I’ve always had a milk allergy, so I’ve been drinking soy milk sense I was a child. I just recently wondered what the process was like. Very interesting indeed
Look at all the shit they add to it. All processed. Then they have to constantly have to keep mixing it to avoid the different ingredients going into suspension. Wow. Very natural.
Heating and boiling: The ground soybean paste is mixed with water and heated to a specific temperature. This helps eliminate any undesirable flavors and odors and ensures the soy milk is safe for consumption.
I just made my first batch of soy milk this evening. It’s tasty, but it’s not quite as good as the stuff that I usually buy from the store. I’m here to what the companies add to make the store-bought stuff so good, but my recipe appears to have the same ingredients. So now I just need to figure out the correct proportions and procedure.
If it has that soy odor, it's possibly because you soaked the soy in non-hot water before grinding. Cold and warm water allows the enzymes in the soy to work and degrade the fats, so in this factory they only expose the soy to boiling hot water to instantly kill the enzymes. If your grinding appliance is unable to handle hard dry soy, blanching should also work to soften the beans while killing the enzymes. Just make sure to put the beans in after the water got hot.
There has to be some sort of secret ingredient, maybe a natural flavor, but I agree, it tastes way better than everything else, especially their unsweetened version
Funny thing is my baby he's 2 ...he's allergic to milk products an he can only drink soy an lasco soy is the best so far for him so I came to see how it's made😅
That's what they want you to think in order to make people believe it's nutritious like milk. It's about 95% water. Ever tried milking a soybean. They get pretty angry.😂😂
Refined sugar is not per se unhealthy and, most importantly, not unhealthier than other sugars. The sugar improves taste, color and maybe also texture.
The use of the soybean byproducts to make feeds that are fed to livestock including cattle contributes to the same problem of gas emissions that the livestock industry is blamed for
I don't eat no meat, no dairy, no sweets Only ripe vegetables, fresh fruit and whole wheat I'm from the old school, my household smell like soul food, bro Curry falafel, barbecued tofu :)
Try to get no sugar soy milk if you want real health benefits. It’s hard to take at first but you acquire a taste for it. Look in Asian grocery stores - I prefer Asian brand soy milk. It’s definitely a different taste. I feel like soy milk in America and Canada is catered to North American tastes (sugar, vanilla, etc) to give it that creamy/dairy tastes. real soy milk by itself is almost watery. Like I said, it’s rough at first but now that’s what I prefer.
WHY is he wearing a hairnet AND a beard net?!?! He has no beard and next to no hair. I'm no stranger to health codes but if you want absolute top cleanroom level hygiene then just give the poor chap a full head cover just like at intel/nasa etc. A hair net will not prevent a tiny speck of dust from falling of of his face to become one part in a trillion trillion in your soya juice nor will it fend of any facial hair when the man has none. Do women have to wear them too??????? seriously, i've seen grannies with some formidable fuzz stretching out from their weathered chops as well younger ladies with the unmentionable upper lip fluff they not got round to waxing. Do they get little mustache ones? what about the evils of eyebrows?! the over arching pathways of brow bristles and of course the ever lurking lashes?! I demand a dailey ful body shave and swarfiga scrub or at very least, full sealed goggles over a shrink wrapped and bleached employee that has to bite down on an air pipe that filters out the exerted carbon. Then we can be sure that, for the brief moment if swiftly peers into the tank, that we are all safe from imbibing an atom or two from Malcolm the not milk monitor.
I know that the micro organizims get killed off by the heat but, doesn't that also kill off the nutrients as well? 😐 By the way I subscribed and liked this video.
You can't "kill" nutrients, they're not alive. Nutrients is a very wide term, some are not at all heat sensitive others are so very much. The heating method in the video uses steam and small volumes of product which means that they are heated to high temperatures for a very short time and cooled instantly after. This method is very gentle to nutrients and while a certain percentage of the heat sensitive ones will be destroyed, the product will still be nutritious.
Yes, some organic materials will be degraded by this method… losing nutrition is not what needs your attention because of this method of sterilizing… it’s the creation of unhealthy material. Trans fats are created by this method of killing off microorganisms…
it was all good until they added the sugar and drugs. nooooo.... leave it natural if i want vitamins ill just take vitamin pills not this. fuck why is druging food such a thing? :\
you misunderstood everything i wrote. If I wanted drugs I would take drugs not drink them. I get my vitamins from food and sometimes a b12 supplement if ever.
I heard there is a large amount of hydrogen dioxide in this stuff... Can't believe people drink this poison. When will they realize that chemicals are bad :/
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This is way better than watching a video about how dairy milk is made
Definitely more peaceful
yes
And a lot less healthy
@@ianbella9600 Enjoy your estrogen and pus while I enjoy my plants.
@@boethia7367 estrogen from what
I’ve always had a milk allergy, so I’ve been drinking soy milk sense I was a child. I just recently wondered what the process was like. Very interesting indeed
Paydirt37 Paydirt37 I’m glad you switched over! There’s currently over 40 different plant mills available, I highly suggest pea and cashew/almond milk
@@Mylkygoddess cow milk taste better
@@charleschoo9398 they can't have cow milk you cup of decaf
@@charleschoo9398 lmaooo you still drinking mommy's milk? How old are you, 2?
Charles Zhu dunce
3:39 The container-sealing "jaws" are dope!
Watching this while drinking soymilk from Costco. Best healthy beverage drink ever!
Watching whole downing a litre of raw milk
@@Scalytale 🤮
I’ll admit it, I’m a soy boy. I love soy milk 🥛❤️
It’s always good to come out im sure your family are happy for you
@@adrianlopez7934 mine arent :( there brains rotting cuz they are too nutrient deficient
Shoulda had soy 🤷♂️
Look at all the shit they add to it. All processed. Then they have to constantly have to keep mixing it to avoid the different ingredients going into suspension. Wow. Very natural.
@@eddykoning9895cow titty milk is processed too, in fact if it wasn't it would be unsafe to eat
So you're gay?
Great stuff. Bought a case today. Best soy milk I've ever had.
Is the employee there the only one at the factory? 😂😂
He's a one man worker, no machinery required
Whom'st'dve watching while drinking soy milk?
does it count if it was in my cereal bowl? cuz then I was
@@cannibalbananas not me, never. Definitely not as you've just demonstrated it really screws with your language center.
@@nlknok77 bro simply epic
Me
Me
Heating and boiling: The ground soybean paste is mixed with water and heated to a specific temperature. This helps eliminate any undesirable flavors and odors and ensures the soy milk is safe for consumption.
Thank You for All that you are doing for our Planet Earth.... Peace.. Shalom.. Salam.. Namaste .. 🙏🏻 😊 🌈 ✌ 🌷 ☮ ❤🕊
I send this video to people I have arguments with. Their point is immediately destroyed
What you arguing about? 👀
I love vanilla soy milk ❤ great video
This has to be the first time I’ve seen Kirkland Signature in How It’s Made
2:13 yuge
lmaoo
Came here to say this
I just made my first batch of soy milk this evening. It’s tasty, but it’s not quite as good as the stuff that I usually buy from the store. I’m here to what the companies add to make the store-bought stuff so good, but my recipe appears to have the same ingredients. So now I just need to figure out the correct proportions and procedure.
The Debate Hitman probably presartives maybe. Maybe they add a sweetner to it or soemthing lol. Just keep experimenting
Good luck!
If it has that soy odor, it's possibly because you soaked the soy in non-hot water before grinding. Cold and warm water allows the enzymes in the soy to work and degrade the fats, so in this factory they only expose the soy to boiling hot water to instantly kill the enzymes. If your grinding appliance is unable to handle hard dry soy, blanching should also work to soften the beans while killing the enzymes. Just make sure to put the beans in after the water got hot.
Godspeed!
But how do they make Silk brand though. Their soymilk is like nothing other.
it’s pretty much the same exact process, even use some if the same machines shown in this video
There has to be some sort of secret ingredient, maybe a natural flavor, but I agree, it tastes way better than everything else, especially their unsweetened version
@@Botanifiles Cane syrup. Instead of refined sugar. Gives Silk a slight molasses taste....
Love Kirkland soy milk but it would be nice if they would have an unsweetened version too...
Luisa Rojas
There is. Plenty, in fact. Atleast in my super market
Brandon Cifer, I was refering to the Kirkland brand in specific. They only carry the sweetened version. Thanks for your comment.
Make your own it is not hard
Add salt , baking soda, and paprika. Auto unsweetened
I just want to find out how Lasco makes their Lasoy milk.
it's a Jamaican brand, and it's the best milk substitute in the whole universe
I grew up on it n I'm jamaican so I get u
Funny thing is my baby he's 2 ...he's allergic to milk products an he can only drink soy an lasco soy is the best so far for him so I came to see how it's made😅
Kindly help me on how I can do small scale commercial production and packaging oof this product
1:34 which software do you use?
Let's check in on what the food industries for metropolitan locations are producing
It's a 'dia-terry' alternative haha!
Making the packaging with a angled top is good. The cartons are more crush proof.
Very Interesting!
Who said one day "I feel like soaking almonds in water" And then made this beautiful substance.
Naomi The Not so iconic shishter but it’s soya?
It's pretty funny dairy industry said it was not milk, but peope never say soy beverage, but soymilk, the same goes with other alternatives. lmfao
they could just change it to say soy "milk" in quotes. then the dairy industry can't really complain, but I agree. I never say soy beverage
but it said in this vid it wasnt milk .
Peanut butter isn't butter. Hot dogs aren't made of dogs. Don't be so stupid.
Milk "butter" stole the name from nut butters, so it goes both ways
@@Botanifilesno it didn't.
hello sir, what is equipment of machinery for capacity 100-200kg/h of soy?
Hello! Where this manufacture is located?
Way better than Almond milk!
Hello sir. How do you reduce the beany smell?
Dikupas kulitnya pak
@@bakulsusukedelai could not understand
Sir can you please reply in English
@@bijoybiswas463 Soybean husks are not clean enough, so they have to be peeled clean.
@@bakulsusukedelai if we use deodorantion machine n get it super heated still the beany smell is there. No results.
how much money its needs to invest to build such a business?
Can soy milk shelf life be increased by using preservatives?
I mean it lasts for like 3-9 months on the shelf unopened. Once it's opened you have like 30 days. Ideally drank within 7 for best flavor I think tho.
I now wanna go raid a soymilk factory and take all that milk
The ol' 9-5 (technically 2-10 for me)
Why are they adding refined sugar , isn't it better without sugar just a thought 🤔
Probably tastes like shit
Because it dissolves when the liquid is hot: High School Chemistry.
Shits amazing
Why the fuck did I think there was actual milk in soy milk
That's what they want you to think in order to make people believe it's nutritious like milk. It's about 95% water.
Ever tried milking a soybean. They get pretty angry.😂😂
What is that red liquid all over the floor?
Chipotle induced human chit
Re-condensed steam.... the floor is red. Not the liquid.
*Soy milk is so delicious!* 😋😋
soy beverage...soy beverage....soy beverage
It's not called beverage, it IS milk, it's plant based milk.
It isn't milk, as milk is animal based, in the same way you can't have soya beef or soya lamb. It is a milk substitute.
Its 95% water. Only mammals produce milk. Go back to school.
Why do they use refined sugar? Isn’t it unhealthy product?
I imagine to mimic real milk. A cup of 2% milk has 12 grams of sugar in it.
To make it taste yummy 😋
Theres some with no sugar and its SO GOOD
Refined sugar is not per se unhealthy and, most importantly, not unhealthier than other sugars. The sugar improves taste, color and maybe also texture.
I buy unsweetened, and just add monk fruit or stevia if I want it to be sweet
The use of the soybean byproducts to make feeds that are fed to livestock including cattle contributes to the same problem of gas emissions that the livestock industry is blamed for
This looks like Tetrapak packaging
Gotta love vanilla extract. Beaver butt gravy.
Beaver who now?
or extract from le vanilla bean
@@KickinAss1000
Vanilla extract has beaver ass liquid that makes it taste good
@@skyral4137 most vanilla extracts no longer contains castoreum because it's cheaper to just make it without it
Yummy AF
Infinite soymilk glitch
I don't eat no meat, no dairy, no sweets
Only ripe vegetables, fresh fruit and whole wheat
I'm from the old school, my household smell like soul food, bro
Curry falafel, barbecued tofu :)
I bet your thunder box gases out the neighbours. What a toxic combination.
So that's who and how Costco's Kirkland branded Soy Milk is made.
sir I'm bissnes of soya milk so sir plz help me
Are you producer of Soy beans ?
Try to get no sugar soy milk if you want real health benefits. It’s hard to take at first but you acquire a taste for it. Look in Asian grocery stores - I prefer Asian brand soy milk. It’s definitely a different taste. I feel like soy milk in America and Canada is catered to North American tastes (sugar, vanilla, etc) to give it that creamy/dairy tastes. real soy milk by itself is almost watery. Like I said, it’s rough at first but now that’s what I prefer.
I usually buy the unsweetened version cuz it has more protein in it
if i gotta get a milk alternative that's watery im going almond milk
Try the silk unsweetened soy milk in the green/aqua container, it's super healthy and tastes the best, and I've tried them all
I cannot stand the sweetened soymilk so I make my own. Why do companies have to put sugar in everything?
@@m.taylor I don't get it either, it's like they don't realize that some people wish to eat healthfully
Wood milk
But why add sugar too it. Its so unnecessary 😒 🙄
2:30 to 2:45 not so sure about that with soy milk lol
Watching how that guy wears his mask post-covid is different
I wonder if the soya beans were non GMO ?
Open Mike Eagle sent me here.
so, they don't presoak soy to eliminate oxalates, and don't cook it for an hour for the same purpose. Homemade is still better then.
you don't have to cook for an hour if the heat is high enough. This product is pasteurized, you're fine.
Pasteurizing doesn't kill oxalates.
Atre you machine manufacturar
My Silk soy milk doesn't say vanilla extract on the back.. I'm get jipped!
Anyone else here cause of homework???
It’s soy juice
And peanut butter is just crushed peanuts
It is milk!
she says yuge
WHY is he wearing a hairnet AND a beard net?!?! He has no beard and next to no hair. I'm no stranger to health codes but if you want absolute top cleanroom level hygiene then just give the poor chap a full head cover just like at intel/nasa etc. A hair net will not prevent a tiny speck of dust from falling of of his face to become one part in a trillion trillion in your soya juice nor will it fend of any facial hair when the man has none. Do women have to wear them too??????? seriously, i've seen grannies with some formidable fuzz stretching out from their weathered chops as well younger ladies with the unmentionable upper lip fluff they not got round to waxing. Do they get little mustache ones? what about the evils of eyebrows?! the over arching pathways of brow bristles and of course the ever lurking lashes?! I demand a dailey ful body shave and swarfiga scrub or at very least, full sealed goggles over a shrink wrapped and bleached employee that has to bite down on an air pipe that filters out the exerted carbon. Then we can be sure that, for the brief moment if swiftly peers into the tank, that we are all safe from imbibing an atom or two from Malcolm the not milk monitor.
The way you worded this though...its like the Alien dialog of aliens in Human/Alien Posts
Poor guy
I know that the micro organizims get killed off by the heat but, doesn't that also kill off the nutrients as well? 😐 By the way I subscribed and liked this video.
You can't "kill" nutrients, they're not alive. Nutrients is a very wide term, some are not at all heat sensitive others are so very much. The heating method in the video uses steam and small volumes of product which means that they are heated to high temperatures for a very short time and cooled instantly after. This method is very gentle to nutrients and while a certain percentage of the heat sensitive ones will be destroyed, the product will still be nutritious.
Oml. Do you cook your food before you eat it? It's the same difference. No it doesn't kill the nutrients
Yes, some organic materials will be degraded by this method… losing nutrition is not what needs your attention because of this method of sterilizing… it’s the creation of unhealthy material.
Trans fats are created by this method of killing off microorganisms…
@@liltimmy2591 yes I cook my food, what kind of Question is that?
it was all good until they added the sugar and drugs. nooooo.... leave it natural if i want vitamins ill just take vitamin pills not this. fuck why is druging food such a thing? :\
Vitamin pills, yeah that's natural -_-
you misunderstood everything i wrote. If I wanted drugs I would take drugs not drink them. I get my vitamins from food and sometimes a b12 supplement if ever.
I heard there is a large amount of hydrogen dioxide in this stuff... Can't believe people drink this poison. When will they realize that chemicals are bad :/
Barkin Do you mean Dihydrogen Monoxide? Dangerous stuff.
yeah people are so dumb no need to explain
NUT JUICE
Liquid legume
So basically is nothing to do with milk.... why they call it milk I dobt understand -.-
Why do they call peanut butter, butter? Why are hot dogs called hot dogs but don't involve dogs?
megharaj
Vitamins and minerals yh right that stuff gave me double D’s when I was nine 😬
Don't worry about hormones in a plant - you're a mammal, not a flower. Dairy milk on the other hand has mammal hormones.
I just wish this factory was owned by the workers instead of a capitalist...
Utopic
Soon comrade
Thank God it isn't.
This... is /// inefficient/
Animal milk...lol.. pig milk,cat milk,dog milk etc
🤮
Distusting
"A worker adds refined sugar, vanila extract, and vitamin and mineral powder" Yum, sounds very 'natural and healthy'.
If you're a guy don't drink this.
Eduardo Navarrete why shouldn’t men drink this?
@@Mylkygoddess maybe,. . because of isoflavones??. .
@@Mylkygoddess because it brings out the fucking gay in blokes .
Don't worry about hormones in a plant - you're a mammal, not a flower. Dairy milk on the other hand has mammal hormones.
@@MRtodd-8287 i hope you don't drink dairy then.