HOW TO MAKE JAMAICAN IRISH MOSS RECIPE 2016
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- Опубликовано: 18 окт 2024
- HELLO GUYZZZ
ITZ FINALLY HERE
HOW TO COOK JAMAICAN IRISH MOSS RECIPE
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All Comments (38)
How to cook
HELLO GUYZ FINALLY HERE LONG AWAITING HOW TO MAKE JAMAICAN IRISH MOSS HOPE YOU ENJOY THIS RECIPE OXOXOXOXOXXOOX
Is the glass ingredient necessary?
+Christina Brown good question never seen that ingredient
+Christina Brown was thinking the same thing. Never new it existed until recently........
Out of all the many videos I saw that teach how to make it, I believe this is the way I'm used to drinking it. They charge rediculous prices for a gallon or even a bottle so I'm happy to start making my own!! Thanks again!
you are so welcome goodie
Thanks for the video.Thid is what I was raised on in Jamaica.
The way our Ancestors made it
I am calling it the
Heat Method.
That s preparation by heat.
Today I do a
Cold Method
Wash Sea Moss/Irish Moss well.Three or more times.
Soak overnight.Blend in the same water,that it has been soaking in overnight.Don t throw out the nitrients in that water..
Blend until smooth or completely desolved.
THST S IT.
I drink it straight.
You can flavor with milk of your chouce.
Great with citrus beverage
Grapefruit,orange,lemon/ lime juice. Any of these.
Great in smoothies,thicken sauces,cereals desserts.
Fabulous for hair face nail or entire body masks.
Promotes Collogen production to fight wrinkles,sagging skin,toning etc.Great for iodine deficiency.
Please do not ask me for a video because,I don r have one.
A spoonful a day is recommended..
thank you
💯
Thank you. I like the cold method. I just add lime during the soaking process and blend it.
No one does everything the same way and I respect your process.Good video.
say it again booooooo
it's far better to bring the water to the boil add the ingredients then draw it rather than boiling under additional heat, as you will lose all the essential nutrients, otherwise a very good demonstration. By drawing you let the ingredients stand in the hot water until the water cools naturally; you can then put the mixture through a blender and add coconut milk and honey to taste. bless-up!
could you send me a video of this please...
I normally just soak my Irish Moss in some spring water over night covered. I wash the Irish Moss after soaking for 24 hours and I cut it and threw it it in my blender with some water. After blending it turn into this same type of gel like in this video here. The more water you add the more Apple sauce texture it'll become.
Thanks!
@Mrssewhardtoplease I know! I'm like dude why do you need a video?? It's self explanatory.
So true
Nice video. 7 brothers 7 different minds. Lot of ways and additives to make Irish moss drink. It all comes down to how you like it..
AMEN TO THAT
Thank you for making this video so simple and easy to do love the recipe it tast so good I feel great
Your welcome
❤, this recipe + the ones in the description I have me excited to taste! Thank you for sharing Jamaican culture & recipes w/ppl who love it but may not have access to the goodstuff. I want to add ice cream to the drink... lol ... maybe
YOU ARE SO WELCOME XOXOOX
Awesome. Do you have to wait until it cools to sweeten it?
If you want
Okay. So I have a question i make sea moss gel but I havent used the boiling technique yet. But I'm definitely going to try it I've noticed that my sea moss gel doesn't last very long. I'm guessing its because i sweeting it with fruits an dates as a natural sweetener. Is that the reason for it spoiling is my question
Not bashing your recipe because I'm sure it's very tasty but I Google if sea moss is still nutritious after being boiled that long.
Its better to wash, soak and blend raw.
But if you're doing if for taste that long boil is okay.
I'd blanch mines for minutes then blend it.
Great recipes, keep up the great work
Blended seamoss
ruclips.net/video/E0P3FOL4xDg/видео.html
May I use almond milk or hemp milk instead of cow's milk? I'm allergic to casein in cow's milk. What do you think about grinding up the left over irish moss and flax mixture and strain it off again to further maximize your nutrients?
yes you can, you can use almond milk.
You can use any nut milk and decide which taste you like best.Enjoy being creative.Peace and love.
You definitely can I have done that and it worked
Can it be reheated or will it lose its benefits. Some drink it hot like a tea.
Wow, I appreciate your easy nice approach to making Irish moss. I am enjoying my glas with my children.
YOU ARE WELCOME
Thank you for this video Any food from the sea I am boiling it That is the traditional way back home
That is so true
I saw my grandmother and mother doing it that way
Its wonderful
Mi like it...all natural...yu ting up goodie.
+Annie Palmer MIH JUSSS DRINK SOME ENUH....UP UP UP
Thank you been looking for a good tutorial for a while.
Glad I found yours.
THNX FOR THE LOVE BOO
If you were to put Gum Arabic in it, would you add it in the boiling water like the other ingredients?
YES
thanks...i need it for my ill dad..and my uncle was explaining how to make it ...but its so good to see it done proper
only thing was my uncle said to simmer lowly until its thick like porridge and he forgot to mention the honey....and thanks for lettig me know how to keep it..
THANK YOU DEAR
IT WILL ONLY GET THICK WHEN ITS COLD
bobsy bobsy 👌
Hi, I love your cooking very much!
For the Irish moss, is the Isinglass a necessary ingredients or it's optional?
More health benefits
No. Especially if vegan.
Never knew how to do this before but will have a go, I love your videos....
+Meeka Toocute THNX SO MUCH XO
i have never had it but that looks so delicious. I think that I'm going to try to make it
so yummy
Very well very good tutorial and unspoken well thanks for sharing blessings to you
AWWWW THNX BOOO YOUR SO KIND XOXOXO
Thank you for your remedies your ingredient she was better than a lot of RUclipsrs God bless you for your knowledge for making me healthier
you are so welcome goodie
Thank you so much I have been looking for a recipe!!!!!!
No problem🌹
Do you have to strain it or can I use it everything as it dissolves
DO NOT STRAIN
Don't strain??
@@Howtocookjamaican But you did strain it. Confused.
I have never heard of Irish Moss or Icinglass I will need to find it and try this recipe looks very good and it sounds nutritious. Thank you for teaching me.
+Angela Baril THE TING IS SOOOOOOOOOOOOO GOOD REALLLLLLLL GOOOD
I love my Jamaican people...Irish mash vs Irish moss. Yaaaa Jamaica me sah🇯🇲🇯🇲🇯🇲
nuff love
what is ising glass?
Kiss mi neck. Yankees all up in the comment section telling the Yardie how she must fe make mash. Like them discover it but true dem grandparents never drink it. Steups.
lol.....goodie if mih love yuh one more time
Exactly... Yankees think they invented something that came way before dem ever knew
Same shit I said!! I hate when ppl come in and try to change OUR traditional way bout it wrong! Gtfoh with this "new superfood" Jamaicans been and always will be SUPER!!
@@Strawberrycookies34 real talk goodie
Thank you for the Video, if I can not follow these instructions, I don't need to be in the kitchen doing anything
Wonderful i always wanted to make this drink
SO GOOD YOU GONNA LOVE IT
where did u get ur moss I really want to get ths
FARMERS MARKET
how long do you make it stay in the fridge when it's don't bowling
as long as you want
I will be making this thanks for the video
Anytime hon🌹
Thank you for your recipe yummy 😋
My pleasure 😊
Bless! I will share your video
awwww thnx hon love appreciated xoxoxox
You’re welcome! Someone was asking me about seamoss so I sent out your video I also subscribed to your channel bless
You’re welcome! Someone was asking me about seamoss so I sent out your video I also subscribed to your channel bless
@@DAVENATCHSTOCKS your appreciated by me lots thank you😘😘
How long do you allow it to sit after you strain it??
Should I put it in the fridge???
WHEN IT GETS COLD ITS BECOME'S REALLY FORMED FRIDGE OR NO FRIDGE
BUT TO KEEP IT FROM GOING BAD
IN THE FRIDGE IT GOES
JUST LET IT SIT AND COOL
Tanx but I made it slamming....it baaad
NUFF LOVE
Soaked over night boiled 50 mm.no more nutriments. Thanks a lot
🌹🌹🌹
If I’m using powdered Isinglass, how much should I use?
never used the powdered
love it!
Thank you so much 🤗
nice.... i don't need to bother my ex-girlfriend anymore. thanks girl :)
YOU ARE SO WELCOME
R Michel you too funny
Thank you for this post. Love Irish Moss
THNX FREN XO
That Irish moss was really good
Thank you so much 😀
I never strain it. I jus let it cool off, put it in da frig, make my daily drink
yum yum lol
I notice that some people dont boil it I'm from🇵🇦 n I wanna does it matter ? Is there a difference.?
Panama Slim yes there is a difference when you boil it. It takes away the nutrients I soaked it over night then use a strainer to clean and blend it with some spring or alkaline water into gel form
much love goooodie
I agree there are so many ways to make the moss, I don’t use sugary stuff in mine. I hate that sweet taste and au buy the organic one.
big up goodie
Basic and to the point 😊😊
Thnx love xo
@@Howtocookjamaican I'll be sure to post my CMOS drink when I make it sometime this week. Stay well Stay blessed
that looks good...what if i cant find the isinglass...
+Tania Holness not sure....never made it without isinglass
Gum Arabic. It'll be fine but not the same thickness and it's also a preservative.
great job Julianna
+blackncherry1 THNX MIH FREN XO
Gal what does it taste like?
+S Morgan GIRL THE TING TUNNUP LOUD......FEED THIS TO THE BOOOOOOO.....YOU'LL SEE THE MAGIC......AND FOR US LADIES ONE WORD ( GUMMY)
+How to cook okayy!!!! lol I'm a try it out.
Ok excuse my ignorance but I've never heard of this before. Very interesting
+FitAnge S it found in the sea.....thatz why itz called sea irish moss really good for you
This is a big world. We learn from one another.Yes?
Wouldn’t it be better it you blend the flax seeds into powdered form?
NOOOOOOOOOOOP
DO NOT BOIL THE SEA MOSS, YOU KILL THE BENEFICIAL PROPERTIES!!!
I thought she said to boil it. Awe shit!! lol
PLEASE WATCH THE VIDEO LOVE AND FOLLOW ALL MY STEPS
Agreed Black_Dove... if you use hot water water make sure it's only 115f, otherwise, you lose a lot of nutrients, also the sweetened condensed milk is not healthy, so if you are wanting this drink for it's health benefits, you should use coconut milk, honey, agave, date sugar , etc
In NY a lot of the Jamaican restaurants make it like this and they use white sugar. So I had to learn how to make it myself. They just want taste not the health part I guess.
ahicks Hicks This is an old recipe that Jamaicans have been making since I dunno when. So before blenders and all the various health food crazes, people have been making it this way. That is what she is showing.
Thank you for this video
So nice of you
How about those who do not use condense milk or sweet milk thank you for the video
HONEY IS GOOD......SUGAR.....
Is that the same Irish moss wey come in the can? ive bought the drink multiple times never made it
+Shushana Bella no sa this better than anything you buy in the store
+Shushana Bella THIS 100% IRISH MOSS NO STORE CAN BEET THIS.......ALL NATURAL MI FREN
+blackncherry1 NOTHING COME MI FREN YOU KNOW IT
Miss How to Cook, you use Imitation Vanilla Extract, what's natural about that lol?
Blake Woodcrest it is hard to find truly natural foods unfortunately, we have to substitute.
Isinglass, a Jamaican name. If yu si agar-agar, a di said ting. Wha happin bout de 'gum arabic?' Yu can get it aa dem East Indian (from India) store. Flax seeds a power house. Yu shouda mash it up inna di blender fi get everything; den strain. It naw trowbl di taste. Seen!
thank you
ive seen this done different ways, thought it had angostura bitters
Love it
THANK YOU
Thanks God I have a carribean store and latino grocery store that carry irishmoss!
Beautiful Vegans can exclude this from my Irishmoss recepe!! I thought it was some kind of seaweed but it's a fish bladder that is used to in the filtration process of beers and wines. Guinness said they in 2016 they would do the vegan thing by 2017 so you have check with them.
vegans can use almond milk, honey, brown sugar or agave. Also try any raw nuts, banana to experiment!
MANY BLESSINGS
Don't boil flaxseed
@Hayden Bryan Did she say it's Jamaican style. We have been drinking that from whoppy was a bwoy and a suh our parents mek it. #Jamaicanstyle 🇯🇲🇯🇲🇯🇲
I use linseed
@@barbaraflo4427 Linseed and flaxseed seed is the same thing.
Isinglass? What is that?
ruclips.net/video/E0P3FOL4xDg/видео.html
Respect Queen!
Clear presentation. However, I feel it would be more beneficial nutritionally to use agave syrup or honey rather than condensed milk and not boil out the goodness in for example the flaxseed to. We need to promote as much health and wealth for our people.
✨💜🙏🏿
NUFF LOVE
Ras M maple syrup, or coconut condensed milk.
Ras M she’s showing it the way they do in jamaica please just watch the video and enjoy difference and do it your way for your health. But I get exactly what your saying but she’s just showing it her way she was raised on doing things. Peace and blessings
Can you throw the leftover residue into the blender
with this recipe everything goes in the blender
Ur welcome.
xoxooxox
This is the jamaican way real ting you bwoil it out and strain it to get any stones out it better strain wid muslin cloth
Real talk goodie this is how grany and my mother did it when i growing up
what's the purpose of the isinglass?
Sarah050013, dem peepil yah nuh nuh weh dem a tahk boht (These people don't know what they're saying...). What they call Isinglass is not really Isinglass, it's Agar-Agar. Major difference! Isinglass is made from Fish Bladder and is expensive. The purpose of used to give the the SEA Moss an additional viscosity (jelly like), plus Agar Agar is supposed to have beneficial health properties. Unfortunately most of my people who prepare this drink ruin it by over-boiling, adding artificial ingredients and liquor.
Thickener plus used to clarify
Yay you finally made it thank you 😊 @howtocook
+tallblacknbeautiful SURE DID ANYTHING YOU YOU GUYZZZZZ XO
Not flex .....flax
YOU GOT IT RIGHT
I didn't see you add gum Arabic..
She did di insinglass is what you referin to ah dat it
What is isinglass for ?
ya food look good
THANX FREN XO
when u say flaxseed u mean white people flaxseed the orange one? I neva seen the black one and ima tryna make me dis mosh
They have the black flaxseeds in health food stores or Carribean Markets
I never heard of white people flaxseed or the black one for that matter, but then I haven't seen everything. I know this is 2 yrs old now, so this is for others. There are golden flaxseeds and brown flaxseeds. From what I've seen they both have the same nutritional values. It doesn't matter which one you use. I have had some people tell me to break- not grind to a powder- but break the seed to get the most out of them. They don't strain the seeds and just drink it all together. Also in cook the Irish moss until it dissolved, along with gum Arabic and a cinnamon stick. If no stick add it powdered, then nutmeg, allspice and sweetener. Sometimes I drink it warm then later I add coconut milk. Delish. Blessings
Thank You, you are Beautiful
THANK YOU X
Thanks for the Video but it's called Irish Moss not Irish Mash
Yah ah put to much ah water inna deh pot
Tha k you Queen
Anytime hon🌹
💯❤
Thank u
Why do you keep calling them Irish "Mosh" and "flexseed"?
That's a Jamaican thing🤣🤣🤣🤣
A so wi jameacan peple taak ... 😄
Cocobrown4u accent makes them say it differently
I just buy this same brand of Irish moss , soaked it and the color was still like brown , not the color as I knew my parents did when they make it .... guys be aware ....some of this stuff can be plastic
WOW
Not saying or dissing the recipe here but I also notice that this same brand , the moss looked different from the moss that u have used . Mine u tho , I live in Arizona ... so ... it’s hard to find anything other than Mexican items here . Wish I could post a pic of what it looked like after I soaked it . Bless up and respect
NOT TO WORRY HON
I WILL DO AN UPDATED VIDEO COMING NEXT WEEK.....WILL EXPLAIN ALOT ABOUT IT....XOXOX
Moss not mash
I swear you made my day
I have to love you
Good cooker yum like my mom
THNX LOVE XXOXOOXOX
where dey Guinness
NOT FOR ME
BUT YOU CAN ADD WHATEVER YOU LIKE
+How to cook At what point would you add the Guiness if needed?
+Aniya di Lioness during the blending process when you add sweetener also
I can’t stand when it’s swollen up! Nasty! That’s me though.
well said goodie
You talk to much! Get to the point
i swear you had me rolling on the floor
how can i not love you
please be safe out there okay