Forget the pizza! The best puff pastry appetizer, without baking

Forget the pizza! The best puff pastry appetizer, without baking
Ingredients:
vegetable oil: 15 ml (0.5 fl oz)
puff pastry: 200 g (7.1 oz)
tomatoes: 2 pc
mozzarella: 200 g (7.1 oz)
puff pastry: 150 g (5.3 oz)
tomato sauce: 50 g (1.8 oz)
ham: 100 g (3.5 oz)
cherry tomatoes: 150 g (5.3 oz)
salt: 2 g (0.1 oz)
basil: 2 g (0.1 oz)
mozzarella: 100 g (3.5 oz)
Sauce:
mayonnaise: 120 g (4.2 oz)
lemon: 1 pc
garlic: 2 pc
vegetable oil: 20 ml (0.7 fl oz)
salt: 2 g (0.1 oz)
black pepper: 2 g (0.1 oz)
salt: 2 g (0.1 oz)
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[@lolitataunay5299]

Très bien 😊

[@VK-qo1gm]

Were the tomatoes washed?

[@IrinaRifert]

Zu was so viel Tomaten? Und Ketchup dazu😮

[@IrinaRifert]

Kalorienbombe

[@setauket2022]

please be a little gentle😢