried the butter cake, as well as the chicken pot pie soup, Both my family and I loved. Can't wait to try this one.
Yeah, definitely going to make this.
Might make this soup this weekend. Looks great. Thanks John!. That looks so delicious! Totally mouthwatering! Thanks for sharing! .
You make every recipe with such a great attitude thank you ❤😂
OH MMM GEEEE I've been waiting for a corn chowder recipe!
Thank you!
My pleasure Dominique! Hope you enjoy!
Corn chowder always makes me think of The Devil Wears Prada and it has never seemed appetizing. This actually looks beautiful and so yummy that I HAVE to try it now!
I also would suggest, that the soup is made without the milk and simmered or even low boiled until the potatoes are tender.
A few Bay Leaves and red Pepper flakes would be good.
At that point. You can purée half of the solids with the Milk (remove the Bay leaves).
Then add that mixture to the pot and raise the temperature. Then add the bacon (and Cheddar Cheese) and serve.
This way you ensure that you won’t boil your milk!
Your recipe is so clear … Big thanks for the written recipe that I printed.
its corn-tastic! It changed my life.
Certainly one of the finest soups. Very much comfort food. Looking forward to doing this during sweet corn season here on Maui...
Love your recipes, John! Greetings from Lebanon 🇱🇧
This is such a great recipe! I've made it a few times already and it is perfect for cold winter days!
I love corn chowder. Thanks John
Wow, this looks delicious. Definitely will need to make this corn chowder
Holy Corn, this soup truly does look "amazing"! Giving this one a two thumbs upper. ♥
I love these kinds of recipes
Really great recipe, I made it tonight for supper and it was a big hit!
That will be Sunday dinner! It looks so delicious!
Love your recipe I can hardly wait for your cookbook it is already one of my gifts. Corn chowder yum
I will definitely be making this! It looks ahhhhhmazing.
I hope you keep making more vids! Your videos are amazing and the recipe is delicious!
This looks so yummy - can't wait to get some fresh corn and try it. I think I will let the corn cobs cool a little and scrape out any of the soup that they absorbed to get every last bit of flavor. Thanks for another great recipe!
🤗 this looks sooo good … thanks John for another very tempting recipe 💛🙏
My Pleasure Karina! Thanks so much!!!
It looks incredible 😋
A must try recipe 👌 Thanks ⚘️
Love you John! This looks so Wonderful!
Best looking soup ever!
I will try it tomorrow! thanks.
Excellent chowder. Thank you.
I just made it and it tastes delicious
I am so happy to discover you today, I can’t wait to make Vichyssoise, my all time favorite French Soup & your Corn chowder….Wow…I will be a Fan for a long time. Thank you so much!
Looks delicious I’m going to try it 😊
Looks absolutely too yummy healthy
Looks so good. Thanks for sharing.
Yummy, yummy 😋!! Tanks for your recipe
That looks delicious!
Thank you, I made your soup. It is incredible ❤
I really like making corn chowder like this.
Florida here he's a good chef ! Fantastic love the corn
Thanks John, I ❤️ it.
Turned out very nice thank you.
That looks delicious!!! 😋😋😋😋😋
What a delicious recipe. Yum.
Chowder like this perfect for my immersion blender.
I have corn I need to use!!! This is perfect timing
John that corn chowder looks amazing!
What is it about the combination of potatoes and corn? It never disappoints. Thanks for this.
Corn on the cob is wicked hard to find where I live. However, I’ll be making this next week for dinner! Looks amazing!
You’re amazing I love how you talk so passionate and easy ❤❤❤❤😊
Cannot wait to make this. I would add a salad as well to the soup and bread.