Coffee Almond Cookies | 咖啡杏仁曲奇 | CNY cookies | 新年餅

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  • Опубликовано: 12 янв 2024
  • The best ever coffee cookies, you will definitely fall in love with it. It is so simple to make yet so tasty! Best make for Chinese New Year ❤️
    ❤️ Remember to turn on subtitle by clicking "cc"
    Ingredients
    250g unsalted butter
    90g icing sugar
    5g coffee powder
    5g warm water
    5g coffee emulco
    300g all purpose flour
    1 tsp baking powder
    120g crushed almond strips
    120g chocolate chips
    🔺請記得開啓中文字幕 (cc)
    材料
    250克 無鹽黃油
    90克 糖粉
    5克 咖啡粉
    5克 溫水
    5克 咖啡精
    300克 中筋面粉
    1茶匙 發粉
    120克 巧克力粒
    120克 壓碎杏仁條
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    ❤️如果喜歡我頻道,可以點贊和幫我訂閱喔!
    Check out more of my recipes and videos at
    查看更多我的食谱和视频
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    Music used
    Purpose - by Jonny Easton
    Link: • Emotional Piano - Purp...
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Комментарии • 59

  • @ma.eugenialara7710
    @ma.eugenialara7710 4 месяца назад +3

    I just made these cookies and they are the best that I have ever baked. You have a new fan, thanks! 🌷

  • @fionfion1542
    @fionfion1542 6 месяцев назад +1

    一定很好吃😋好香

  • @liudmilanikanchuk-sm6ir
    @liudmilanikanchuk-sm6ir 6 месяцев назад +1

    Спасибо за рецепт ❤️❤️❤️

  • @simplyme3306
    @simplyme3306 6 месяцев назад +1

    bookmarked!

  • @opposambas8642
    @opposambas8642 6 месяцев назад +1

    Make red velvet almond choco chips crispy cookies please😊

  • @leehc02
    @leehc02 6 месяцев назад +1

    Hi why can’t we roll the cookie dough into a ball and if its ok to bake the cookie dough on parchment paper, will it make a difference as to bake directly on pan or on parchment paper? sorry im very new to baking😅

    • @autumn.kitchen
      @autumn.kitchen  6 месяцев назад +2

      You can roll into a ball but don’t compress it, it will affect the texture. Also I love having the cookies with the natural uneven surface texture that’s why I don’t roll it in a ball. If your tray is non stick, you can omit the baking paper

  • @yukii1212
    @yukii1212 6 месяцев назад

    Hi chef, if now market don't have all purpose flour... any choice of flour to choose to achieve the same texture?

    • @autumn.kitchen
      @autumn.kitchen  6 месяцев назад +1

      All purpose flour is meant for cookies. If u use any other type, the texture will not be exactly same

  • @alicewoo4743
    @alicewoo4743 6 месяцев назад

    Can I use coffee flavouring oil to substitute coffee emulco ? Thanks so much!

    • @autumn.kitchen
      @autumn.kitchen  6 месяцев назад +1

      Should be alright. Try with small amount first

  • @bhavanisri8515
    @bhavanisri8515 6 месяцев назад +1

    Than you for the recipe… Should we freeze the dough??

    • @autumn.kitchen
      @autumn.kitchen  6 месяцев назад +1

      No need to freeze it. If cookies turn out flat, you can chill in fridge (not freeze) for 30mins then only shape and bake

  • @yvonnetse2799
    @yvonnetse2799 6 месяцев назад +1

    Is there a substitute for coffee emulco? Can I just mix more instant coffee?

    • @autumn.kitchen
      @autumn.kitchen  6 месяцев назад +1

      You can omit it and use more coffee powder. But just that emulco makes the coffee aroma more intense than coffee powder

  • @teripoh114
    @teripoh114 6 месяцев назад +1

    Thank you for recipe. How long can these cookies be kept? or stay good for?

    • @autumn.kitchen
      @autumn.kitchen  6 месяцев назад +2

      2-3 weeks no problem for me in air tight container. Actually this recipe without egg, you can keep even longer as long as it does turn soggy. Keep in air tight container

    • @1960gw
      @1960gw 6 месяцев назад

      @@autumn.kitchenthanks so much for your tips on shelf life of cookies - those without eggs can keep longer. Now I m more confident to start my CNY bake (though it’s already quite late). 😅

  • @claudiamorales5401
    @claudiamorales5401 6 месяцев назад +1

    Thanks for the recipe 🙏🏼 i will try it soon . Is coffee emulco (extract)?

    • @autumn.kitchen
      @autumn.kitchen  6 месяцев назад

      Coffee emulco is coffee paste. You can use extract if you can’t get emulco

    • @julieyeo2698
      @julieyeo2698 6 месяцев назад

      Hi, can the same recipe be used to make into chocolate cookies ie without coffee? Thank you!

    • @mummyonglt
      @mummyonglt 5 месяцев назад

      May I know why u don’t use an electric whisk, is there any difference.

  • @chengheongsee4864
    @chengheongsee4864 6 месяцев назад

    So yummy..Will the texture be affected if i use almond nibs instead of almond strips

    • @autumn.kitchen
      @autumn.kitchen  5 месяцев назад +1

      Almond strips give more crunchy mouth feel. Not a big problem to swap to almond nibs

    • @chengheongsee4864
      @chengheongsee4864 5 месяцев назад

      @@autumn.kitchen Thank you Autumn

  • @adinatudora4649
    @adinatudora4649 6 месяцев назад

    Thank you for this great recipe! What is coffee emulco?

    • @autumn.kitchen
      @autumn.kitchen  6 месяцев назад

      Is Coffee paste

    • @adrianagutierrezcruz2256
      @adrianagutierrezcruz2256 2 месяца назад

      ​@@autumn.kitchen si no tengo a mano Coffe emulco con que puedo sustituirlo o directa puedo omitirlo?

  • @user-kq1lk5es2y
    @user-kq1lk5es2y 6 месяцев назад +2

    請問發粉是酵母粉嗎?還是泡打粉呢?

  • @limkexin12
    @limkexin12 6 месяцев назад

    May I know is it top bottom heat? Or fan forced?

    • @autumn.kitchen
      @autumn.kitchen  6 месяцев назад +1

      Is top and bottom heat (without fan)

  • @kelly8867
    @kelly8867 Месяц назад

    咖啡精可用vanilla extract 代替嗎?

  • @user-po7hy7bz9s
    @user-po7hy7bz9s 6 месяцев назад

    Will u recommend adding some salt?

    • @autumn.kitchen
      @autumn.kitchen  6 месяцев назад

      I won’t but if you love savory cookies, you can use salted butter.

  • @melissal9
    @melissal9 5 месяцев назад

    How many pieces of cookies would this recipe produce please?

    • @autumn.kitchen
      @autumn.kitchen  5 месяцев назад

      About 90-100 pieces based on 8+-g per piece

  • @BabyC19724
    @BabyC19724 5 месяцев назад

    What’s the recommended weight of each cookies?

    • @autumn.kitchen
      @autumn.kitchen  5 месяцев назад

      I use 8-9g. Actually all details are in the subtitles, pls click cc to turn it on.

  • @user-gw8dw1mx1j
    @user-gw8dw1mx1j Месяц назад

    請問180度是上火嗎?下火是多少,謝謝

  • @ellyelly4888
    @ellyelly4888 6 месяцев назад

    May i knoe how many grams per each?😊

    • @autumn.kitchen
      @autumn.kitchen  6 месяцев назад

      8g. Remember to turn on subtitle to see all the details ya

  • @bethechange1234
    @bethechange1234 4 месяца назад

    Hi! May I know how many cookies does 1 recipe make?

    • @autumn.kitchen
      @autumn.kitchen  4 месяца назад

      I didn’t count 😅. But you can total up the recipe weight and divided with 8g each to know the number of cookies

    • @bethechange1234
      @bethechange1234 4 месяца назад

      @@autumn.kitchenno worries😊 thank you for replying ❤

  • @shaann8612
    @shaann8612 5 месяцев назад

    How shape into how many gram per ball?

    • @autumn.kitchen
      @autumn.kitchen  4 месяца назад

      Is 8g. You can turn on subtitle to see all the details

  • @clarissalee5398
    @clarissalee5398 6 месяцев назад

    Hello! 如果没有咖啡精,怎么办?

    • @autumn.kitchen
      @autumn.kitchen  6 месяцев назад

      没有咖啡精也可以, 只是咖啡口味会不够浓郁。

    • @clarissalee5398
      @clarissalee5398 6 месяцев назад

      @@autumn.kitchen 我可以加多一点咖啡粉吗?加多少?

    • @lindalee456
      @lindalee456 5 месяцев назад

      Coffee emulco is liquid type? Means 5ml? Thanks

  • @chayadathanasamanchok937
    @chayadathanasamanchok937 5 месяцев назад

    No egg in this recipe?