I like how you take your time to chop, cook and edit the video and it's still a short video. Other youtubers would chop and edit the hell out of this and and leave you back with the feeling bus just rolled over you.
Just a simplified version for myself 1.A bunch of Garlic, pepper, parsley. 2.Boil spaghetti with added salt 3.pour about 1/3 cup cooking oil (virgin olive) and cook over medium heat until garlic turn golden 4. Put in drained spaghetti 5. Add parsley 6. More salt Stir and done.
Tried this recipe with added mushroom and dried meat. Soooo yummy. Not greasy or dry at all. It was a delicious lunch. Definitely making it again with different ingredients. Thank you 😍
Hi! Nice! I tried making aglio e olio once... don't remember how it went. I haven't eaten chili in a long time... you reminded me now about it... i just don't like spicy food. It was a very pedagogical video. I appreciate it! Let's see if i will make it soon! I would love to! 🦄🕊🕊🕊🦔
I'm sick currently, and this looks so good! And garlic is healthy so :3 I don't like chilli but I love garlic so hopefully I can make it with more garlic and less chilli... As in no chilli...
I searched for the recipe and came here and accidentally found out fellow Armies in comment section.so existing!!!I was unaware about RM's recommendation
This looks really good - would like to try it with spaghetti squash. Also, the music is very pleasing to the ears. Who is the artist and what's the name of the song.
Our professor taught us that when cooking pasta you should not drain it just get it on the pot and directly put it in your sauce even if its dripping with pasta water
Nice! I've been doing that recently. I felt it was the logical thing to do instead of draining it and then adding some pasta water to the dish. I think it saves time, no extra washing up and I reuse the pasta water twice. I throw the rest away after the second time. I normally cook my pasta for 4 minutes then switch off the flame. I let the pasta to continue to cook in the hot pasta water for the remaining time. I find that the pasta isn't overcooked by the time the dish is completed.
You're absolutely correct. I would've stopped cooking the pasta 2-3 minutes before al dente and transferred the pasta (undrained/dripping wet) to the pan and finished the pasta there, adding pasta water as needed. Also, this person recommended that a glass cutting board should have been used. I disagreed. Chao from the Colombian Andes and several other countries.
Garlic is so delicate and cooks so fast, start on low heat and turn it lower/ off before it’s bubbling too much ! Me too I learned from practicing and error 😅😅
Always thought Aglio Olio means seafood spaghetti because in my country, aglio olio always comes with prawn and squid. Now I realize that it's the garlic and oil is what makes it truly Aglio E Olio.
il Spaghetti Aglio e Olio è un piatto mutto classico della Cucina Italiana che è so fatto con la Pasta, il Aglio, il Olio, il Zafferano, La Pepe Chille, il Formaggio Parmegiano e Sale è molto squisito e molto facile di fatto con 8 ingredientes ha è fatto
Its easy to cook, so simple yet super delicious. I tried it and I personally recommend everyone to try it. The best version of pasta I ever had.
Less expensive too except OLIVE OIL which is expensive here in the Philippines
Wonderful video but the music is like music for a funeral cortege in The Godfather😕
Jajaajajajajajajajaa
Hahaha agree!
🤣🤣🤣🤣LMAO
🤣🤣🤣🤣😅
Agree.
I like how you take your time to chop, cook and edit the video and it's still a short video. Other youtubers would chop and edit the hell out of this and and leave you back with the feeling bus just rolled over you.
I agree. I am learning cook with you! Thank ' s!!
Nice@@sizenandovictorinoandrade957
Perfect video! Music for atmosphere, no talking, short and explanatory, I am subscribed!
Just a simplified version for myself
1.A bunch of Garlic, pepper, parsley.
2.Boil spaghetti with added salt
3.pour about 1/3 cup cooking oil (virgin olive) and cook over medium heat until garlic turn golden
4. Put in drained spaghetti
5. Add parsley
6. More salt
Stir and done.
Is it virgin olive oil or extra virgin olive oil? Which one is better for making aglio e olio?
@@gamergantengg2036 extra virgin olive oil
WAIT GOLDEN? DO U CUT GOLD AND SPRINKLE IT ON THE GARLIC?
xD
@@shadowplayz8411 lamest thing I've heard
@@shadowplayz8411 corny as hell
Tried this recipe with added mushroom and dried meat. Soooo yummy. Not greasy or dry at all. It was a delicious lunch. Definitely making it again with different ingredients. Thank you 😍
You could try it with dog food but that would be another dish entirely
:D@@uberredskn
Namjoon stan in evry alio e olio recipe on youtube!
yeahhhhh
LMAOOOOO i just came here just to check after rewatching in the soop
yea ur right
Lmao😭🤣😭🤣💜
@@taniesaz2230 samee 😭
Watching because of RM cz after decades we finally got to see him cooking
🤣🤣
Namjooni you recommended and I am here to learn how to make this delicious plate :)
Edit : WoW Ami you’re all here ~ BORAHAE ~
Same
SAMEEEE
Omf same🤣😭😭💜
same🤣🤣
I thought it only me who searching for this recipe because of namjoon recommended it...lol😂 sorry for my bad english
if rm could cook this, we could definitely cook this dish!
Quick and yummy. Tried this recipe for lunch. Absolutely delicious.
Why am I watching this at 2 am?! This video is making me hungrrrrry
our President recommended it..so we are here😌💜. hello Army 🇮🇳
Hey indian army 💜🇮🇳
You are from which state ??
@@sribhashyamdev2409 West Bengal
@@susmitaram5831 I am from Wb too😭
@@Disha_saha_ aw..hey..nice to meet u
Thank you for the clear instructions. I just tried preparing it n it tastes amazing 😋
I have made it with mushrooms 🍄 and cashew nuts 🥜 the taste was incredible 😊
Hi!
Nice! I tried making aglio e olio once... don't remember how it went.
I haven't eaten chili in a long time... you reminded me now about it... i just don't like spicy food.
It was a very pedagogical video. I appreciate it! Let's see if i will make it soon! I would love to!
🦄🕊🕊🕊🦔
Made this for dinner today and it turned out just amazing! Thank you for a simple and tasty recipe.
rm could cook this because he didnt need ONION for this
Haha I came here after watching rm recommended 🤣💜
Ahahahha me too 😂
💜💜
Nor carrots
Great! I don’t like onions! But I love garlic! :D
I'm sick currently, and this looks so good! And garlic is healthy so :3
I don't like chilli but I love garlic so hopefully I can make it with more garlic and less chilli... As in no chilli...
Yes no Chilli Sundried tomato goes good in pasta. Yummy food. Maybe Anchovies, if you like Anchovies.
Freshly cracked Black pepper would do it justice!
I came here because I forgot the recipe and I keep seeing Army here...Rm really😂😂
Me too❤🤣
Me too
Me too😂
I am a big fan of u ... I have started my small cooking Chanel I learn many things from u ... 😊
Superb recipe. So simple and delicious 😋. My family simply loved it.
My favorite pasta recipe 😍 i also add tuna to it.. Delicious🤤
@@alexandrusalitrarovici3475 it's my preference, so pls mind your own business 😂
@@alexandrusalitrarovici3475 no thanks
@@alexandrusalitrarovici3475 lol
Mmmmm.... That taste sooo goood!! Taste so delicious and spicy pasta!!! I looooove spaghetti soooo much!! Great dish!! See you anytime!!
Thank you me Kenny 😊
The Cooking Foodie why got "me" in your reply?? Any way, you are so welcome!! Have a great day too!!
Kenny Rogers what the fuck
@@G4vin4tor LOL
I didn't come here after RM's recommendations. But the comment section is all about RM. It really feels nice to see bts everywhere 😁😁😁😁😁
Yes me too
Same same😭🤝
Same
Who is RM?😅
Gay
I searched for the recipe and came here and accidentally found out fellow Armies in comment section.so existing!!!I was unaware about RM's recommendation
Same 🤭
wow recipy take respect from my side love from India. 🤗❤❤❤❤
This looks really good - would like to try it with spaghetti squash. Also, the music is very pleasing to the ears. Who is the artist and what's the name of the song.
What a track playing in the background! 😊 👌
Makes me feel like in Naples 👍👍
RM recommended me so I'm here😚
this is the way I was taught ...and sometimes if we made Parm. Chicken the left over mix went in the pasta as well...nothing to waste.
I came here because it's my favourite pasta but damn, I didn't expect to see armies here because rm recommended it LMAOO
Same omg.
Simple and delicious💯👍
Oh I made this today and yummy!!! loved it! Thanks for sharing
Simply delicious thanks for sharing.
My brother keeps cooking this and i ❤️ it!!!!
“I love the pasta. I add some lemon and fried zucchini peel to it - very delicious!!!
Hi friends spaghetti aglio your cooking looks delicious and special 😊
80% : namjoon and onions
20% : people talking abt the recipe and how nice it is
I actually came here because RM recommended this to ARMYs 😂💜💜
@TYKIBA _ omg this got me frickin excited 😂😭💜💜
Same here sis
Me too😊
Same 😂
💜
Looks yummy, will try, thanks!
❤
Since RM recommended this, I will be cooking this dish for my laboratory output 😂
Mee too
Same here 😂😂
SAME HERE
Thank you for sharing the recipe.🥰
this is so simple. love the music too. I bet all the characters in The Godfather can cook this.
it looks amazing, i'm sooo craving for this
Hello, I'm from Germany and a big fan of yours. I would like to know what you think of my spaghetti? Tanks!
Simple recipe but delicious
My fav spaghetti
Gonna try this right now.
Delicious.👌
Culinary cuisine🔥
It looks delicious! I'm gonna try it tmr 😃
Thank you so much you made it so easy for us will make it this weekend
Tried it. It was super yummy
Our professor taught us that when cooking pasta you should not drain it just get it on the pot and directly put it in your sauce even if its dripping with pasta water
Nice! I've been doing that recently. I felt it was the logical thing to do instead of draining it and then adding some pasta water to the dish. I think it saves time, no extra washing up and I reuse the pasta water twice. I throw the rest away after the second time. I normally cook my pasta for 4 minutes then switch off the flame. I let the pasta to continue to cook in the hot pasta water for the remaining time. I find that the pasta isn't overcooked by the time the dish is completed.
@@craz4jaymz not enough people utilise residual heat
You're absolutely correct.
I would've stopped cooking the pasta 2-3 minutes before al dente and transferred the pasta (undrained/dripping wet) to the pan and finished the pasta there, adding pasta water as needed.
Also, this person recommended that a glass cutting board should have been used.
I disagreed.
Chao from the Colombian Andes and several other countries.
I tried it..yummy and tasty..thank you..
The first time I tried my garlic burnt lmao , I got traumatized . Will try it again tomorrow!💜
Garlic is so delicate and cooks so fast, start on low heat and turn it lower/ off before it’s bubbling too much ! Me too I learned from practicing and error 😅😅
Oh that’s delicious. I’m definitely going to make it.
This is a very good recipe.My family really enjoyed it.In 5 minutes.Its already Gone!!
Delicius taste yummy and exellent
This recipe is absolutely delicious
easiest way to cook, but in my opinion, the best taste, very similar to chinese cuisine.
mmmhhh...delicious...
Love.. from Malaysia
Tried this recipe during quarantine period, and it turned out really really delicious! i love it! +1 sub! :)
Mi pasta favorita!!!!!❤
Looks amazing. Gonna make this for dinner tomorrow night 😍
Great! Let me know how it comes out 😊
2 years later and she still haven't made dinner
@@cHoKeSoNBangtan😂
Looks delicious
As always, your video is a work of art. Are you italian chef?? Kkkk! Delicious pasta for sure!!!
Am I the only one who really enjoy the music?
Simple and delicious recipe!
Super easy and yummy recipe I'm gonna try it .
Super easy. Thanks👍
Can you tell me why you put garlic and pepper slices at cold temperature?
Delicious
Amazing delicious really nice 👍
I would add a pat of butter to the oil!
Delicious “.. mote Bella.. delicious
Super video 👍👍
Tried it. Was delishh!
Looks yummy
Impresionante 😋🙏
So Delicious
I can now see everyone here feels hungry after watching this
Always thought Aglio Olio means seafood spaghetti because in my country, aglio olio always comes with prawn and squid.
Now I realize that it's the garlic and oil is what makes it truly Aglio E Olio.
You are From malaysia?
Super 🙏 thanks
Looks delish! I must try!
will it still taste the same when using cooking oil instead of olive oil?
Of course not. Olive oil has a totally different taste and smell than cooking oil. But I don't think it will taste bad.
wow,wow,wow so nice
Thank you for the good video
il Spaghetti Aglio e Olio è un piatto mutto classico della Cucina Italiana che è so fatto con la Pasta, il Aglio, il Olio, il Zafferano, La Pepe Chille, il Formaggio Parmegiano e Sale è molto squisito e molto facile di fatto con 8 ingredientes ha è fatto
looks great!
Saw Soobin-ie's cooking and came here. Apparently Joonie talked about it too lol
wow yummy
That looks delicious
nice recipes
my fav kind of spaghetti. good, simple and flavourfull altho it looks a bit dull.
Awesome
This is really easy..
perfect
Buenos días a mi me gustó mucho que rico está😋
I never knew it was so easy