Homemade piping gel for cake decorating | How to make piping gel for cake decorating

[@BachelorCookingChannel]

SUBSCRIBE-ruclips.net/user/bachelorcookingchannel.
I will work hard to upload more healthy and tasty recipes.
Cake cream recipes:
ruclips.net/p/PL1bPNjqnVuMrGJ5cvsNp5fNHKcdX6pt67
Cake Recipes:
ruclips.net/p/PL1bPNjqnVuMq7UZxdkrHIAf_03-DMoZKg

[@ayazmemon749]

Cake ke magrmint b baten mam hum ko b cake banane men asine ho ???

[@ДилоромЗоирова-м1щ]

Русский

[@chefbaker8359]

How many days we keep it in store plzz tell me

[@kitchenwithNelofar]

@@ayazmemon749 plz visit my RUclips channel kitchen with nelofar 😊
wahan pr cups k mutabik hr cheez ko nap kr dala jata hai ap ko samajne main asani ho gi 🤗❤️

[@vishcool2774]

Can we use this for mirror glazzing

[@hoba15]

طريقه البايبنج جل
٤ملاعق سكر
٢معلقه نشا
نص كوب ماء
يقلب ويصفي ويوضع علي نار هادئه
ثم يلون حسب الرغبه

[@ranasuliman6241]

كوب ونص موية وليس نصف

[@manarabu-hammour927]

كوب ونص ماء ..نص كوب يصنع جل قاسي وسميك وليس من السهل التحكم به

[@begaiym3933]

Салам суу 150 гр да

[@zariatzakir1299]

2:08 when I was a kid, I used to make this as "homemade glue" for my paper crafts when I used to run out of glues 😌❤️✨

[@daisyxuanan13]

me toooooo

[@Itzz_ariiiiiii]

Meeeeetooooooii

[@janekitenye399]

Nice to know I'm not alone😂😂😂

[@jesusantoniogonzalezrondon1520]

El juego

[@lolaguerra4208]

Yo también asía el pegamento pero sin azúcar

[@tubayasir7208]

Superb.....amazing dil khush krdia ap ki is video ne

[@مطبخستاخوات2]

تسلم الايادي ياست البنات كلك ذوق، ♥️💕🌹🌹🌹🌹🇪🇬🇪🇬🇪🇬🇪🇬

[@habibatouzani1]

ماشاءالله تبارك الرحمن اختي

[@حواريةالذات]

حلوووووووو جدًا 👍🌹🌿🌿
Beautiful 🥰🥰🥰

[@nahidafoodsecrets5625]

There is no answer to your recipe amazing thanks for sharing

[@gillgallon9631]

When the video starts look at the bottom left and you will see what is needed

[@zurbafpoppyzurbuft9366]

❤جزاك الله ماشاءاللہ

[@ابوحسن-س1ش1ر]

Wawwwww Amazing ❤❤❤

[@lesbiamariaperez8701]

Gracias Muchas Gracias, por Compartír tus Conocimientos Mil Bendiciones

[@somiasKitchenlife3387]

An amazing recipe

[@BachelorCookingChannel]

Thanks a lot

[@Leilamoradii]

خیلی عالی بود این آموزش👏👏👏

[@OjoGideonAlaje]

I tried it and it was very nice and okay ❤

[@edak8633]

👍👏👌

[@lynetteklinger3596]

Thank you for showing this to us. I really never considered making my own, but I just may try it now. Can you add flavoring to it without changing the consistency?

[@NizamUddin-s2q]

Mashallah

[@asmasalihsalih4206]

Its very good

[@aluyaqueenoghenero7649]

Thanks for sharing knowledge

[@palaksharma6307]

Waow 👍,I tried it and it was superb
Thank u for sharing this video
Hoping to watch more food content of urs

[@Loveeverythingyoudoo]

Water measurements

[@Naila006]

Can it be used for a mirror glaze effect

[@ShilpitaRoy-z7y]

Looks delicious ❤

[@BachelorCookingChannel]

Thank you 😋

[@MiniSweetCake-n3l]

This video has inspired my creativity.

[@shawonahmed8848]

Nice 👌

[@KarinaSepulveda-cu5kb]

Se puede usar como drip chorreante??

[@LasrecetasdeIbty]

Hola, le invito visitar mi canal y suscribirse, estare encantada de compartir mis recetas con ustedes♥️

[@blessyjose988]

Thank you for this awesome tip. It was really useful in writing name on the baked cake Last day. God bless you 🙏🙏💓💓

[@BachelorCookingChannel]

Thank you❤

[@elizeuramos3817]

​@@BachelorCookingChannelqual é o nome da farinha amigo ?

[@RecipesbyRaisasMom-fn5rq]

Very nice video ❤❤❤❤❤

[@BachelorCookingChannel]

Thanks 🤗

[@riyarazi8556]

Good.. Super... Thanks for the information..

[@shafroseforcooking]

thanks for this video more success

[@ТатьянаКам-ъ2р]

Большое спасибо за рецепт.

[@MyHomeFoodsCrafts]

Wonderfully made thanks for sharing

[@BachelorCookingChannel]

Thank you! Cheers!

[@ilhamelesgerov2856]

Salam mən Azərbaycandan yazıram bu resept üçün çox saqol. Amma qarğıdalı ununun yerinə taxıl unu olas olarmı cavab verərdiz 🥺🥺🥺😘

[@Snupcico]

Terimakasih resepnya 😊

[@zoraimaguevara4884]

Sirve para realizarla sobre merengue italiano y Chantilly

[@LasrecetasdeIbty]

Hola, le invito visitar mi canal y suscribirse, estare encantada de compartir mis recetas con ustedes♥️

[@FridolinNdzon]

Excellent

[@BachelorCookingChannel]

Thank you! Cheers!

[@newcakeanilchef4745]

Very nice 👍👍

[@ConstantaLeb]

Multumesc din suflet! Sunt incepatoare!

[@vitabrevis2812]

Вместо муки лучше брать кукурузный крахмалл, у него изначально консистенция более равномерного загущения без комков. И не воду, а фруктовые соки. Иначе это месиво будет жутко невкусным.

[@realitymary]

A можно хранить в холодильнике?

[@нафаня-м3я]

Клестер. Таким раньше обои клеили на стены. Сварить можно, а вот на вкус? 😂

[@vitabrevis2812]

@@нафаня-м3я на вкус как жидкий рахат лукум. Если он на фруктах сварен, то вкусный. А если вода, да сахар, то да... будет как сладкий клейстер :)

[@pilarsuarez4842]

En Ecuador se llama maicena

[@RosmaryMaestracci]

Gracias por compartir tu receta

[@DelicatedFlavour88]

Nice sharing ❤

[@AARAVPATEL-mm2kn]

Nice video dear ❤❤❤❤❤❤

[@BachelorCookingChannel]

Thank you so much 😊

[@earlpadilla1271]

Thanks for sharing 😘

[@miansamran7806]

Good work

[@BachelorCookingChannel]

Thank you! Cheers!

[@vaniv4563]

Awesome 🙏👌👌👍👍👏

[@MahisTastyTour]

Wow awesome.. thanks for sharing..new friend here..stay connected.. liked and joined

[@BachelorCookingChannel]

Thanks and sure

[@ShamsaKhan-ot7cc]

Kamal

[@ilhamelesgerov2856]

Salam mən Azərbaycandan yazıram bu resept üçün çox saqolun . Amma qarğıdalı ununun yerinə taxıl unu olas olarmı cavab verərdiz 🥺😘❤️

[@بساطةامرحاب]

✌️👍👍👍👍

[@onnumillasummathan]

Supper thanks for

[@BachelorCookingChannel]

Welcome

[@tanjidasultanavlog9969]

Looks delicious recipe. Wow

[@sujithak5518]

Thank u. It helped me instantly

[@jiselleobrien9841]

How did you store it n for how long

[@Гли-г5щ]

❤❤❤❤

[@emannabhan]

وصفة رائعه تسلم ايديك

[@LasrecetasdeIbty]

Hola, le invito visitar mi canal y suscribirse, estare encantada de compartir mis recetas con ustedes♥️

[@djamilyaabbasova3195]

Супер👍👍

[@tajriba.wa1ifada]

Bravo 🎉 félicitations❤

[@noraadaro6865]

Hola les cuento que !!Este gel sirve para hacer letras y para bañar las frutillas así quedan más rojas ,también otras frutas yo lo uso para escribir en mis pasteles ,espero les sirva el dato!!! 😄

[@nataliagonzales6628]

Muchas gracias por especificar que usos se le puede dar.

[@marieselvadorai3324]

God bless you

[@faizamajid1545]

Nice recipe plz tell me which colours you use gel ya liquid colour ❤

[@mauranagao135]

💕💕amei 💕💕

[@esthermjo_bj]

❤😊

[@i_a_m_kanwall]

Nice sharing

[@BachelorCookingChannel]

Thank you! Cheers!

[@claudiahurtado4784]

Hola desde Argentina, al video lo pueden traducirlo en Castellano. Gracias ❤

[@wandaluciateixeiradacostal7866]

Nossa me ajudou muito, obrigada 🙏 com carinho ❤

[@Prettykitchen1M]

Wow... Nice

[@user-wn5lh3dg6d]

❤❤❤❤👍 👍 👍 супер спасибо 🥰

[@preetivats4608]

Can we use arrarot instead of corn flour

[@ShahnazYT]

wow amazing sharing

[@sadia8048]

Wow

[@Neha-hf9uk]

Yummy

[@BachelorCookingChannel]

Stay connected

[@Carmen-co1tz]

Y felicidades por compartir

[@miansamran7806]

Nice👍

[@BachelorCookingChannel]

Thanks ✌

[@ZulfiyyeAbdulova]

❤

[@firdaw19]

❤❤❤❤❤

[@yummycakes4422]

Thank you for sharing
How long can stay fresh or how to take care for long to keep
Waiting for your reply

[@kamrunnaharhossain-hs2kz]

Video ta share kora jono onak thank you.

[@kukutlakrishnayadav4492]

After few second its become strong any tip for that

[@BachelorCookingChannel]

It should be in liquid consistency not like paste

[@wonderfullife13]

Nice

[@deepakhadka9634]

Its really good
Wanna try
But please let me know about the colours you used at last 🙏

[@BachelorCookingChannel]

I have used food colors. It will be available in departmental stores

[@deepakhadka9634]

@@BachelorCookingChannel Thankyou 😍

[@helenbriones9472]

Pwede po bang ordinary na harina kung wlang corn flour

[@faydaalqut6333]

👍👍👍

[@hasna9968]

Adipoli

[@BachelorCookingChannel]

Thanks & Welcome to Bachelor Cooking Channel

[@lavanyanaidu16]

Instead of corn flour anything can we add

[@ArshadMehmood-y4h]

We can save it ?

[@ЛайлаСтей]

Спасибо бро обязательно попробую

[@МальвидаМеджидова-д2и]

Не стоит

[@ЛайлаСтей]

@@МальвидаМеджидова-д2и почему??

[@MGF___Army___01]

I like your recipes 👌👌😋👍👍😍

[@yanettnavarro8337]

Holaaa podría compartir las recetas en español porfavor gracias saludos desde Chile.

[@avikgope4156]

Instead of corn flour can i use arrowroot?

[@WideVisionin]

Yes

[@dizzylyndunn9866]

Does it set on cake can you flavour it ?

[@kimberlydimailig7673]

Ilang days lang po sya pwede store sa fridge?

[@НатальяВолхова-д2ы]

Здорово!

[@1960Nata]

Есть клейстер это ещё то удовольствие !!!

[@gamerzzone4603]

Thank you so much

[@BachelorCookingChannel]

You're most welcome

[@Cooking_with_alina]

ওয়াও

[@idaaksen1572]

Может быть что-то написать или нарисовать будет ОК, но вряд ли этим возможно покрыть торт: холодным оно не потечет, горячим вряд ли останется на торте.

[@adelaida_free]

Да куда там весь торт покрывать: это же невкусно. Заварной крем, только без желтков, без молока и без масла. В итоге - не крем, а обычный клейстер. Таким обои в советское время клеили - только без сахара, или занавески да воротнички крахмалили.

[@MusicalMarzy]

Will this be like the photo? It seems too thick

[@teresamedina3104]

love it👌

[@ishotyergoldfishbitc]

I know it says corn flour but is that corn starch? I’ve read that some people use the words interchangeably so I just wanted to clarify that before I go out and buy corn flour lol

[@BachelorCookingChannel]

I have used corn flour not corn startch if u want u can use marissa.

[@aditisonawane2671]

For how many days we store this gel

[@FantasticFables-hs6ij]

ruclips.net/video/Uk2kMCOzAHY/видео.html

[@FantasticFables-hs6ij]

ruclips.net/video/Uk2kMCOzAHY/видео.html

[@jaylynduldulao3776]

How many days?

[@TheMilkyWay8209]

How many?? ​@@jaylynduldulao3776

[@nononoro8550]

Cv

[@user-wn5lh3dg6d]

Спасибо ❤ ❤ ❤ 🎉👍👍👍👍

[@mariaaparecidadecastrodoss2395]

Obrigado pela receita.

[@roshnirajput8606]

Can I use suger powered instead of sugar???and is that food colour you added in gel or any other ??

[@shruthigopinath6039]

Yes powder sugar is just the same. And that is food colour

[@roshnirajput8606]

@@shruthigopinath6039 thanks ❤️

[@ADA2020]

Thanks a lot for this I really like it

[@upendokasumani8384]

Thank you