Enjoyed sitting, laughing out loud while listening to your ramblings!! But I miss our British bread so I've started making my own - I'll be trying this one as soon as I can go and get some sesame oil. Thanks!
I love your video, especially the voice over. Thx so much. Just waiting to put my Tiger loaf in the oven for the 45 mins. Will let u know how it turns out. Thx so much again :)
Another quality video and recipe! Loved the tip about oiling the bowl before turning the dough out, I'll be using that. I'm with you on Tiger king, could only stomach the first episode and just thought "what's the point?"
@@TheTeessideChef Could I be an arse and ask you to include the recipe in the text on your videos please? Saves me sitting here with a notepad pausing you every 5 seconds :-)
Lol but hey you watched it too! I didn’t make it passed two episodes and I’m still wondering if I missed something great because everyone was mad about it.
Thanks for this recipe. Ill try it out. I know the coating comes in something like 3 litre plastic buckets at work and the weigh a tonne to shift. Glad you mentioned Sesame oil.
Enjoyed sitting, laughing out loud while listening to your ramblings!! But I miss our British bread so I've started making my own - I'll be trying this one as soon as I can go and get some sesame oil. Thanks!
Thanks a bunch. By the way I pinged you on social blade a few days ago so you can start tracking your stats on there. All the best.
@@TheTeessideChef Ah, thank you!
I love your video, especially the voice over. Thx so much. Just waiting to put my Tiger loaf in the oven for the 45 mins. Will let u know how it turns out. Thx so much again :)
Another quality video and recipe! Loved the tip about oiling the bowl before turning the dough out, I'll be using that. I'm with you on Tiger king, could only stomach the first episode and just thought "what's the point?"
Thanks mate and thanks for taking the time to comment. Really helps me out
@@TheTeessideChef Could I be an arse and ask you to include the recipe in the text on your videos please? Saves me sitting here with a notepad pausing you every 5 seconds :-)
Done mate.
@@TheTeessideChef You sir are a scholar and a gentleman, many thanks!
Yummy 😋 I will give them ago tomorrow tiger 🐅
Lol but hey you watched it too! I didn’t make it passed two episodes and I’m still wondering if I missed something great because everyone was mad about it.
Thanks for this recipe. Ill try it out. I know the coating comes in something like 3 litre plastic buckets at work and the weigh a tonne to shift. Glad you mentioned Sesame oil.