मिट्टी के बर्तन खरीदने, रख राखव और use करने के सही तरीके How to buy, maintain and use clay utensils

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  • Опубликовано: 17 окт 2024
  • How to buy, maintain and use clay utensils or mud pots in kitchen मिट्टी के बर्तन खरीदने, रख राखव और use करने के सही तरीके
    #FoodsAndFlavors #RecipesByShilpi #FoodsAndFlavorsByShilpi #recipe #Recipes #IndianRecipes #Food #Cooking #IndianRecipes
    For more quick and easy recipes visit my blog: www.foodsandflavorsbyshilpi.com
    Follow in facebook: / foodsandflavors

Комментарии • 579

  • @FoodsAndFlavors
    @FoodsAndFlavors  Год назад +52

    Aap ko yeh video kaesa laga? Do let me know in comments.

    • @ksi-kanchanshreeinternatio8360
      @ksi-kanchanshreeinternatio8360 Год назад +4

      Its very informative.

    • @tulasidv1213
      @tulasidv1213 Год назад

      @Foods and Flavors Very informative. I have another doubt which i came to know recently but not sure whether it is true or not. Few old people say that mud pot should be used for cooking only for 15 - 20 times and after that we have to discard it and buy new. Main reason is that the pores gets blocked because of our food substances so it is no more useful for healthy cooking. When i asked this in FB group, few ladies told me to boil water nicely in used mud vessels and squeeze half lemon while boiling and discard that water. This way the blocked pores will open up.. Kindly comment ur opinion / experience. Thank you

    • @nancy554
      @nancy554 Год назад

      Hope I won’t break any pots any more, I soak them on water for 24 hours before use though, still they broke😢

    • @jadengaming884
      @jadengaming884 Год назад

      Where can i buy the masala peesne wala sil batta that you have

    • @jadengaming884
      @jadengaming884 Год назад

      Plz share link for sil batta

  • @LightersWorld
    @LightersWorld 2 года назад +15

    Nice info ❤️❤️ yes, in village side its mostly done if something is cooked in large vessel its coated with mitti from base to avoid the back patches n its easily washable.. #SaveSoil

  • @charmaine8512
    @charmaine8512 Год назад +21

    In Kerala every home cooked with earthen pots . Even when I moved to the North, I bought these utensils. Now everyone wants the latest utensils and many in cities have stopped using these utensils. Bring it back as it is so practical and food cooked in it is flavoursome.

    • @induadawal816
      @induadawal816 Месяц назад

      Can you please share where you buy the chak made unglazed earthen pots ?? TIA

  • @chiragchugh2956
    @chiragchugh2956 6 месяцев назад

    I found your kadai quality is very good, can you please suggest where did you buy this ?

  • @bhavnadangodra1230
    @bhavnadangodra1230 Год назад +4

    Wahh muje b bahot acche lagte h mitti k bartan

  • @parsisimran4095
    @parsisimran4095 5 месяцев назад

    Thanx for sharing...i hv one question ...kya hume har bar bartan clean karke sukhane ke bad firse seasoning means oiling karni hogi ya fir starting me ekbar ki wahi bahot he?

  • @cookwithjessy
    @cookwithjessy Год назад +1

    Hello dear, thank you for the video, you have explained and demonstrated in details, which is very useful for me ....

  • @aayushibhattacharya6518
    @aayushibhattacharya6518 9 месяцев назад +2

    Thank you for the video
    Really helpful 🙏

  • @neetoorabidas5244
    @neetoorabidas5244 10 месяцев назад

    Ap ki help se mai bartan bahut ache se use kar pa rahi hu. Par ab peetal k bartano ko kaise use karein, iss par bhi 1 video banayiye.

  • @aakankshachaurasia8192
    @aakankshachaurasia8192 6 месяцев назад

    Deep fry cheeje bhi bana sakte hai isme jese puri ya kuch aur ?

  • @SimranKaur-jk7zr
    @SimranKaur-jk7zr 3 месяца назад

    Can we use these on Induction also?

  • @jayashreepatil5864
    @jayashreepatil5864 8 месяцев назад +1

    Nice detailed video!! To get rid off that bad smell if we boil just salt and water 5 mins and throw that water and then cook food into that pot , it might help.

  • @Vijaya_VJ
    @Vijaya_VJ Год назад +7

    It would be more helpful if you attach a link to buy clay dishes

  • @asaianamaachoree
    @asaianamaachoree 17 дней назад

    Where did you buy this product? Kindly let us know

  • @sareeshop1110
    @sareeshop1110 Год назад

    I like this information. I want to buy this utensils.your information is useful to me.thanks.

  • @pyaraislam9572
    @pyaraislam9572 2 года назад +1

    Thank you so much ap ne bahut Achi tricks bataya ap ne Kaha se kharida

  • @anitakumari1385
    @anitakumari1385 Год назад +2

    Yes, u explained properly without wasting time.

  • @niranjannagarkatti526
    @niranjannagarkatti526 Год назад +2

    U are explained very well, I have used somany after seasoned it will break when using on the stove, I did not find right one, what is the size of u are showing in video with handle, I required that type same, where can I buy, please reply

  • @pragyasrivastava8539
    @pragyasrivastava8539 Год назад +2

    Lot's of thanks Shilpi!!for useful information n tips also...👌👍

  • @alpabhatt1238
    @alpabhatt1238 9 месяцев назад

    Really superb information. Lots of tqs.

  • @veenakumari3029
    @veenakumari3029 6 месяцев назад

    Should we cook rice in every new clay dish

  • @chitrakant9706
    @chitrakant9706 8 месяцев назад +1

    अच्छी जानकारी देने के लिए बहुत बहुत धन्यवाद

  • @poojadaga1397
    @poojadaga1397 Месяц назад +1

    Tysm u guide us so well… 🙏🏻😊

  • @surbhiradhya2727
    @surbhiradhya2727 2 года назад +197

    Ye mitti ke bartan Diy mould me liquid mitti me bhut sare chemical dal ke bnaye jate hai or uske bad inpe camical paint se polish kiya jata hai jisse ki inka poras pan or ander ke mitti ke gun khatam ho jate hai or inme khana bnane se bhut khatra hai , inka bnne ka process dekhe . Hmesa Chak pe bne mitti ke bartan le jo pure mitti se bnate hai or unpe bnane walo ke hat ke nisan hote hai ....

    • @Z11-c3f
      @Z11-c3f Год назад +20

      Bilkul sahi kha Maine abhi shudh farm se liye

    • @skepticaldoe6575
      @skepticaldoe6575 Год назад +12

      aise mitti ke bartan kahan milte hain

    • @Z11-c3f
      @Z11-c3f Год назад +6

      @@skepticaldoe6575 shudh farm p original milne h

    • @AjayThakur-ov1zu
      @AjayThakur-ov1zu Год назад +4

      101 agree

    • @user-ym9nz7kx8i
      @user-ym9nz7kx8i Год назад +12

      Aaache dikhne k chakr me hm sahi chij me bhi jahar mila rahe hai

  • @shivanikeshari7289
    @shivanikeshari7289 11 месяцев назад

    From where to buy these utensils?? Its very hard to find authentic one please share the link if you found any ?

  • @kiranhon5856
    @kiranhon5856 5 месяцев назад

    Dii plz share link of the products

  • @swatitambadkar5269
    @swatitambadkar5269 Год назад

    Hi ma'am, thanks for information, maine naya mitti ka bartan liya he n use pani me 3 ghante hi bhigoya n sukhne k baad oil lagaya, Kya muze use vapas pani me 24 ghante rakhna padega?? Please reply..

  • @MushtaqAhmed-xs8jx
    @MushtaqAhmed-xs8jx Месяц назад +2

    Meri Behan Matti kay bartan bohat hi ache hain zabardast Beautiful good video Pakistan say Mushtaq

  • @Music-World_Official
    @Music-World_Official Год назад +4

    Perfect. You are responsible citizen.. 👍👍🙏tq

  • @gulnaz9442
    @gulnaz9442 Год назад +1

    Thank you ma'am, ab mai bhi mitti ke bartan me hi khana banaungi , aaj hi ja kar laungi mitti ka bartan

  • @ManojKumar-lz7nb
    @ManojKumar-lz7nb Год назад +1

    Mam,mitti ke bartan mea i think ges ka kharch jyada hota hoga,

  • @tejaswinibnteju1020
    @tejaswinibnteju1020 Год назад

    Thanks for the informative video but you haven't shared the link where ti buy in pure clay pots..if its from online plz share the link.

  • @koushalyabehera2207
    @koushalyabehera2207 4 месяца назад +1

    Kya miti ki bartan me veg fry kar sakte he?

  • @amarjeetkaur8248
    @amarjeetkaur8248 2 месяца назад

    Oil kee Jagah ghee use kar sakte hea

  • @lifewithWaheguruji
    @lifewithWaheguruji 8 месяцев назад

    kya hum electric gas par use kar sakte hai?

  • @pashupati55
    @pashupati55 Год назад

    *After seasoning i used my pot once. Now its been 5 month i have not used that pot. Will i follow that seasoning process again to start cooking in it?*

  • @Niyati_Adwani
    @Niyati_Adwani Год назад +1

    Me un bartano me tel wala khana nh banugi kbhi b .... To ky season krte wakt vo oil lagana zaruri hai??? Agr nh kiya to kch hoga to nh

  • @shobhaagrawal6048
    @shobhaagrawal6048 Год назад

    बहुत अच्छी जानकारी देने के लिए बहुत-बहुत धन्यवाद

  • @meetatrivedi4687
    @meetatrivedi4687 Год назад +1

    Where can we buy good quality pots? Could you please share the link?

  • @angkit216
    @angkit216 Год назад

    Love that looks very durable where we can buy?

    • @FoodsAndFlavors
      @FoodsAndFlavors  Год назад

      Thanks, essential traditions by kayal online shop

  • @nitashagupta9477
    @nitashagupta9477 11 месяцев назад +1

    Mam, does it take more time to cook in clay pots as compared to non stick? Purchased it for the first time, hence wanted to know

  • @dilsedoaa
    @dilsedoaa 10 месяцев назад

    नाईस,,,, मिट्टी के बरतन और कुछ बनाकर दिखाये और इस्तेमाल करने के गुण

  • @kanikaguptgupta5450
    @kanikaguptgupta5450 6 месяцев назад

    Please share link for buying

  • @bajrangprajapat25
    @bajrangprajapat25 7 месяцев назад

    Purane time inko isi process se ready krte the, to good 👍 helpfull vdo all people.

  • @junaidqazi6633
    @junaidqazi6633 Год назад

    🙏🏼 Thank you behan ji Allah Ta'ala, Bhagavan ji apko khush rakaa. Aameen.
    I really needed help with how to prepare a new mitti ki handi.
    With your help i can now start to cook in my new handi.
    InnshaAllah Thank you ji.

  • @karenleigh3915
    @karenleigh3915 Год назад +1

    Really useful information Mam. Thank you so much.

  • @anandmayasut3365
    @anandmayasut3365 2 года назад

    मैडमजी 🙏🙏🌳🌳बहुत ही उपयोगी, स्वास्थ्यप्रद जानकारी! मैडम जी कृपया बताएं कि आप जैसा सिल बट्टा कहां से मिल सकता है?

  • @manekbasha2229
    @manekbasha2229 6 месяцев назад

    Where do you bought the mud pots . Address?

  • @kanishkachakravarti3295
    @kanishkachakravarti3295 Год назад +1

    Apney bshit acchi jankari dee thanks

  • @heenakausarshaikh4696
    @heenakausarshaikh4696 6 месяцев назад

    Thank you for good information

  • @lovevideography
    @lovevideography 6 месяцев назад

    Mam kya sbse pehle rice bnana jruri h? Ya veg b bna skte?

  • @shilachinchalikar5923
    @shilachinchalikar5923 Год назад +1

    Bahot achhi tarahase bataya thanks

  • @rishitamalviya3137
    @rishitamalviya3137 6 месяцев назад

    Ek hi bartan roj use kar sakte h khana bnane me

  • @shamshadali3926
    @shamshadali3926 Год назад +1

    Sister seel batta aap ne kaha se lea bahut khoobsurat hai

  • @drneelugaliyal5776
    @drneelugaliyal5776 5 месяцев назад +1

    Hi mem muje mitti k bartan mangvane hai..plz bataye kaise...

  • @gulnazshakir8973
    @gulnazshakir8973 Год назад

    Aghar first time use ker lya ho bena oling kya u baadm ker sakin hy

  • @NizaraGoldAssamTea
    @NizaraGoldAssamTea 3 месяца назад +1

    Very good video and information mam,,from Assam.

  • @nikitapanchal5871
    @nikitapanchal5871 7 месяцев назад

    Can we skip rice making ?

  • @RituSharma-rl6bs
    @RituSharma-rl6bs 2 месяца назад

    Bahut acchi baat bataiye aapane Gyan ki thank u so Mach

  • @saaragameryt2023
    @saaragameryt2023 7 месяцев назад

    Kya online buy kar skte hai to link send kijiye

  • @Aditiyan
    @Aditiyan Год назад +1

    Thank you for the information.

  • @ShaktiVlog-hm5bq
    @ShaktiVlog-hm5bq 6 месяцев назад

    बहुत ही अच्छा टिप्स

  • @sandeepsingh-uo8re
    @sandeepsingh-uo8re Год назад +1

    Ma'am yeh jo chawal banaye hai inhe Kha sakte hai Ya Pehli bar bnaya hua Chawal nhi khaya jata???

  • @sumeetsiddhartha9031
    @sumeetsiddhartha9031 Год назад +2

    can you share the link to these products ?

  • @deepaliagarwal997
    @deepaliagarwal997 Год назад +2

    Can we make kheer in clay pot ???? If yes then please share recipe also.. Thank you

  • @ABASIT-th7qg
    @ABASIT-th7qg 2 года назад +5

    We do wash with dish bar soap....from many years... No any issues

  • @jayababu4615
    @jayababu4615 6 месяцев назад

    Where can we buy these utensils?

  • @roksaketorokle2716
    @roksaketorokle2716 Год назад

    Ek samay tha hamare aadivashi mitti ke bartan me khana banate the aaj sub kuch bhul chuke he ..
    Super

  • @payaldabi4639
    @payaldabi4639 7 месяцев назад +2

    Thank you 👍☺️😊😌😀🙂🙏

  • @amritakumar5755
    @amritakumar5755 8 месяцев назад

    Ma’am mere pass bhi mitti ki kadai h… maine usse 2-3 mahine use ki Hu fir kuch mahine tak use nahi ki toh firse same process Karna hoga jaise hum naye bartan ne karte g?

    • @FoodsAndFlavors
      @FoodsAndFlavors  8 месяцев назад +1

      Nahi, sirf garm ker ke pinch Lange to bhi chalega

    • @amritakumar5755
      @amritakumar5755 8 месяцев назад

      @@FoodsAndFlavors thank you ma’am ❤️!!

  • @ismailinamdar3808
    @ismailinamdar3808 2 года назад

    Mrs. Inamdar....bohot achi malumat di uske liye thanks. Lekin sabse bada masla kharidne ka hai q k jo mitti k bartan milte wo achi mitti k hai ya nhi. To kaise parkhe

  • @saimausmanzindagijiyo8940
    @saimausmanzindagijiyo8940 Год назад

    Madam Which oil you use for seasoning

  • @poojagrewal7248
    @poojagrewal7248 Год назад

    Mam gas pe use nhi krna sirf curd k liye use krna ho tb bhi rice bnane pdte h kya

  • @hetaldesai1305
    @hetaldesai1305 Год назад +1

    Cast iron Lena chahiye ya stainless Lena chahiye

  • @kevathinal1509
    @kevathinal1509 Год назад +1

    Is chavl ko kha skte he kya Jo hamne pahli bar bnaye he

  • @knnanneebal
    @knnanneebal Месяц назад

    From where to order on line these mitti ki bartan

  • @prathamsadkar6435
    @prathamsadkar6435 8 месяцев назад

    धन्यवाद दीदी मुझे भी मिट्टी के इस्तमाल किये बर्तन साफ करनेका तरीका मालूम नही था मेरे पास दो बर्तन है मै आपने जैसे बोला वैसे बर्तन गरम होने के बाद सब्जी को अजीबसी महेक आती है आज मै आपने बताये तरीकेसे साफ करके देखूंगी

  • @noyes2212
    @noyes2212 2 года назад +2

    Thank you soooooooo much, ur video was very informative

  • @truptimore5772
    @truptimore5772 Год назад

    मॅडम मैने जो pot लिया है वो काला और रेड मिक्स है dark black brown है तो मै use कर सकती या नही

  • @jamsheedmirza8795
    @jamsheedmirza8795 Год назад

    Wa0W mam sooper ..
    V good idea 4 using clays pot...
    Huma thnxx۔

  • @alkakothari9891
    @alkakothari9891 2 месяца назад

    what to do with the rice we make first time in mitti ke bartan

  • @chauhane.e9736
    @chauhane.e9736 Год назад

    Price kiya hai en bartno के please reply

  • @creatorjainaman8942
    @creatorjainaman8942 7 месяцев назад +1

    शुक्रिया जी

  • @blessingsalwaysgurujimahar3183

    PLEASE GUIDE... from where can we purchase this Big Clay Pot please 🙏

  • @quazi.shahin
    @quazi.shahin Год назад +1

    The video is very useful👌 Thanks for great sharing👍

  • @pindadalifestyle682
    @pindadalifestyle682 2 года назад +4

    ਬਹੁਤ ਵਧੀਆ ਵਾਹਿਗੁਰੂ ਜੀ ਮੇਹਰ ਕਰਨ ਜੀ

  • @janghishmandal9375
    @janghishmandal9375 8 месяцев назад +1

    Very good 🏆👍👏👏

  • @saimanasreen8940
    @saimanasreen8940 Год назад

    Beautiful miti k Baratn❤, lykin ham ider UK say kaha say buy kary, can we order from you please

    • @FoodsAndFlavors
      @FoodsAndFlavors  Год назад

      You can buy online, traditional essential by kayal

  • @pranavpandey5330
    @pranavpandey5330 Год назад

    Oil konsa use kr skte hn please ek baar yeh bhi bta dijiye

  • @jiensuyang3915
    @jiensuyang3915 9 месяцев назад

    Excellent details

  • @rameshgondhalekar3074
    @rameshgondhalekar3074 Год назад

    जानकारी सही है
    धन्यवाद

  • @Ahsan1988
    @Ahsan1988 2 месяца назад

    Very good

  • @farhanashaheen2399
    @farhanashaheen2399 2 месяца назад +1

    ZABARDASTTTTTTTTT

  • @ajitshah6272
    @ajitshah6272 Год назад

    From where we get this matti ke bartan give full details.

  • @alkaraj7376
    @alkaraj7376 2 года назад

    Mam hr baar jab bhi khana banane ke liye mitti ka barthan ka istemal kiya jaye to kya usse pani me deep kiya jayega ya sirf pani se saaf karke khana bana lena chaiye ??

  • @DaljitSingh-fd2cj
    @DaljitSingh-fd2cj 2 года назад +4

    Your pronunciation and way of guiding is so nice. Thank you.

  • @raniparasnis8832
    @raniparasnis8832 Год назад +1

    Can you tell how to recognize non chemical type of mitti ?

  • @Isratamin-
    @Isratamin- 2 месяца назад

    Thanks a lot didi im from Bangladesh ❤

  • @Gopas_world
    @Gopas_world Год назад

    Hii..after making rice..do we need to discard the rice or can we use it?

  • @shardawalavalkar7778
    @shardawalavalkar7778 Год назад

    pl give link to buy cooking pot