Crown topper without mould | Cake topper ideas and tricks | தமிழ்
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- Опубликовано: 6 ноя 2021
- I have shared a method that I use for making cake toppers.
Vanilla sponge:
• How I bake my soft van...
Eggless vanilla sponge:
• Eggless vanilla cake b...
Whipping cream:
• How to make bakery sty...
Instagram:
/ rottikadai
Wow
Appreciate your patience
The way you are decorating a cake is unique and awesome... Thanks for sharing mam
Thank you so much for your compliments 😊❤️
Super tricks ga cake topper ku nalla idea kuduthi ngasis
Thanks dear
Explained very clearly mam. Thank you.
You are welcome dear 😊
My daughter admired the way u did👍
Thank you so much dear❤️😊
Superb Perfect and Beautiful Cake 👍👍
Thank you so much 😊
Thanks for your clear explanation mam
Welcome dear
Good idea. Superb
Thanks pa
Very nice mam soon I will start my home backing business
I wish you all the best😊❤️
cute and cool! 🤩
Thank you so much 😊
Superb Perfect and Beautiful Cake sister
Thanks a lot 😊
Really awesome sister I also started Baking,
All the best dear😊
Mam.. Your measurement 1 cup of 200ml Measuring cup use panniringa... En measurement cup la 250 ml nu iruku... Na ennoda measurement cup la yea neenga solra measurement use panna proper ah varum ma??? Plz ans mam... Neega teach pannurathu romba super mam
Amazing talent akka
Thanks pa
Hi sis... the crown looks so nice... as a beginner which chocolate can I use to try this???... which chocolate will set easily???
Any dark compound will work fine. I’m using morde’s dark compound
Hi Rotti Kaddai? Kindly just want to know how many minutes do you pre heat the small table oven before putting your cake? I have a problem with mine that's why am asking.
Hello, I’m using 36 litre OTG. I would preheat for 10 - 15 mins at 180 degrees
Super akka 😍
Thanks pa
Superb😍😍
Thank you so much pa😊
Otg la sponge cake bake Bottom rod mattu on la irunha podhuma..ila top and buttom rendumae on la irukanuma...Plss reply
Rendu rod um on la irukanum pa
Super Akka
Thanks pa
Super mam 💖
Thanks pa
Super sis 🌸
Thanks dear😊
Hi akka super ..nanum cake bake pani irukka but side la vedichituthu na stove la panna yappadi ungaluku evlo soft ah varuthu sollunga
Low flame la bake pannunga pa. High heat iruntha apdi aagama. Dry ingredients measurements check pannikonga
Kk akka thank you
Hi akka i am madurai neenka use pannura wipping cream maduraila yegga kedaikum please sollunka
Hi pa, na Taurus agency larnthu vaanguren pa, near race course
Thankyou akka
Tq for sharing
You’re welcome
Super sis,👍
Thanks pa😊
Sister,silicon mould ah cooker and kadai la use panlama?ila otg la mattu dha use pannanuma??
OTG laye vaikurathu better pa. Vera vali illana vachukonga
How long time the chocolate want to cool mam after double boiling method
Leave the decoration to set in the fridge for 15 mins
Super sister
Thanks dear
Chocolate room temperature la irukum bodhu melt pannanuma...illa direct ah freezer la irundhu yeduthadhum melt pannanuma
Room temperature la vachu thaan pa melt pannanum
I will waiting for your recipe mam
thank you so much
Mam naanum unga video parthu neraya kathukkitea...ippo naanum home baker dha...ennoda cake images ungalukku epdi send panradhu mam
Hai mam nanum home made cake panrean ungkalukku eppadi en cake photos anupurathu
Enaku mail pannunga pa - rottikadaimdu@gmail.com
Super mom
Thanks pa
Mam after baking cake it's soft after finishing full decorations work I keep in fridge mam next day I deliver cake , when cutting they telling inside sponge very dry and hard .. cake flour mistake r fridge temperature mistake mam ..
Wet ingredients kammiya iruntha thaan pa apdi aagum. Measurements check pannikonga
Which brand flour using mam .. Am Linu doing homemade cakes ur my role model just started I correct my things now going good .. but still less orders only getting.. don't know how to spread that am doing this home business
Amazing .... biscuits & chocolate crown also so... nice 👌👌
Thank you so much 😊
Chocolate garnish sekarama melt agudhu mam enna pananum
Dark chocolate compound room temperature la solid ah thaa pa irukum. Vera brand maathi paarunga. I’m using morde dark compound
Cake Crump coat panathuku aparama freezer vaikanuma ah mam!?
Odane decoration panrathuna fridge la vaika theva illana. Late aagumna fridge la vainga
Turn table ena inch
12 inches diameter
Super mam but Choclate designs ellam delivery panrathukulla melt agiduthunu customer's soldranga ithuku enna solution mam pls reply
Maximum intha maathiri chocolate designs cake oda chillness laye melt aagama irukum pa. If it still melts then unga dark compound brand maathi paarunga
Ok mam I will check thank you mam
Hai mam crown 👑 neega dark chocolate use pannigala
Yes pa
Is this egg or eggless cake used in this video
I have used sponge made with egg. You can use egg or eggless cake
Hai mam. I am jayanthi. Cake baking class detail solunga. I am from Theni baking class varalama
Ungaluku interest iruntha kandippa varalam pa. Unga contact details mail pannunga - rottikadaimdu@gmail.com
Hello mam.... white chocolate perfect ah melt aaga maatengudhu....enna panradhu
White chocolate sometimes apdi thaa pa aagum. Fat content maarum brands poruthu athu naala changes irukum. Nalla brand use pannunga pa. Use double boiling method
Super cake mam👏👏👏🤝🏻👍🏻
Thanks pa😊
@@Rottikadai 😊😊😊
Oru cake bake panitu next cake bake pana again preheat pananum ah ..plz help
No pa odane second cake bake panringana preheat theva illa. First time panna pothum
@@Rottikadai thank you so much for your reply
Cocoa powder use panni decoration videos please
Sure pa😊
Thankyou akka🙏🙏
Crown idea semma ka👌👏bayangarama yosikiringa ka Vera level ka neenga👏👏👏💐💐👍
Thank you so much dear 😊❤️
Why my cake toppers melt immediately after taking out from fridge mam???
Use dark chocolate compound. It remains solid in room temperature so there is no chance of melting. Prefer morde brand’s dark chocolate compound
Hello mam yenaku baking pathi therinjikanum Nan yeppadi ungalidam kathukiradu
Unga contact details enaku mail pannunga pa-rottikadaimdu@gmail.com
Mam address open agalai
Pls give ur conduct detail abt class sis
Pls Mail your contact details - rottikadaimdu@gmail.com
Superb akka👌 cake price tell me Akka
1/2 kg I gave for 450 pa
Ok akka thank you for extra decoration how much you charge Akka for (kiritam top of cake)
Mam neenga Madurai a
Aama pa
1/2 cup+ 3 spoons how many ml mam
It’s around 80 -85 grams pa
@@Rottikadai thank u mam
Sis, the chocolate won't melt
No it won’t
Itha cake name mam ?
Ithu just vanilla cake thaan pa. Order pannavanga this design kuduthanga
@@Rottikadai vera level mam... I'm always home Bakery two to three months ah....unga video enaku rmpa useful ah iruku.... cls join pannanum nu aasai but naan ipo than bba complete pannunen money avalo illa ....ungata learn pannanum nu aasai....
சிஸ்டர் ஒரு லிட்ர் விப்பிங் கிரிம் பீட் பன்னி காம்பிங்க
Ok pa
mam workshop podunga mam pls pls
Sure pa this mnth end la podren
You not add cake gel
No I don’t add cake gel
@@Rottikadai ok
Nega class edukurigala mam
Yes pa Madurai la offline class poguthu. Dec 5 online class iruku, last ah upload panna video la details kuduthruken venumna join pannikonga
Second time melt panna romba hard ah, powder maadhiri aairudhu
Rendu thadava panna koodathu pa apdi thaa agum. Konjum konjuma use pannikonga
@@Rottikadai ok ok... thank you so much paa 🙏🙏🙏
Mam all cake price solluga 🙏
thaniya oru video podren pa kandippa
@@Rottikadai tqq mam🙏
hi
Hello😊
Mam im ur new subscriber and i need lots of doubts i have 45 lit bajaj otg... Ella otg timing and backing temperature same thana ila differ aguma ma... Can u give ur number or mail I'd for clarifications... My name is sathya
Unga contact details enaku mail pannunga pa - rottikadaimdu@gmail.com
@@Rottikadai i sent mam