speaking on non ky bourbons, Meinelschmidt Distillery in Hagerstown, MD is pretty good. Caramel forward flavor. a smoked nuttiness on thr finish. It's replaced alot of the big name bottles on my shelf.
@BarrelHuntersATX Not a problem, and while big on the trend of local and sustainable sources, they get all their grain locally in their county. Here's a twist, the grain they are supplied with comes from a farm who supplies almost all of MD distillers with grain.
@@BarrelHuntersATX Thats a plan. The Maryland Distillers Guild is hosting a Rye Revival symposium for the distilling history of Maryland Rye in March. Worth checking out.
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The non alcoholic whisky sounds very appealing!
Well there ya go! Let’s see how it plays out this year!
speaking on non ky bourbons, Meinelschmidt Distillery in Hagerstown, MD is pretty good.
Caramel forward flavor. a smoked nuttiness on thr finish. It's replaced alot of the big name bottles on my shelf.
Not gonna lie, that’s a new one for us! Sounds amazing.
Appreciate you bringing that one to our attention!
@BarrelHuntersATX Not a problem, and while big on the trend of local and sustainable sources, they get all their grain locally in their county. Here's a twist, the grain they are supplied with comes from a farm who supplies almost all of MD distillers with grain.
Super interesting. I (Ryan) used to live in NoVA, and go back there often, so I’ll have to check this place out next time!
@@BarrelHuntersATX Thats a plan. The Maryland Distillers Guild is hosting a Rye Revival symposium for the distilling history of Maryland Rye in March. Worth checking out.