Hello once again from Australia, Absolutely adore the soup recipe. I have never made stove top soup before as I have always made my soups in a slow cooker however I will definitely make this recipe. Thank you once again. Debbie - Aussie world.
I saw this today and it reminded me of the hock soup my Mam made. I live have lived in New Zealand for the last 60 odd years. I looked in my cupboard and only had yellow split peas and a pkt of middle bacon. I followed your instructions but using the split peas and vegetable stock cubes, not chicken. I am about to sit down to it now for my tea. Fabulous and Thank you for reminding me about this. It is at the end of our winter here in NZ but I will enjoy it from now on. I will try it with the lentils but it’s Great with the Split peas.
Next on the list! I've done 2 mince pies and steak and kidney pudding and jam roll poly so far. So glad this lovely lady popped onto my screen. Oh and they all turned out yummy.😊
Of Aldi don't have cooking bacon try Tesco or Lidl. I always add turnip to mine rather than celery also I use ham stock cubes for stock.recently we were late getting home so I literally threw everything in my pressure cooker for 20 minutes we both prefer lentils shoot so blast soup with stick blender till smooth add the bacon bits and crusty bread thickly cut. Perfect meal for these cold nights
Definitely going to give this one a try, bought a pumpkin the other day to make curried bacon and pumpkin soup, which is one of my favourites at this time of year.
Hi mand, ah that soup looked so lovely,carnt wait to try it.with all these lovely meals you and beddy have cooked im looking forward to these cold winter day/night meals. Love Marilyn xx
I'm so glad you used white pepper, I've recently started using it again after many years of just black pepper. I'd forgotten all about it and not had it since I left home years ago-someone brought it in work to season our drinks of hot Bovril at work! It's now all I use and the differnce it makes to cooked veg, expecially cabbage is a game changer 😊
Just made this, except I had left over mashed potatoes and cauliflower, so added this instead of the shredded potatoes. Delicious. As your husband said, so wholesome.
We had this for the first time in years just a few days ago! Virtually same soup ingredients, but we used bacon ribs and braised them in the oven in some water. Same end result, a great meal.
Wow Amanda that looks like it is one very tasty and wholesome meal. Thanks so very much. I love making soup in the winter. I was a little bit worried about that lovely white shirt though at triple t time 😂😂.
One of my favorite soups sometimes I change the lentils for green split peas. Love cooking bacon its so cheap and can be used for loads of recipes. Keep the amazing recipes coming really enjoy watching your channel
I've just subscribed and I will be making your recipes. I like that you make it so simple to do. I'm looking forward to making pastry as I have never been very good with pastry. Thank you.
My all time favourite soup My mum used to make it with bacon bones when we were little, then with ham shanks or a gammon joint. We were all weaned on this. I make it but it never lives up to my mum's.
It is pease pudding is it not? I know what you meant though. My aunt made please pudding every Boxing Day night. You could cut it when cold, in fact that is how it was served thinking about it. Sliced and cold, with piccalilli. Awesome memories. Thanks Gillian :)
Hi Mandy I make this quite regularly, I use ham cubes instead of chicken for a nice ham flavour, great with a slice of plain bread and butter, delicious!!
I was just wondering what to make for today to eat. Thank you for this recipe. I'm going shopping later for the ingredients. I will make it when I'm back home. How does it freeze if I make a few liters of it?
Red lentils' rule of thumb is by volume 4:1 liquid to lentils. Looks lovely btw. It is one of my favourite comfort foods from my childhood in the sixties. Thanks, Dinner lady :)
That looks delish! I'm definitely going to cook that. I was wondering if there is a way to see the list of ingredients without running through the transcript? Many thanks
Went into Morrisons last night for a pack of their chunky cooking bacon so that I could make some of that tasty soup for today's dinner, and I picked up one of their giant turkey legs while I was in there. Price labels all say 1,600g, but I weighed it when I got home and it was just over 2kg! - Thought I'd give you a heads-up so that you could gallop round there and grab a couple before they all go!
aye, cooking bacon...you get what you're given lol. But it's really bacon that didn't go through the slicer well. Great value for money! Tesco and Asda sell it. Getting that time of year now for soup/stews. Being honest i'm a clear broth guy and chunky bits of veg. Still drooling looking at your 'ol man ladling it down his neck haha....mmmm white pepper!
I love red lentil soup,though I make it Indian dhal style,great by its self,or over rice.We don’t have cooking bacon here,and bacon is about $9 a pound(454g) $9 todays rate = £6:92😊
Ya know Mand, my mam used to cook very much like your nana, and the older methods are the best, the young uns now think they are cooking if they warm something up in the microwave. I love your reference to your nan, it reminds me so much of my mam and how she cooked love to you Ian and the fam Maggie xx
Looks good I like pea soup with ribs
You are a brilliant cook great teacher
My grandma did lentil soup on top of homemade chips I loves it brings back memories will be making this xx
Delicious x
This looks amazing, I'm definitely going to make this, Thanks for sharing your recipe. 😊
I love lentil soup, well I like most thick soups like that. Proper food.
You make such a refreshing change from poncey cookery shows. Simple ingredients & instructions. Eat your 💚 out Nigella! 🧑🏼🍳 T x
A good hearty soup just what you need in this weather.
Just made this for lunch as it’s very stormy here Bert’s on his way through. It was so yummy thank you so much
you have reminded me about the next thing i need to cook too. great looking soup...thanks for sharing.
I've never made lentil soup. I must try it. Thank you.
A great one for the chilly nights x
Best soup ever!❤
Hello once again from Australia,
Absolutely adore the soup recipe. I have never made stove top soup before as I have always made my soups in a slow cooker however I will definitely make this recipe. Thank you once again.
Debbie - Aussie world.
I saw this today and it reminded me of the hock soup my Mam made. I live have lived in New Zealand for the last 60 odd years. I looked in my cupboard and only had yellow split peas and a pkt of middle bacon. I followed your instructions but using the split peas and vegetable stock cubes, not chicken. I am about to sit down to it now for my tea. Fabulous and Thank you for reminding me about this. It is at the end of our winter here in NZ but I will enjoy it from now on. I will try it with the lentils but it’s Great with the Split peas.
Love home made soup and that looked delicious definitely be making that thank you ❤xx
What a great recipe, it looked so delicious. Thank you 😊
This is just great watching you cook x
Thanks so much x
Next on the list! I've done 2 mince pies and steak and kidney pudding and jam roll poly so far. So glad this lovely lady popped onto my screen. Oh and they all turned out yummy.😊
Looks amazing Mandy.
I made this last night & wow everyone loved it! Thank you so much for sharing ❤
Glad you liked it!! X
Lovely recipe. Can you do a Christmas cake please.
Love this recipe! 😊❤
A good wholesome winter soup! with plenty of flavour from the bacon, 💯
Gubbins and slush around. My kind of words. Thanks for video.
My kind of s9uo yummy enjoy❤
i absolutely love smoked i wont eat unsmoked but that just my preference x
i like to put a bit of curry powder in mine
Looks delicious ❤❤
Looks very nice. Let's see if I can find some cooking bacon.
Of Aldi don't have cooking bacon try Tesco or Lidl.
I always add turnip to mine rather than celery also I use ham stock cubes for stock.recently we were late getting home so I literally threw everything in my pressure cooker for 20 minutes we both prefer lentils shoot so blast soup with stick blender till smooth add the bacon bits and crusty bread thickly cut.
Perfect meal for these cold nights
proper delicious looking food.
My daughters fave soup is thick pea and ham, i bet she'll love this too when i make it next weekend. Thanks love, great recipe, ill watch again 😊x
That sounds nice
Oooo. You are such a good traditional cook. That looked so good. 👍👍👍
Big fan of your cooking Mandy and cooking bacon is so great too
My favourite soup. Oh how I wish I was there to enjoy a bowl of that! I can almost smell it . Heaven xx
Definitely going to give this one a try, bought a pumpkin the other day to make curried bacon and pumpkin soup, which is one of my favourites at this time of year.
Sounds great! X
What an amazing cook you are !
Your recipes are amazing.
Thank you so much x
That looks amazing...yum yum ❤
Look delicious, l will be trying this .
Thank you😊😊
Gonna try this it look's lovely thank you xx
Thank you mand that looks lush iv never used lentils before but I really fancy making this one 👍Amanda xx
It's so good! X
Hi mand, ah that soup looked so lovely,carnt wait to try it.with all these lovely meals you and beddy have cooked im looking forward to these cold winter day/night meals. Love Marilyn xx
Beautiful, Missy looking hopeful when you opened the packet of croutons. Lol they can hear a packet from a hundred yards x love your videos
I know!! X
I'm so glad you used white pepper, I've recently started using it again after many years of just black pepper. I'd forgotten all about it and not had it since I left home years ago-someone brought it in work to season our drinks of hot Bovril at work! It's now all I use and the differnce it makes to cooked veg, expecially cabbage is a game changer 😊
Completely agree x
Just made this, except I had left over mashed potatoes and cauliflower, so added this instead of the shredded potatoes. Delicious.
As your husband said, so wholesome.
Hi Amanda and Ian,
My father loved this soup with bacon, plus bean and bacon soup.
Once again amazing yummy cooking.
Debbie T.
❤❤❤❤
Thank you Debbie x
oh that soup is defo for the dark nights , fire & tele on and slippers on feet .. looked fantastic T.D.L
👍🥰🌻🇨🇦🇨🇦. Delicious 😋
I’m not a great cook . But this looks lovely . Going to give it a go x
You should! X
We had this for the first time in years just a few days ago! Virtually same soup ingredients, but we used bacon ribs and braised them in the oven in some water. Same end result, a great meal.
That looks really tasty. Love homemade soup Will definitely try this
I will do this great thanks. Maureen xxxxx
Wow Amanda that looks like it is one very tasty and wholesome meal. Thanks so very much. I love making soup in the winter. I was a little bit worried about that lovely white shirt though at triple t time 😂😂.
Haha he needs a man bib x
One of my favorite soups sometimes I change the lentils for green split peas. Love cooking bacon its so cheap and can be used for loads of recipes. Keep the amazing recipes coming really enjoy watching your channel
I've just subscribed and I will be making your recipes. I like that you make it so simple to do. I'm looking forward to making pastry as I have never been very good with pastry. Thank you.
Thanks for subbing! Please try and remember its just pastry x
I'm doing this one 2moro thank you😊
I get cooking bacon from home bargsins and its 1.50 😊 great for soups
Love it!! X
Yummo, thanks for the video Amanda, sounds and looks good.
In Scotland we use a ham hough with the bone in makes a lovely stock
Aye we do too in the north east for making broth or pease pudding. I reckon we get it from the jocks when they used to invade us...
My all time favourite soup My mum used to make it with bacon bones when we were little, then with ham shanks or a gammon joint. We were all weaned on this. I make it but it never lives up to my mum's.
Yum. Reminds me a bit of our French-Canadian split pea soup with ham :)
Mine always ends up like peas pudding regardless of how much stock I put in Amanda.
I've just bought a Dutch oven like yours, I love it.
Restrict the lentils huni andvi love my stock pot x
It is pease pudding is it not? I know what you meant though. My aunt made please pudding every Boxing Day night. You could cut it when cold, in fact that is how it was served thinking about it. Sliced and cold, with piccalilli. Awesome memories. Thanks Gillian :)
No ive done peas pudding this is a soup x @neiloconnell2120
Thank you Amanda love these recipes from my nana.
As always love to you both.
Ann.❤❤❤.xxx
Shared this and the minced beef pie onto Pinterest.
I always buy the cooking bacon for soups like this and any bits left i make quiches, they are lovely with the bits of smoked.
Hi Mandy I make this quite regularly, I use ham cubes instead of chicken for a nice ham flavour, great with a slice of plain bread and butter, delicious!!
I was just wondering what to make for today to eat. Thank you for this recipe. I'm going shopping later for the ingredients. I will make it when I'm back home. How does it freeze if I make a few liters of it?
Freezes brilliant x
How many times would you guess that you've made this soup in your life? It looks fantastic.
Oh my haven't got a clue so many loved it every time x
Yum 🥣🍜🥄x
I was just wondering how to use up some bacon, and I have all the ingredients. Thanks.
Perfect! X
That’s tomorrow’s dinner then! I always make my Grans lentil soup which are the same ingredients apart from bacon, but this is another dimension 👍🏻
Red lentils' rule of thumb is by volume 4:1 liquid to lentils. Looks lovely btw. It is one of my favourite comfort foods from my childhood in the sixties. Thanks, Dinner lady :)
That looks delish! I'm definitely going to cook that. I was wondering if there is a way to see the list of ingredients without running through the transcript? Many thanks
It's right a the beginning of the video, only extra thing is the white pepper once cooked 😊
Went into Morrisons last night for a pack of their chunky cooking bacon so that I could make some of that tasty soup for today's dinner, and I picked up one of their giant turkey legs while I was in there. Price labels all say 1,600g, but I weighed it when I got home and it was just over 2kg! - Thought I'd give you a heads-up so that you could gallop round there and grab a couple before they all go!
Thank you for letting me know x
aye, cooking bacon...you get what you're given lol. But it's really bacon that didn't go through the slicer well. Great value for money!
Tesco and Asda sell it.
Getting that time of year now for soup/stews. Being honest i'm a clear broth guy and chunky bits of veg.
Still drooling looking at your 'ol man ladling it down his neck haha....mmmm white pepper!
I love red lentil soup,though I make it Indian dhal style,great by its self,or over rice.We don’t have cooking bacon here,and bacon is about $9 a pound(454g) $9 todays rate = £6:92😊
How expensive 😪 x
Ya know Mand, my mam used to cook very much like your nana, and the older methods are the best, the young uns now think they are cooking if they warm something up in the microwave. I love your reference to your nan, it reminds me so much of my mam and how she cooked love to you Ian and the fam Maggie xx
Thank you so much Maggie 💓 x
Nothing wrong with a bit of fat. It’s good for you. Looks delicious. You’re a fantastic cook ! Well done. 👍❤️👍❤️👍❤️👍❤️👍❤️👍❤️👍❤️👍❤️👍❤️👍👍
Thank you x
Nice one Mandy - I love this soup. When you going to make a Big leek pudding? lovely with broth or soup.
Soon x
Sainsbury’s sell cooking bacon too.
We don't have a Sainsbury's close but great to know I can get it from there I'd travel haha x
Hi looks nice did you great the veggies ?
Yes I did x
@@thedinnerlady9180 ok thank you going to try that one can't beat home made soup x
Will you make me a pan and I'll come collect it 😮❤
Anytime x
Did you hand grate the veg?
Yes I did x
I was wondering, being "the dinner lady" do you have a recipe for cornflakes tart? It was always my fave at school 😊x
I've made one x
Did you soak the lentils or rinse them please
Just rince x
Have you made a video of making Sourdough bread please ?
Yes I have x
How do you prepare the lentils
Just rinced them no need to pre sick x
Hi Mandy do you soak or wash lentils before you use them please xx
Wash only x
@@thedinnerlady9180 brilliant thanks so much x
Having said that my hubby wouldn't be satisfied with it as a main meal x
Thank you Gill x
Pleaseeeeeeeee do cheese scones
My nemesis is cheese scones I've never got it right I'll give it another go x
Sorry Amanda meant to say my nana aswell as yours.
There are the best our nana's.
❤❤❤xxx.
Go on then I'll have bowl full.
I thought you had to soak lentils in water for a while, or is that an old wives tale?
Depends on the type, the basic supermarket red lentils just need rinsing. Others might need soaking.
Xx
If you ever need a stand in taste tester make sure my names on that list :)
Top x
You are such a lovely couple, that's why. XXX
If you’re going to do a ham hock and pea soup let me know and I’ll pass on a couple of tips.
Email me and I'll put it on my list x
thats just cruel, being scottish we grew up on it, i must say i make a mean pot o soup, lol thanks, we make it by boiling a ham hough x
Knife don't look very sharp xx