How to Remove Corn Silk Easily
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- Опубликовано: 21 окт 2024
- You can't beat fresh, sweet corn on the cob, but picking all the little bits of silk off can turn a quick side dish into something time-consuming. Fine Cooking's Nicki Sizemore has a trick for removing that annoying silk in seconds.
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This video is about corn silk, and how to remove it.
Someone else suggested putting the whole corn, unshucked, in the microwave for about 3 or 4 minutes. Cut the end off the wide side, and then pinch the other to just squeeze it out of the husk, and you've got nice, hot, ready-to-eat corn on the cob!
That’s Great if you have a gas stove!
Cecil holt Douglas ga using my corn creamer and silker you can leave shucks attached silk it and remove kernels in seconds
What if you don’t have a gas stove but an electric stove?
What if you only have an electric stove burners?
Nice tip. Time to get out my torch...
That is so awesome, thanks!
I have a corning stove top
It works!!! Thank you!
So, what do you do if you don't have a gas stove?
Use a lighter
That takes just as long :/
Dang, I have an electric stove.
Same! 😩
Did people really needed this advice? If yes, what about showing how to remove the husk?
Sure. Get the residue of the gas flame on your food.
Hard pass.
Looks like I'll need to change out my stove.
Lmao!! Me too!!
Sandblaster 😲
That's great... if you have a gas stove. :-(
The caption should specifically mentioin FOR GAS STOVES! No help at all. I'll keep looking.
Nobody has gas stoves anymore thanks to BIDEN 😂. Any other ideas