Andhra series is simply awesome. Being natives of this place, you became so dear to us. Language problems are there, but people are friendly. You stole our hearts with this series.
Lived in most parts of India, in fact in most of the south Indian states. Andhra food has no comparison to any I've found in India. The breakfasts are awesome, the lunch is unbeatable, the tiffins aka evening snacks are varied and extraordinary and the dinner is sumptuous.
వీడియో చక్కగా తీశారు రాజమిండ్రి కాటన్ బ్యారేజి ఆత్రేయపురం పూతరేకులు తయారీ చుట్టలు చుట్టే విధానం ఆయన తింటూ ఉంటే మాకు అందరికీ నోరూరింది తర్వాత రావులపాలెం మీ సభ్యులతో ముచ్చటించి అభినందించిన విధం గొప్పగా ఉంది చాలా మంది e వీడియో చూస్తారు ఇప్పుడే అహ్మదాబాద్ నుండి మా బంధువు ఒకరు మెసేజ్ పెట్టారు ఇతర దేశాలలో ఉన్నవారు తప్పక చూస్తారు అయ్యగారి వెంకట రామయ్య మాస్టారు
I never thought Andhara is such majestic from Nature point of view plus culinerary point of view. Andhra is underrated, They can add billions of dollars by proper exhibition and advertising.
नमस्कार हरीशजी 🙏🏼🇮🇳 आपने जो चावल की रेसिपी दिखाई बहुत ही अच्छा लगा क्योंकि यह व्यंजन हमारे पड़ोस में रहने वाले परिवार ने खिलाई थी और अच्छी लगी है 👍👌❤️🙏🏼🇮🇳 हमारे भारत देश में भात भात के लोग और अलग अलग और अनूठे अंदाज में खानपान, व्यंजन है और अनेकता में एकता है 👍👌❤️🙏🏼💪🇮🇳💪
The good thing is you are pronouncing telugu village names, food item names so perfectly...Kudos to your hard work in learning local culture/food and you are doing lot of back ground work to know the history and importance of each place... Thanks alot for visiting AP and exploring our traditions and food..
Rajahmundry is my wife's childhood city. During summer vacations, to reach my parents' village, we have to get down at Rajahmundry railway station. From Rajahmundry, you can go to Badhrachalam by boat, passing through beautiful Papi kondalu. And yes, nobody ever died of coconut falling on their head, so it is safe to walk through coconut plantations. In my childhood, I used sleep in coconut plantation ( belonging to my grandfather, just behind our ancestors' house)in a folding cot during afternoons, enjoying the breeze and sound of ruffling coconut leaves.
I never heard of or seen Pootharekulu in my life, that's an amazing culinary item. Bamboo chicken too looks yummy and authentic, although I am a vegetarian, tempted to taste chicken biryani. AP is beyond my thoughts. Boating activity around the backwaters looks fantastic, getting close to nature is always memorable.
SUPERB Harish ji....!!! "Pootharekulu" ... a Unique item. It needs a skilled person with high process control. The entire series is quite enjoyable....!!! 👍👍🙏
Harish Ji: Thanks again and again for reviving old memories of my stay in Rajahmundry. Spent some of my out of college initial bachelor life years there ❤🎉 Potarikulu have evolved. I remember them being just sugar covered during those times. Razole used to be a constant visit (I was in Sales hence know a lot of both Godavari Districts quite well). There was no bridge to cross Godavari from Razole to go to the other side. You had to come to Ravulapalem and then go on NH and then after crossing Vasishtha go to whichever place. Once I went from Razole to Narsapuram by crossing Godavari from Dindi, in a small Row Boat(no motor boat or ferries at that time).with two people rowing it. I had my Motorbike on a stand and I was sitting on it with both feets on each side. It was scary and fun both. I did not know swimming too. Imagine that 😀 Also, maybe the waters are actually much deeper than what that guy said (40 to 60 Feet). The river is narrow and deep there. By the way, Razole and the delta area is like Kerala of the AP. Coconut Trees, Canals and Green Paddy Fields. There used to be a lot of Telugu Movie Shootings there during those times. My memories are from 1990s 😊. So happy that you are creating more appeal of these places to people.
This is the place where we stay. Enjoyed all your videos Sir. We have already seen all the places number of times. Great exposure. Your coverage is excellent Sir.
Harish ji, thanx for this wonderful episode. While we eat Pootha rekulu, seeing their making was just amazing. It's a throbbing cottage industry in Atreyapuram now. You may pl note that south Indians normally eat with their right hand alone. They don't use both hands, like you do in north. Eating with both hands is considered taboo. You've mentioned about the language problem you've faced in AP. Telugu (or any southern tourist) people too face the same language problem when they visit north. Language diversity in India is such. Overall, you could visit & show us many beautiful spots in coastal Andhra which many people might not have seen. We look forward to the remaining trip. Cheers!
Thanks a lot Harish ji for the Andhra tour . You’ve make us fall in love all over again with our home town(s). Your detailed explanation and attention to small details has won us over . I have shared all the episodes to all my friends and said just follow these if you ever want to visit our places . Best guide for first timers ! Your exploration is simply awesome . Thanks 🙏.
Im big fan of ur vlogs sir 🙏 apko to brand ambassador banana chahiye Indian tourism me. Aap or apki Puri team bahut hi mehant k sath vlogs lekar ati h 🙏😊
Sir…we really enjoy watching your videos.. be healthy be happy and travel the world ❤ much love and happiness to you ❤ from delhi..a kashmiri pandit.. please explore kashmiri pandit food and culture as well 🙏
Equally enjoyed this series Sir really so beautiful places and nice humble people of Andhra❤will visit for sure all places I wish you make one tour of South Odisha soon
hi harsh Baliji, honestly you had been showcasing AP and Konaseema godavari districts in most beautiful scenic and honest way. likewise, I request you to plan Rayalseema 4 districts of AP along with Nellore and Prakash districts of AP as lot of rich history and culture prevails here too where you will help over all AP state which is now divided from Telangana to be showcased to outside world. thanks for u and ur team to showcase AP series.
Wah...harish ji ..jis tarah India ki tourist destination dikhate he aap vo or koi nhi dikhata ...South k tour me muje vegetarian food k Veritys dekh mja aay ...aaj vo rice flor paper ki mithai dikhai super 👌👌👌
I have started watching your videos , when you explore out telugu states , am so happy for exploring our places even you don’t know much our telugu language but your attempt to visit these places gives us so happy , here people very sweet and humble ,, love bayya for exploring our places ,, ❤❤❤❤❤
In fact I worked in SBI ATREYAPURAM.. putarekulu are very famous, taste wise some shops are much better with quality. Tq you, u made my memory brought back.. regards. Maram RJY
Much awaited episode, Sir ! I can't tell you how much Andhra series has influenced me.I had gone for coastal Karnataka tour after your series, and now it's turn of this area of world .
Ep 8 Rajmundry to dindi video superb harishji. Breakfast nice. Puthrekullu was very nice. Boat ride nice. Very nice video. Love from Karnataka.💛♥️💛♥️💛♥️🇮🇳🇮🇳🇮🇳🇮🇳
Top class video coverage. Harish ji enjoyed seeing you taste Aaviri Kudumbu , Idly aND oNION bAJJI fro Breakfast. Special thanks for showing us the Preparation of "pootharekulu" AT Atreyapuram . I must thank the couple who showed you the actual preparation of this sweet. Thanks for showing the Lovely Drone shot of Cotton Barrage, Haritha Coconut Country Resort. Harish ji I simply loved touring these lovely places Digitally with you. All the Best ONCE Again.
Andra people and tamilnadu we should get prepared to know wat they are speaking and then we want to go that regions....but I respect these coastal andra people coz they are very much talented
Beautiful konaseema Lined with coconut groves, green paddy fields, fertile land with amazing dishes and so many varieties of sweets and snacks to try 😊 special thanks sir for exploring beauty of our special East godavari 🎉❤
Andhra Pradesh Series Is Wonderful! First Time Seen Views Of Godavari Backwaters, what an amazing place sir ! Next time whenever I read or hear about Rajahmahendravaram I will surely recall your series. A must visit place.... What a unique preparation of that sweet putharekelu, never thought that so tasty preparations can be made from rice. I must share this video with my Telugu friends and colleagues and see how they react😊 When I mentioned Jagadamba Crossing to my colleague from Vizag, he was surprised. And when he asked how I knew this place, I told him that I visited Vizag with my friend Harish Garu 😊 Thank You, Sir, Thank You You not only make our day but days too. ధన్యవాదాలు హరీష్ గారు
Mr Harish sir, believe me that I eagerly wait to hear from you "welcome friends , visa to explore mein apka swagat hai. " Bahut sukoon milta hai . Apka jeevan anand purn ho.Dhannyabad .
You are always presenting every journey with maturity perfect presentation no other odd subject hope you should be brand ambassador of your subject soon
Pootharekulu looks very unique. Feel like tasting it. Lovely episode. By the way it is safe to walk through coconut plantation, coconut never falls on people. 😊
Bhale hi putrekullu ka taste bekar ho, par aap jis passion ke saathAP ka kona kona Indians ko dikha rahe ho, so happy and appreciate the effort. Aap bharat ko jod rahe ho.
Cool to see you exploring this part of Andhra. Ravulapalem is the starting point to Konaseema. A huge banana market is present here. Dindi is the Kerala of Andhra Pradesh.
It’s Aaviri Kudumu, it literally translates to Aavairi = steamed, kudumu = cake. That’s completely made of urad dal. No rice in the traditional preparation. You will fill a vessel with water, tie a cotton cloth on the top. Add batter over it, cover and steam it. That’s one hell lot of protein. It goes good with jaggery syrup or pickle. Else you would feel it bland. My grand mother used to prepare it for me when we visit them during my childhood. Pootha rekulu = literal translation smeared sheets. REku = sheet Rekulu = sheets
![[DRAGON BALL LEGENDS REVEALS ＆ STUFF] LEGENDS FESTIVAL 2024 Special Edition Part 1](http://i.ytimg.com/vi/mV5bGIswTtQ/mqdefault.jpg)
Andhra series is simply awesome. Being natives of this place, you became so dear to us. Language problems are there, but people are friendly. You stole our hearts with this series.
Sauth people are so friendly
South people r very humble 23:15
Lived in most parts of India, in fact in most of the south Indian states. Andhra food has no comparison to any I've found in India. The breakfasts are awesome, the lunch is unbeatable, the tiffins aka evening snacks are varied and extraordinary and the dinner is sumptuous.
వీడియో చక్కగా తీశారు రాజమిండ్రి కాటన్ బ్యారేజి ఆత్రేయపురం పూతరేకులు తయారీ చుట్టలు చుట్టే విధానం ఆయన తింటూ ఉంటే మాకు అందరికీ నోరూరింది తర్వాత రావులపాలెం మీ సభ్యులతో ముచ్చటించి అభినందించిన విధం గొప్పగా ఉంది చాలా మంది e వీడియో చూస్తారు ఇప్పుడే అహ్మదాబాద్ నుండి మా బంధువు ఒకరు మెసేజ్ పెట్టారు ఇతర దేశాలలో ఉన్నవారు తప్పక చూస్తారు
అయ్యగారి వెంకట రామయ్య
మాస్టారు
आंध्रप्रदेश इतना सुंदर होगा सोचा भी नही था, आपने ये खूबसूरती दिखाई.. धन्यवाद ❤❤
I never thought Andhara is such majestic from Nature point of view plus culinerary point of view.
Andhra is underrated, They can add billions of dollars by proper exhibition and advertising.
Andhra tourism has developed a lot.... thanks for the information.
नमस्कार हरीशजी 🙏🏼🇮🇳
आपने जो चावल की रेसिपी दिखाई बहुत ही अच्छा लगा क्योंकि यह व्यंजन हमारे पड़ोस में रहने वाले परिवार ने खिलाई थी और अच्छी लगी है 👍👌❤️🙏🏼🇮🇳 हमारे भारत देश में भात भात के लोग और अलग अलग और अनूठे अंदाज में खानपान, व्यंजन है और अनेकता में एकता है 👍👌❤️🙏🏼💪🇮🇳💪
The good thing is you are pronouncing telugu village names, food item names so perfectly...Kudos to your hard work in learning local culture/food and you are doing lot of back ground work to know the history and importance of each place... Thanks alot for visiting AP and exploring our traditions and food..
Local people are awasome in godavari districts🎉
Rajahmundry is my wife's childhood city. During summer vacations, to reach my parents' village, we have to get down at Rajahmundry railway station.
From Rajahmundry, you can go to Badhrachalam by boat, passing through beautiful Papi kondalu.
And yes, nobody ever died of coconut falling on their head, so it is safe to walk through coconut plantations. In my childhood, I used sleep in coconut plantation ( belonging to my grandfather, just behind our ancestors' house)in a folding cot during afternoons, enjoying the breeze and sound of ruffling coconut leaves.
Atryapuram potharukulu is best thing I have seen today, very nice... India has many unseen things . WOW Sweet
I never heard of or seen Pootharekulu in my life, that's an amazing culinary item. Bamboo chicken too looks yummy and authentic, although I am a vegetarian, tempted to taste chicken biryani. AP is beyond my thoughts. Boating activity around the backwaters looks fantastic, getting close to nature is always memorable.
@@sivakishore4922 he went
@@lakshmankaranam ok may be i miss to watch it
@@sivakishore4922 thanks dear, I think he already tried rosemilk, chk the last episode.
@@neerajsaxena ok sir
Thank you sir for your opinion on our state ❤
Rajahmundry is just a paradise on earth..awesome travel experience
What a beautiful sweet dish. Pootharekulu. Exactly like Baklava. Whole of Central Asia and Indian subcontinent is connected!
Those coconut trees reminds me of South Pacific Islands. Wonderful episode
SUPERB Harish ji....!!!
"Pootharekulu" ... a Unique item. It needs a skilled person with high process control.
The entire series is quite enjoyable....!!!
👍👍🙏
Dindi is too good antarvedi was too enjoyable I had gone 2 years back lovely place u must have enjoyed it...
Harish Ji:
Thanks again and again for reviving old memories of my stay in Rajahmundry. Spent some of my out of college initial bachelor life years there ❤🎉
Potarikulu have evolved. I remember them being just sugar covered during those times.
Razole used to be a constant visit (I was in Sales hence know a lot of both Godavari Districts quite well).
There was no bridge to cross Godavari from Razole to go to the other side. You had to come to Ravulapalem and then go on NH and then after crossing Vasishtha go to whichever place.
Once I went from Razole to Narsapuram by crossing Godavari from Dindi, in a small Row Boat(no motor boat or ferries at that time).with two people rowing it. I had my Motorbike on a stand and I was sitting on it with both feets on each side. It was scary and fun both. I did not know swimming too. Imagine that 😀
Also, maybe the waters are actually much deeper than what that guy said (40 to 60 Feet). The river is narrow and deep there.
By the way, Razole and the delta area is like Kerala of the AP. Coconut Trees, Canals and Green Paddy Fields.
There used to be a lot of Telugu Movie Shootings there during those times. My memories are from 1990s 😊.
So happy that you are creating more appeal of these places to people.
👌💪👌Brilliant presentation l. Thank you. 🕉️🇮🇳🕉️ Jai Hind.
Harish Sir Atryapuram potharukulu is so tasty. You are liking Andhra food. Andhra Pradesh tour is so beautiful. 👌 ❤❤❤ 🎉🎉🎉
This is the place where we stay. Enjoyed all your videos Sir. We have already seen all the places number of times. Great exposure. Your coverage is excellent Sir.
Harish ji, thanx for this wonderful episode. While we eat Pootha rekulu, seeing their making was just amazing. It's a throbbing cottage industry in Atreyapuram now. You may pl note that south Indians normally eat with their right hand alone. They don't use both hands, like you do in north. Eating with both hands is considered taboo.
You've mentioned about the language problem you've faced in AP. Telugu (or any southern tourist) people too face the same language problem when they visit north. Language diversity in India is such.
Overall, you could visit & show us many beautiful spots in coastal Andhra which many people might not have seen. We look forward to the remaining trip. Cheers!
Thanks a lot Harish ji for the Andhra tour . You’ve make us fall in love all over again with our home town(s).
Your detailed explanation and attention to small details has won us over .
I have shared all the episodes to all my friends and said just follow these if you ever want to visit our places .
Best guide for first timers !
Your exploration is simply awesome .
Thanks 🙏.
Im big fan of ur vlogs sir 🙏 apko to brand ambassador banana chahiye Indian tourism me. Aap or apki Puri team bahut hi mehant k sath vlogs lekar ati h 🙏😊
Terrific series..!! Rich culture, nice people, great food and host like Harish Baliji. What else you need 😊
Sir…we really enjoy watching your videos.. be healthy be happy and travel the world ❤ much love and happiness to you ❤ from delhi..a kashmiri pandit.. please explore kashmiri pandit food and culture as well 🙏
👍
very nice this vlog and I am enjoying Andhra Pradesh series.Thanks
Andhra food is really tasty.there is no two opinion
Equally enjoyed this series Sir really so beautiful places and nice humble people of Andhra❤will visit for sure all places I wish you make one tour of South Odisha soon
Thank you so much for sharing this beautiful episode
Andhra pradesh is so so underrated ❤❤
Don't worry now it's famous with Harish bali sir
Even Bihar too.
Incredible Andhra Pradesh ❤
Nice awesome episode. This is unknown journey for us we have never gone in this part. Laudable.
Traditional sweet and the dum Biryani looked delicious
hi harsh Baliji, honestly you had been showcasing AP and Konaseema godavari districts in most beautiful scenic and honest way. likewise, I request you to plan Rayalseema 4 districts of AP along with Nellore and Prakash districts of AP as lot of rich history and culture prevails here too where you will help over all AP state which is now divided from Telangana to be showcased to outside world. thanks for u and ur team to showcase AP series.
Wah...harish ji ..jis tarah India ki tourist destination dikhate he aap vo or koi nhi dikhata ...South k tour me muje vegetarian food k Veritys dekh mja aay ...aaj vo rice flor paper ki mithai dikhai super 👌👌👌
Very nice ireally happy to see you r this videoaap aise hi tour karate raho . Aur hame dikhate raho.
😢 excellent journey excellent experience 👍 mera bharat mahan 🇮🇳😊
Very very good experience you have shown. Thank you from Fiji Islands. This confectionery is something new to our community in Fiji.
Woh 16.30 ko mast background music bajayi ar last mein bhi .wah Taj balibhai
World's lightest sweet for stomach and digestion. Healthy too.
Very informative,interesting and special episode. Enjoyed watching this episode a lot
Andra Pradesh series so beautiful.... very nice
చాలా బాగుంది, it's good.👌👌👌
Thanks Harish ji for showing our state about food ,culture and greenary in coastal areas of Andhra 👍
I have started watching your videos , when you explore out telugu states , am so happy for exploring our places even you don’t know much our telugu language but your attempt to visit these places gives us so happy , here people very sweet and humble ,, love bayya for exploring our places ,, ❤❤❤❤❤
Thank you very much
For the series
We r waiting for every episode 😊
Thank you for showing real Andhra
Apki saari series dekhta hu RUclips per❤❤
Enjoyed watching your beautiful video, thanks for sharing 👍
Best series
In fact I worked in SBI ATREYAPURAM.. putarekulu are very famous, taste wise some shops are much better with quality. Tq you, u made my memory brought back.. regards. Maram RJY
Much awaited episode, Sir !
I can't tell you how much Andhra series has influenced me.I had gone for coastal Karnataka tour after your series, and now it's turn of this area of world .
South Indian states are so so beautifull
Andhra food very tasty and very creative. They created different dish with vegetables
Pootherakulu vah vah kya taste hoga aapko khare huye dekh kar samajh aaya 👌
NICE, SUPERB & EXCELLENT INFORMATION.
KEEP IT UP YOUR GOOD WORK.
GOD ALWAYS BLESS YOU SIR.
👍👍👍👍👍👍👍🙏🙏🙏🙏🙏🙏🙏
Thanks for Andhrapradesh series
Amazing trip good to see poothrakulu
Nice series. Eagerly awaiting for your next series in another telugu state Telangana.
bali sir you are the best story teller. wonderfull wonderfull
Superrrr ep.. Very very nice..Enjoy sir..Tc all the best
बहुत खूब पुतरेकुलम 😮❤
Bhot acha laga ye video apka sir
Great episode 💯
Sir thank you for coming to Andhra Pradesh and as special my nearest place...... you visit Sir
I am your favourite sir
Thank you Sir for showing nice places of AP.
Excellent coverage. Drone shots of river and barrage is a treat to the eyes.
Wow all these places are super close to me i am from Bhimavaram
Ep 8 Rajmundry to dindi video superb harishji. Breakfast nice. Puthrekullu was very nice. Boat ride nice. Very nice video. Love from Karnataka.💛♥️💛♥️💛♥️🇮🇳🇮🇳🇮🇳🇮🇳
Top class video coverage. Harish ji enjoyed seeing you taste Aaviri Kudumbu , Idly aND oNION bAJJI fro Breakfast. Special thanks for showing us the Preparation of "pootharekulu" AT Atreyapuram . I must thank the couple who showed you the actual preparation of this sweet. Thanks for showing the Lovely Drone shot of Cotton Barrage, Haritha Coconut Country Resort. Harish ji I simply loved touring these lovely places Digitally with you. All the Best ONCE Again.
Andra people and tamilnadu we should get prepared to know wat they are speaking and then we want to go that regions....but I respect these coastal andra people coz they are very much talented
You are traveling in a hot season... Specially Rajahmundry. In winter/autum you will a different vibe
These are old videos
Great drone shots
This whole series was so amazing sir
Loved it so much 🙏🙏
Beautiful konaseema Lined with coconut groves, green paddy fields, fertile land with amazing dishes and so many varieties of sweets and snacks to try 😊 special thanks sir for exploring beauty of our special East godavari 🎉❤
Thanks for coming AP
Very happy to see u exploring my state Andhra Pradesh 😅 hope u enjoyed telugu culture and nature ❤
Andhra Pradesh Series Is Wonderful!
First Time Seen Views Of Godavari Backwaters, what an amazing place sir !
Next time whenever I read or hear about Rajahmahendravaram I will surely recall your series. A must visit place....
What a unique preparation of that sweet putharekelu, never thought that so tasty preparations can be made from rice.
I must share this video with my Telugu friends and colleagues and see how they react😊
When I mentioned Jagadamba Crossing to my colleague from Vizag, he was surprised. And when he asked how I knew this place, I told him that I visited Vizag with my friend Harish Garu 😊
Thank You, Sir, Thank You
You not only make our day but days too.
ధన్యవాదాలు హరీష్ గారు
Mr Harish sir, believe me that I eagerly wait to hear from you "welcome friends , visa to explore mein apka swagat hai. " Bahut sukoon milta hai . Apka jeevan anand purn ho.Dhannyabad .
Pootharekulu amazing
I really loved ur series
You are always presenting every journey with maturity perfect presentation no other odd subject hope you should be brand ambassador of your subject soon
Pootharekulu is the nice 👌 recipe ⚘
Thanks nice
Nice episode👍
बहुत ही बढ़िया...👍👍👌👌
Just before Atreypuram,my in law's Village named Vaddiparru
It was a good experience to seeing u r Andhra traveling series
Bhut achha lag rha hai . bhut enjoy kr rhi hu .. Thanks broo
Amazing series❤
Lekin aap apne cameraman ko bhi khana khilaya kro😂
Pootharekulu looks very unique. Feel like tasting it. Lovely episode. By the way it is safe to walk through coconut plantation, coconut never falls on people. 😊
बहुत ही नया देखने को मिला।
Wonderful episode!
Im local ,
Felt very happy seeing our places
Rajahmundry..❤
All the best for the future videos
Bhale hi putrekullu ka taste bekar ho, par aap jis passion ke saathAP ka kona kona Indians ko dikha rahe ho, so happy and appreciate the effort. Aap bharat ko jod rahe ho.
Such a lovely place you visited in our state.Glad to see our authentic places in this type of videos. Thanks for sharing 🤝
Bali ji, bahut hi enjoy kar raha hu.
Dhanybaad.
Cool to see you exploring this part of Andhra. Ravulapalem is the starting point to Konaseema. A huge banana market is present here. Dindi is the Kerala of Andhra Pradesh.
It’s Aaviri Kudumu, it literally translates to Aavairi = steamed, kudumu = cake. That’s completely made of urad dal. No rice in the traditional preparation. You will fill a vessel with water, tie a cotton cloth on the top. Add batter over it, cover and steam it. That’s one hell lot of protein. It goes good with jaggery syrup or pickle. Else you would feel it bland. My grand mother used to prepare it for me when we visit them during my childhood.
Pootha rekulu = literal translation smeared sheets.
REku = sheet
Rekulu = sheets
The scenaries are really mind blowing both east and west godavari districts and food varieties are really good thank you