Koreans try Filipino Christmas Foods for the first time!?
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- Опубликовано: 7 сен 2024
- Mabuhay! 안녕하세요! Ako si Jinyong!
Merry Christmas!! It’s Christmas already!! It's definitely the biggest holiday in the Philippines right? Christmas in Korea is not as big as Christmas in the Philippines, so I’ve been thinking how I can let my friends experience Filipino Christmas even in Korea. Instead of going to the Philippines altogether, I brought some Filipino Christmas foods for my friends to try! What’s your favorite Christmas dish? Lechon? Filipino-style spaghetti? Of course there are many choices, this time I brought two of Filipino Christmas delicacies: Bibingka and Puto Bumbong!
Let’s find out how Christmas in Korea is different from that in the Philippines and how my Korean friends react to Bibingka and Puto Bumbong! Tara!
Oh! Please don’t forget to follow my Facebook and Instagram!
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Thank you always for helping me a lot Norman!
/ diagann
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I’m a Korean who really loves the Philippines 🙂
And that’s the reason why I started to learn TAGALOG!
Though I’m really not good at speaking Tagalog now, I would like to speak really fluently like a native speaker someday!
I made this channel to introduce Filipino culture to all the foreigners including my Korean friends. (and Korean culture to Filipino as well!)
I really hope people know Philippines more and more by watching my videos!
Merry Christmas to you all!! I really wish you all Merry Christmas!
Thank you always for watching and for your support! I and my friends wanna say that we're really encouraged and motivated every time we see heart-warming comments from all of you! I myself also didn't expect to get so much support like this when I just started my RUclips channel around 2 months ago! I'm really grateful that I can feel the love from you all!
And to talk about Puto Bumbong in the video, I think it seems to be Suman not Puto Bumbong...sorry my bad! As you can see in the video, I know Puto Bumbong usually in purple because of "pirurutong" but since I'm in Korea I thought that is a variety of Puto Bumbong which is white(green). But after I see many people saying it looks more like Suman, I started to notice that it is😭😭I'm really sorry for errors I made in the video.
After I start to introduce Filipino food/culture to my friends, I've been always trying my best to study about the food and the culture in advance because I really want my friends know about the Philippines correctly! But I'm really sad that I still make some mistakes in the video! I promise that I'll always try my best not to make any errors again. Sorry one more time for people who feel bad after watching this video! I'll find another day to bring proper "Puto Bumbong" to my friends and let them try!
Thank you one more for your support though I'm the guy who makes a lot of mistakes😭😭 but thank you so much for your support always!! Merry Christmas guys!! Maligayang pasko sa inyong lahat!! Love you all!!
It's okay Jinyoung! We really appreciate your effort just to show to your friends the foods/culture of the Philippines. Nothing to worry about it. We will support you no matter what. Merry Christmas and Happy New Year!!
Merry Christmas Jinyong😊
Merry Christmas oppa jinyong
Hi let you taste them the Leche flan... Buko salad... Macaroni salad... Fruit salad... It's famous foods in Christmas at new year here in the Phil. 😊😊
its okay..not your bad :) happy holidays
WHY IS THIS CHANNEL NOT TRENDING???DAMN THIS IS A GOOD CHANNEL
As a half japanese half filipino
I gotta say philippines has the most delicious food
Its not cuz i eat ramen all day
But really. I lived in philippines for 4 years and i tasted all of these
Do koreans have graham cake as well?
That is totally my favorite
I never had graham cake
Maybe because i was broke lmao but seriously
Philippines i love you and i am proud that i am a part of your family
Wow! 👍 thanks.
We made graham for noche buena.Love it!!!
@@bladdict1792 satin ba galing graham at mango float?
@@yeonjunslipsholly9803 IDK bro
@@yeonjunslipsholly9803 I think nga, happy Christmas Pala guys! ^^
Omg,, i laugh so hard when one of his friend attempted to eat the puto bombong without peeling the banana leaf,, 🤣
Me too
Yawa haha.......parang blowjob hahaha
Nasan yung Puto Bumbong? SUMAN lng yung nakita ko sa Video
Sheba Kaamino it’s not a puto bombong lol. It’s suman better with sugar
"I dont need to eat the leaf right?" this made my day 😂😂😂😂
Imao🤣🤣🤣🤣
Yes you don't need to eat a leftover. .but in Philippines we wont wasted food as long you can eat!🍲🇵🇭😅❤😊🇵🇭
@@rwenadelacruz2920 k
@@rwenadelacruz2920 k
@@eunrajung3564 k
The second food is actually "Suman", not Puto Bumbong.
Personally, I like to dip Suman in sugar as I eat it.
Puto Bumbong is purple in color and it has brown sugar and coconut on top of it.
Its not puto bumbong,its suman. Puto bumbong is purple
i agree.. 2nd food is suman..
Well, recently ko lang natuklasan to, pero merong puto bumbong na white. 😊 but I must say na suman yung pinakain nya. 🤣
Its Suman bro. Refrain it to your friends😉😉😉😉👍👍👍👍
I agree its Suman. 👍👍
thank you for introducing Filipino foods to your friends in Korea. ❤ Wish you have a blessed Christmas ❤
Hello Ju Lee!! Thank you for your wish!! I wish you a merry Christmas too😍😍
It is suman and I want one
the puto bumbong isnt even it ,its a suman
Same here... Maraming Salamat po. For appreciating our food, Gamsahamnida 👍💗💝
That doesn't matter at all, suman or puto bumbong is fine haha.. appreciated the effort for bringing Filipino culture/food to your friends and i am just amazed by their reaction. You're really doing great with your vlogs and we are looking forward for more. Merry Christmas to you and to your Korean friends!! 😊
by the way, our Christmas celebration ends in 1st/2nd week of January haha (i am not even sure). 😁
@@markph5239 HAHAHAHA STOP
i just realized we celebrate from sept-jan 😅
Feb po end ng Christmas hahaha
WRONG!!! Christmas in the Philippines ends when you put away the Christmas Tree!!!!!
@@vinvinthegreat oh my i just recently put our Christmas tree away, maybe a week ago 😂
The second one which is wrapped in banana leaf is called suman not puto bombong..
Hello Ronald!! Thank you so much for your comment! As you mentioned, it seems to be Suman not Puto Bumbong😭😭 it's my bad! I thought it's a variant of Puto bumbong as I haven't tried Suman but only Puto bumbong in the Philippines! I'll always try my best not to make any errors in the video! Thank you one more for your help and Merry Christmas to you 😁😁
Though he mentioned the coloured variants of purple. But I agree he brought the regular suman. Our local suman is the triangle type though. Ahihihi...
@@OppaJinyong Hope they get to try Puto bumbong with cheese on top :) Your friends would definitely love it too! I always find your videos interesting keep it coming and thanks for sharing our food and culture to your friends! Merry Christmas!
Ronald Ganiban yeah though since we live in different parts of the Philippines, we have different names for it. Like how we call it "budbud" in our place
@@clubECGR budbud, binubod in bisaya
Thank you so much oppa! I appreciate your effort on bringing some Filipino foods in korea and having your friends taste it. I love their comments on each food. When you go visit Philippines next time go to our place in Palawan.. There's so many island you could go beaches to have fun. And more foods to try.. I also love spicy food like i love your spicy rice cakes and ramen eat with kimchi
You bring a fresh perspective on everyday Filipino food! As a Filipino, thank you for promoting one of the things which is unique in the Philippines...and that's our food. :-)
I myself also enjoy introducing Filipino culture and especially dishes to my Korean friends! Hope they know more about the country I love😁 Thanks for watching and thank you for your support even thought I still make a lot of mistakes in the video! I'm really motivated and encouraged!! Merry Christmas!!😜
He actually brought Philippine food in korea! Thanks for promoting the Philippines.. ive started watching your videos. Its a nice content
Merry Christmas in the Philippines is "Maligayang Pasko". So, Maligayang Pasko Oppa Jinyong~ 1 more day to go!!!
Maligayang Pasko Irine!! Thanks for watching and thank you for your support always!!!😁😁 hope to see you again in my next video too! Maraming salamat!
Much appreciated for bringing our culture to your country..Thanks....
Merry Christmas! Thank you for introducing filipino culture to Koreans. Appreciate it! Godbless and enjoy the holiday 💜💜💜
I love all your vlogs it really promotes our culture, food and Philippines as a whole. You are trying to change the mindset of all the Koreans that Philippines is not a dangerous country but rather Philippines is the best country to visit. Fighting more vlogs in the future
I was laughed when I saw your friend try to ate the suman together with banana leave.✌✌✌
same HAHAHAHAHA
😂😂😂
I was laughed when I saw you're grammar
@@skycloud5387 Same with you, unfortunately.
@@skycloud5387 Maybe you should check your grammar first 😂
They're very nice. That's how u say something u dont like without being offensive. Thank u for introducing filipino food and culture to ur people.
2nd one is called Suman not Puto Bumbong. puto bumbong is colored violet and serve with shredded coconut and muscovado sugar. its better than Bibingka. perfect with Hot Chocolate
Inexplain naman nya na sa pilipinas usually violet daw sabi nung isa weird daw pagganon sinabi din nya na niluluto yan sa Bamboo yung suman di ba steam as in?
To be exact. Simbang gabi" originally is in the evening. The one at dawn or early in the morning is "misa de gallo".
But still hurray. For you oppa thank you so much for showing koreans one of the culture of philippines
감사합니다 오빠 for introducing Filipino delicacies to your friends and in your country.😊
Thank you to introduce our tradition in korea. Here in the philippines we always do that tradition. Not because its tradition, because this is the way how to appreciate the christmas. And feel to our love one's what is heart of christmas with giving and and forgive. We hope that you like the taste.😊😊
That man with the girl is hilarious 😂😂😂 look at him diggin on bibingka
Watching from Pittsburgh Pennsylvania USA. I love the fact that you brought Filipino food to Korea and have your friends try it. 🤗
Simbang Gabi is also called Misa de Gallo (Rooster's Mass) which I think is more accurate because "Simbang Gabi" were and still are originally held before sunrise or during the roosters woke you up with their noise. This is to accomodate farmers at that time who wake up too early for work if I am not mistaken.
In Pampanga, particularly in Angeles City, Bibingka and Puto Bumbong is served with Chocoláte Batirol, a local chocolate with peanuts.
As a filipino living in province we actually eat bibingka and suman (the puto bumbong in the vid) quite often sometimes for breakfast paired with coffee and locals sometimes have their own versions of bibingka which is really interesting and yummy!
5:26
Hahaha the guy almost ate the Suman with the banana leafed with it
He really know about the Phillipines. I am proud. I am from the Phillipines.
they said bibingka look luxurious here at phillipines dang u can buy it on streets
ikr! and their baked goods were served in cute and clean container with designs and they think bibingka is luxurious because it just got leaves! LOL
By the way! The rice cake with the wrapped leaf is called *Suman!* Puto Bongbong is the purple one and I absolutely love it 😍, and I’m greatful for you to show koreans our food and culture.
I'm starving because of the bibingka! I want one.. 😅😅
nice you bring pinoy foods and traditions in korea i seen a lot of koreans like filipino delicacies and finger foods thanks oppa Jinyong
3:38 You know it's delicious when your mouth is full... :D
Actually the way that guy eats always makes me laugh whenever I film a video with him lol....thanks for watching anyway!! Merry Christmas!!!😁
@@OppaJinyong Haha. You got cool friends man. Keep up the good work. Looking forward for more videos. Will be here to like.
4:06 😂😂😂
There is about 30% of South Korea practicing a form of Christian faith which is small but, I was surprised that none of the people appearing here knew what the day and celebration is for, even if they're not Christians. It isn't a secret what it represents. I do enjoy watching people from different cultures trying out foods from other places. It is entertaining to watch their reactions. I haven't found a Filipino dessert that I don't like!
and today is September 6,,
long Christmas my friend😆🤣🤣,
its only here in Philippines
I really love how you value our tradition and I'm so grateful that you're sharing it to other Koreans. I support this channel all the way!! ♥
I really thank you kuya for showing to your korean friend's the filipino food, Merry Christmas kuya and advance happy new year! Can't wait for the next video💜💜💜
Hi Sophia!! Thank you so much for saying so and thank you so much for your warm-hearted comment! It's my pleasure! I really want my friends to know more about the Philippines and I believe the best way to become familiar with it is to know more about its food and culture haha anyway sorry for mistakes I made in the video😭😭 I feel so stupid every time I make sigh... Merry Christmas to you!! and hope to see you in my next video!!😍
@@OppaJinyong it's okay kuya, We all do mistakes, my pleasure😊💜
You teach your friends some really good Filipino stuff. Proud of you!
I like bibingka 100%!!! The puto bumbong you showed looks like "suman" since it's wrapped in banana leaves and because it's not purple. It's pretty much the same I guess other than the process they were cooked.😅
yes that's suman . Puto Bumbong has only one color, Purple.
Hi. I came across this video since it's October only 2 months away from Christmas day. Thank you for introducing our Christmas culture in your country.
The second one is SUMAN and not puto bumbong. You should let them try the real one hehe.
I agree. They should've tried the real puto bumbong.
It's a good natural aroma with the leaf of banana with coconut hhhmmm so good ...its a classic dessert in Philippines...thank you so much to all ....God bless you all..
You should try bibingka from Bibingkinitan, guys. Huhu
Gotta go back to the Philippines asap haha I really miss authentic Filipino dishes in the Philippines😋😋 Merry Christmas!
It's really good to hear that you like Filipino cuisine while Filipinos (including me) are crazy over Korean food esp. samgyupsal. Haha
Thank you for introducing Filipino foods and the Philippines as well to your Korean friends. As a Filipino, I really appreciated your videos for it can increase the tourism in the Philippines. Luckily, I love Korea and I was shook that a Korean one of the persons I love will promote my country and its delicacies. This video is helpful because Korean can be somehow familiar about Philippines and how does it feel to be a Filipino or to be in Philippines. I thank you very much. Please continue making Philippines as one of the greatest country you could live.
oppa how did you learn speaking tagalog?I appreciate that you love my country..saranghae..merry Christmas
Mabuhay!! Well, as you know my Tagalog language proficiency is totally in a beginner's level lol...as I'm in Korea now I just learn it by myself, watching youtube videos someone teaching tagalog and I bought some books for self-study! but I'll soon move to Manila to learn more about Filipino culture and language! I'm really excited! Hope I can master Tagalog one day hehe. Merry Christmas to you too!!😍😍 hope you have a nice one!
Oppa. In Baguio City, there are a lot of South Korean exchange students. Hopefully to meet you someday. I'm here in Canada. Though I am a Japanese type person. My elder brother is more on Korean as he teaches English to Koreans before in Baguio. Take Care always
There's many Koreans in baguio city and cebu city ...
Oppa Jinyong wow..really..? good to know that..don't worry pinoy are nice but don't trust easily lol...if you were there already just be yourself it's more fun in the Philippines..
by the way thank you for noticing my comment. .I really like your v blog and I like all your friends they are cute funny and honest..
thank you for letting koreans know our foods hope you could share to them how filipino's celebrate the new years eve.....
Didn't know you were friends with Kylo Ren... :D
haha you mean my friend Junewoo right?! He's actually a fashion model in Korea!! He's super tall too! like 1.91m around🤣🤣
Yeah, so cool man. :D
@@kylez1196
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This is really so nice of you to introduce Filipino food to your friends. Thank you so much. You remind me of Dara.
I think its suman not puto bumbong?
Hi Angel!! Yes as you can see, it seems to be suman not Puto bumbong😭😭 sorry for the mistake I made!! I'll always try my best not to make any errors again!! Thank you so much for watching and merry Christmas!!
Awww 💓
@@OppaJinyong I think they'll like suman more if you had some sugar, even if its not muscovado. Even like just regular white sugar. Enjoying the vids! Thank you for featuring our culture! Maligayang Pasko from Manila!! =)
And it is not something we eat only during Christmas season. We eat it as a snack all year round.
Shuman haha jk
FYI, puto bumbong is made from purple colored rice from a rice variety called "pirurutong" steamed in a small bamboo tube. topped with margarine/butter, grated coconut and sugar/panutsa(raw sugar in coconut shell) wrapped in banana leaf.
Wow! Oppa Jinyong doesn’t have a girlfriend! 😍
With that looks, how is it even possible!?
Can I apply? Oh I forgot I’m a dude. 😁😭
I can feel the devotion, the way you really try hard to learn and pronounce Filipino words. Thumbs up! 😊😊😊
The second food Is not puto bumbong it’s “Tupig”
Hello Jeni! Sorry it's my bad! It seems to be Suman not Puto bumbong actually😭😭I will try my best not to make any mistakes from next time! Thank you for watching and merry Christmas!!
Merry Christmas anyway!!
@@BiBiko_7429 tupig is grilled its a regular suman sis...😊
not "tupig"...it is "suman"
Hnd un tupig. .wlang coconut na nasabi e. . Bali sticky rice coated in banana leaf. . Di ako sure sa name. . .pang agahan sa amin yan. . Tawag sa amin IBOS. . di ko alam sa tagalog. .
Bibingka is made of rice, it was soak in the water overnight then grind until it reach the consistency needed for bibingka. Add the coconut milk and sugar to taste but it will be more flavorful add a pinch of salt to balance the taste. It is better cooked in the charcoal on top and under heat to cook it evenly. While cooking you can add salted egg on top and serve while it's hot, you can also put butter on top of it.
0:47 is that FAKER from SKT T1 😅
ScytheKing the future faker ha ha
Bibingka should sell well during winter in korea as it is best served when hot. There is a particular way to open Suman, its like peeling a banana on one end. I think every pinoy appreciate your video😊
5:00 is that really *puto bumbong?* Coz it looks like *Suman*
*Puto Bumbong* is purple and partnered with coconut. And I don’t like it.
If that’s *suman* then I’ll love it. And also I love *Bibingka*
I wonder how these foods arrived to Korea 🇰🇷 because they are easily get spoiled specially if they will get moist, it make your stomach ramble inside. Hahaha.. I can’t explain myself in English. Hahaha
Base on his previous videos. He buys filipino foods at the little filipino market located near a catholic church. 😄
-I was about to say "Filipino Catholic Church" but that would be a lot of "Filipino" in one sentence. Haha
Ekim Games ah okay. That make sense. But I guess the *puto bumbong* is not really the *puto bumbong* coz as viewer only, it looks like *suman* to me.
@@ekimgames2444 I see what you did there. 😀😀😀
These are the authentic Filipino Christmas foods. And this what I expected *puto bumbong* looks like
ruclips.net/video/L6VUuBh6n9s/видео.html
@@loneshe-wolf2692 hahaha
Here in Philippines, Christmas means remembering the birth of Christ Jesus 😊 celebrating the goodness of God together with our family.
faker has the best reaction
Woww you please LOL too? lol that friend truly looks like Faker!
Who the guy on blue?
that's the only thing that I am thinking while watching it hahahaha
ahahahaahh XD I also thought I saw Faker XD
LOL is life here in philippines guys we are soldiers .
Yes po thats Filipino Christmas foods. After simbang gabi yan ung binibili namin. Please nxt mukbang nyo ung Filipino Food like Adobo, Afritada, Calderita at Dinuguan salamat. MERRY CHRISTMAS PO SA INYONG LHAT.
The second one is called suman, we either dip it in sugar or a sweet sauce made from coconut milk and jaggery or blackstrap molasses known here as panutsa.
Puto bumbong is made from a different type of glutenous rice which is specifically used only for puto bumbong. Puto bumbong is usually served with margarine or butter, grated coconut meat and condensed milk.
Traditional bibingka is cooked in terra cotta pots lined with banana leaves, with hot coals positioned on both top and bottom of the pots as the heat source which gives an authentic savory taste to it.
While Puto Bumbong, the traditional way of eating it is with grated coconut and muscovado but for those who just want a bland flavor, they eat it without it.
P.S. its been corrected by Oppa Jinyong but i wanna tell the difference of PUTO BUMBONG and SUMAN. The opne been presented is suman where the glutinous rice is warpped inside the banana leaf and steamed/cooked it with it. While Puto Bumbong the GALAPONG is cooked inside the bamboo anbd just warpped in banana leaf for packaging ^^.
And also we have many sort of dishes when it comes to rice. :D
Oppa .i deeply tank you for shareing a philipino tradision . God speed.. salute .
When you get bigger in RUclips I hope you feature other countries too like Indonesia and Malaysia. I'm a Filipino but I'm curious of their dishes and I know no better RUclipsr channel to do things like these better than yours. Fighting!!
Kamsahamnida💗💗💗👌👌👌for entroducing filipino food to you fellow koreans,,mabuhay
I just started watching your channel and subscribed to it because i am just so impressed on how much you know so much about Filipino culture. You are awesome!
Oppa Jinyong, ang galing mo po. Nasshare mo sa mga kaibigan mo po yung mga experience/culture sa pilipinas. 👏👏👏👏
No, the 2nd item.. here in phils, we called it suman, if made in glutinous rice means, (suman malagkit), but if it made in rootcrops, ( we called it kamote).
Puto bumbong, has a distinct taste of purple yum. Bcoz it is made of purple yum for genuine farmers. But here in manila, normally it made of glutinous rice, coconut milk, sugar ,and purple food color. With on top if margarine and muscovado sugar.
salamat ng marami kasi mahal mo ang bansa ko...pinapanood ko lahat ng video mo...GRACIAS..TY
Honest Opinion:
To my fellow Filipino, ito po dapat yung mga pinapanood natin kumpara sa mga western dyan na puro react eh halatang fake naman para kumita. Ito ginagastusan yung mga pagkain natin para ipatikim sa mga kapwa Korean nya. At binibida lagi yung bansa natin. Ito yung channel na dapat iappreciate
true kah jan ate ,its seem napaka flattered ang ginawa nla sa filipino food natin...
Nakaka tuwa lang panoorin na nagugustuhan ng mga koreano ang mga pag kaing pilipino😊
You can make it at home and grilled it at oven toaster....and actually it’s my first time trying to make it here in Japan...it’s a mixture of powder rice, baking powder, sugar,water and egg mix it well like your making a pancakes...and ofcourse its best when cooking it with banana leaves and a mini baking pan and grilled it for 15minutes At 250degrees.
Thank you for introducing filipino foods with your korean friend. We really do appreciate that.
The second one is suman. You can enjoy eating it by a: dipping to sugar,b: drizzle it with palm sugar syrup,c:with ripe mango,d: hot chocolate drink and e:by itself. My favorite are c and d, you should try it.👌
Thank you for loving our food and inteuducing it to your friends
I love to view your reaction oppa jinyong bcoz you open door for your friends in order to taste our food during Christmas.
Wow youre amazing thanks for bringing some delicasies food in korea...and we really love your friends for good comment to the food that you brought to them...i hopr you have a lot of subscriber to your channel i well folloe you vlog ang i.g...kamsahamnida opa jinyong☺️☺️
You can add or sprinkle shreded coconut and brown sugar or shreded coconut with cheese or shreded coconut, condense milk and cheese....
You deserve much love from the Filipino people! Thanks for the efforts in introducing the Filipino culture through traditional foods.
your 2nd christmas foody wraped with banana leaf is called "suman" sticky or glutinous rice seasoned or mixed with coconut milk extract juice wrapped tightlyin banana leaf rolled then cooked boiling water slow fire. eaten with coco jam or sugar with hot chocolate or coffee drink
I love watching these videos tho.. I love how they are very friendly and don't really judge like other koreans
I think the swcond dish is suman. Puto bungbong is purple and it comes with shaved coconut and mascuvado sugar. It is more sticky compared to a suman because the rice is grained/grinded more fine while rice for suman isn't.
Thank you so much for sharing our foods in our country Philippines that is our traditional food every Christmas
Merry Christmas and God bless
Hopefully Filipinos can experience Christmas in Korea too in a budget friendly tour without Visa anymore.
Yeah! I wish more and more Filipinos come and visit my country too hehe
yes i hope there is no visa anymore so its more affordable just like Singapore.
I want them to try to celebrate Christmas here in the Philippines with the locals. It would be fun and they would experience the Christmas feeling
...Merry Christmas too and thanks for sharing Filipino foods to your Korean friends...
there are lots of filipino delicacies you should try with your friends..like sapin-sapin,biko,maja blanca,ube halaya and many more..i suggest you do research for more delicious delicacies..in every part of philippines there are really different specialty when it comes to kakanin..in north luzon what I love is their tupig,tinubong,patupat,their bibingka is exceptionally tasty and unforgettable...please try it when you come to the philippines.and by the way, i love your way of showing your friends what filipino foods are like..keep it up!
Thanks for.bringing some of the Filipino delicacies in Korea... Merry Christmas!!! I am enjoying watching in your channel and looking the expressions of Korean people eating our delicacies.. heehe.. kudos to you and more power to come!! I wanted to go to Korea too soon😀😀😀
Wow! Thank you for introducing our food in your country.. I hope you can introduce also to your filipino friends the foods from korea 👌👏
Make this channel trending guys especially to my fellow Filipinos. New subscriber here hope your channel reach 100k subs and up. Thanks for this wonderful ways of introducing Philippines to your Korean friends.
OPPA JINYONG.. since you loved my country PHILIPPINES, I subscribed to your channel. Today is SEPTEMBER again of 2019, and xmas is fast approaching, here , we can feel already the atmosphere of holiday season, especially in theMALLS. They are starting decorating their places with xmas decors. WHY NOT SPEND YOUR HOLIDAYS HERE WITH YOUR FRIENDS.🎄🎄🎄
It's now ber month and I'm here in middle east, watching this makes me want to go home (Philippines) for christmas ♡♡
Wooow so honored to know your promoting filipino food in korea thank you kansamida 😂😂😂😍😍😍😍😍
I can't believe I am watching all these videos now. Gladly it appear on "recommendation". I see many Filipino trying to learn Korean culture because of Kpop & Kdrama influence ( guilty here haha) but it just feel great know a Korean giving effort to learn and share Filipino culture. Salamat Oppa Jinyong! More blessings! Fighting!
Suman po yung pangalawa..sana subukan mo din ang Muron at Tupig..pati na pitchi-pitchi, kamoteng kahoy na suman (2 variations, with and without coconut jam filling)..masarap ipartner sa kape sa umaga..salamat po
Oppa. Thank you for sharing our traditional foods and culture sa mga kaibigan mo. 🖤🇵🇭
For me it is easier to cut the suman (sticky rice dessert wrapped in banana leaf) in the middle with a knife, then push the rice out for a bite. This is great with ripe mango slices and hot thick chocolate drink.
Merry Christmas... thank you for sharing our Filipino delicacies to your Korean friend...
the second food they've tasted is not "puto bumbong".. here in the Philippines we call it "suman". they are many variants of "suman", the sweet and the unsweetened one.. for me, suman tastes great when you fry it and deep it in mascovado or unrefined sugar.. bcoz when u fry it, the texture of it becomes crunchy outside and soft inside.. hehe.. and it is also good for "miryenda".
Hey notice me oppa hahaha. You should also try these foods. I did already sort them some of them according to where you can buy them together. If you go visit Philippines Again there are some stores or foodcarts selling mostly of them in one place.
Banana Episode:
- Banana Con Yelo (Banana in crashed ice)
- Lumpiang Saging (Turon)
- Banana Cue (Bananas on Stick)
- Sweetened Banana
Lumpia Roll Episode;
- Lumpiang Sili (Dynamite)
- Lumpiang Sariwa
- Lumpiang Shanghai
- Cheeseticks
Foodcart Episode:
- Fishball
- Kikiam
- Squidball
- Chickenball
- Hotdogs
Grilled Foods Episode:
- Adidas
- Betamax
- Isaw (Grilled)
- Barbeque
Deep Fried Episode:
- Calamares
- Chicken skin
- Isaw (Deep Fried)
Egg Episode:
- Itlog Buro
- Balut
- Penoy
- Kwekkwek
- Vegie Balls
- Fried Tokwa
- Chicharon
- Unriped Mango (w/ bagoong)
- Singkamas (w/ bagoong)