Best and Easiest Way To Process Duck And Goose Meat

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  • Опубликовано: 17 ноя 2024

Комментарии • 35

  • @bryankerns258
    @bryankerns258 Год назад

    I've been hunting duck and goose for 35 years and I've never done this. I have done sausage, but this is so much easier. Thank you for sharing.

  • @mattmcnicholas3735
    @mattmcnicholas3735 5 лет назад +1

    Your channel has pretty much single handedly made me a waterfowl hunter. You cover everything from before the hunt/gear for beginners, scouting the right spots, how to blow a duck and goose call, gives tips on blind setup, decoy spreads, kayak hunting, shooting tips, and now more of what to do with the meat you harvest, it's incredible and such an awesome resource for us. Thanks man!

    • @OutdoorLimits
      @OutdoorLimits  5 лет назад +3

      I try my best to make helpful videos for people. I grew up in a family that didn't hunt and if I had these types of videos to watch I would have had a better idea of what to do and where to start!

  • @neo-gd3js
    @neo-gd3js 5 лет назад +3

    you should definitely do more cooking and prep tutorials in the duck offseason

    • @OutdoorLimits
      @OutdoorLimits  5 лет назад

      Do you have any requests for what I make?

    • @neo-gd3js
      @neo-gd3js 5 лет назад

      Outdoor Limits anything really, i’m always down to try new stuff that you do. fish, deer, duck, beef, really anything

    • @exasperatus2002
      @exasperatus2002 Год назад

      @@OutdoorLimits Goose Chili, fajitas....ect

  • @jasoncurry8439
    @jasoncurry8439 5 лет назад

    My buddies and I use pork meat to mix with the waterfowl for sausage and brats. The sausage stuffed is definitely a time saver and worth it’s weight in gold

  • @ksoutdoorsports
    @ksoutdoorsports 5 лет назад +2

    Tough to beat the spoon method of filling those bags. Love that mixer!

    • @OutdoorLimits
      @OutdoorLimits  5 лет назад

      I tried my best to get the air pockets out as best as I could, but there were still some. Do you think the air will make it go bad sooner?

    • @ksoutdoorsports
      @ksoutdoorsports 5 лет назад

      @@OutdoorLimits-It could. Seems like trapped air allows for freezer burn to develop.

    • @OutdoorLimits
      @OutdoorLimits  5 лет назад

      That's what I was thinking. I think I need to pick up an actual sausage stuffer. They work really well for this type of thing. The grinder is just so small and slow. The grinder works well for small projects

  • @jakekelly9993
    @jakekelly9993 5 лет назад +5

    You should definitely try some pork fat. Grind the pork fat and mix it. On point

    • @OutdoorLimits
      @OutdoorLimits  5 лет назад

      I've done it with bacon and it was great for burgers. All the meat really needs is some tasty fat!

  • @kevinpeterson5638
    @kevinpeterson5638 5 лет назад

    get the grinder attachment for your mixer hand mix then grind both together, works awesome..

  • @OutdoorLimits
    @OutdoorLimits  5 лет назад +1

    If you have a favorite way to process your duck and goose meat drop it in the comments!
    Here are the bags that I used in this video if you want some! amzn.to/2M7S25O

  • @jnpoutdoors6689
    @jnpoutdoors6689 5 лет назад

    You need to try grinding breakfast sausage and bacon into your duck and goose meat, it makes really tasty burgers. Hotdogs you name it and it’s definitely delicious.

  • @dougspinnenweber5406
    @dougspinnenweber5406 5 лет назад

    This video couldn’t of came at a better time.

    • @OutdoorLimits
      @OutdoorLimits  5 лет назад

      If you make this you wont regret it! Ground meat can be used in so many different ways

  • @stevenhatfield6656
    @stevenhatfield6656 5 лет назад

    Super helpful good video!

  • @ryanholt9992
    @ryanholt9992 5 лет назад

    what was the cookbook you talked about in a previous video

  • @cammi9948
    @cammi9948 Год назад

    What kind of bags are those?

  • @brandtlinton7071
    @brandtlinton7071 5 лет назад

    We always Mede with our duck and goose meat was summer sausage it i great for an appetizer or a snack

    • @OutdoorLimits
      @OutdoorLimits  5 лет назад +1

      That’s on my list of things to do. I just need to get my smoker out of my trailer

  • @JolinCones
    @JolinCones 5 лет назад

    3:28 those are the words i live by

  • @BTaylorOutdoors
    @BTaylorOutdoors 5 лет назад

    looks like a great way to introduce people to duck that maybe opposed to eating it.

  • @DirtyDogOutdoors
    @DirtyDogOutdoors 5 лет назад

    Can you vacuum seal those bags?

  • @phillipley6991
    @phillipley6991 5 лет назад

    Dewalt makes hog ring pliers that work great for crimping those bags shut and they're only 25 bucks.

  • @zacgonzo4479
    @zacgonzo4479 5 лет назад

    Would l you be interested in hunt the Cheyenne bottoms with us this year? were coming down from indiana a couple time this coming up year would love to have you join us.

  • @jakekelly9993
    @jakekelly9993 5 лет назад

    Also you need to come to Washington State and duck hunt bro.

    • @CNFriberg
      @CNFriberg 5 лет назад

      Sauvie island is on the Oregon side tho...

  • @joshegle7922
    @joshegle7922 5 лет назад +1

    Dude get a small scale and it would make this easier

    • @OutdoorLimits
      @OutdoorLimits  5 лет назад

      Mom and dad don’t have one. I’ll need to pick one up.

  • @whogivesaflockoutdoors8259
    @whogivesaflockoutdoors8259 5 лет назад

    donot mix goose meat with duck meat. goose meat is just too tasty by itself