How to Make SIMPLE Edible Unicorn Horns, Ears and Eyes for Beginners and Pros! | Cake Decorating

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  • Опубликовано: 27 авг 2024
  • In this cake decorating tutorial, I show you thIs SIMPLE technique for making edible unicorn horns, ears and eyes for beginners and pros alike! This design is still a go to at the bakery I work at and I thought I would share how I do this. You don't have to be a pro cake designer to make these as long as you have the right tools! I hope you like this and get something that you can use out if it. Please let me know if you have any questions!
    Mary
    Fondant=Satin Ice White Fondant, Vanilla, 2 Pounds www.amazon.com...
    Skewers=HOPELF 6" Natural Bamboo Skewers for BBQ,Appetiser,Fruit,Cocktail,Kabob,Chocolate Fountain,Grilling,Barbecue,Kitchen,Crafting and Party. Φ=4mm, More Size Choices 8"/10"/12"/14"/16"/30"(100 PCS) www.amazon.com...
    Gold Luster Dust=24 Karat Gold Luxury Cake Luster Dust, 5 grams, USA Made www.amazon.com...
    Tylose Powder=Wilton Fondant Gum-Tex Powder, For Decorators Working with Sugar Pastes, Helps Stiffen and Harden Fondant and Gum Pastes, 6 oz. www.amazon.com...
    Heart Cutters=LILIAO Heart Cookie Cutters - 3 Various Size - Large: 4.4 inches, Medium: 4 inches and Small: 3.6 inches - Stainless Steel www.amazon.com...
    Gold Food Color=AmeriColor Soft Gel Paste - Gold Food Coloring, .75 Ounce www.amazon.com...
    Paint Brushes=Detail Paint Brushes Set 10pcs Miniature Brushes for Fine Detailing & Art Painting - Acrylic, Watercolor,Oil,Models, Warhammer 40k. www.amazon.com...
    Music=www.bensounds.com
    Intro=Vecteezy

Комментарии • 49

  • @Brandi_the_Baker
    @Brandi_the_Baker 2 года назад +1

    Thanks Mary. I made one for my daughter about three years ago and did this similar. I loved it. She loved it. Thank you again.

  • @Brandi_the_Baker
    @Brandi_the_Baker 2 года назад +1

    I love all that you do so please keep posting.

  • @ruchikagoel7895
    @ruchikagoel7895 2 года назад +1

    Superb..the best way to make unicorn stuff and explained well with even minor details 👍👍💫💯🙏

  • @maryjoboyle606
    @maryjoboyle606 Год назад +1

    Great tutorial, so well done in every respect. Thank you so much for sharing.

  • @annamariafrau6539
    @annamariafrau6539 2 года назад +1

    Thank you Mary

  • @myrademarchena758
    @myrademarchena758 2 года назад +3

    Thank you so much Mary for making this easy to follow tutorial. I learned a lot!

  • @vseaefam7195
    @vseaefam7195 7 месяцев назад

    Tnx for the dtailed tutorial

  • @annamarchese5028
    @annamarchese5028 Год назад

    Grazie la farò uguale grazie per l'idea e complimenti a te 👏👏👏👏👏👏💯💯💯💯

  • @megakheretv440
    @megakheretv440 2 года назад

    You are very talented thanks for sharing

  • @juqettalawson4354
    @juqettalawson4354 2 года назад

    Great video very simple thanks!😊

  • @shenachan8243
    @shenachan8243 2 года назад

    WOW! OMG! so beautiful cakes decoration 😍 i hope i can practice your technique of decoration some cakes in my own kitchen😍😍

  • @Glamourgal85
    @Glamourgal85 2 года назад

    Great tutorial!

  • @joannjacquin4983
    @joannjacquin4983 2 года назад

    Great tutorial, as always, Mary! I was wondering if you would consider doing a video explaining, in detail, your process of how you charge for cakes, everything you take into consideration, how you keep track of your time, etc.

  • @lorrainehicks9172
    @lorrainehicks9172 2 года назад

    Would love to see.a tutorial on how to make the cakes 🎂. Thank you for sharing and keep on caking 💜

  • @noricake
    @noricake 2 года назад

    Wowwwww this is sooo beautiful 😍😍😍😍😍😍big like from egypt

    • @sophisticakesbymary
      @sophisticakesbymary  2 года назад +1

      Hi Nori from Egypt! Thank you for watching:)

    • @noricake
      @noricake 2 года назад

      @@sophisticakesbymary keep going my dear ❤️❤️❤️❤️❤️❤️❤️❤️

  • @veronicastephens5408
    @veronicastephens5408 2 года назад

    Love it 💜💜

  • @mariaanderson4195
    @mariaanderson4195 Год назад +1

    Please, I have 2 questions, 1. What is the ratio between the size of the fondant and the Tylose Power added?
    2. What is the ratio of Everclear assed to a 0.10 oz (3g) Gold Luster Dust❤ ?
    Thank you very much for this presentation, (This is my very 1st time using Fondant or Gum-paste).

    • @sophisticakesbymary
      @sophisticakesbymary  Год назад

      I can't really say ratio with the tylose because I go by feel. Maybe 1 tsp per half a pound?

    • @sophisticakesbymary
      @sophisticakesbymary  Год назад

      Same goes for the everclear. It needs to be thin enough to paint without clumping up but not so thin that it is not good coverage. It also changes as you work with it and the alcohol evaporates. You have to add more as you go. Sorry this is not an exact answer!

  • @TheFancyCakery
    @TheFancyCakery 2 года назад +2

    I made a unicorn horn for a cake and my first attempt looked like an object that you secretly buy gone very wrong! Let's not even go there. It was soo wrong. But I got it right finally. And the eyelashes were a struggle for me! I was like "even cake fake eyelashes is a struggle?" You make it look so easy. I secretly hate you.

    • @sophisticakesbymary
      @sophisticakesbymary  2 года назад

      OMG You make me laugh every time you comment!!!

    • @TheFancyCakery
      @TheFancyCakery 2 года назад

      @@sophisticakesbymary I'm not even trying. My life is just a bunch of hilarious mistakes!

  • @mogatlatshireletso8825
    @mogatlatshireletso8825 2 года назад

    Thank you soo much , new subie🎉

  • @christystamps9090
    @christystamps9090 Год назад

    Hello 👋 thank you for this! I used fondant and tylose left it 24 hours then painted. My question is why did my horn go soft after I painted it??!
    I did use lemon essence not extract I didn’t have any extract or vodka.

    • @sophisticakesbymary
      @sophisticakesbymary  Год назад

      Hmmmm hard to say for sure. But maybe you needed more tylose? For decorations like horns, I tend to stick with gum paste instead of mixing tylose to fondant. For this very reason. If it was refrigerated with the horn on it, it can get soft after taking it out of the fridge.

  • @loveyisaac4214
    @loveyisaac4214 Месяц назад

    Can these be used on a buttercream covered cake?

  • @kirstenlegner8618
    @kirstenlegner8618 2 года назад

    Great Video! Thank you for sharing. How far ahead can you make the horns? Can they been made a week or two in advance and stored in a sealed container until placement on a cake?

    • @sophisticakesbymary
      @sophisticakesbymary  Год назад

      Sorry I just now saw your question:( It is probably too late, but you can make them weeks ahead. Just store in a cool dry place out of the sun;)

  • @kirstenlegner8618
    @kirstenlegner8618 2 года назад

    Thank you for posting such a helpful video and including links for supplies. How far in advance could the horns/ears/eyelashes be made? Would a 1-2 weeks if stored in a sealed container work?

    • @sophisticakesbymary
      @sophisticakesbymary  2 года назад +1

      Absolutely! I have fondant decorations from my kids bday cakes from 10 years ago, so 2 weeks is fine. Just make sure they are in a cool dry place out of direct sunlight.

    • @kirstenlegner8618
      @kirstenlegner8618 2 года назад +1

      @@sophisticakesbymary thank you so, so much for the quick reply!

  • @leonelaa.torres109
    @leonelaa.torres109 2 года назад

    Hi! What brand of gold luster dust do you use?

  • @hendhosny8891
    @hendhosny8891 2 года назад

    ممتاز جدا

  • @Stoveandoven
    @Stoveandoven Год назад

    👍👍

  • @jadesadventure4150
    @jadesadventure4150 Год назад

    How long should I leave the fondant if I am not using the tylose powder?

  • @jennyspiers9666
    @jennyspiers9666 2 года назад

    What paint do you use on this