Schizophrenia Study U4998BM October 25, 2024

Поделиться
HTML-код
  • Опубликовано: 4 ноя 2024

Комментарии • 14

  • @michellejoy6752
    @michellejoy6752 7 дней назад +1

    Had you not mentioned it, I would have never known you were dealing with this problem with your health. God bless you, keep doing what ever you’re doing.

    • @doordasht24
      @doordasht24  7 дней назад +1

      Thank You so much please subscribe if you can I will try to do more, I have a boat load of flies I have to sweep up, it gives me the willies.

    • @michellejoy6752
      @michellejoy6752 7 дней назад

      @@doordasht24 If you have a vacuum with a hose attachment, that would be the least disturbing way to get rid of the flies. Rural living has it’s pluses, and minuses. Blessings

  • @spiderdoom
    @spiderdoom 9 дней назад +2

    You've come a long ways bud. It never goes away. You can use it as a gift or go through life with it being a weight on your back. God wants you to make the best of who you are.

  • @country4lyfe365
    @country4lyfe365 9 дней назад +1

    Great job. That pizza looks great. Im going to use your recipe. I wrote it down. I hope mine comes out as good. I love ah good pizza. I wish i had that pizza cooker you have. Lol. Im going to save up n get one. Great video.

    • @doordasht24
      @doordasht24  8 дней назад

      Thanks for your kind comment, It is better to use a regular oven if you have one, the key is to keep the water Lukewarm for the two and 1/3 teaspoon of dry yeast make sure the two teaspoons of sugar are fully dissolved add flour and water as needed for your dough and let the yeast infuse for a full ten minutes before mixing in with the flour, (I dont have a kitchen range this is why I purchased the Pizzazz.

  • @toniraia6380
    @toniraia6380 8 дней назад

    I wouldn't mind you makimg a pizza for me! I especially loved the fresh dough part, because I'm awful at it. 😃

    • @doordasht24
      @doordasht24  8 дней назад

      the secret is maintaining the yeast, even when it is in the package around room temperature, if it gets too cold it will die or if it is too hot it will also ruin, I usually order or purchase yeast in the Summertime or late Spring, letting the sugar packets completely dissolve and then waiting the ten minutes for the yeast to consume the sugar water and expand. A lot of recipes do not mention the ten minutes which is an important development of the dough. It would make me very happy to make a pizza for you to be honest.

  • @sara.allegra
    @sara.allegra 9 дней назад +1

    Why do you have that checkers pattern on your face?

    • @doordasht24
      @doordasht24  8 дней назад +1

      the reasons are mixed to be honest with you. I cant go into detail.

    • @sara.allegra
      @sara.allegra 8 дней назад +1

      @@doordasht24 Ok. well, I think it looks cool. ❤❤

    • @johnsebring-y1q
      @johnsebring-y1q 6 дней назад

      @@sara.allegra lol