孜然五花肉- 在家也可以准备的中国式烤肉，又香又美味 😜 Cumin grill pork belly

孜然烤肉是一道中国式的烤肉。我们用孜然粉和一点辣椒粉腌制我们喜欢的肉类（如鸡肉，猪肉，羊肉等）然后拿去煎香，做法真是简单。吃的时候用生菜来包着肉享用，真是又香又美味。大家不妨试试！
Cumin grill pork is a type of China styled grill dish which is heavily spiced with cumin powder and chilli powder. You can have this dish with any of your preferred meat (e.g chicken, pork or lamb). This simple dish tastes fragrant and delicious. You can wrap the meat with lettuce for a more refreshing taste. Go on and try it!
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材料 ingredients
400g五花肉 400g Pork Belly
1粒蒜头（切成蒜片）1 garlic head cut into slices
生菜 lettuce
腌制 to marinate
1汤匙蚝油 1tbsp oyster sauce
1汤匙酱油 1tbsp soy sauce
1汤匙料酒 1tbsp cooking wine
一点糖 1 pinch of sugar
1汤匙淀粉 1tbsp tapioca starch
2-3汤匙孜然粉 （我用海底捞牌子）
2-3tbsp cumin powder (I’m using Haidilao brand)
1-2汤匙中国辣椒面 1-2 tbsp China chilli flakes
盐调味 salt to taste (optional)