How to make Italian cured meats

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  • Опубликовано: 18 сен 2024

Комментарии • 10

  • @whiskeyaxe1010
    @whiskeyaxe1010 Год назад +1

    Best curing video s on you tube. Keeping it simple is the way to do it.

  • @janitokleynhans5574
    @janitokleynhans5574 11 месяцев назад +1

    Gracias

  • @moussajoubi2574
    @moussajoubi2574 Год назад +1

  • @marioreho3438
    @marioreho3438 2 года назад +3

    Fantastic video's managed to do 3 PANCETTA and a capacolla another month and they should be ready looking to lose 30%in weight ...can't wait I am enjoying all your videos as they are straight forward and understandable..keep them coming..best regards..from Stamford England.. .

    • @thatsaromaarrustiemangiama113
      @thatsaromaarrustiemangiama113  2 года назад +2

      Thank you so much for the kind words I hope you have great success with them please let me know

    • @marioreho3438
      @marioreho3438 2 года назад +2

      @@thatsaromaarrustiemangiama113 they came out fantastic thanks to you..they also taste great well better than great suburb ..I took a picture of them not sure how to send them to you I am on WhatsApp..going to try to do your Calabasas sausages....regards Mario

  • @neilcordeiro
    @neilcordeiro Год назад

    Enjoy watching your videos 👌🏼....😀🙏🏼

  • @sandystevenson5912
    @sandystevenson5912 Год назад +1

    Can you please do a video for bresaola?