Chocolate Cloud Cake - Nigella Bites
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- Опубликовано: 15 сен 2024
- Ingredients :
250g dark chocolate, minimum 70% cocoa solids
125g unsalted butter, softened
6 eggs: 2 whole, 4 separated
175g caster sugar: 75g in the cake, 100g in whites
Grated zest of 1 orange (optional)
For the cream topping
500ml double cream
1 tsp vanilla extract
½ tsp unsweetened cocoa powder, for sprinkling
METHOD
How to cook chocolate cloud cake
1.Preheat the oven to 180C/gas mark 4.
2.Line the bottom of a 23cm Springform cake tin with baking parchment.
Melt the chocolate either in a double boiler or a microwave,
and then let the butter melt in the warm chocolate.
You can make this into an Easter Nest Cake by folding 200g melted chocolate into the cream topping and dotting with the sugar-coated eggs instead of the cocoa.
3.Beat the 2 whole eggs and 4 egg yolks with 75g caster sugar,
then gently add the chocolate mixture and orange zest.
4.In another bowl, whisk the 4 egg whites until foamy,
then gradually add the 100g of sugar and whisk until the whites are holding their shape but not too stiff.
Lighten the chocolate mixture with a dollop of egg whites,
and then fold in the rest of the whites.
Pour into the prepared tin and bake for about 35 to 40 minutes
or until the cake is risen and cracked and the centre is no longer wobbly.
Cool the cake in it's tin on a wire rack; the middle will sink as it cools.
5.When you are ready to eat, place the still tin-bound cake on a cake stand or plate for serving
and carefully remove the cake from its tin.
Don't worry about cracks or rough edges: it's the crater look we're going for here.
Whip the cream until soft and then add the vanilla and continue whisking
until the cream is firm but not stiff.
Fill the crater of the cake with the whipped cream,
easing it out gently towards the edges of the cake,
and dust the top lightly with cocoa powder pushed through a tea-strainer
www.nigella.com...
This is the best chocolate cake I’ve ever had. You can serve with whipped cream on the side and it’s the most delicious dessert ever.
مع اني عربية لكن بحب اتفرج عليكي من سنين وبحب طريقتك في شرح الوصفات بسهولة 🌹
"That blissful moment, like when people stop playing bagpipes!!" Way too funny! I want to try this recipe too!
I love her sassy attitude. She's not so up tight about her cooking or life. Respect from me. I feel she would be a loyal friend. Ct/tx
Wow a slimmer and younger Nigella. She looks gorgeous then and now anyway.
What a back handed compliment... "You were beautiful then and now... but now you are old and fat"
God, she's just so beautiful... I saw her in Selfridges signing books about a year ago, she's even more stunning in real life.
she is
I like how she threw the eggshells .
كنت نتابعها في فتافيت اكثر شيء كان يعجبني لما تقوم في آخر الحلقة بالدخول للمطبخ ليلا وتفتح الثلاجة كي تأكل ما بقي من الطبق ههععععع
أنس سندس ممكن تردد القناه؟
هي ليه مااضافتش دقيق
الواحد.كان بيصحىالصبح بدرى علشان يتفرج علة القناه بروقان كانت جميله القناه وذكريات حلوه ضاعت
فعلا
كانت من أفضل القنوات تعليم و ترفيه الطبخ
Oh Madam..I see you after so many years..I miss your cooking styles with love ...God bless you and family always..
That looks wonderful! Thank you for this video. Her recipes are priceless.
"That blissfull moment when they stop playing bagpipes."
As a Scotsman I hope she has to listen to many more bagpipes.
Uh curoo t. tpj jc rg"x hki jb k jt
واااااااااااااااااااو
الكيكة مبين قد ايش خفيفة وهشة
Love the way nigella tosses the empty egg shells lol
Nigella has definitely got more beautiful with age, she looks way more attractive now than in this video :)
@coralarch
Chocolate Cloud Cake
9 ounces bittersweet chocolate (minimum 70 percent cocoa solids)
1/2 cup unsalted butter, softened
6 eggs, 2 whole, 4 separated
1/2 cup plus 1 Tablespoon sugar
grated zest of 1 orange (optional)
Springform cake pan (9-inch)
Cream topping
2 cups heavy cream
1 teaspoon vanilla extract
1/2 teaspoon unsweetened cocoa powder, for sprinkling
Tempting delicacies.love to see u making such a brilliant art.I made cakes with ur recipies.
i love this woman!her kids are lucky
٤بياض بيض مع ٧معالق سكر نضربهم
نضع علي صفار البيض بيضتين كاملين ونضيف ٤ معالق سكر مع بشر لمون وفانيليا كوب شيكولاتة زائبة مع ١٠٠ جرام ذبدة ونضيف بياض البيض السابق ونخفق بخفه
ايام العز يوم كانت فتافيت مجانيه
I made this today -- delicious!!!
متابعة من الجزائر كنت اتابع قناة فتافيت من2009 لحد ما حذفوها من التلفزيون ياريت يرجعوها
تعقلي على هذا برنامج تاع شاف فرنسي يدير غي شيكولا منيش عاقلة على اسمه راني ف شحال نحوس عليه
Nigella Bites I love it
I love her sooo much I want to meet her one day😇❤️
Nigella's funny when she's in a mood
never met anyone who doesn't like nigella
كم اعشق طبخها وحياتها البسيطه
النادره ممكن تردد القناه
Thanks for sharing. Added my full support as well 🤝🎁👍🏻.Stay connected. Love and greeting from Morocco 🇲🇦 ❤ Like *
I missed those days, they are irreparable
Okay, I found my mistake. Thank you Nigella! :D
بما انك قررت تترجم نايجيلا لوسن لازم اولا تقدمها للمشاهدين العرب، يعني عنوانها الرابط يكون بالعربي ايضا، فهي طباخه معروفة في انجلترا، وهناك ايضا فيديوهات جميلة لجيمي اوليفر، اتمنى ان تترجمها ايضا للمشاهدين الذين لا يتحدثون الانجليزية.
Sade Life1015
ماترجمهاش, هاذي ترجمة قناة فتافيت, شوفي لوغو القناة
Why is the atmosphere so... Ominous?
I am so gonna try this!
it is VERY nice. i recommend it.
god i love her. i wish i could move to england to marry a english woman. her accent is just heaven.
I love this woman
@orkidish Many thanks for your time and help- I will definitely make this yumptious cake now!! HAPPY HOLIDAYS TO YOU.
@coralarch
She Beat the 4 egg yolks and 2 whole eggs with 75g of the caster sugar about 5 table spoon
and then she add Grated zest of 1 orange (optional)
lol - just throw the egg shell across the room ;)
narrowly misses the crew
That’s how I cook lol
@ClassicHolic it's the original ... which is called logha arabiyya
أحلى ذكريات كنت اتابعها على فتافيت في 2008
31 آذار 2024
@voidlam she even seems thinner. idk if it's just me.
"that blissful moment when people stop playing bagpipes"
omggg what happened to this? they used to air it on t.v.!
thenk you chef nigell🌹❤️
حبيبتى كنت لسه حاكتب إسمك فى البحث ظهرتى لما بحثت إن الشيف ليديا
The reason she seems down might be because her husband died while they were filming, she took 2 week break but suffered from some depression :/
i think the translator heard "whisking" as "whisky" @ 1:12 LOL
just one word....yumm
Was this filmed when her first husband died because she seems a little mellow
@orkidish i suppose it's fushah arab. the one i learn it in school. the formal arab.
نعم
I love this lady
Does anyone remember the episode, Nigella lawson made cardamom cookies?? Please send me the video please.
I miss her
@xmiffy yeah she seems kind of distressed or annoyed lol
thakn you for hte ingredient list
you are welcome :)
I Benefit from it Also
orkidish y8
Why are the egg yolks so orange? Mine are always yellow
أثناء متابعتي لها انها بخيله جدا
تشبه مونيكا بيلوتشي قليلا
@caerulea0 Maybe, and i'm just giving a taught since im not sure of the actual date of this episode, but maybe this was just after her husband passed away. I will do a deeper research but it does seem she is disconnected from her usual joyful self.
i love her ,...
Hot Nigella Lawson with Arabic subtitles. Somewhere, there is an Islamist losing his marbles.
What did she sprinkle onto the egg yolks? The audio died at this point for me.
روووعه
NIGELLE ON T'AIME BEAUCOUP
@ClassicHolic
no dialect but there is few mistakes in translating to Simple Arabic
Haha she seems like she wasn't in the mood that day.
❤❤❤❤😍😍😍😍
@GCRokzZzZz Maybe, she was suffering from depression so obviously her intake of food could have faltered, or she's become more curvier now?
this is logh al Arabiah. .. The official or original Arabic language.
can anybody tell me what dialect the arabic subtitle is?
No flour at all? 😮
💕
"قرف و خطر" فصلت البيض بيدها اليسار المجردة البيض النيء حساس سريعا يتجرثم للميكروبات و يمكن يكون فيها بكتريا السالمونيلا فتنتقل ليدها فتمرض و يمرض من يأكل من الطعام الذي لمسته بيدها حتى لو كان مطبوخ لأنها لمسته بيدها الملوثة هذا بالإضافة انها زينت الكيك ببياض البيض النيء.
Mao ta8sal ydyk mba3d :3
❤️❤️❤️❤️❤️❤️❤️❤️
Too much wasted!! Their is so much stuff left in each bowl..
@SuMo9889 cool
Wooow I love ❤️ u I miss u
does she have a cold/
I LOVE YOU
arab subtitles! i missed learning arab.
شو اسمها؟
Ioi Oii
اسمها نايجيلا بيتس ..
Nigella betes
رحاب الهنوف آل عليان شكرا.
Ioi Oii العفو😊
... is she just tossing the egg shells on the floor? hahahaha :S
@jeanfou1 I do know that around this season her husband had died...maybe the bagpipes were associated with her late husband?
yeah I kind of love her too does she need a new house boy?
Seriously...you mistranslated orange for lemons....REALLY???
Yeah you can tell she isnt happy here, it seems like more of a chore than a passion, such a shame when there is usually so much love in everything she does in the kitchen
I luv u
@jeanfou1 Or it could simply be that bagpipes are just really annoying and wailing instruments...
我聽不懂也看不懂，但我覺得奈潔拉心情好像很不好
A british accent lol
Qué mal se ve aventando las cáscaras de huevo😏
🌹🌹🌹🌹🌹🌹🌹🌹
Tradu in Română.
she looks like she is sad or upset.
She's talking hella fast
very fast! coke-ish maybe?
Oooh xD As long as i get to lick the boo.. BOWL, i couldn't care less.
That's because her husband died of cancer during the series
This cake looks like a pav
it is like Pavlova Cake to me & nice you notice that
@ashram97 I don't like her a bit
She should have washed her hands after dealing with those egg whites.....unsanitary!
She is clearly not in a good mood.
The closed captioning? is irritating.
Oh Madam..I see you after so many years..I miss your cooking styles with love ...God bless you and family always..