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Mermaid Cake Tutorial!
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- Опубликовано: 13 авг 2017
- Hello friends! Thank you so much for watching, I hope you enjoy this weeks video showing you how I made this summery Mermaid Cake! Keep the cake theme suggestions coming:D Give this video a thumbs up if you like it and don't forget to subscribe!
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Materials:
*Turntable:
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*Bench Scraper:
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*Spatulas:
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*Camera Used:
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*Lighting Equipment:
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ALL LINKS beginning with an asterisk are affiliate links * Affiliate links meaning if you click the link and purchase items through that link, I will receive a small commission on that purchase (this does NOT cost you anything extra)* While there is no pressure whatsoever to use my links, it does help me to be able to continue to give you free cake tutorials and I very much appreciate it. Thank you so much for your support!!
Mermaid Tail:img0.etsystati...
Big Shell:images.clipartp...
Shell mold: MAXGOODS Silicone Seashell Cake Mould
Music: Groundwork- Kevin MacLeod
Luminous Rain- Kevin MacLeod
Easy Lemon - Kevin MacLeod
Music by Chillhop: / chillhopdotcom
GYVUS - Tôzen: / gyvus
GYVUS - Lemon Tea
GYVUS - This Time
Joakim Karud - Canals / joakimkarud
Love, Love how you painted the fondant. It almost gave it an airbrushed look. I will be trying that. Really cute cake. Thanks for sharing.
Thank you! :)
Got competitions cmg up for fancy cakes and ige been on the internet rhe whole day .. and choose this !!! Love this !!
Absolutely beautiful, thank you for sharing your talent! My daughters having a mermaid birthday party and I’m planning on making her a cake like this but not quite as big 😜
I love these cake, it's perfect for a birthday party!!!
Omg I want this as my birthday cake.this cake is beautiful gorgeous definatly my favorite cake of us.
Yay I'm glad you liked it:D
The Lovely Baker I loved it!!! I love anything mermaids I love anything with the ocean sea
BEAUTIFUL cake i like for my little Ivanna Paola' s birthday ! You are so talent!
That cake looks good 🍰
You are very talented, this is so beautiful!
Beautiful cake 🎂
Thank yoy very much, Excellent work.
Thank you too!:)
This is beautiful!!! Thank you so much for taking your time to share your beautiful work with us ! I’m going to make this cake for my baby girl’s first birthday!
Shaebby21 thank you so much for watching, if you make the cake I'd love to see it😍♥️
The Lovely Baker i definitely will show you the results! Coming soon
The 5 dislikes are probably other bakers who can’t do what she can 😂🎂
There's always someone out there jealous and unthankful with life that will not like.
Is ok we must send prayers on their way so God and Jesus can lead them on the path of love, empathy, thankfulness and appreciation.
Or the ones that depend on mermaid tale fondant mold. She did it from a DIY template! I will do that for my grandkids christening and birthday with different sizes. CLEVER IDEA!
This cake had my favorite colours (Purple,Teal and Gold) And I love mermaids and unicorns soo much!!
I love this. Anybody else rolling their eyes at the one person who dislikes this video? Lol. You did an amazing job.
Thank you for saying that:D!
CoaCoConfections ! Exactly !!! They have no judgment skills ! She did a BOMB job on that cake and made it look so easy I’m gonna give it a try
That cake is cute
Omg this cake design was so freakin beautiful
This helped me A LOT for my daughter's birthday party thx😊
Aww thank you so much 😃
Beautiful Cake as always!!! Thanks for sharing 😊
Gorgeous
this is WOW...
Thank you so much i am making my little sisters birthday cake and this is the one i am making! Thank you xxxx
How did it come out
Saludos que fondant usas? Marshmalow, comprado o el de tylose?
You are freaking amazing i love u
Hi! Do you stack, crumb coat and cover in fondant on the same day? Do you ever get bulges/air bubbles in your cakes?
Beautiful job!
Amazing I love it so much 👍
Very pretty. I have been wanting to do a mermaid themed cake too!
My dream cake for my daughter's 3rd birthday. May I ask how many circles you've prepared for the base cake? the ones with colors teal, gold and violet.
Wow thank you nice cake .. can i put the circles on the buttercream directly?
Gorgeous!!
Sou brasileira e sou fã do seu trabalho
This is gorgeous! Thanks so much for sharing!!!
Your cake looks delicious! Would you share your recipe and make a tutorial on it?
Love this what kind of fondant are you using covering the cake?
super pretty !😍
love it going do this for my daughter could you put in the description of what the food grade alcohol you used or where to buy it at
I use vodka but you can also use any clear extracts like lemon etc :) Thank so much for watching!
girl your a life saver since my daughter birthday is in October love your work could water do the same thing with the colors
and also how many cakes did you use like 4 6in and 4 4in
could you tell me where you got your luster dust at bc I can't find it
Very pretty, I love these cake !thanks .
Muy hermoso !!!
This cake is amazing !!
Thank you 💙💙😊
Thank YOU for liking my comment!!
I just subscribed😊
Its so beautiful,,,,
Are they just normal drinking straws used to support the base cake?
Do you remember how many scales you need?.Also do I need to use fondant or can I just keep the butter frosting then scale fondant?
mmm
Awesome love it, looks delicious ☀️
CAN you tell me the brand of the gold you use please? Thank you
Does that mermaid tail made from fondant stays stiff and hard if the cake was put in a warm environment ? Does it fall off?
Thanks you a love cake
amazing 😮😊thanks
Thank you for a great tutorial! I will be making my first mermaid cake soon, this is such a great help! May I ask what brand of gel colours you used for the teal on the top tier? Thank you again! 😊
Thank you for watching! I used Teal by Wilton brand:)
Beautiful and so creative. I love it. How many does it serve?
AMAZING!!!!!!
Thank you 😊😊
Bello!!💖💞
Oh may good , perfectoo
Beautiful
So Beautiful
Love it 💘
Your a perfect at this.
Too kind 😊😊
Do you have to put the fondant on the cake or can you apply the scales directly to the crumb coat? Beautiful work! My daughter loves this!
Thank you so much:) You can for sure just add the scales right to the buttercream, just be careful of the buttercream seeping through the scales.
Hay Allah razı olsun be ablacım
Helo,very pretty congratulación.
Your SMBC looks so nice and stiff. What temperature do you keep your house when making cakes?
Rachel Goodrich I normally keep my house at around 21 degrees Celsius. Putting the cake in the fridge to firm up before adding the fondant really helps as well:)
So pretty 😍
Lindo amei 😍 obrigada pela dica
Gorgeous cake and very skilled hands! I want to make my daughter's birthday cake in a month from now but I'm kind of worry (I've been practicing with the fondant but I notice after a few minutes starts losing its shape). How can I avoid this from happening. I don't want my daughter's birthday cake to start "melting" after an hour goes by.
Thank you
You can try adding a little bit of tylose powder to your fondant to help it firm up and hold its shape 😊❤️
@@TheLovelyBaker Thank you Love! I appreciate it 💖
I will let you know how it goes.. wish me luck 😅
Hermoso❤️
This is sooooo cute.. u explain everything and made it simple.. one question if u don't mind i askin, what do u do with your cakes..? I mean are they for family and friends or do u take orders..?
Faaneesa Elemoodeen Thank you!! Some of them go to friends or I make them for an order, I rarely keep them since everyone in my house has had their fill of cake haha
Because of this video I have subscribed
Thank you very much 😊
how did the mermaid tail hold it;s shape ?
What size are the cakes? I want to make for my baby girl so fab!
where do you get your fondant from, and your materials?
Beautiful cake are those regler straw,s on the cake
What did you use to make the scale stick to the fondant?
Hi! I am planning to do something similar for my daighter’s cake Do you know how far in advance I can make the scales, along with how far in advance I can paint them with lust dust? Thank you! Just don’t think I could make all of this the morning before her party.
You could make/luster them a few days before for sure , fondant lasts a really long time so if you did it 2 or 3 days before it would be just fine! I would suggest keeping them in an airtight container before they've really dried solid as it is a bit easier to add them to the cake when they have a little flexibility, but it's not totally necessary!
Thank you! I wasn’t able to find teal or light purple fondant, so I was going to try to paint the white fondant with a mixture of luster dust and lemon extract. We will see how it goes! Good to know about the airtight container. Thank you very much for your help!
No problem!! Let me know how it goes, I'd love to see it when you're done:D
Sure! I’ll be happy to share. This will be my first attempt with fondant... so we will see! The party isn’t until Sept. 15 so it won’t br ready for a bit yet.
Can you make a strawberry theme cake please😁
Hi, did you use SMBC under fondant?
hello, where did you purchased your gold lusterdust?
Can i replace the buttercream with whipped cream?
Wow great job!!! God bless you.
Hi there, love watching all your cake videos! Your cakes are so pretty.
I have a question though, can we put fondant covered cakes in fridge? I've always been hearing that it's not advisable to put fondant cakes in the fridge. What is your opinion?
Thank you very much! I think a lot of factors go into whether or not you can put your fondant cakes in the fridge. Every fridge is calibrated a little differently, and I know that some are more humid then others. If I leave my cake in for a long time I will have a little bit of condensation form as it comes to room temp, but I also live in a very mild climate so it never really turns into an issue for me. If you live somewhere very hot and humid then it would probably cause far more problems then I've dealt with.The condensation just dries down and the cake is totally fine. I think the best thing to do is experiment with cakes that are not meant for orders and see what works best for you. You always want to avoid rapidly changing the temperature so try to move from chilled, to cool, to room temp. I think this is the best way to preserve your decorations etc. I know that probably is nothing you haven't heard already, apologies if that wasn't at all helpful!!
I see. Ok noted. Thanks for all the tips! I'm planning to start practising using fondant just to get used to it. Let's hope it goes well. :D
Can u send me the link of where you got the luster dust? Plzzz thank u
Why would anyone dislike?
Think about the time and effort in this!
Loved it. :) =)
Gostaria de uma ajuda como se chama esse dourado q usou ? Oq é ??
very beautiful
I like it
Can you put the link of the gold color you use for the shells
I buy mine from a cake store near me but its called Rolkem Super Gold Luster Dust and I know you can find it many places online depending on where you are:)
wow
You is Good
very nice cake but how you make the filling (icing)
How many scales did you cut out for this cake x
Beautiful! I love the colors
😤😤😤😤
R
what kind of alcohol do u use with the gel??
What amount in grams do you use of fondant?
I would have started my fondant circles at the top and worked my way down
About how many circles did you cut out?
espectacular y fácil! ! parece 😂saludos desde Argentina genia 😚
Where I can buy the gold paint?
Ok
what kind of fondant do you use?
Hey there, I make my own homemade marshmallow fondant. My Cupcake Addiction has a great recipe on her channel if you wanted to check it out:)
thank you,
store bought fondant often sweats when I use it
hopefully this one doesnt
hi what is your fondant recipe
Where do you get food grade alcohol! Is it just regular drinking alcohol?
I am able to buy it from a store where I live (its not a chain store but a quick search for places around where you live should help). Its not regular drinking alcohol, but really any clear alcohol will work, I use just regular ol' vodka in a pinch. You can also you clear flavor extracts like vanilla.
The Lovely Baker does vanilla extract work as well as the alcohol?
I personally like to use the alcohol because it doesnt have a strong smell once it dries down, whereas the vanilla is very vanilla-y even after it dries. If you like the smell, no problemo, but I find it gives me headaches while im decorating so I avoid it.