Egg Chilli | होटल जैसा अंडा चिली | Spicy Egg Recipe | Chef Ranveer Brar
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- Опубликовано: 4 мар 2021
- EGG CHILLI - Spicy, interesting Egg recipe, what more do you need for the weekend :)
#EggRecipes #Eggchilli #RanveerBrar
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🍽️𝗔𝗠𝗔𝗭🥘𝗡 𝗦𝗛🍳𝗣 🍽️
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𝗖𝗹𝗶𝗰𝗸 𝗵𝗲𝗿𝗲 𝘁𝗼 𝘀𝗶𝗴𝗻 𝗺𝘆 𝗽𝗲𝘁𝗶𝘁𝗶𝗼𝗻 - change.org/GITagforBandelCheese
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𝗖𝗵𝗲𝗰𝗸 𝗼𝘂𝘁 𝘁𝗵𝗲𝘀𝗲 𝗿𝗲𝗰𝗶𝗽𝗲𝘀 𝘁𝗼𝗼:
Egg 65 - • Egg 65 street style | ...
Masala Omelette - • Masala Omelette with F...
Bread Omelette - • Bread Omelette pakoda ...
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For more fantastic recipes, check out the Ranveer Brar App 📲
📲𝐀𝐧𝐝𝐫𝐨𝐢𝐝 - bit.ly/RBAppAndroid
📲𝗶𝗢𝗦 - bit.ly/RBAppiOS
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EGG CHILLI
Preparation time: 15 minutes
Cooking time: 25-30 minutes
Serving: 2
Ingredients
For Cooking Egg
6-8 whole Egg, अंडे
1 tsp Soy sauce, सोया सॉस
1 tsp Chilli sauce, चिली सॉस
2 tbsp Spring onion, chopped, प्याज़ पत्ता
1 tbsp Oil, तेल
For Sauce Mixture
1.5 tbsp Soy sauce, सोया सॉस
1 tbsp Green chilli sauce, ग्रीन चिली सॉस
1 tsp Vinegar, सिरका
1 tbsp Red chilli sauce, रेड चिली सॉस
½ tsp Sugar, चीनी
1/2 cup water
Other Ingredients For Egg Chilli
2 tbsp Oil, तेल
2-3 Red chilli, chopped, रेड चिली
1 inch Ginger, chopped, अदरक
1 cup medium Red & Green bell pepper, cube, रेड और ग्रीन बैल पेपर
1 medium Onion, cube, प्याज़
Prepared Egg cubes, तैयार किये हुए अंडे के क्यूब
Prepared sauce mixture, तैयार किये हुए सॉस का मिश्रण
Water, पानी
2 tbsp Cornstarch slurry, कॉर्न स्टार्च का लिजाम
2 whole Spring onion, cut into diagonally, प्याज़ पत्ता
1 tbsp Chilli oil or Sesame oil, चिल्ली ऑइल या तिल का तेल
For Garnish
Sesame seeds, तिल
Fresh Coriander leaves, धनिया पत्ता
Process
For Cooking Egg
In a bowl add eggs, soy sauce, chilli sauce, spring onion, oil and mix everything properly.
Grease the pan with oil, pour the egg mixture in the pan and cover it with another hot pan then cook it for 8-10 minutes or until the mixture is cooked completely.
Remove and let it cool down a bit, cut it into cubes and keep aside for future use.
For Sauce Mixture
In a bowl, add soy sauce, green chilli sauce, vinegar, red chilli sauce and sugar mix it well. Keep aside for future use.
Other Ingredients For Egg Chilli
Heat oil in a wok, add ginger, red chilli, onion and saute it well.
Add red and green bell peppers and toss everything well for a minute on high heat.
Now add prepared egg cubes and give it a toss.
Add sauce mixture, little water, cornstarch slurry and mix it well until thicken.
Add spring onion, chilli oil and give it a final toss and garnish it with sesame seeds, coriander leaves and serve hot.
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♨️ Through this Channel, I intend to take you on a culinary journey, exploring new places, cultures and flavours.
For more fantastic recipes, check out the Ranveer Brar App 📲
📲Android - play.google.com/store/apps/de...
📲iOS - apps.apple.com/us/app/ranveer...
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✨ For more information on Ranveer Brar, be sure to visit:
⏩www.ranveerbrar.com/ 
Хобби
First chef who tells all his secrets to his viewers
Bharose pe duniya kayam hai..
True
I made it and its yummy
Nice
Dhokhe me g rahe ho bhai
Chef Ranveer is on mission of making chilli of literally every food item ...... Soya, Idli, Paneer, now egg!!!!!😂😂
Wowww❤️😁😇
I've never been so fond of cooking until I discovered Chef Ranveer. A genius of one kind. I've been staying alone for quite sometime and cooking has always turned out to be a cumbersome task; but apparently it doesn't anymore. I genuinely love cooking my own meals now. I wish Sir Ranveer all happiness and glory. I'll probably never be able to repay what you've taught me. Lots of love from a "বাঙালি".
My daughter cracked 6 eggs and I was luking something like this .. so here’s Chef Ranveer, solution of every cooking disaster . Love ur videos a lot
I have recently discovered your channel, for some reason I thought you would be one of those boring chefs. I remember growing up watching Sanjeev Kapoor and thought no one can match him. Watching you cook and explain stuff I can say for sure that you are going to become one of the most celebrated chefs in the world who is going to leave a legacy behind. Please carry on what you are doing, apologies for judging you prior to watching your videos. All I am going to say is move aside Gordon Ramsay and Chef Heston .... let’s welcome chef Brar 🎉
The Real Boss Wives Boss
ji ❤️ humne bhi recently videos banana chalu kiya hai on life in IRELAND, time mile toh ek baar jarur dekheye ❤️
Why is this comment soo big
Great fan of Sanjeev kapoor
#now following you too👍👍👍
Great Chef with detailed
Explanations👏
Try this one ruclips.net/video/Z9Jf2gVOp5o/видео.html
@@AmitGuptaVlogs
That looks delicious 😋 Greetings from Scotland 😊 Have a wonderful day everyone 🌻
Namaste from india 👋🙏
Sir tussi dil best ho 👍🏻
Sir please reply I wanna talk about you and scotland please
presentation is awsome....👌👌
just Like Royal Style..
RUclips ka First Video jise dekh kar Lag rha hai ki TV pe dekh rha hu
I like the way he says "Fir aap bolenge ki Ranveer ne bataya nahi"😂😂😂
Try ruclips.net/video/Z9Jf2gVOp5o/видео.html
i am vegetarian but i am still watchinh this because i learn from chef's every video , you never know waht trick or basic you might get 😊😊
Yes u r right
History from a chef, that is a privileged gift 🙏😇.
Ranveer is the best....bahut kuchh sikhne ko milta hai unse....na jane kahan se sare foods ki history malum karte hain...👍💕💕
Same sister!..
ruclips.net/video/ihwe5zQDc48/видео.html
Mai egg chilli hostel life me banata tha,
Mera suggestion h Egg ko nikal ke blend kar ke plastic bag me daal do
Fir us bag ko pani me daal do pan me
Fir paani ko ubaal lo
Bilkul paneer jaise ban jaega
Plastic is carcinogenic, never use it to cook or store hot food.
@Tech Garden I want to suggest you that don't use plastic or polybag but instead of that you can use a steel or a aluminium bowl 🥣 to put egg mixture into it and then put this bowl in another large bowl filled with boiling water...
@@usharao1853 he's talking about cold beaten egg
@@sayantanmukherjee5027 I understood that part. And then he’s talking about taking that bag of “cold beaten egg” and dip it in a pot of boiling water. That’ll essentially release the toxins from plastic into food. Got my point?
Even though I'm not going to make it, I'm here to feel the food.
The way he explains and cooks fills the stomach.
I love how he *smiles* and continue talking ☺️
Agree with you 👍
Try ruclips.net/video/Z9Jf2gVOp5o/видео.html
I watch your videos to listen "Ranveer apne batayein nahi" in addition to you dishes.
Yeah
So true 😅
And also for "Mera priya mitr DHANIYA"
Try this one ruclips.net/video/Z9Jf2gVOp5o/видео.html
I don't even eat egg and yet I'm here. Just for chef.❤
Same here
Me toooooo❤️
Silo Ye Tumhari problem hai ki tum Anda Nahin khate ho
Dear Chef. Thank you for the recipe. Right now I am stuck in my hostel due to lockdown in West Bengal and could store too many eggs from local market just before the closure. I tried this recipe myself and it became so famous among my friends here and they called it "Chilli Egg cake". Thanks for showing such a simple but beautiful recipe for hostelier like us. Love from Kolkata.. ❤️
It's always lovely to watch you cook Ranveer beta! Stories around the recipes and your witty remarks make them .... aur bhi interesting! 🥰 My mother used to make curries of steamed egg mixture and I have followed... but this recipe is extraordinary! 💕
love ur recipe...😍
Try this one ruclips.net/video/Z9Jf2gVOp5o/видео.html
❤️ from Kolkata, btw a small & pretty unrelated info:
The Kali temple in the chinese colony in Kolkata uses noodles as bhog to Ma.
Arghyadeep Jana
ji ❤️ I also recently started making videos, if get a chance, do watch it once ❤️ and please give some feedback!
kuch v log...maa junk foos
My love for cooking grows more and more everytime I see chef cooking ❤️
Try this one ruclips.net/video/Z9Jf2gVOp5o/видео.html
A few days ago, I hv discovered your channel..the way you teach how to cook is amazing.. and i like the way u speak very much😍😍😍
Chef my day's incomplete without watching your videos thank you chef for making me love and understand food more and more everyday and I also make my friends and family to watch your videos coz they are ❤️❤️❤️❤️❤️❤️❤️❤️❤️
Try this one ruclips.net/video/Z9Jf2gVOp5o/видео.html
Just amazing... only you can cook egg like this way...no one can imagine egg in square shape... you are great ❤️❤️❤️ and yes history of Chinese food is great and waiting for next recipe ❤️❤️❤️😍😍😍
Tried at home, came out excellent!! Thanks Ranveer for this mind-blowing idea...bon appetit'
My baba used to cook egg like this and he taught me this way...The egg becomes fluffy in this technique. And now I am seeing you, one of the greatest chef in the country, cooking egg in this method. I'm feeling so proud of my Baba❤️❤️
Ranveer you are simply great
as always perfect amazing dish with great taste and beautiful presentation . You are the only one who brings not only the dish but the true origin story behind it once again not to forget your captivating smile 😀 and humour
I am 11 years old, I learnt to make street style Chowmein best from Sir. Ranveer.
Ranveer Brar = cooking. ×
Ranveer Brar = coocking + learning. √
Brilliant! The way you explain the recipes and history too.. nobody can do it better 👌
ruclips.net/video/Z9Jf2gVOp5o/видео.html try this one
Just made this....and it turned out amazing
Thnx chef
Literallly I am the big fan of yours all recipes and all dishes,💜
you are my favourite chef💞 and your way of talking is very lovely ... 💞💞❤❤🤗🤗
ranveer ne bataya nahi 😁😁
I always like the way ranveer talks.. its like a teacher teaching...
This recipe was posted by many RUclips channels long back. I had watched videos in Malayalam and also tried those. Tuned out yum! The slight difference is the pan cooking. They had steamed. After steaming and cutting, they had fried it. Finally they added it to the sauce.
Awesome idea.... I have tried once. But like i used chopped omelet...for this recepie
Thanks for completing it with your special touch😁😁😁👍🙏
Just one word yummmmm
Thanks for sharing this yumm recipe. This is today 4 o clock snack
I can Thank you in millions for this recepi... i love to eat eggs in different versions. Thanks bro 🤩
You are ❤️❤️...aapki wajah se mai bhut kuch seekha cooking mein 🤗✨🙏
Awesome recipie chef..will try it for sure
I'm a food process engineer, thanks for helping me cover my syllabus with the "teh" of an awesome recipe !
Always your fan
First chef who genuine shared his experience honestly that's why u r my most fav
Actually chef mene ye pehele se khaya hai home made..maa ne egg ke mixture ko 3,4 polytechnic me dal ke boil kr ke banai thi...🥰 We love you 😘
Brilliant recipe! Your idea is on another level. Hats off to you dear chef. 👍👍💝💝
Absolutely delectable.Have to try it out.
Try this one ruclips.net/video/Z9Jf2gVOp5o/видео.html
Your videos is like a blend of both theoretical and practical knowledge... Sikh bhi liya , jankari bhi mil gayi... Just loved this concept...
Hello ,Maine aap ki ye dish try Kari,Sach much bahut he tasty bani thi,aur logo ko Yankeen nahi hi raha tha ki yecgee recipe hai,thanks sir, we love you, your dish and history of food journey 💖 😋
If u want to know the history of any food item just go through this channel😉 Ranveer sab batate hai🤭
Vegetarian, but still came to watch to learn history of food 🙏
Normally people makes this with boiled eggs, but he puts lot of efforts which makes a recipe different from others, tried it turned out amazing and unusual,and I love him because of his love for kolkata😝😊
This recipe looks amazing! 🤩 love from 🇬🇧
Best part of this dish is that these eggy bites will never become hard like paneer sometimes can.
those who reading this comment,"'may your parents live more than 100 years with good health
Brar paaji is very down to earth great sir
and even I'm mostly Veggi-gujju but Ranveer bhai banata hai usko dekh ke anda bhi bana ke kha leta hun chahe dharam bhrasht ho...
🤣❤️ ek hi jivan hay. Anand kar lo
Love your recipes and the story behind them ❤️❤️❤️
Just love the fact how he explains everything so humorously at the same time humbly
Try this one ruclips.net/video/Z9Jf2gVOp5o/видео.html
Very nice recipe bro and very nice your smile aur aapka bolane Ka Tarika very good bro thank you so much
Thank you for these extra foodie knowledge sir. Grateful to be part of this channel.
RB, too good yaar. I never cooked such a recipe. Will definately try on this weekend and post pic. Loads of love❤️
Try this one ruclips.net/video/Z9Jf2gVOp5o/видео.html
Wow. Really good. I'll try this weekend. The chef in me couldn't resist.😃
Thank you Sir! Showed receipe with different twist & knowledge.Love the way you present us🙏🙏
the way sir explains everything to their viewer while cooking...that's really amazing❤❤
thank you sir for the heart...2nd time
I was just wondering if I can get a recipe for egg manchurian from u a few days and back and here it is...something similar 🙂🙂🙂
Thanks a bunch chef ji for another wonderful recipe ❤
Ranveer sir.. first time aapki aisi dish dikhi jo maine pehle khaya v hai aur banaya v hai.. first time otherwise aapki baki videos dekh kr banane ki koshish krta hu..
Beautiful presentation nd amazing presentation always loved u r videos the way u make nd talk just osm...... new recipes just lv it........stay safe
.....🦋
Mr. Ranveer Lots and Lots of Love to you too.
आप ने बोला हे तो ये egg 🥚 चीली है, बिलकुल हे जी...
This looks delicious Ranveer sir. Thank you so much for this wonderful recipe. I also want to become chef like you. 🤗❤️🖤👌👌
Try this one ruclips.net/video/Z9Jf2gVOp5o/видео.html
Mere papa ne ye recipe ek saal pehle banaye the..so good to watch this..aap v ye recipe sabko sikhaya..❤️❤️❤️😋😋😍😍😍
Yumm sach mein jab recipe Ka first look Dekha to hard to believe ki ye egg hai 😳..Jab aap khud Kuch new cook karte Hain to usmein khud bhi sikhte Hain aur sikhate Hain.. this thing means a lot...Aapne itna Kuch sikha banaya Uske baad ye Sunna ki ye first time baanya hai ye chiz humein encourage Karti Hain..thank u Ranveer keep smiling always 🤗
And I love your favourite dialogue " Fir Matt kehna ki Ranveer ne btaya Nahi, Ranveer ne btaya tha".🙂
AS ALWAYS LOOKS SO DELICIOUS SIR.✨😍
I am from Kolkata so i know its true. Infact there is area inside Tangra in Kolkata namely China town. If you want pure chiness cuisine you can visit there. And Ranveer sir your way of saying is superb and history you had for each and every recipe is just awesome. No chef says these details which you do might they didnt know about it that much.
Thanks big fan from Kuwait🇰🇼🇮🇳
Maine pahle kai baar ise bana chuka hu . . . Very testy
Kya baat kya baat sirji ! The whole 10min approx videos of yours puts up a gentle smile on everyone's face 😘
Try this one ruclips.net/video/Z9Jf2gVOp5o/видео.html
My mom actually cooks something similar to this by steaming and cuttings the egg into pieces and makes egg curry ...this is super yummmm...tanq chef I vll do this for my mom ...looots of love from Andhra 😍🥰
Same! But we call it omlette curry 😊
Information is just amazing,,,dish ko side mei rakh dete hain 🙏🤗😘
I can already tell this recipe of egg chilli is gonna be super good as compared to the boiled egg! We love you Ranveer sir!
Man! egg is one of my favorites and this looks absolutely fantabulous. Btw, I was wondering from which source you get such amazing history of food? Would like to read a bit myself as well.
Try this one ruclips.net/video/Z9Jf2gVOp5o/видео.html
Paneer chilli socha tha par khaa lia egg chilli 😂😂😂😂
*Scam Paneer 2021*😂😂
by Brar......
😂😂
🤣
Yess
Superb maiko recipe dekhne ke pehele hi pan ka idea aaya that,halaki mere pas microwave,otg,sab hai.
Ranveer your all dishes are awesome, your dedication mind blowing. 🤩
A wonderful egg recipe made quite simply- the genius of Chef Brar Kudos !
Sir kabhi toh Odia cuisine bana lo... lot's of love from odisha Bhubaneswar ❤️❤️❤️❤️. Sir please explore some beautiful odisha cuisine because this cuisine dieing day by day please support are cuisine
I made egg kebabs 10-15 years back by mixing egg with spices and ginger garlic, microwaving them and cutting. Then grilled them like normal kebabs. Now I am feeling stolen.
You can keep the idea , let’s say I borrowed it :)
I make biryani with that egg cubes...
Ur bestttt Ranveer so down to earth
I have seen many chefs but ur explanation is really best ,u explain each and everything,thnkuu cheff
Ranveer Paaji, Tussi To Dil ❤ Khush Kar Ditta.. 😊
Flexibility is bhi flexible ingredient 😋😁
""Detailed recipe barikiyon ke sath description me diya hua he ...Please check it out..""
Is missing chef.😉😎😄
I enjoy watching your recipes because you make it so interesting by adding the most important ingredient: your speech
Presentation & Explanation lajawaab ❤️
As always looks so yummy 😋
Btw, I told my mother dat RAnveer bhaiya sb btate hain😂
Btw sir one day please Kolkata style biryani banaiye na ❤️
Chef i loved the way you told the story of indo-chinese origin. Only one thing it's ICHAPUR
@RanveerBrar Hi Raveer, I cooked similar one, but in curry when I was back in USA last year😊Nice to see a celebrity chef authorizing the dish😊...also there is another way I made the same is mashing boiled eggs and boiled potatoes together and making a dough and then slicing and frying them to give the texture..😊
Too interesting .I hope someday you will come up with an illustrated book with the history of the origins of food and super delicious recipes.I tried your veg- biryani and it turned out super yum.Thanks for the minute nuiances of the cooking and its tips.
God bless...from Qatar
Ultralegend is come back...😊☝💯
#WorldBestMasterchef...
#RanveerBrar...
Sir aapki dishes bahut pyari banti hai Aur taste to Sirji bada unique hota maza ajata hai khane me
Just loved it. A quick dinner prep. Only the egg takes a long time cooking but its worth the taste. Seriously felt I was eating chilli chicken. Thank you for this amazing recipe. I just added some tomato sauce to the mixture as it felt salty at first but then everything balanced out perfectly
आप वीडियो छोड़ दें मैं यह नहीं देखूंगा कि यह किस दिन है ❤️❤️❤️
Love your videos, Ranveer! This is now in my “to try” list!
Thanks for the heart!
@Chef Kohli love ur channel!
I just tried this recipe for the first time and oh my!! It's too good ❤️❤️❤️
Thank you so much
Dish dekh kar munh mein paani aa gaya.Barar Bhai,aap bahut achchi dish dikhate ho,kabhi khilao bhi.
Who also loves Ranveer for the good filming quality and editing ❤️
Ranveer Aap Masterchef me Bahut Strict Rahte The par yaha Aapka Dusra Nature dikh raha h
Yummmm
Maza aa gaya .... Esse badiya comments nahi kar sakta, delicious egg chilli.😘😘😘