AMAZING Hong Kong Style Coconut Tarts ~ 港式椰撻

[@dahliarobert7344]

Great recipe. Thanks for sharing. I will try this. Looks delicious.

[@josiekaboom2770]

Attempting this when I get home

[@jjade2121]

Hi, for the fillings…is it 1/4 cup or 1/2 cup of milk? Also, when should we add the sugar? Thanks