Undefeated Sasquatch Burger Challenge
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- Опубликовано: 10 фев 2025
- Today I am at Backstreet Grub in Irvine, KY to take on their undefeated Sasquatch Burger Challenge. This challenge consists of a 4lb burger, 1/2 bag of fries, and 8oz of baked beans. I will have just 40 minutes to finish this and if I do I will get the meal for free, become the first winner, get an awesome T-shirt, and get my name and photo on their Wall of Fame. Thank you to Aaron and everyone at Backstreet Grub for welcoming us into their restaurant. The food was delicious. Thank you to everyone that came out and stayed to cheer me on, I had a great time meeting everybody!
Backstreet Grub
109 Collins St, Irvine, KY 40336
606-717-1009
Pretty good time for that big meal. I am not a fan of beans with my burger and fries, sound UKish to me lol. Nice job. Lol at the progess bit. I understand that fully
Thanks buddy, always trying to improve.
Nice work!
Thanks buddy! Looking forward to watching your amazing Vegas videos!
Nicely done! Awesome to be the 1st winner!
Appreciate it man!
Watching these challenges makes me hungry but i like watching them
I've watched several again and made me hungry also!
This is place is awesome!! The food was delicious, the people were so friendly. If I lived closer, I would be there a lot. Definitely one of my favorites
It is a great place.
Congratulations on being the FIRST! 🥳🎊🎉
Safe Journey!
CHOLULA!!!
Thank you William!
Papa Lessing for support!! 😁 but when u started CUTTING I thought “oh boy! Don’t run out of time”. Great job!!
Thanks, I love when they join us on our trips!
Awesome job, Eli! I love it when papaw Lessig is there.
Thank you! I'll tell him he had fans!
Great video, love seeing the crowd really get into it.
Thank you, they were a terrific crowd.
Heyyy fam I was ready for your upload 😂
Happy Wednesday buddy!
twss
Great job !! I know this was done a while ago, but I was channel surfing and I love to watch your videos, so I got stuck binge watching. Lol. I always think what I would do different to save some time so for me, I would’ve dumped the beans all over the fries to make them softer. Not telling you what to do. I’m just saying what I would do. Thanks for another great video. 🎉
I think you have a great idea. This was a fun challenge and a very supportive community. I really enjoyed this one.
That was a huge burger. Great job Eli!
Thank you buddy!
great job. that was a crazy amount of fries.
Thank you, yeah its an easier way to make volume in a challenge.
Wow the whole place was watching you 🎉 no pressure lol awesome job bro
Thanks! I enjoyed this challenge a lot, everyone there was really wanting to see someone defeat it.
Way to go Eli! Another notch in the belt.
Thank you!
Eli, you are an eating machine!!😊 well done, sir😊
Thank you very much 🙏
Great work fam 😂😂😂
Thank you! 😊
Great job sir! That was a lot of fries!
Thank you, it was quite a bit!
Great job! Also, like the new outro that I noticed on this and prior vid. When catching up on vids since I started watching pro food eaters (Randy, Katina, Beard, Brandon, you and Nathan Klein) about 2 months ago, I had just viewed the one you Brandon did posted 5 months ago at Hwy 55 Burgers and Shakes, and I liked what Brandon said about you’re eating style, that it’s pleasing to watch. I know it depends on the type of challenge on how one tries/has to eat, but even if it’s a speed challenge, you never seemed rushed. Catch ya on the next one, man!
Thanks Mack! Love the compliment!
So glad that the pitcher of water and ice wasn't required. I was thinkin to myself how is he gonna eat that ice.
Also add me into papa lessigs fan club. He seems like such a supporter of you and your challenges. Super refreshing to see
Thanks, he is gathering a big fan base!
Eli with another dub!
Thanks man!
Really dig your editing style btw.. kind of a mix between Beard/Brandon/ Geoff Esper.. works well with the modern youtube viewer.. healthy use of the time lapse on a big challenge is a must imo.
@@anthonym6160 That means a lot, I've been trying to improve my editing. Thank you!
My man out here raw dogging crinkle cuts like an animal.
Haha, love this comment!
Congrats on being the first to win this one! Awesome ability👍
Thanks man, this is a great place and great town!
Great game plan!!!
🙌 Thank you, this was a fun one!
Strong work!
Thanks buddy!
Great job Eli! For such a huge challenge, the food looked good. For future reference, could you describe how much s half bag of fries is if it ever comes up again. (Re: 1/2 of 2 lb bag)
Your family is awesome to support you so well. 👍
Thank you, I'll try to remember that in the future. I believe it was a 4lb bag of fries.
Lets go
Yeah buddy!
Good job!!
Thank you!
🎉🎉WAY To Go
Thank you 🙏
Been to that restaurant really good place to eat no way I could do that challenge good job on completeing it
Thanks a lot! Great food and great people!
I was rooting for you, good job buddy #winning
Thanks buddy!
Man That Burger Looks Super Dry ? Beans, Drive Home With The Windows Open LOL Great Job Brother
No confined spaces!
DAMN THAT WAS A GOOD LOOKING MEAL!!💥
ONLY THING MISSING WAS SOME POTATOE SALAD.😉
YOUR DOING GREAT I NEVER DOUBTED YOU MY GUY.💯
Thank you!
That was a big burger but looked delicious. Too bad they didn’t do it with dessert instead of beans 😂 Great job on another victory.
Thanks buddy, they have an ice cream/shaved ice shop right next to it. That would be cool to include a shake!
Hello again
Your subs are raising gogogo🥰🎈❤️🙏🏽
Because of the great supporters like yourself! Thank you!
Good job friend
Thank you Carmen!
@@EliLessig you are welcom
If you ever make your way down to Arkansas again, I’ll look to meet ya and watch you dominate. Awesome buddy. You shoulda dumped the beans on to the fries, my wife says, 🤨. She’s weird but love her, she’s had to put up with me, something about weird attracts weird.😂
Sounds great and totally get that!
nice job. quick question, i notice you don't use condiments other than water, (like ketchup etc.) any reason? just curious, thanks
No real reason, I like marinara with pizza crusts but usually dont use extra ketchup but I definitely would if I experience enough flavor fatigue.
Hi Eli, why don't they give ketchup or some kind of dip to put on the fries? They really make it difficult, you enjoy eating everything though, I was hoping that you would have made a kind of sandwich with the tomato and etc. but I am please with how you handled the challenge alternating between the fries and burger, I was also hoping that you would have used the beans while eating the chips 😄👏👍🙋
Those are great suggestions! I usually have a plan of attack but forget my strategy a couple minutes into it. 😆
Good job
Thank you 🙏
@@EliLessig I watch your videos often
@@Craftmakerron I appreciate the support! Thank you for watching 🙏
@@EliLessig you have a blessed day
Eli, do you know Jesus Christ as Saviour?
saw that classic buck owens record on the wall
He has recently posted that he is trying to sell the restaurant and is parting with lots of items. You can look them up on FB and it may be for sale.
Hey....ZZ TOP in the background! Lolo😅
Lol, he makes an appearance in a few of the videos.
👏👏
Thank you for watching!
You're cute! Great job! So much bread...wow!
Thank you! Big sandwiches come with lots of bread, thankfully this was nice and soft.
🤟🎸🤘 Rock On Eli 🤟🎸🤘
Another W for ⚡ Lightning Eli⚡ with a 🏁🏁In his hand
How you doing Bro
Love this! Thank you for the support, I'm doing great. I know you're about to get busy (or already are) with this racing season. It's a fun time of year right now.
Yes, Eli
Your buddy Matthew is going on a five week race weekend at the Tri-Cities Region
Won't be long Coeburn VA Lonesome Pine Raceway is only two and a half weeks away from the Green Flag of the 2023 lonesome pine season in Southwest Virginia in Wise County VA on Saturday March 18th S.M.A.R.T Modified Series with Pure'4s Super Streets and Limited Sportsman Twin Races racing starts at 3 pm if you never been to Coeburn VA, you might like to come see the modifieds racing at the straightway at 135mph with 600 horsepower NASCAR 358 cubic inch Chevrolet Modified V8'S
S.M.A.R.T Modified Drivers
#25 Bobby Labonte
#15 Caleb Reedy
#6 Ryan Newman
#07 Riley Neal
#29 Spencer Davis
#1 Burt Myers
#4 Jason Myers
#15 Shafton Clay
#79 James Pickett Jr
#60 Matt Herisman
#13 Ted Christopher
#83 Tim Brown
#11 Andy Seuss
#99 Jamie Tomilno
#36 L.W Miller
And the rest are coming to Coeburn VA at Lonesome Pine Racing at the 3/8th mile oval Racetrack in Wise VA
Kingsport Speedway March 25th
Late Model Sportsman 60
Pure'4s 35
Mod'4s 25
Street Stocks 30
Legends 25
Banderloros 20
Racing Starts at 3pm
I'll be waving the Green Flag at both tracks
Bristol Motor Speedway Saturday April 8th NASCAR Craftsman Truck Series food city dirt race night at the world's fastest half-mile Bristol Motor Speedway food city 150
Racing Starts at 7:30pm
#99 Ben Rhodes
#25 Matt Dibenedetto
#88 Matt Crafton
#13 Hailie Deegan
#23 Grant Enfinger
#24 Rajah Cruth
#43 Daniel Dye
#19 Christian Eckes
#16 Tyler Ankrum
#52 Stewart Fresien
#98 Ty Majaski
#9 Colby Howard
#7 Corey Lajoie
And others are racing at Bristol TN
You might like to come see the trucks racing in the dirt at Thunder Valley
Back to Kingsport Speedway on Friday April 14th 8:00pm
First Friday Night Racing at the concrete jungle
Saturday April 22nd Lonesome Pine
Southeast Super Trucks T50's
Southeast Limited Late Models 50
Legends 30
Banderloros 20
Carolina Outlaws 20
Carolina Vintage Stock Car 25
You might like to come see and meet the drivers at the frontStreach
In the start finish line racing starts at 6:30pm
Eli, you might like to come to the Tri-Cities Region and have your race weekends to hang with your buddy Matthew at the front streach at the Flagstand ready to go Racing in the Tri-Cities Racing on a five week race weekend
❤❤
❤️
I live 25 mins away from there got great fried pickles
They are wonderful people too! Their Hippie Hut has some grear looking sweets. Thank you for watching!
Heard bout you from Brandon TGD .
Thank you for your support! Hope you enjoy it.
I thought you said drinking the picture of water was part of the challenge yet you still had a glass of water left on table.
In the beginning they had said it was and then they said it wasn't part of it. I would have finished it if they required it. I should have clarified that when they said that. Sorry.
👍
👍
Wtg #1 woot woot .
🙌 Thank you 🙏
Most people can't choke down all the hair.
Yes, I'm sick. I see Sasquatch burger and I immediately think hair.
🤣🤣🤣 Now I am thinking about that!
Those girls over Eli's left shoulder need to be taught how to chew food with their mouths closed. Then again watching a competitive eater isn't much of an example LOL.
😆
I’m back
Thanks for watching!
Why are you eating french fries one by one when you are doing a chsllenge?
Do a bigger bites if possible without choking ok just an advice✌🏾
I would if I needed to speed up but fry balls are Brandon's thing so if I ever do that I will give him credit.